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Top Pick!
2017 John Duval "Entity" Shiraz Barossa Valley South Australia

99 points James Halliday: "From old vines in five districts, fermented with submerged cap, matured in French hogsheads (32% new) for 15 months. Complex and rich from the first whiff through to the aftertaste, not wasting a single berry in this great vintage. So much power, such elegance." (01/2019) 94 points Wine Spectator: "Vibrant, with blackberry, blueberry and spiced plum flavors that are fresh, plump and generous at the core. Impressively elegant and seamless, featuring fresh earth, spice and floral notes that linger effortlessly alongside fine-gr ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $34.99 Add To Cart
JH 99 WS 94

2013 Kaesler "Stonehorse" Shiraz Barossa Valley (Elsewhere $22)

91 points Wine Spectator: "Juicy and precise, with wild blueberry and cherry flavors that are vibrant, set against a dense, tannic backdrop of cedar and rosemary. Persistent on the long finish. (MW)" (11/2016)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $12.99 Add To Cart
WS 91

Top Pick!
2015 Leeuwin Estate "Prelude" Cabernet Sauvignon Margaret River Western Australia (Elsewhere $28)

93 points James Halliday: "9% malbec included here, and I think it has it's say. There's ample classic Margaret River cabernet character for sure, and some vanilla and chocolate, but there's an (attractive) sappy raspberry/mulberry nuance in the bouquet and palate that's a little different. Overall it's impeccably well balanced and supple, flavoursome but not heavy. It's ready when you are." (08/2019) 93 points James Suckling: "Lots of plum and berry character with hints of rose petals and stems, too. Medium body, firm and lightly chewy tannins and a f ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


Top Pick!
2014 Leeuwin "Art Series" Cabernet Sauvignon Margaret River Western Australia (Elsewhere $65)

96 points Bob Campbell: "Very deep red/purple colour. The bouquet is all about concentrated, perfectly-ripened cabernet fruit embellished with stylish oak. Cedar and berries. The wine is very intense and cast in an elegant but full-bodied style, with red berry fruit in abundance on the palate. The tannins are emphatic but fine and restrained, beautifully tailored. A lovely wine indeed - to cellar or enjoy now. (Huon Hooke - The Real Review)" (05/2018) 93 points James Halliday: "Reticent. Firmly structured. Southern Margaret River across its verdant vei ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2015 Mount Langi Ghiran "Cliff Edge" Shiraz Victoria

96 points James Halliday: "Hand-picked, whole berries and whole bunches small batch open-fermented, larger concrete fermenters at the original winery also included for extended maceration on skins for 2 weeks, matured for 19 months in French oak (27% new). Both bouquet and medium-bodied palate offer a tapestry of black fruits, spices and black pepper, tannins woven through the succulent, juicy black fruits, French oak there or thereabouts, and fine lingering tannins. " (08/2017) 92 points Vinous: "Bright violet. Potent, mineral-accented dark berry, col ... 


Inventory: Hollywood Redwood City San Francisco


2015 Rob Dolan "True Colours" Pinot Noir Yarra Valley Victoria

90 points James Halliday: "The first whiff is one of reduction, the second of ripe strawberry and an autumnal mulch, paraded across a frisky palate of whole-cluster briar, ebbing and flowing acidity and the thrust of gentle, soothing tannins." (03/2017) 90 points Robert Parker's Wine Advocate: "Pale ruby colored, the 2015 Pinot Noir has an earthy / stemmy nose to begin, giving way to a good core of Bing cherries and cranberries plus a loamy undercurrent. The medium-bodied palate provides good concentration and depth with plenty of youthful red fruit, n ... 


