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93 points Connoisseurs Guide: "As intense as it is so very varietally precise, this is an exceptional Syrah of considerable scope and authority whose deeply fruited, distinctly peppery aromas quickly draw one in and, if anything, are surpassed in richness and range by the wine’s even deeper, altogether complete flavors. Unabashedly ripe and very full-bodied without intimating heaviness and still on the youthfully sinewy side on the palate, this is one that in no uncertain terms begs for cellar time, and it is guaranteed to reward six to ten years of age ...
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2016 Calera Central Coast Chardonnay (Elsewhere $22) (Elsewhere $22)
Top Pick!
91 points Wine Enthusiast: "The nose of this wine is sharp and precise in tones of chalk, tangerine cream, dried lemon and crushed nuts. There's a strong mineral quality through the entire palate that accents flavors of lemon juice and yellow pear. *Editors' Choice* (MK)" (12/2018) 90 points Vinous: "The 2016 Chardonnay (Central Coast) is absolutely delicious, not to mention one of the very finest values readers will find in California Chardonnay. Orchard fruit, floral and chamomile notes are beautifully woven together, with gentle tropical inflections...
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2016 Larkmead Napa Valley Cabernet Sauvignon (Elsewhere $125) (Elsewhere $125)
Top Pick!
98 points Wine Enthusiast: "This stellar, powerhouse wine is perfumed in aromas of pencil, leather and sage that season a core of mineral and crushed rock. The fruit is equally savory in currant and plum, with a dusting of dark chocolate. Enjoy now–2029. *Editors' Choice* (VB)" (11/2019) 92-95 points Jeb Dunnuck: "Moving to the barrel samples, the 2016 Cabernet Sauvignon is a pretty, elegant wine that lacks the richness of the 2015 yet has perfumed notes of red and black currants, spring flowers, and spice. A blend of 94% Cabernet Sauvignon and 6% Peti...

92 points Jeb Dunnuck: "Readers looking for a smoking value in 2017 Cabernet should check out the 2017 Cabernet Sauvignon Napa Valley from Emerson Brown. It has textbook Napa chocolatey fruit, herbes de Provence, and spice aromatics as well as medium to full body, ripe sweet tannins, and terrific balance." (01/2020) 90 points Robert Parker's Wine Advocate: "Produced from 100% Cabernet Sauvignon, the 2017 Cabernet Sauvignon Napa Valley was sourced from sites Emerson Brown has worked with for a number of years, coming primarily from bench and valley floo...
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2014 Varner "Hidden Block - Spring Ridge Vineyard" Santa Cruz Mountains Pinot Noir (Previously $45) (Previously $45)
Top Pick!
93 points Vinous: "The 2014 Pinot Noir Hidden Block is the most immediate and dense of the four Pinots in the Varner range. A core of sweet red cherry and plum fruit fills out the wine's mid-weight frame effortlessly. Round, pliant and totally seductive, the 2014 has a lot to offer, including tons of near and medium-term appeal. (AG)" (08/2018) 92 points Jeb Dunnuck: "Mostly destemmed and brought up in 25% new French oak, the medium ruby-colored 2014 Pinot Noir Hidden Block Spring Ridge Vineyard reveals a medium ruby color as well as impressive red and...
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Robert Parker's Wine Advocate: "Cadaretta has turned out a fine 2015 Columbia Valley Sauvignon Blanc (there’s roughly 11% Semillon in the blend), and it's clean, crisp and steely, with notes of citrus, crushed rock and green herbs. It drops off on the finish but is a refreshing, well-made effort that's going to shine with seafood or tapas. (JD)" (06/2017) Wine Enthusiast: "Sauvignon Blanc makes up a full 89% of this blend. It offers light aromas of melon, grass, tropical fruit and citrus that are followed by tart zingy flavors, with the concentration s...
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This Syrah is grown in a cool climate, and has open, perfumed aromatics with black berry fruit, cassis, and sage on the nose. On the palate it transitions to medium body with fresh acidity, mild tannin and a long follow through. Loads of concentrated blueberry fruit complement the slightly earthy notes that come into play on the close. We highly recommend this with roasted lamb dishes, and smoked game. Winemaker's notes: "Lots of spice and all things nice! Dark chocolate and coffee notes. Perhaps with a hint of bay leaf and clove. These wines have the t...
