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2005 Clos des Jacobins, St-Emilion
Bid on this 4-bottle lot of 2005 Clos des Jacobins, St-Emilion (94JS, 94WS). James Suckling: "Classy, subtle aromas of blackberries, currants and spices follow through to a full body, with fine tannins and a fresh finish. Wonderfully subtle and refined." (07/2013) 

This lot contains the following items:
2005 Clos des Jacobins, St-Emilion (qty: 4)


End Date: Sep 21 2019 2:30PM PT

Current Bid: $145.00
Place Bid
JS 94 WS 94

2008 Pavie Macquin, St-Emilion
Bid on this 6-bottle lot of 2008 Pavie Macquin, St-Emilion (94RP, 94WE, 93DC, 93ST, 93VN, 92JS, 91CG, 91WS). Robert Parker's Wine Advocate: "Consultants Nicolas Thienpont and Stephane Derenoncourt have produced a beautiful St.-Emilion that tastes like the quintessence of crushed rocks intermixed with blueberry, blackberry, black raspberry, licorice, camphor and truffle notes. This full-bodied effort should drink well in 4-5 years, and last for two decades or more. It achieved 14.5% natural alcohol. (RP) 94+" (05/2011) 

This lot contains the following items:
2008 Pavie Macquin, St-Emilion (qty: 6)


End Date: Sep 16 2019 11:30AM PT


1979 Cheval Blanc, St-Emilion
Bid on this 2-bottle lot of 1979 Cheval Blanc, St-Emilion. Cheval Blanc is a Premier Grand Cru Classé A — one of a small number of elite St-Emilion producers at the top of their classification. Holding a pretty impressive 91 acres of land in this small appellation, the winery makes one of Bordeaux's most profound and collectible wines. Cheval Blanc is often (and understandably) confused with Bordeaux's first growths, but the 1855 classification did not extend to St-Emilion. The deserved praises of Cheval Blanc have been sung for quite some time, notably by Robert Parker, having a great effect on the popularity of the wine. The vineyards are planted to 66% Cabernet Franc and 34% Merlot. The 2012 cuvée is 46% Cabernet Franc and 54% Merlot. 

This lot contains the following items:
1979 Cheval Blanc, St-Emilion (qty: 2)


End Date: Sep 21 2019 5:30PM PT

Current Bid: $490.00
Place Bid

2015 Canon-la-Gaffelière, St-Émilion
Bid on this 6-bottle lot of 2015 Canon-la-Gaffelière, St-Émilion (97RP, 97VN, 96JS, 96WS, 95JD, 94DC, 94WE). Vinous: "The 2015 Canon La Gaffelière is deep, powerful and explosive. Seamless and captivating in the glass, it possesses magnificent richness, volume and intensity in every dimension. The Cabernet Franc, usually such a strong signature, is nearly buried by the sheer intensity of the Merlot fruit. Espresso, mocha, licorice and plum infuse the racy finish. The 2015 is going to need the better part of a decade to be expressive. Tasted two times. (AG)" (02/2018) 

This lot contains the following items:
2015 Canon-la-Gaffelière, St-Émilion (qty: 6)


End Date: Sep 20 2019 6:30PM PT


2000 Troplong Mondot, St-Emilion
Bid on this 3-bottle lot of 2000 Troplong Mondot, St-Emilion (96RP, 92ST, 92WE, 91WS). Robert Parker's Wine Advocate: "Extremely young with an unbelievable deep purple color, the 2000 Troplong Mondot has hardly budged since I tasted it in 2003. Two recent tastings confirmed that this is the greatest Troplong Mondot between their profound 1990 and more recent vintages such as 2005, 2008, and 2009. Copious chocolate, graphite, blackberry, blueberry, cassis, and ink characteristics are present in this full-bodied, powerful, massive St.-Emilion. While the tannins are noticeable, they are better integrated than they were seven years ago, and the fruit, extract, and richness clearly outweigh the wine’s structure. This 2000 will benefit from another 4-5 years of cellaring (longer than I originally predicted), and has at least two decades of drinkability ahead of it. (RP)" (06/2010) 

This lot contains the following items:
2000 Troplong Mondot, St-Emilion (qty: 3)


End Date: Sep 16 2019 1:30PM PT


2014 Canon-La-Gaffelière, St-Emilion (OWC)
Bid on this 6-bottle lot of 2014 Canon-La-Gaffelière, St-Emilion (OWC - 95VN, 95WS, 93JS, 92RP) in original wood. Vinous: "One of the wines of the vintage, the 2014 Canon La Gaffelière is explosive, lifted and aristocratic in its breeding. Bright Cabernet Franc aromatics give the wine its signature lift and precision. Raspberry jam, rose petal, mint, blood orange, tobacco and pomegranate build slowly on the palate, leading to a super-expressive, finely knit finish. Powerful yet also impeccably refined, the 2014 has it all. The 2014 is 55% Merlot, 37% Cabernet Franc and 8% Cabernet Sauvignon. Don't miss it. (AG) 95+" (02/2017) 