Inventory: Redwood City

Price: $19.99 Add To Cart
JH 90 RP 90

2015 John Duval "Plexus" GSM Barossa Valley South Australia

94 points James Halliday: "Matured for 15 months in French oak (10% new). Richly robed in luscious fruits supported by gentle tannins and a dab of oak. It is well made (of course) and is strongly Barossan in temperament. What you make of this will depend on your personal preference." (08/2017) 93 points Robert Parker's Wine Advocate: "A Grenache, Shiraz, Mataro blend, the 2015 Plexus has a pale to medium garnet-purple color and nose of kirsch, red currant jelly and raspberry preserves with hints of Chinese five spice, hoisin, roses, black pepper and un ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2017 Torbreck "Woodcutter's" Shiraz Barossa Valley South Australia

93 points James Suckling: "Loads of brambleberries and dried elderberries are framed against dried meat, bark, vanilla, mocha and dark chocolate. Plush yet energetic on the palate, this weaves round, chewy and decadent tannins and runs them through a luxurious tapestry of dark fruit. Drink now or hold." (06/2019) 93 points Wine Spectator: "Aromatic and stylish, opening with violet, white pepper and subtle sweet cream notes. The core gushes with huckleberry and wild blueberry flavors, revealing shades of rosemary and apricot. Supple and smooth, with tan ... 


Inventory: Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart
JS 93 WS 93

2015 Vasse Felix Cabernet Sauvignon Margaret River Western Australia (Elsewhere $40)

95 points James Halliday: "A medium weight cabernet to show more bulkier renditions a clean set of heels. This is a slashing way to present cabernet. Energetic and bright yet fluid and soft. It boasts just enough weight, and power, to build good momentum through the palate but at no point does it press too hard, or for too much. Bay leaf, black olive and blackcurrant flavours are the main conveyors here. Tannin is a light sheet through the back half of the wine. The touch is light, the effect dramatic." (05/2018) 95 points James Suckling: "A very compo ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2016 Sidewood Shiraz Adelaide Hills South Australia

96 points James Halliday: "Whole berry/carbonic maceration ferment, matured in French barriques for 16 months. This hits like a thunderstorm after you have navigated the fragrant bouquet and taken the first sip. Blackberry, red and black cherries and plum flood the fore and mid-palate before the whirlwind of black pepper, spice, licorice and dark chocolate take command before the fine, persistent tannins on the long finish and aftertaste." (08/2018) 94 points Sam Kim: "It is sweetly fragrant on the nose showing blackberry, plum jelly, thyme, toasted al ... 


Inventory: Main Warehouse Redwood City San Francisco


2016 Yering Station Estate Chardonnay Yarra Valley (Elsewhere $30)

94 points James Suckling: "Another very exotic white from Yeringberg, which remains focused and dialed-in. Dried pineapple is the main attraction on the nose, as well as apple pastries, red grapefruit, passion fruit and praline. An acutely smoky undertone, too. Round and opulent on the palate, but it is still very much in check. This is all thanks to a refreshing layer of acidity through the mid-palate, carrying this long through the finish. " (06/2018) 93 points Robert Parker's Wine Advocate: "Hints of roasted cashew accent lemon-curd notes on the nos ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2017 Maison L'Envoyé Pinot Noir Tasmania

91 points Wine Spectator: "Cranberry and wild strawberry flavors show accents of spice, toasted herb, gunpowder tea and tomato leaf. Fresh and vibrant, on a crisp body. (MW)" (10/2018) 90 points Robert Parker's Wine Advocate: "Floral and herbal on the nose, the 2017 Pinot Noir adds hints of cherries and red currants on the palate. A joint venture between Mark Tarlov and American importer Old Bridge Cellars and made at Giant Steps winery in the Yarra Valley, it's a silky, medium-bodied wine with a lingering finish of pencil shavings, dark cherries and e ... 


Inventory: Hollywood

Price: $24.99 Add To Cart
WS 91 RP 90

2003 d'Arenberg "The Dead Arm" Shiraz McLaren Vale South Australia

95 points Robert Parker's Wine Advocate: "One of this estate’s flagship wines, the 2003 The Dead Arm Shiraz appears to be better than the 2002. A deeper, richer, fuller-bodied offering that spent time in equal parts French and American oak, it possesses an opaque purple color, great intensity, and a fabulously sweet nose of blackberries, cassis, asphalt, earth, and oak. Powerful, super-concentrated, and obviously fashioned from low yields and old vines, this is a classic McLaren Vale old vine Shiraz that should age nicely for 15+ years. (RP)" (10/2005) ... 