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2015 A to Z Oregon Pinot Noir
Top Pick!
Robert Parker's Wine Advocate: "Pale to medium ruby-purple in color, the 2015 Oregon Pinot Noir gives a good intensity of warm red berry/red cherry cordial notes with a bit of baking spices and floral notes in the background. The medium-bodied palate is soft and juicy with a slight grip of chewy tannins and a red berry-laced finish. (LPB)" (08/2017) Wine & Spirits: "Classic Oregon scents of strawberries and briary cherry lead in this vinous, assertive pinot noir. The finish is leesy and a bit phenolic; give it a chill and serve with duck sausage." (02/...
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From a vintage that Jeb Dunnuck has hailed as "an incredibly beautiful, classic year for Napa Valley," Sullivan's 2016 Rutherford Estate Chardonnay displays all the hallmarks of top-flight Napa Chard - stunning purity and opulence of fruit married to radiant balance. It also happens to be a screaming deal in a category for which the prices often outpace the quality. No such issue here!
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2017 Wheeler Farms Napa Valley Sauvignon Blanc (Elsewhere $38) (Elsewhere $38)
Top Pick!
Vinous: "Wheeler Farms' 2017 Sauvignon Blanc is laced with attractive green apple, sage, mint and floral notes. The interplay of vibrant flavors and textural depth make for a tasty, versatile Sauvignon that can be enjoyed on its own or alongside a wide range of foods. (AG)" (12/2018) K&L Notes: Wheeler Farms is the new winery of Bart and Daphne Araujo, so we were extremely lucky to get this wine. Indeed, this bottle normally retails for $34.99, but thanks to our domestic buyer Ryan Woodhouse, we’ve managed to snag this superb Sauvignon Blanc at a barg...
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2016 Rhys "Alesia" Anderson Valley Pinot Noir
Top Pick!
91 points Robert Parker's Wine Advocate: "The 2016 Alesia Pinot Noir Anderson Valley is unabashedly delicious, bursting with fragrant aromas of dried flowers, raspberries, wild plums and sweet forest floor. On the palate, the wine is medium-bodied, supple and satiny, with a juicy core of succulent, mouthwatering fruit that's framed by melting tannins. This bottling is already expressive, and I'd expect it to drink well for a decade, perhaps more. Note that this vintage hails entirely from Kevin Harvey's Bearwallow Vineyard … beginning with the 2016 vinta...
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Made by Hoopes Vineyard and Winery in Oakville.
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2017 Ridge Vineyards "Pagani Ranch" Sonoma Valley Zinfandel (Elsewhere $40) (Elsewhere $40)
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94 points Jeb Dunnuck: "A blend of 84% Zinfandel with the balance Petite Sirah, Alicante Bouchet, and Mataró, the 2017 Zinfandel Pagani Ranch reveals a translucent ruby/purple color as well as a beautifully complex bouquet of sandalwood, spice box, new leather, charred earth, and mulled plums and blueberries. Rich, medium to full-bodied, and textured, with sweet tannins, this beautiful Zinfandel knocks it out of the park in this difficult vintage." (11/2019) 94 points Robert Parker's Wine Advocate: "The medium ruby colored 2017 Zinfandel Pagani Ranch o...
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2016 Seghesio "Defiant" Alexander Valley Red Blend (Elsewhere $30) (Elsewhere $30)
Top Pick!
93 points James Suckling: "This blend of 44% Zinfandel, 29% Cabernet Sauvignon, 13% Syrah, 10% Petite Sirah and 4% Alicante has aromas of violets, blueberries, dried cherries and leaves and delivers a fleshy, plum-infused palate that has such approachable, silky tannins." (12/2019) 92 points Wine & Spirits: "This is a blend from old bush vines in the Alexander and Dry Creek valleys farmed by the Passalacqua and Saini families. It feels plush and saturated with foresty fruit, even as the wine remains light and easy—a clean, classical Sonoma County red t...
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94 points Robert Parker's Wine Advocate: "Deep garnet-purple colored, the 2015 Cabernet Sauvignon features fragrant florals, cassis, black cherries and blueberries with cigar box and baking spices plus a hint of tree bark. Medium to full-bodied, firm, velvety and spicy in the mouth, it coats the palate with black fruit preserves and finishes long. (LPB)" (10/2019) K&L Notes: Winery Notes: "Blueberry, black current, fresh herbs, talcum and mint are the primary components with lesser notes of iron and violets. Vibrant freshness in the mouth with full, s...
