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2008 Penfolds "Grange" Shiraz South Australia (Pre-Arrival)

100 points Robert Parker's Wine Advocate: "Very deep garnet-purple in color the 2008 Grange reveals a truly decadent nose with tons of spices, fruit cake and black & blue fruit compote notes along with nuances of chocolate and potpourri. The full and rich, multi-layered palate has a little oak still showing, it is going through a little bit of a structural stand-out stage, but it doesn't detract on the long and complex finish. It still needs a good few years to develop, though this very opulent, expressive Grange shows the very best of this vintage and t ... 


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2004 Torbreck "Factor" Shiraz Barossa Valley South Australia

97 points Robert Parker's Wine Advocate: "Made from 100% Shiraz that spent 24 months in French oak (30% new), the exuberant, flamboyant 2004 The Factor offers up gorgeously pure blueberry and blackberry fruit intermixed with smoke, bacon fat, camphor, and graphite. Silky smooth, and, as David Powell says, “the most Barossa-like” of all his wines, it represents Powell’s rendition of a Cote Rotie. It can be drunk over the next 15-20 years. (RP)" (10/2006) 94 points Stephen Tanzer's International Wine Cellar: "Opaque ruby. Powerful dark berry liqueur arom ... 


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RP 97 ST 94

2005 Clarendon Hills "Hickinbotham" Clarendon Syrah

97 points Robert Parker's Wine Advocate: "The 2005 Syrah Hickinbotham Vineyard is opaque purple-colored with aromas of crushed rocks, toasty oak, tar, licorice, bacon, blueberry, and blackberry. Muscular and large in scale, it will profit from a decade of cellaring and drink well through 2030. (JM)" (10/2007) 95 points Wine Spectator: "Big, rich and juicy, with plum, blueberry and a range of sweet spices. The fine tannins wrap around the generous mouthful of flavors, which linger powerfully. A touch of coffee adds interest, and the finish just doesn't ... 


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2002 Noon "Eclipse" Grenache Blend Langhorne Creek South Australia

95 points Robert Parker's Wine Advocate: "Medium to deep garnet in color, the 2002 Noon Eclipse contains 30% Langhorne Creek fruit from the “20 Rows” block. With evolving aromas of plum preserves, Christmas pudding, dark chocolate, espresso and licorice alongside nuances of earth and creme de cassis, this very big, rich and full-bodied wine offers plenty of dried fruit and spice flavor layers with just enough acid to refresh and a medium level of chewy tannins to frame. It finishes very long. Mature and drinking nicely now, it should cellar to 2017+. (LP ... 


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RP 95 ST 91

2004 d'Arenberg "The Dead Arm" Shiraz McLaren Vale South Australia

95 points Robert Parker's Wine Advocate: "The renowned 2004 Shiraz The Dead Arm, fashioned from ancient head-pruned vines, is stunning. An inky/purple color is accompanied by a glorious perfume of creosote/melted road tar, blackberry and cassis liqueur, pepper, and spice. This deep, rich, full-bodied, tannic Shiraz should be drinkable in 2-3 years, and will last for two decades or more. It is the finest Dead Arm since the 2001. (RP) 95+" (10/2006) 94 points Stephen Tanzer's International Wine Cellar: "Saturated violet. Pungent tobacco- and espresso-lac ... 


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2004 Two Hands "Bella's Garden" Shiraz Barossa Valley South Australia

95 points James Halliday: "Very strong, deep, purple-red; a full-bodied, luscious array of blackberry, plum and licorice; supple, ripe tannins. Just copes with the alcohol." (12/2005) 95 points Wine Spectator: "**#10 on the Top 100 Wines of 2006** Dark, deep and impressively focused, a massive wall of delicious fruit -- cherry, pomegranate, raspberry and red plum are among the first to appear -- tempered with refined tannins that let the flavors sail on and on through the extended finish. Best from 2007 through 2020." (02/2006) 94 points Robert Parke ... 


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2005 d'Arenberg "Laughing Magpie" Shiraz-Viognier McLaren Vale South Australia

94 points James Halliday: "Warm, dark fruits, with licorice and plum added to the usual blackberry and dark chocolate; medium- to full-bodied, very complex, and multi-layered texture; ripe, balanced tannins." (01/2007) 93 points Robert Parker's Wine Advocate: "Year in and year out, one of the most exotic, flamboyant, and sexiest cuvees in the d’Arenberg portfolio is The Laughing Magpie Shiraz/Viognier. The 2005 exhibits a spring flower garden-like character interwoven with blackberries, creme de cassis, melted licorice, and sweet, toasty new oak. Opule ... 