Inventory: Main Warehouse


2014 Xanadu Estate Cabernet Sauvignon Margaret River Western Australia

96 points James Halliday: "91% cabernet sauvignon, 5% malbec, 4% petit verdot, crushed and destemmed, static and open fermenters, 33% undergoing post-ferment maceration for 4 weeks, matured for 14 months in French oak (40% new) before blending. One of six '14 Xanadu cabernets, you really need to keep your wits about you. Great colour is no surprise, nor is the majesty of the cassis-filled bouquet and palate. While there is an element of barrel selection (and trickle down of lesser barrels, and possible promotion) each wine does have its own personality, ... 


Inventory: San Francisco


Jansz "Premium" Brut Rosé Tasmania

92 points Bob Campbell: "Pale, copper coloured sparkling wine that has spent seven months in oak and at least 18 months in bottle before being disgorged. It’s a blend of 68% Pinot Noir 26% Chardonnay 6% Pinot Meunier. The oak appears to have added extra texture and weight to the wine. It’s a bone-dry wine, despite having a residual sugar of 9 g/l. Austere and moderately complex sparkler with an appealing toasty influence." (09/2014) 92 points Decanter: "With 68% Pinot Noir and 6% Pinot Meunier in the blend, this pale salmon traditional method rosé has ... 


Inventory: San Francisco


2008 Penfolds "Grange" Shiraz South Australia (Pre-Arrival)

100 points Robert Parker's Wine Advocate: "Very deep garnet-purple in color the 2008 Grange reveals a truly decadent nose with tons of spices, fruit cake and black & blue fruit compote notes along with nuances of chocolate and potpourri. The full and rich, multi-layered palate has a little oak still showing, it is going through a little bit of a structural stand-out stage, but it doesn't detract on the long and complex finish. It still needs a good few years to develop, though this very opulent, expressive Grange shows the very best of this vintage and t ... 


Inventory: Main Warehouse


2016 Helen's Hill "Ingram Road" Chardonnay Yarra Valley Victoria

94 points James Halliday: "Multi-clone, wild-fermented in French oak (10% new), 10 months maturation. Generous and rich, with nectarine and white peach to the fore, neatly tightened on the finish by grapefruit/citrus acidity." (11/2017)


Inventory: Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart
JH 94

2016 Leeuwin Estate "Prelude" Chardonnay Margaret River

94 points Decanter: "Classic with a good whack of stylish French oak on the nose. Juicy and full-flavoured stone fruit; limey acidity adds strength and balance. Focused, linear and stony, with an almost saline finish." (10/2018) 94 points James Halliday: "Death, taxes and the quality of Leeuwin Estate Chardonnay. This may 'only' be the Prelude version but its quality is as clear as a bright blue sky. Pure stone fruit, sweet oak, pear and a cleansing flush of citrus through the finish. It builds, it satisfies and it refreshes. Elegance and power in one. ... 


Inventory: Hollywood San Francisco


Four Pillars Rare Dry Gin (750ml)

92 points Wine Enthusiast: "Warm with orange and spice notes, this gin is earthy and woodsy, finishing with a hint of bitter orange peel. Mix this mouthwatering gin made in Australia's Yarra Valley into Negronis and other bold-flavored cocktails. (KN)" (08/2017) K&L Notes: The pride of Australia is now available here at K&L! After sweeping Double Gold at the San Francisco Spirits competition and wowing serious fans of gin around the world, Four Pillars is bringing its incredible gins from down under to the U.S. Utilizing "four pillars" of success (qual ... 


Inventory: Hollywood Redwood City San Francisco

Price: $34.99 Add To Cart
WE 92

2016 MWC (McPherson Wine Co.) Shiraz-Mourvèdre Victoria

92 points James Halliday: "It sits on the lighter side of medium-bodied but it's juicy, characterful and terrific to drink. It provokes the words 'there should be more wines like this'. Coffee grounds, licorice, deli meats, black pepper. A general plumminess too, and it's from here the flavour profile takes its sway. Every step of the way it feels and tastes good." (08/2018) 92 points Wine & Spirits: "This blend from Central Victoria includes Shiraz from cool-climate sites as well as fruit from some warmer vineyards. It comes together in a wine that’s ... 