This lot contains the following items:
2014 Canon-La-Gaffelière, St-Emilion (qty: 6)


End Date: Sep 19 2019 6:30PM PT


2003 Valandraud, St-Emilion
Bid on this 5-bottle lot of 2003 Valandraud, St-Emilion (93RP, 93WS, 92ST). Robert Parker's Wine Advocate: "This wine, conceived in a period when this property was not as well-known as it is today, is strutting its stuff. Proprietors Jean-Luc Thunevin and Murielle Andraud should be pleased. The color is a healthy dense plum/ruby. Aromas of sweet licorice, black currants and tobacco leaf are followed by a full-bodied, opulent wine without a trace of oxidation or fatigue. This beauty is a true success for a 2003 Right Bank offering. Drink it over the next 10-15 years. (RP)" (08/2014)  

This lot contains the following items:
2003 Valandraud, St-Emilion (qty: 5)


End Date: Sep 20 2019 7:30PM PT

Current Bid: $500.00
Place Bid
RP 93 WS 93 ST 92

2005 Clos Fourtet, St-Émilion
Bid on this 3-bottle lot of 2005 Clos Fourtet, St-Émilion (99JD, 98RP, 94WE, 94WS, 92VN). Jeb Dunnuck: "Made from 85% Merlot and the rest Cabernet Franc and Cabernet Sauvignon, the 2005 Clos Fourtet is a powerhouse that does everything right and is borderline perfection in a glass. Awesome notes of blackcurrants, black cherries, graphite, tobacco, and scorched earth all flow to a full-bodied, thrilling concentrated, textured beauty that has sweet, sweet tannins, a deep, layered mid-palate, and a finish that won’t quit. I think it’s drinking perfectly today, but it has two more decades of prime drinking ahead of it. Don’t’ miss this stunning bottle of wine!" (12/2018) 

This lot contains the following items:
2005 Clos Fourtet, St-Émilion (qty: 3)


End Date: Sep 17 2019 4:30PM PT


1999 Monbousquet, St-Emilion
Bid on this 6-bottle lot of 1999 Monbousquet, St-Emilion (94RP, 91ST, 91WS). Robert Parker's Wine Advocate: "The dense ruby/purple-colored 1999 Monbousquet exhibits a port-like bouquet of super-ripe black cherry and black currant fruit intermixed with scents of coffee, tobacco, and vanilla. Tipping the scales at a whopping 14% alcohol (extremely high for Bordeaux), this wine, which spends 18 months in 100% new oak and is bottled unfined and unfiltered, is a blend of 60% Merlot, 30% Cabernet Franc, and 10% Cabernet Sauvignon. It was cropped at an amazingly low 30 hectoliters per hectare. It possesses an amazing texture, a mid-palate that you could get lost in, and a sensational 40-45 second finish. The exotic aromas, incredible texture, and abundant fruit are reminiscent of Pomerol's renowned micro-cuvee, Le Pin. The 1999 is even better from bottle than it was from cask. It is a remarkable effort for the vintage. (RP)" (04/2002) 

This lot contains the following items:
1999 Monbousquet, St-Emilion (qty: 6)


End Date: Sep 20 2019 4:30PM PT

Current Bid: $330.00
Place Bid
RP 94 ST 91 WS 91

2008 Clos de Sarpe, St-Emilion
Bid on this 6-bottle lot of 2008 Clos de Sarpe, St-Emilion (95RP). Robert Parker's Wine Advocate: "A brilliant effort for this vintage, yields were a mere 10 hectoliters per hectare in 2008 and the result is only 8,000 bottles produced. Opulent, fleshy and full-bodied, this wine has reigned in the excruciatingly high level of tannins, but the 15% alcohol gives it loads of glycerin as well as a chewy mouthfeel. Inky/purple-colored and super-concentrated with relatively civilized tannins, this stunning 2008 should be accessible in 3-5 years (atypical for Clos de Sarpe) and drink well for 30+. (RP)" (05/2011) 

This lot contains the following items:
2008 Clos de Sarpe, St-Emilion (qty: 6)


End Date: Sep 22 2019 2:00PM PT

Current Bid: $300.00
Place Bid
RP 95

2005 Quinault L'Enclos, St-Emilion
Bid on this 6-bottle lot of 2005 Quinault L'Enclos, St-Emilion (93ST, 92WS). Stephen Tanzer's International Wine Cellar: "Medium ruby-red. Sexy aromas of cherry, minerals, iron and smoked meat. Juicy and sappy for the year, with lovely energy to the concentrated flavors of cherry, minerals, smoke, flowers and earth. Very sophisticated, shapely wine with a long, ripely tannic finish throwing off notes of smoke, minerals and iron. (ST)" (06/2008) 

This lot contains the following items:
2005 Quinault L'Enclos, St-Emilion (qty: 6)


End Date: Sep 22 2019 11:30AM PT

Current Bid: $185.00
Place Bid
ST 93 WS 92