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2005 Léoville-Las Cases, St-Julien (Pre-Arrival)

100 points Wine Spectator: "This is breathtaking. Black in color, with incredible aromas of crushed blackberry, mineral, licorice and lead pencil. Full-bodied, with a mind-blowing texture of seamless tannins that coat every millimeter of the palate. Goes on and on, with licorice, currant and flowers. Time will tell if it's better than the 2000. Best after 2017. (JS)" 99 points James Suckling: "A stunningly complex and complete nose of flowers, dark fruits, and minerals. Very perfumed and subtle at the same time. The palate is full, yet tight and powerfu ... 


Inventory: Main Warehouse


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2016 Léoville-Barton, St-Julien (Pre-Arrival)

97 points James Suckling: "Terrific intensity of dark berries, almost peppery blackcurrants and violets with attractive and integrated, spicy oak and an earthy edge. The palate has a super powerful and long, linear core with plenty of fruit flesh strapped in tight for a long and thrilling ride into the finish. A blend of 86 per cent cabernet and 14 per cent merlot. Try from 2024." (02/2019) 97 points Wine Spectator: "This is so vivid as it brims with pastis-soaked plum, blackberry, black currant and blueberry paste flavors, all carried by a perfectly i ... 


Inventory: Main Warehouse


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2009 Léoville-Barton, St-Julien

98 points Wine Enthusiast: "A major success of the vintage. The wine exhibits extreme richness of the fruit, with all its sweet blackberry flavors. It also has underlying firm structure, density and solid tannins. Bring in the acidity at the end, and this is both impressive and ready for long-term aging. *Ranked #3 on Wine Enthusiast's Top 100 Cellar Selections of 2012* (RV)" (02/2012) 96 points James Suckling: "Very floral, with fresh mushrooms and currants on the nose. Full body, with powerful tannins, yet polished and refined. Lovely length. Vibrant ... 


Inventory: Main Warehouse


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2015 Lagrange, St-Julien

95 points Wine Enthusiast: "One of the furthest west of the St-Julien estates, this property has been greatly improved with investment from Japanese owner Suntory. The wine from 2015 is dense and impressively concentrated, perfumed black-currant fruits working well with the crisp acidity and solid structure. Drink from 2025. (RV)" (02/2018) 94 points James Suckling: "Anyone who thinks that modern Bordeaux has become too soft or easy should taste this seriously tannic yet sleek and vibrant wine. So much drive and energy that the weak of heart should bet ... 


Inventory: Main Warehouse


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1986 Léoville-Las-Cases, St-Julien

100 points Robert Parker's Wine Advocate: "The late Michel Delon always thought that this was the greatest vintage he had produced. We often tasted it side by side with the 1982, because I always preferred the latter vintage. Of course, the two vintages are quite different in style, with the 1986 a monument to classicism, with great tannin, extraordinary delineation, and a huge, full-bodied nose of sweet, ripe cassis fruit intermixed with vanilla, melon, fruitcake, and a multitude of spices. The wine has always been phenomenally concentrated, yet wonderf ... 


Inventory: Main Warehouse


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2005 Léoville-Las Cases, St-Julien 12-Pack in OWC (Pre-Arrival)

100 points Wine Spectator: "This is breathtaking. Black in color, with incredible aromas of crushed blackberry, mineral, licorice and lead pencil. Full-bodied, with a mind-blowing texture of seamless tannins that coat every millimeter of the palate. Goes on and on, with licorice, currant and flowers. Time will tell if it's better than the 2000. Best after 2017. (JS)" 99 points James Suckling: "A stunningly complex and complete nose of flowers, dark fruits, and minerals. Very perfumed and subtle at the same time. The palate is full, yet tight and powerfu ... 


Inventory: Main Warehouse


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2015 Gruaud-Larose, St-Julien

95 points James Suckling: "Concentrated and elegant with a great harmony of dry tannins and ripeness (but no hint of overripeness), this has a long finish with a lot of drive and enormous freshness. You could drink this now with red meat, but it’s got decades ahead of it." (02/2018) 95 points Wine Enthusiast: "The ripe fruit that is a hallmark of this vintage at this estate has been maintained along with solid tannins and richness. This has both tannins and concentration although the fruit is the thing, making a wine that will develop relatively quickl ... 