Inventory: Hollywood Redwood City San Francisco


2015 Helen's Hill "Hill Top" Syrah Yarra Valley Victoria

96 points James Halliday: "Co-fermented with 2% viognier, matured for 18 months in French puncheons (35% new). Revels in the exceptional quality of the vintage and the unrelenting attention to detail in the estate vineyards. The bouquet draws you back again and again to its rainbow of aromas of spices, forest floor, leaf, briar and dark chocolate, most morphing into the very complex palate that adds licorice and oak to the equation." (05/2018) K&L Notes: Helen's Hill Estate is owned by a partnership of fifth generation family farmers and located above ... 


Inventory: Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart
JH 96

2004 d'Arenberg "The Dead Arm" Shiraz McLaren Vale South Australia

95 points Robert Parker's Wine Advocate: "The renowned 2004 Shiraz The Dead Arm, fashioned from ancient head-pruned vines, is stunning. An inky/purple color is accompanied by a glorious perfume of creosote/melted road tar, blackberry and cassis liqueur, pepper, and spice. This deep, rich, full-bodied, tannic Shiraz should be drinkable in 2-3 years, and will last for two decades or more. It is the finest Dead Arm since the 2001. (RP) 95+" (10/2006) 94 points Stephen Tanzer's International Wine Cellar: "Saturated violet. Pungent tobacco- and espresso-lac ... 


Inventory: Main Warehouse


2017 Jim Barry "Lodge Hill" Dry Riesling Clare Valley South Australia

95 points Decanter: "Love the perfumed nose packed with buttercups and wild flowers, then a vibrancy that lifts the wine to another dimension. Delicate yuzu and candied citrus palate leading to a precise finish. The depth of flavour is great – there’s a touch of reduction but who cares; its superb! *Top wines of 2018 Decanter Panel Tastings* " (11/2017) 94 points Wine & Spirits: "Jim Barry planted this vineyard at the end of the 1970s, on a ridge rising to 1,575 feet, the north-facing slope devoted to Shiraz, the south face to Riesling. It grows on loa ... 


Inventory: Hollywood Redwood City San Francisco


Top Pick!
2015 Leeuwin Estate "Art Series" Chardonnay Margaret River Western Australia (Elsewhere $89)

96 points Decanter: "Potent primary fruit, perfume and poise are the hallmarks of this long-lived classic - though thanks to earlier picking, less new oak and no malolactic, it has become sleeker. The expressive 2015 shows layers of heady oak, rock melon, dried pear, peach, pineapple, nougat and buttered popcorn. A relentless push of grapefruit acidity leavens and provides backbone and drive. (SA)" (03/2019) 96 points James Halliday: "Generous of flavour and texture, imparted by Leeuwin's stamp of extended skin contact, an approach that demands impecca ... 


Inventory: Hollywood Redwood City San Francisco


2016 Sidewood Estate Pinot Noir Adelaide Hills South Australia

92 points Sam Kim: "It is beautifully complex on the nose showing dark cherry, plum, clove, nutmeg, dried herb and earthy mushroom characters. The palate is flavoursome and silky, and displays attractive fruit intensity as well as savoury nuances, elegantly structured by polished tannins. At its best: now to 2020. AU$30.00. www.sidewood.com.au. July 2017." (07/2017) Wine Spectator: "Crisp berry, cherry and plum flavors have charry, smoky accents and a firm, taut body, with spice and green tea notes on the finish. Drink now through 2027. (MW, Web Only-2 ... 


