2015 Domaine Raveneau Chablis 1er Cru "Forêts" 6-Pack (Pre-Arrival)

SKU #1432299 92 points Robert Parker's Wine Advocate

 The 2015 Chablis 1er Cru Forets has a tightly wound bouquet, perhaps a little resinous compared to other premier crus, with a touch of nutmeg developing with aeration. The palate is very well balanced with a citric twist on the entry—touches of orange zest and clementine leading to a pretty, poised and quite elegant finish. What a beauty this Forêts is becoming. (NM)  (8/2017)

91 points John Gilman

 The 2015 Chablis 'Forêt' from Domaine Raveneau is a very classy example of this more forward vintage, as it jumps from the glass in an already very detailed aromatic blend of apple, pear, spring flowers, chalky soil tones and a topnote of beeswax. On the palate the wine is deep, full-bodied and nicely generous on the attack, with a good core and fine backend minerality and grip on the vibrant finish. The acids here lift the wine nicely, but there is not the customary cut of a more classically racy young vintage from the domaine. Good juice. (Drink between 2016-2035) 91+  (11/2016)

89-91 points Vinous

 Bright, light yellow. Stone and mint aromas are lifted by a topnote of lime blossom. Juicy and slightly dry-edged, with a piquant grapefruit pith flavor braced by strong minerality for the year. Comes across as citrussy and tight, even austere for the vintage, and not giving up much today. (ST)  (7/2016)

K&L Notes

PLEASE NOTE: This product is offered as a complete case in original packaging. If the wines are going to be shipped upon arrival, the bottles will be sent in pulp shippers to protect the bottles during shipping, with the empty case itself shipped separately on request. Will Call or Local Delivery orders can be handled as intact cases. Please detail any special handling requests at checkout online, or call us with specific instructions.

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Price: $1,900.00
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- It's hard to believe that up until about 30 years ago, this extremely popular varietal hid behind the veil of geographical names like Chablis and Puligny-Montrachet. Now grown all over the world and bottled by its varietal name, Chardonnay has achieved a level of branding unlike any other wine. Surprisingly, though, what you get when you buy Chardonnay can differ greatly from country to country and even within one country, depending on the climate where it's grown and how it is vinified and aged. From fresh, crisp and minerally with apple and lemon notes to rich and buttery with tropical fruit overtones, Chardonnay runs the gamut. In France's Burgundy, Chardonnay is the source of the prized wines of Chablis, Corton-Charlemagne, Mâcon, Meursault and Montrachet. It also the foundation of exceptional Champagne, where it is blended with Pinot Noir and Pinot Meunier or vinified on its own into Blanc de Blancs. It is also extremely popular in California, and is gaining popularity in Australia, New Zealand, Italy, Spain and South Africa.


- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them.


- The region north of the Cote d'Or, famous for its steely dry white wines made from Chardonnay. There are 7 Grands Crus vineyards, and numerous Premier Crus. Unfortunately, the name has been borrowed and badly abused by producers of inferior white wines in the US as well as in Australia. True French Chablis is a delicate, stony, crisp Chardonnay, bearing no resemblance to the anonymous plonk so labeled here.