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2018 Diatom "Bar-M" Los Alamos Chardonnay
Top Pick!
93 points Robert Parker's Wine Advocate: "The 2018 Chardonnay Bar-M has an open nose of quince, warm hay, green apple and pear, baker’s yeast, acacia and dried chamomile with white peach and nectarine plus hints of lime peel and crushed stone. Light to medium-bodied, it has a wonderful core of spicy fruit and wicked minerality in the mouth, amplified by juicy freshness and a long, energetic, layered finish. Yum! (EB)" (09/2019) 93 points Vinous: "From a site in Los Alamos, the 2017 Chardonnay Bar M is perfumed, lifted and wonderfully gracious in feel. ...
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91 points Wine Enthusiast: "Very smooth, yet mouth-drying with firm tannins, this Cabernet is a bit lean, but it defines the elegance that Napa is capable of. The blackberry and currant flavors are balanced by earthier notes of green olives, cola and dried herbs, while the oak is subtle, even though it's all new. Grows more interesting as it warms in the glass, and the alcohol level is a moderate 13.6%. Blended from all five classic Bordeaux varieties, it will improve in the bottle … *Cellar Selection* " (11/2013) 90 points James Suckling: "A firm and ...
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94 points Jeb Dunnuck: "Plums, blackberries, cedary spice, and peppery herb notes all emerge from the 2015 Zinfandel Old Vine, a straight-up classic expression of this variety. More tobacco and cigar notes develop with time in the glass. It's medium to full-bodied, has plenty of tannins, and is beautifully balanced. It will keep for a decade." (06/2018) 94 points Robert Parker's Wine Advocate: "Medium to deep garnet-purple, the 2015 Zinfandel Old Vine offers a beguiling nose of crushed blueberries, Black Forest cake and crème de cassis with hints of dr...
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93 points Robert Parker's Wine Advocate: "The 2016 Master Red is a blend of 40% Cabernet Sauvignon, 32% Merlot and 28% Cabernet Franc. Deep garnet-black in color, it opens with aromas of kirsch, Black Forest cake and blackcurrant cordial with tea and toast plus wafts of herbs and earth. The palate is medium to full-bodied, soft, plush and juicy with a peppery finish. (LPB)" (12/2018)
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2016 Arietta "Quartet" Napa Valley Bordeaux Blend
Top Pick!
95 points Wine Enthusiast: "Winemaker Andy Erickson coaxes beautiful fruit and structure from this blend of 60% Cabernet Sauvignon, 26% Merlot, 12% Cabernet Franc and 2% Petit Verdot, many of the grapes from Coombsville and Carneros. Juicy and weighty on the palate in blackberry and blueberry, it offers firm integrated tannin and undeniable elegance, with lovely teases of dried herb, graphite and exotic spice. *Editors’ Choice* (VB) " (10/2019) 94 points Robert Parker's Wine Advocate: "The 2016 Quartet is a blend of 60% Cabernet Sauvignon, 26% Merlot, ...

2015 Dierberg Estate "Dierberg Vineyard" Santa Maria Valley Pinot Noir (Elsewhere $45) (Elsewhere $45)
Top Pick!
94 points Vinous: "The 2015 Pinot Noir Dierberg Vineyard is a real standout. Plush, dark and expressive, the Dierberg is an explosive wine that shows this Santa Maria site off at its best. Floral and spiced notes wrap around a core of intense inky blue/purplish fruit. Time in the glass brings out a more delicate side. There is just so much to admire in the 2015. (AG)" (09/2018) 94 points Wine Enthusiast: "Baked black-cherry and plum aromas meet with star anise, hot gingerbread and wet slate on the fairly opulent, very delicious nose of this bottling. I...
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2016 Bootleg Napa Valley Red Blend
Top Pick!