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JH 94 RP 93


2003 Marquis Philips "9" Shiraz McLaren Vale South Australia

93 points Robert Parker's Wine Advocate: "The 2003 Shiraz 9 is a flamboyant, opaque purple-colored, full-bodied effort revealing notes of espresso roast, chocolate, smoked meats, and toasty American oak. Fleshy, full-throttle, pure, and intensely concentrated, it is a classic South Australian Shiraz... (RP)" (10/2004) 92 points Wine Spectator: "Smooth and generous, laden with a range of sweet spices, including cassis and anise, with hints of caramel against ripe plum flavors on the finish. (HS)" (09/2005) 91 points Jeb Dunnuck: "Great dark purple col ... 


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2002 Kaesler Old Vine Shiraz Barossa Valley South Australia

94 points James Suckling: "A super cool year with a very fresh, more fragrant nose and a hint of plum liqueur as well as maraschino cherries and pomegranate seeds. The palate has punchy acidity and is very silky yet strong and assertive. Look for the blue fruits and plums as well as the tannins that are fine and long. This sas a little more time ahead, being an atypical vintage and showing finer detail. " (05/2015)


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JS 94

2001 Cape d'Estaing Shiraz Kangaroo Island South Australia

94 points Robert Parker's Wine Advocate: "From six-year old vines cropped at a mere 2.3 tons of fruit per acre, the brilliant 2001 Shiraz is a candidate for the finest wine ever made on Kangaroo Island. It boasts an opaque purple color in addition to a complex perfume of blackberry liqueur intermixed with licorice, smoke, charcoal, and a hint of wood. Full-bodied as well as remarkably measured, elegant, and restrained for its power and mass, this brilliant achievement somehow walks the tightrope between excessive power and overly processed politeness. It ... 


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RP 94 JH 91


2002 Colonial Estates "Exile" Barossa Valley Shiraz

95 points Robert Parker's Wine Advocate: "Even more intense than the 2003, the 2002 Exile is a superb example of this fabulous vintage in Barossa. Black/purple-colored with sensational purity, a blackberry liqueur, cassis intensity, and beautifully integrated wood, alcohol, and tannin, this large yet brilliantly balanced effort can be drunk now, but promises to age effortlessly for 10-15 years." (10/2005) 91 points Wine Spectator: "Ripe and generous, teeming with spicy, peppery, slightly earthy blackberry, cocoa bean and tar flavors, finishing with fin ... 


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RP 95 WS 91


2002 Clarendon Hills "Hickenbotham" Cabernet Sauvignon South Australia

92-94 points Robert Parker: "The blockbuster 2002 Cabernet Sauvignon Hickenbotham Vineyard exhibits tremendous color saturation to the rim along with scents of melted licorice intermixed with new saddle leather, creme de cassis, and spice box. Dense and full-bodied, it is the finest Cabernet Sauvignon Hickenbotham I have tasted from Clarendon Hills. It will be approachable at an earlier age than the 2001. Anticipated maturity: 2005-2025."


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2005 Mitolo "Reiver" Shiraz Barossa Valley South Australia

95 points James Halliday: "Very good deep purple-red; intense flavour of black fruits, spices and some red and black cherry; relative control is part of skilled winemaking with such material." (12/2006) 94 points Robert Parker's Wine Advocate: "The 2005 Shiraz Reiver, made from 60-year-old Shiraz vines in the Greenock area of the Barossa, was aged 18 months in lightly toasted French oak. Its inky/blue/purple hue is followed by a lovely perfume of flowers, blackberries, espresso, and licorice. Aged completely in 300 liter hogsheads, it offers stunning r ... 


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2005 Mollydooker "Two Left Feet" Shiraz-Cabernet Sauvignon-Merlot South Australia

94 points Jeb Dunnuck: "Just a huge wine. Jam packed with dark fruit, black currant, licorice, milk chocolate and vanilla notes. Full bodied with an incredible fat, mouth filling texture and a long finish. Pure hedonism and I'm a fan." (08/2006) 94 points Robert Parker's Wine Advocate: "The 2005 Two Left Feet is a 65% Shiraz, 19% Merlot, and 16% Cabernet Sauvignon blend assembled by Sarah Marquis. The fruit is sourced from McLaren Vale, Padthaway, and Langhorne Creek, and the wine is aged for 9-12 months in a combination of American and French oak (abo ... 


