Nicolas Idiart Blanc de Blanc Brut (2016)

SKU #1371982

Winery notes: "With its bouquet of freshly made bread with a hints of dried herbs and honey, Nicolas Idiart Méthode traditionnelle is always delicate, fresh and vibrant. Friendly. For any celebration! Or any good day!"

Share |
Price: $14.99

Real Time Inventory by location:

The item you have chosen is in stock, and has inventory in at least one of our retail stores. Below is the current quantity on hand information for this product within our database. It is never more than five minutes old. Additionally, our shopping cart looks at real time inventory so when you add an item to you cart we will do an immediate check of available inventory and alert you if there are any issues.

Location Qty
Hollywood: 17
Redwood City: 8
Product turnaround time varies by location of inventory and your chosen method of shipping/pickup. For a detailed explanation click here.

Product Reviews:

Add your own review of this item

By: Chris DePaoli | K&L Staff Member | Review Date: 1/4/2019 | Send Email
This lovely sparkling wine from the Loire, made in, “méthode traditionnelle” like those from champagne is about as good value bubbly as there is. Fresh Bread, lemon and honey dominate the palette and the satisfying texture is a testament to the winemaker’s patience and commitment. I paired it with buttered popcorn and a movie but this blanc de blanc would be just as good with cheese or shellfish!

Additional Information:


Other White Wines



- When it comes to wine, France stands alone. No other country can beat it in terms of quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them.


- Of all of the French wine producing regions, the Loire might produces the greatest variety of wines. They range from still to sparkling, very dry and acidic to hearty sweet, and clear in color to a deep purple. The diversity of wine produced in this region is due in part to its dynamic climate, which ranges from Continental to Mediterranean. This region is best known for Sauvignon blanc, Chenin blanc and Cabernet Franc. The most famous areas in the Loire Valley may be Sancerre and Vouvray.