Inventory: Main Warehouse Redwood City San Francisco

Price: $14.99 Add To Cart
SK 92

2016 Shaw + Smith "M3" Chardonnay Adelaide Hills South Australia

94 points James Suckling: "A very complex and very composed chardonnay, delivering plenty of yellow grapefruit and white peaches with gently nutty elements. The right mix of fresh acidity and fleshy fruit. Impressive style and grace. Drink now." (08/2018) 93 points Robert Parker's Wine Advocate: "The 2016 M3 Chardonnay kicks off with trace aromas of struck match and roasted cashew, then opens out to grilled pineapple and peach. It's medium to full-bodied, providing a generous mid-palate of fruit, then tightens up and refocuses on the citrus-laden finis ... 


Inventory: Redwood City San Francisco

Price: $34.99 Add To Cart
JS 94 RP 93

2017 Moss Wood "Ribbon Vale" Sémillon Sauvignon Blanc Margaret River Western.Australia

93 points James Halliday: "Its power and drive reflect the quality of the grapes from the 40yo Ribbon Vale Vineyard and the absence of oak. The flavours seem to be dominated by semillon, a thoroughly strange situation given it is the junior partner in the blend An ideal candidate for prolonged cellaring." (03/2018) 92 points James Suckling: "Some grassy, herbal and nettley aromas with guava and gooseberries ahead of lemon-driven citrus. Lots to enjoy now. The palate is smooth and fleshy, delivering a crisp, lively impression. Drink now. Screw cap." (08 ... 


Inventory: Redwood City

Price: $29.99 Add To Cart
JH 93 JS 92

2015 Moss Wood "Ribbonvale" Cabernet Sauvignon Margaret River

93 points James Suckling: "A really stylish and suave cabernet here. This has an array of earthy, leafy and lightly spicy aromas. A mid-weight palate that offers attractive rich flavors amid gently grainy tannins. Drink now or hold. Screw cap." (08/2018) K&L Notes: 94% Cabernet Sauvignon, 3% Cabernet Franc, 3% Merlot


Inventory: Redwood City San Francisco

Price: $54.99 Add To Cart
JS 93

2015 Thistledown "Thorny Devil" Old Vine Grenache Barossa Valley South Australia

93 points James Halliday: "The mid-palate bursts with raspberried sweetness, pure and exuberant. Outriders of earth, crushed dry spices and licorice add both complexity and breadth. In the end, it cuts a fine figure." (08/2016) K&L Notes: 93 points Wine Front


Inventory: Hollywood

Price: $19.99 Add To Cart
JH 93

2017 Tyrrell's Sémillon Hunter Valley New South Wales

93 points James Suckling: "An appley semillon showing fresh Williams pears, dried coriander, honeysuckle and a touch of dried nettles. Medium-bodied, but it has some really good texture and apple fruit that are delivered through a bed of pretty acidity. A textured finish. Drink now." (08/2018) 91 points James Halliday: "Released within a few months of vintage. Remarkably fruit-driven and giving, with custard apple, citrus and pear flavours adding a keen juiciness. There's little reason why it shouldn't age but it's clearly been made to provide drinking ... 


Inventory: Main Warehouse Redwood City San Francisco

Price: $19.99 Add To Cart
JS 93 JH 91

2002 Colonial Estates "Exile" Barossa Valley Shiraz

95 points Robert Parker's Wine Advocate: "Even more intense than the 2003, the 2002 Exile is a superb example of this fabulous vintage in Barossa. Black/purple-colored with sensational purity, a blackberry liqueur, cassis intensity, and beautifully integrated wood, alcohol, and tannin, this large yet brilliantly balanced effort can be drunk now, but promises to age effortlessly for 10-15 years." (10/2005) 91 points Wine Spectator: "Ripe and generous, teeming with spicy, peppery, slightly earthy blackberry, cocoa bean and tar flavors, finishing with fin ... 


Inventory: Main Warehouse

Price: $79.99 Add To Cart
RP 95 WS 91

2017 Tyrrell's "1867 Old Patch" Shiraz Hunter Valley Australia

100 points James Suckling: "More depth than the four acres. This old plot was planted in 1867 and it has excelled in vintage 2017. The nose carries pristine aromas of raspberries, red plums and mulberries in gently spicy repose. The palate unfurls layers and layers of lightly spiced red- and dark-fruit flavors with tannins that seem to hold endlessly on the finish. Pitch-perfect and noble. An essay in grace and charm. Akin to grand cru Burgundy and maybe Musigny too! This really ought to be left alone for a decade" (10/2018) 97 points Bob Campbell: "De ... 