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2006 d'Arenberg "The Dead Arm" Shiraz McLaren Vale South Australia

95 points James Halliday: "The Dead Arm rarely fails to deliver an uncompromising essay on McLaren fruit; deeply concentrated with levels of dark chocolate, blackberry, nuances of florals and a freshness that belies its weight and power. Good value." (03/2008) 95 points Robert Parker's Wine Advocate: "D’Arenberg’s flagship is the 2006 The Dead Arm Shiraz. Opaque purple-colored, the nose is reticent but gives up aromas of meat, bacon, game, truffles, blueberry, and blackberry. Firm, layered, and complex, this beautifully rendered Shiraz demands a decade ... 


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2002 d'Arenberg "The Dead Arm" Shiraz McLaren Vale South Australia

94 points James Halliday: "Clean and quite fragrant; abundant blackberry and dark chocolate fruit; controlled extract and good balance." (10/2004) 93 points Robert Parker's Wine Advocate: "After re-tasting the 2002 The Dead Arm Shiraz, I believe my initial rating is correct. It still plays it close to the vest, exhibiting loads of cassis, asphalt, smoke, and barbecue spice-like aromas along with full-bodied flavors. (RP)" (10/2005) 92 points Wine Spectator: "Rich, complex, but not at all heavy-handed, a plush, heady mouthful of black cherry, blackber ... 


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2006 Mollydooker "Scooter" Merlot South Australia

Why make a Merlot? Well fashions come and go, but classic wine styles endure for ever. This a Merlot even a wine snob can personally enjoy. These Merlot grapes come from Gemtree's vineyard in McLaren Vale, an area which has lovely fruit intensity, and Scott and Cheryl Longbottom’s vineyard in Padthaway which is renowned for highlighting the beauty and elegance of the variety. The combination is a delightful, delicious, charming wine to relax with at the end of a busy day.


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1995 Elderton Shiraz Barossa Valley

91 points Robert Parker: "Elderton's 1995 Shiraz will be a big hit with anyone lucky enough to run across any of the several hundred cases that were imported to the United States. Dark ruby/purple-colored, with a seductive, sweet, vanillin, and jammy black fruit-scented nose, this wine is crammed with copious quantities of extract, fruit, glycerin, and concentration. As hedonistic a Shiraz as readers are likely to find, this voluptuously-textured, round, expansively-flavored wine is deliciously pure, and dramatic. Its low acidity and glorious levels of f ... 


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2005 Two Hands "Brave Faces" Shiraz-Grenache Barossa Valley

94 points Robert Parker's Wine Advocate: "A brilliant effort is the 2005 Brave Faces, a small barrel-aged (20% new) blend of 70% Shiraz and 30% Grenache. Flamboyant aromas of black and red fruits, spice box, flowers, and toast are followed by a rich wine with loads of texture and glycerin as well as a heady, full-throttle yet velvety finish. It should drink well for a decade." (10/2006) 91 points Stephen Tanzer's International Wine Cellar: "(a 65/35 blend) Bright ruby. Intensely floral nose offers spicy raspberry and strawberry preserve aromas undersco ... 


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2003 Parson's Flat Shiraz/Cabernet Sauvignon Padthaway

This concentrated, intense Padthaway blend of shiraz (91%) and cabernet sauvignon (9%) displays mocha, mint and forest berries aromas that pave the way for flavors of ripe, generous fruit, chocolate, as well as well-balanced, fine-grain tannins. Made by winemakers extraordinaire Sparky and Sarah Marquis.


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2000 Henry's Drive Cabernet Sauvignon Padthaway South Australia

As Mr. Parker says, "... readers looking for for a sexy succulent Cabernet fruit bomb will enjoy the 2000 Cabernet Sauvignon. Made from young vines, this gorgeous deliciously fruity effort reveals plenty of glycerin, body, and depth without a hard edge to be found. It represents pure hedonistic cassis fruit presented in a voluptuous, uncomplex, pure style" . 90pts 10/30/02


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2005 Two Hands "Bella's Garden" Shiraz Barossa Valley South Australia

95 points James Halliday: "Rich, fleshy fruit in abundance, but not the least jammy; indeed, borders on outright elegance; good balance and structure. " (07/2011) 95 points Wine Spectator: "Rich and complex, this is layered with green olive, mint, mineral and licorice around a plump core of black cherry and dark plum flavors, which linger on the intense and beautifully focused finish. *Highly Recommended, No. #5 Top 100 Wines of 2007* (HS)" (05/2007) 94 points Stephen Tanzer's International Wine Cellar: "Opaque inky ruby. Powerful blue and black frui ... 