Inventory: Main Warehouse


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2009 Langoa-Barton, St-Julien (1.5L)

94 points Vinous: "The 2009 Langoa-Barton has a gorgeous bouquet with blackberry, bilberry, cedar and light tobacco aromas that blossom from the glass. This feels so composed and pure. The palate is medium-bodied with sappy black fruit, fine-grain tannin, beautifully judged acidity and a svelte, languorous finish that fans out with style. What a gorgeous and utterly seductive Saint-Julien. It turns out to be Langoa Barton, a wine that I have rated very highly in the past. Tasted blind at Farr Vintners’ 2009 Bordeaux tasting. (NM)" (03/2019) 93 points W ... 


Inventory: Redwood City


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1982 Talbot, St-Julien

95 points Robert Parker's Wine Advocate: "Along with the 1986, the 1982 is one of the greatest Talbots ever made. Far more evolved than its stablemate, Gruaud Larose, it exhibits a dense garnet color to the rim along with a huge, sweet, exotic nose of charcoal, beef blood, licorice, herbs, and black fruits. A hint of figs suggests borderline overripeness, but the wine remains fleshy and full-bodied with sweet tannin and an expansive, heady mouthfeel. While fully mature, it should hold for another decade. (RP)" (06/2009) Jancis Robinson: "This wine was ... 


Inventory: Main Warehouse

Price: $299.99 Add To Cart
RP 95

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1986 Talbot, St-Julien

96 points Robert Parker's Wine Advocate: "A fabulous wine, and one of the two greatest Talbots of the last 50 years, this wine still has a very murky garnet/plum/purple color and a spectacular nose of sweet creme de cassis intermixed with freshly ground pepper, melted road tar, herbes de Provence, and beef blood. It is followed by an enormously concentrated wine of full body, layers of concentration and sweet tannin. The wine seems to be just hitting its plateau of maturity, where it should last for at least 10-15 more years. A prodigious Talbot. (RP)" ( ... 


Inventory: Main Warehouse


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2015 Léoville-Las Cases, St-Julien (1.5L)

99 points Jeb Dunnuck: "A legendary wine in the making from the Delon Family is the 2015 Leoville Las Cases and there are very few wines more impressive in the vintage. A blend of 85% Cabernet Sauvignon, 9% Cabernet Franc, and the balance Merlot, this full-bodied, tight, super-concentrated, focused 2015 boasts an awesome bouquet of crème de cassis, graphite, charcoal, lead pencil, and minerality. Deep, layered, with perfect ripeness and building tannin, hide bottle for 6-7 years and enjoy this prodigious effort over the following 3-4 decades." (11/2017) ... 


Inventory: Main Warehouse


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2003 Talbot, St-Julien

91 points James Suckling: "Floral, with a menthol character on the nose. Full bodied, with a tight palate of spices, fruit, and chewy tannins. Juicy, but needs some time. " (03/2011) 91 points Wine Spectator: "Aromas of blackberry, currant and mineral follow through to a full-bodied palate, with fine tannins and a chocolate and light vanilla aftertaste. Subtle and long. Caressing texture. Hard not to drink now. (JS)" (03/2006) 90 points Robert Parker's Wine Advocate: "Black olive tapenade intermixed with red and black currants, new saddle leather, li ... 


Inventory: Main Warehouse


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Price: $39.99 Add To Cart

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2005 Talbot, St-Julien

94 points Decanter: "Once again the 2005 vintage works its magic, and this is a standout wine. Menthol and fresh mint leaf notes are set against liquorice and cassis, with beautifully integrated tannins that retain their bite. It's an absolutely delicious wine full of St-Julien balance and elegance, but also with real depth and concentration. Château Talbot is still a classic rather than an overly powerful St-Julien, even in this vintage. Aged in 50% new oak. (JA)" (12/2017) 93 points James Suckling: "Complex aromas of chocolate, currants, berries and ... 


