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2016 Musar "Jeune" Rouge Bekaa Valley Lebanon

Château Musar first started producing the Musar Jeune range of wines in 2006 from the fruit of low-yielding Bekaa Valley vines at around 1,000 metres above sea level. Altitude keeps the average temperature at 25 degrees Celsius and with 300 days of sunshine a year, the grapes are ripened to perfection. Unoaked and made according to Musar’s natural non-interventionist wine-making philosophy, Musar Jeune wines are vibrantly fruity and richly concentrated and this vintage is no exception. From the winery: "It is a blend of old vines Cinsault (45%), Syrah (4 ... 


Inventory: Hollywood San Francisco

Price: $18.99 Add To Cart

Massaya Arak (375ml)

From the distiller: Produced exclusively from white obeïdi grapes (a native to Lebanon varietal) and green organic aniseed. Triple-distilled in a traditional process using copper stills heated by fragrant fires of vinewood and aged in ancient clay jars (amphorae) for an average of 2 years. Best served on the rocks or crushed ice, often also served diluted with fresh water as an aperitif, as a digestif, along meals as well as in a multitude of delightful cocktails.


Inventory: San Francisco

Price: $22.99 Add To Cart

2018 Massaya Rosé Bekaa Valley Lebanon

Mark Squires writes: "Massaya, run and owned by Lebanon’s Sami and Ramzi Ghosn, with participation by the owners of Chateaus Vieux Telegraphe and Bellefont-Belcier in France, is a relatively familiar Lebanese brand."


Inventory: Hollywood Redwood City San Francisco

Price: $17.99 Add To Cart