94 points Jeb Dunnuck: "The 2016 Red Wine is a Merlot-dominated blend (there are normally small amounts of Petite Sirah, Syrah, and other varieties), and while the Prequel cuvée focuses on Sonoma, this wine comes all from the Napa side of the valley. It reveals a healthy purple color as well as a terrific bouquet of sweet crème de cassis, toasted bread, Asian spices, lavender, and dried herbs. With a fabulous texture, full body, notable purity of fruit, and a rich yet graceful style on the palate, it's one seriously hedonistic yet balanced, complex red t...
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2017 Harvey & Harriet (Booker) Paso Robles Red Blend (Elsewhere $50) (Elsewhere $50)
Top Pick!
95 points Jeb Dunnuck: "Named after winemaker Eric Jensen's parents, the 2017 Harvey and Harriet is a blend of 65% Cabernet Sauvignon, 20% Syrah, and the rest Petit Verdot and Malbec. It offers a richer, powerful style as well as Napa Cabernet-like notes of black and blue fruits, scorched earth, crushed rocks, and violets. Rich, full-bodied, beautifully concentrated, and voluptuous on the palate, it's more approachable than the flagship Cabernet Sauvignon, but I wouldn't bet against it aging just as long." (10/2019) 94 points Robert Parker's Wine Advoc...
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93 points Vinous: "Deep lurid red. A highly perfumed bouquet evokes ripe red berry and cherry preserves, potpourri and exotic spices, and a smoky mineral topnote builds with air. Stains the palate with juicy, densely packed raspberry, cherry cola and rose pastille flavors that are sharpened and lifted by juicy minerality and a spicy snap of white pepper. Delivers a compelling blend of richness and vivacity and closes on a repeating floral note, with superb clarity, harmonious tannins and wonderful persistence. (JR)" (06/2019) 92 points Wine Enthusiast:...
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From the largest section of the estate vineyard, two blocks of Clone 7 Cab (planted in 1991 and 1997) produce the Harrison’s best grapes. Aged for 22 months in 40% new French and Hungarian oak, this wine is a classic example of Rutherford Cabernet Sauvignon. Intense aromas of blackberry and blueberry, with subtler notes of dark chocolate, leather, and fennel pollen. The palate is full-bodied, with dense black cherry flavors and smooth, well-integrated tannins. 86% Cabernet Sauvignon, 7% Merlot, 7% Petit Verdot. 534 cases."
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Whisky Advocate: "The original Maker’s Mark, tried and true, and the same since the 1950s. The nose is consistent with a flare on the floral, toffee and caramel, roasted almonds, and loads of vanilla. Just when you think you’ve tasted this a million times, it offers candied fruit and pie crust with the final touches of praline and a hint of pecan shell. (FM, Spring 2016)" K&L Notes: Kentucky's most popular wheated bourbon that isn't called "Pappy," Maker's Mark has long been famous for using winter wheat as the flavor grain (along with the majority of c...
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Connoisseurs Guide: "Very much in the same camp as its “Sascha Marie” cellarmate insofar as it favors ripeness over subtlety and nuance, this wine is, again, one that is both fairly full and slightly soft in structure and counts overt richness first among its achievements. It, too, would benefit from a little more vigor and vitality and, while an undeniably tasty Pinot Noir, it is likely to show at its best before too many years have passed." (02/2020) Wine Spectator: "This features intense dried cherry and berry flavors that are backed by firm acidity...
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94 points Vinous: "The 2016 Chardonnay Solomon Hills is fabulous. Creamy and resonant on the palate, with terrific freshness, the 2016 is a wonderfully complete wine that will drink well right out of the gate. Lemon oil, mint and white pepper all develop in the glass. Above all else, the Solomon Hills Chardonnay manages to be both texturally expansive and also incredibly elegant. It has been terrific in two recent tastings. (AG)" (09/2018) K&L Notes: Winemaker's Notes: "Exotic aromas of lemon verbena, oysters, iodine, and wet rock on the nose. The flav...
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If you're lamenting the loss of Everclear 151 in California, don't fret. The neutral, high-proof brandy from OSCO absolutely knocks Everclear out of the park. It's no comparison. The 153-proof brandy is perfect for all of your tincture, bitters, and extraction needs. It has better texture though. Don't bother driving across state lines—just pick up a bottle of this and you're good to go.