Inventory: Main Warehouse Redwood City San Francisco

Price: $149.99 Add To Cart
JS 100 BC 97

2017 Leeuwin Estate "Prelude" Chardonnay Margaret River

93 points James Halliday: "Fermented in French barriques (40% new) and 9 months on lees with regular stirring. Fruit-driven bouquet with pear, citrus and stone fruit most noticeable, and a background note of nougat or marzipan, presumably an oak influence. There's a good mouthful of flavour here, ripe and juicy, finishing with a grapefruit-like tang that lingers. (SC)" (08/2019) 92 points James Suckling: "Delicious chardonnay with cooked-apple, lemon and pear character, as well as hints of cream. Full bodied, layered and flavorful. All here. Drink now. ... 


Inventory: Main Warehouse Redwood City


2008 Penfolds "Grange" Shiraz South Australia 6-Pack in OWC (Pre-Arrival)

100 points Robert Parker's Wine Advocate: "Deep purple-black in color, the 2008 Grange puts forward a very complex nose packed with aromas of mulberries, layers of baking spices, cloves and cinnamon with nuances of minced meat, anise, potpourri and whiffs of dried mint and chocolate. Medium to full-bodied, taut and very spicy in the mouth, it shows touches of sandalwood and Chinese five spice complementing the layers of dark fruit flavors. It is framed by firm, grainy tannins and a refreshing acid line before finishing very long with aniseed and lingerin ... 


Inventory: Special Order

Price: $3,750.00 Add To Cart
RP 100 WS 100

2016 d'Arenberg "The Dead Arm" Shiraz McLaren Vale South Australia

94 points James Suckling: "Impressive richness and depth from the outset here. The nose has rich dark-plum, chocolate and earth aromas with such poise and richness. The palate is full-bodied with saturated plums and blackberries. Long, ribbony tannins. Drink or hold. Screw cap." (06/2019)


Inventory: Main Warehouse Redwood City San Francisco

Price: $44.99 Add To Cart
JS 94

2016 Vasse Felix "Filius" Chardonnay Margaret River Western Australia

91 points James Suckling: "A very fresh and clean white with sliced apple, lemon and peach. Medium to full body, bright acidity. Cream and hints of vanilla. Vivid finish." (07/2017) 91 points Wine Spectator: "Vibrant dried pineapple, toast and lemon curd flavors are expressive and detailed, showing off notes of fresh ginger, lemon verbena and white pepper. Transparent and juicy on the finish. Drink now through 2023. (MW)" (11/2017) 90 points James Halliday: "Straw-green; an impressive wine that is the bottom rung of a three-tier classification by Vas ... 


Inventory: Hollywood Redwood City San Francisco


New!
2014 Penfolds "Grange" Shiraz South Australia (Pre-Arrival)

98 points Robert Parker's Wine Advocate: "Rich, concentrated and intense, the 2014 Grange delivers exactly what we've come to expect from this Penfolds icon wine. It's full-bodied, velvety in feel and loaded with plummy fruit, framed in vanilla and cedar. Dense, powerful and tannic, it should prove to be long lived, even by Grange standards. Gago doesn't rate the vintage overall that highly, but he says the selection this year for Grange was a bit more stringent and that production levels were just average. There are still over 1,000 cases for the United ... 


Inventory: Special Order


2016 Robert Oatley "Signature" Chardonnay Margaret River

90 points James Halliday: "From Wilyabrup, Karridale and Cowaramup, largely tank-fermented, no mlf, 20% new French oak. Bright straw-green; abundant flavour, primarily stone fruit. Plenty to chew on, and ready now." (11/2018) Robert Parker's Wine Advocate: "The 20% new oak used to mature the 2016 Chardonnay is scarcely noticeable, as the nose instead reveals attractive hints of white peach and tangerine. It's medium-bodied, with a hint of creaminess on the palate; but with no malolactic fermentation, it turns a bit tart on the quick-fading, citrusy fin ... 