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2005 Chris Ringland Shiraz Barossa Ranges

98 points Robert Parker's Wine Advocate: "Made with fruit coming from 3.5 acres of 100-year-old vines, the deep garnet-purple colored 2005 Shiraz is a 17.6% alcohol wine that spends more than 40 months in oak. The nose flaunts beautiful notes of black fruit preserves, sandalwood, mocha and dark chocolate allied with licorice, earth, toast and a subtle nuttiness. Very big, rich and concentrated, the full-bodied palate is framed by medium to firm, very fine tannins and a vibrant line of acid that gives nice lift at the end. This gorgeous wine shows a very, ... 


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Price: $599.99 Add To Cart
RP 98

2004 Chris Ringland Shiraz Barossa Ranges

100 points Robert Parker's Wine Advocate: "The 2004 Chris Ringland Shiraz is from another top vintage. Like the other wines, it spent 42 months in new French oak. Aromas of scorched earth, pencil lead, espresso, black currant and blueberry lead to a dense, complex, youthful wine with layer upon layer of succulent fruit, impeccable balance, and a decade of aging potential. Chris Ringland is a relatively modest bloke who gives most of the credit for his extraordinary wines to his nearly 100-year-old vineyard. He now has 21 vintages under his belt the res ... 


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RP 100




2003 Chris Ringland Shiraz Barossa Ranges

97 points Robert Parker's Wine Advocate: "The 2003 Chris Ringland Shiraz has according to Ringland, "changed dramatically in the last year, getting denser". Nevertheless, it is not as saturated in color as the two previous vintages and is more advanced in its development. It is still a brilliant wine with glorious aromatics including spice box, fruitcake, dried fruits, and blueberry preserves. Savory, ripe, and elegant on the palate despite its size, it should be cellared for another 5 years and will give pleasure through 2023. The 2004 Chris Ringlan ... 


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RP 97

2002 Two Hands "Bella's Garden" Shiraz Barossa Valley South Australia

96 points Wine Spectator: "Rich, dense and distinctive for its pepper and exotic spice notes weaving through the chewy cherry pie, dried blueberry and coffee flavors, echoing forever on the long, long finish. Drink now through 2020. *Ranked #11 on Top 100 of 2003, Highly Recommended* (HS)" (12/2003) 95 points Robert Parker's Wine Advocate: "The blockbuster 2002 Shiraz Bella’s Garden (300 cases) boasts a dense ruby/purple color as well as aromas and flavors of smoke, graphite, lard, black currants, and cherries. This medium to full-bodied, elegant Shira ... 


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2009 Chapoutier-Laughton (La Pleiade) "Cluster M45" Shiraz Heathcote Victoria

94 points Robert Parker's Wine Advocate: "Deep garnet with a touch of purple, the 2009 Cluster M45 Shiraz has notes of fragrant earth and forest floor over youthful black fruits and tar. Full-bodied and built like a brick house with firm chewy tannins and a nice acid backbone, it has a wonderfully long, earthy finish. (LBP)" (02/2015) 93 points Vinous: "Dark purple. Deeply pitched aromas of dark berry preserves, cherry-cola, vanilla and licorice. Velvety and seamless in texture, offering sappy blueberry and cherry flavors that coat and stain the palate ... 


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RP 94 VN 93

1998 Mount Langi Ghiran "Langi" Shiraz Victoria

90 points Wine Spectator: "Bright and juicy, an elegant red with nicely focused plum, berry and floral aromas and flavors, finishing with a hint of white pepper..." (06/01)


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Price: $34.99 Add To Cart
WS 90

2005 Hobbs "Limited Edition" Shiraz Barossa

Hobbs is nestled in the ranges of South Australia's famous Barossa Valley. At Hobbs, they hand pick grapes from vines grown over a century ago, on their family owned vineyard, and create wines that make a statement in excellence.


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