Inventory: Main Warehouse


New!
2016 Ducru-Beaucaillou, St-Julien (3L)

100 points Jeb Dunnuck: "Reminding me of the 2010 with its incredible stature and class (as opposed to the more opulently styled 2009), the 2016 Château Ducru-Beaucaillou is a legendary wine from the genius of Bruno Borie, who has managed this estate brilliantly since he arrived in 2003. A blend of 85% Cabernet Sauvignon and 15% Merlot brought up all in new oak, the 2016 has a mammoth bouquet of crème de cassis, espresso, camphor, crushed violets, toasty oak, and graphite. Full-bodied, concentrated, and backward on the palate, it nevertheless has perfect ... 


Inventory: Main Warehouse


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2016 Lalande-Borie, St-Julien (Pre-Arrival)

93 points James Suckling: "Attractive, ripe Cabernet fruit on the nose, this has aromas of blackberries and blueberries with a dark, slate-like, stony edge. The palate is very succulent and has good intensity of purple berries and assertive, grainy tannins that really power into the finish. This is a great value 2016 St.-Julien. Try from 2023." (02/2019) 93 points Wine Spectator: "Vivid and racy cassis, blueberry puree and damson plum coulis flavors show serious cut and drive, while mouthwatering bramble and sweet tobacco notes fill in. (JM)" (03/2019) ... 


Inventory: Main Warehouse


New!
2016 Gruaud-Larose, St-Julien (3L)

95 points Decanter: "This is well built and powerful, not exactly subtle, but then none of these wines are. Instead you get complex, layered and concentrated inky fruits, with some aniseed too. The balance and elegance of St-Julien comes in through the tailored and fine tannins on the finish, but while these tannins may be fine, there are lots of them. 80% new oak. Drinking Window 2024 - 2040 (JA)" (10/2018) 94 points Robert Parker's Wine Advocate: "The 2016 Gruaud Larose is blended of 69% Cabernet Sauvignon, 29% Merlot and 2% Cabernet Franc. Medium t ... 


Inventory: Main Warehouse


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1990 Branaire-Ducru, St Julien (Previously $200)

90 points Vinous: "(65% cabernet sauvignon, 25% merlot, 5% cabernet franc and 5% petit verdot; 3.69 pH; 12.8% alcohol): Bright red with an amber rim. Decadent aromas of ripe red cherry and cassis are lifted by cedar and graphite notes. Enters the mouth soft and creamy, showing an almost opulent mouthfeel, then turns slightly diffuse in the middle, with ripe flavors of dark cherry and blackcurrant jam lingering nicely. (ID)" (03/2014) 90 points Wine Spectator: "Sleek and pretty, with floral, mint and plum aromas and flavors and lovely, silky tannins. Dr ... 


Inventory: San Francisco

Price: Hidden View Price
VN 90 WS 90

New!
2014 Ducru-Beaucaillou, St-Julien 6-Pack in OWC (Pre-Arrival)

99 points James Suckling: "Fabulous aromas of crushed berries such as blackberries and blackcurrants, not to mention spices. Wet earth and cedar, too. Complex. Full-bodied, yet agile and complete. A dense center palate. Ultra-round tannins. Everything in the right balance. Wonderful to taste but better to drink in 2022." (02/2017) 96 points Robert Parker's Wine Advocate: "The 2014 Ducru Beaucaillou showed extremely well when I tasted it with Bruno Borie during en primeur. Now in bottle, it delivers on that promise with beautifully defined blackberry an ... 


Inventory: Special Order


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2000 Ducru-Beaucaillou, St-Julien 12-Pack in OWC (Pre-Arrival)

97 points Robert Parker's Wine Advocate: "Tasted at Farr’s Ducru-Beaucaillou dinner at the Ledbury. Consistent notes when compared to last year with a spellbinding bouquet: blackberries, smoke, a touch of dried herbs and pine needles with stunning delineation and vibrancy. The palate is full-bodied with outstanding mineralite and a sense of symmetry that is beyond both the very impressive 1995 and 1996. It still needs another five or six years, but will be worth the wait. Tasted October 2010. (NM)" (06/2010) 96 points James Suckling: "Wonderful rose an ... 


Inventory: Special Order

Price: $3,325.00 Add To Cart
RP 97 JS 96