Inventory: Hollywood Redwood City San Francisco

Price: $16.99 Add To Cart
JH 90

2016 Robert Oatley "Signature" Cabernet Sauvignon Margaret River

95 points James Halliday: "Primarily from Wilyabrup, the remainder from Carbanup and Cowaramup, matured in French oak for 12-15 months. Bright crimson-purple; this massively overdelivers, steeped in redcurrant and cassis fruit, soft but persistent tannins, French oak joining hands with the fruit and letting out a cry of exaltation ‘you bewdy’! Drink to 2026." (01/2019) 91 points Wine Enthusiast: "Big and rich, there is plenty here for fans of full-bodied reds: juicy bramble berries, milky coffee, spice and a mouthfilling palate, with sinewy yet elegant ... 


Inventory: Hollywood Redwood City San Francisco

Price: $16.99 Add To Cart
JH 95 WE 91

2016 Robert Oatley "Signature" GSM McLaren Vale

92 points James Halliday: "Awash with dense sweet spicy fruit, some raspberry confection, musk and eucalypt mingling with cedary oak and warm earth notes. Fuller bodied, concentrated with slightly raspy tannins." (08/2017) 90 points Wine Enthusiast: "This is a polished and tightly wound blend that is savory and meaty in flavors of tart cranberry, hoisin sauce and cigar box. It's a medium- to full-bodied wine, wrapped in drying, chalky tannins, but ends on a fruity finish. (CP)" (12/2018) K&L Notes: 43% Grenache, 35% Shiraz, 22% Mataro


Inventory: Hollywood Redwood City San Francisco

Price: $16.99 Add To Cart
JH 92 WE 90

2016 Angove Family Winemakers Shiraz McLaren Vale

91 points James Halliday: "McLaren Vale Shiraz from mature vines across a range of vineyards. All fermented as whole berries before being basket pressed to mostly older French oak. It's a supple shiraz with plum and blackberry notes melting effortless into smoky, cedary oak. It sits at the upper end of medium weight which, combined with its slinky softness, makes for effortless drinking. (CM)" (02/2018) 91 points Wine Enthusiast: "Made from fruit grown across the appellation, this is an easy-drinking wine that offers upfront aromas of plum and mocha, w ... 


Inventory: Redwood City

Price: $19.99 Add To Cart
JH 91 WE 91

2005 Leeuwin "Art Series" Chardonnay Margaret River Western Australia

95 points Wine Spectator: "Round, generous and amazingly fresh, with a juicy hint of grapefruit playing against spicy pear, green guava and mint aromas and flavors that expand and persist onto the long, expressive finish. This just doesn't quit, remaining exquisitely balanced. Drink now through 2017. 500 cases imported." 97 points James Halliday: "This Leeuwin Estate Art Series Chardonnay, and saints be praised, under screwcap, has awesome power, grace, and finesse, pure grapefruit, nectarine and peach-flesh aromas, framed by touches of toasty grilled nu ... 


Inventory: Main Warehouse


2004 Penfolds "Bin 707" Cabernet Sauvignon South Australia

96 points James Halliday: "Much more generous and appealing than Bin 407 at first acquaintance; luscious blackcurrant fruit, and seamless oak and tannins; great mouthfeel." (03/2007) 95 points Robert Parker's Wine Advocate: "The 2004 Cabernet Sauvignon “Bin 707” is one of the Penfolds’ flagship wines. It was aged for 15 months in 100% new American oak. Opaque purple/black, it exhibits a classic Cabernet nose of cedar, tobacco, spice box, black currant, and blackberry liqueur. Medium-bodied (13.5% alcohol) but dense and concentrated, with tons of black ... 


Inventory: Redwood City San Francisco


2016 By Farr Shiraz Geelong Victoria

96 points James Suckling: "Impressively complex with wet stony notes and dark berries, as well as a wealth of attractively fragrant spices, brambly plums, blackberries and black cherries. The glossy dark-fruited palate is laced with spicy oak and built on layers of fine, ethereal tannins." (06/2018)


Inventory: Hollywood Redwood City San Francisco

Price: $54.99 Add To Cart
JS 96

2017 Xanadu "Exmoor Drive" Chardonnay Margaret River Western Australia

92 points James Halliday: "White peach and grapefruit stand out on the bouquet: a little more subtle is a saline/oyster shell like character which adds some interesting minerality. Fruit drives the palate, and there's plenty of it, with juicy stone fruit and citrus all the way. Barrel ferment contributes some creaminess of texture, and the acidity provides freshness and verve from start to finish." (08/2018) 91 points Wine & Spirits: "Xanadu’s least expensive chardonnay is two-thirds fermented in barrel, the balance in stainless steel. Only about five ... 


Inventory: Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart
JH 92 W&S 91

2017 Maison L'Envoyé Pinot Noir Central Otago

91 points Robert Parker's Wine Advocate: "The 2017 Central Otago Pinot Noir comes out of the chute a bit green and stemmy (it's 50% whole cluster). It clearly needs a year or two to settle down and integrate that element with the bold cherry fruit, but I have little doubt that those components will come together in time, resulting in a wine that's substantially more attractive than it is currently. It's medium to full-bodied, with ample ripeness, silky tannins and solid length on the finish, all of which augur well for the future. It's made at Giant Step ... 


Inventory: Hollywood Redwood City San Francisco

Price: $26.99 Add To Cart
RP 91

2018 Nocton "Estate" Chardonnay Coal River Tasmania

91 points Wine Spectator: "Distinctive, with honey-drenched melon, floral and passionfruit accents that add a succulent side, but the core is crisp and clean, with refreshing acidity, the floral notes lingering on the finish. Drink now through 2029. (MW)" (03/2019) K&L Notes: Winemaker's Notes: "Planted in 2000 in the Coal River Valley in Southern Tasmania, Nocton Vineyard sits on ancient layered soils of Jurassic black cracking clays over limestone. 2018 will probably go down as being a very generous year for Pinot Noir as most years in Tasmania tend ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart
WS 91

2017 Paxton Cabernet Sauvignon McLaren Vale South Australia

94 points James Halliday: "Fermented in open and closed fermenters, and held on skins (plunged or pumped over) for 14 days, matured for 9 months in new and used French puncheons. It shows the elevated spices and supple texture engendered by the vintage, and is a lovely drink. Certified organic/biodynamic." (11/2018)


Inventory: Hollywood Redwood City San Francisco

Price: $17.99 Add To Cart
JH 94

2016 Tahbilk Estate Shiraz Nagambie Lakes Victoria

94 points James Halliday: "Sourced from 30ha of estate vines, and matured for 18 months in both large and small predominantly French barrels for 18 months. Given the compressed vintage with everything ripening at the same time - and early - keeping track of fruit development was no easy task. This is one of the most elegant and fresh shirazs yet produced by Tahbilk, all the right decisions made in the vineyards and winery. A typical touch of Tahbilk earth wends its way through the plum and blackberry fruit of a wine that has long since proved its longevi ... 


Inventory: Hollywood Redwood City San Francisco

Price: $17.99 Add To Cart
JH 94 RP 90

2002 Elderton "Command" Shiraz Barossa (6L)

95 points James Halliday: "Good colour; excellent focus, balance and length; blackberry fruit with lashings of dark chocolate and spice; ripe tannins, controlled oak. " (07/2011) 95 points Robert Parker's Wine Advocate: "A stunning effort, the 2002 Shiraz Command exhibits an inky/blue/purple color as well as a sweet perfume of camphor, blueberries, blackberries, acacia flowers, and smoky, toasty oak. Full-bodied, opulent, and viscous, with huge, but sweet tannin, decent acidity, and a muscular, long, 40+ second finish, this is a classic, potentially lo ... 


Inventory: San Francisco