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93 points Wine Enthusiast: "This is a stellar wine, especially considering it is simply the family's appellation blend. Aromas of crisp black raspberry, thyme, sagebrush and mint provide tremendous depth on the nose. The palate is lively, elegant and very smooth, showing white pepper, cedar and more black-raspberry flavors. *Editor's Choice* (MK)" (10/2018) 92 points Vinous: "The 2016 Pinot Noir is fabulous. Bright, floral and lifted, with striking fruit presence, the 2016 Pinot delivers serious quality for the money. Bright red and purplish stone frui...
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93 points Wine Enthusiast: "Lemon balm, pink grapefruit pith and a touch of sour cream show on the nose of this bottling, which quickly freshens up into more citrus elements as it sits open. There is strong tightness to the palate, where fresh lemon, nectarine and warmer pineapple tones are dusted with acidity and sea salt. (MK)" (12/2018)
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94 points Robert Parker's Wine Advocate: "Blended of 47% Syrah, 28% Cabernet Sauvignon, 10% Petit Verdot, 5% Cabernet Franc, 5% Merlot, 3% Sangiovese and 2% Viognier, the 2014 Todos Proprietary Red Wine reveals a medium to deep garnet-purple color and a pronounced blackberries, blueberry pie and cassis-scented nose with an Indian spices and black pepper-laced undercurrent, plus a waft of lavender. Soft, medium-bodied, perfumed and elegant in the mouth, this finely crafted beauty offers great seamlessness and harmony, finishing long and spicy. (LPB) 94+ "...
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93 points Vinous: "The 2017 Chenin Blanc is one of the most expressive wines in the Lieu Dit range. Perfumed, generous and inviting, the 2017 has so much to offer. The Chenin emerges from Happy Canyon Vineyard, where the first Chenin was planted in an appellation that is better known for its Bordeaux varieties. Justin Willett fermented the 2017 in stainless steel and aged the wine in neutral oak. (AG)" (09/2018) 90 points Robert Parker's Wine Advocate: "The 2017 Chenin Blanc features scents of baker's yeast, cheese rind, toast, candle wax and smoke/gun...
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92 points Wine Enthusiast: "This is such a lovely white wine, priced attractively, which delivers a heady entry of honey and caramelized oak. Juicy acidity lifts bold flavors of lemon meringue, green apple and tangerine, finishing with a balanced weight and intrigue of nutmeg. *Editors' Choice* (VB)" (02/2019)
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2015 Gran Moraine Yamhill Carlton Pinot Noir (Elsewhere $40+) (Elsewhere $40+)
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91 points James Suckling: "Aromas of exotic spices, raspberries, black pepper and hints of vanilla. Medium to full body, silky tannins and a clear finish." (12/2017) 91 points Robert Parker's Wine Advocate: "Medium ruby-purple colored, 2015 Pinot Noir Yamhill-Carlton delivers a lot of red berry/raspberry expression with underlying menthol, dried herbs and tree bark notes. Medium-bodied, the palate offers a great concentration of juicy red fruit flavors with a solid backbone of grainy tannins and great freshness, finishing long. (LPB)" (08/2017) 91 po...
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Robert Parker's Wine Advocate: "The 2014 Cabernet Franc from Rutherford shows loamy soil and underbrush notes, red and blue fruits, medium body, a slightly compact mouthfeel, a dark ruby color and good overall personality. (RP)" (12/2016)
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94 points Wine Enthusiast: "The fascinating nose of this bottling is driven by wet stone, yet it also touches on orange rinds, fresh chives, lemongrass balm and a nearly basil-like aromatic without the green spice. It's lively on the palate with flint and crushed stone, showing very fresh and acid-driven flavors of lemon and ash, riding a firm tension through the sip. (MK)" (07/2019) 92 points Robert Parker's Wine Advocate: "The 2016 Chardonnay Dierberg Vineyard, aged 15 months in 20% new oak, has a nose of honey toast, baked golden apple, wet hay, ear...

2016 Round Pond Rutherford Cabernet Sauvignon (Previously $70) (Previously $70)
Top Pick!
93 points Wine Enthusiast: "With small percentages of Petit Verdot, Malbec and Merlot, this is a lush, layered wine that’s bursting in juicy red fruit and dried herb. Firm tannins and supportive oak give it structure and balanced weight. (VB)" (01/2020) 92 points James Suckling: "This blend of 83 per cent Cabernet Sauvignon with Petit Verdot, Malbec and Merlot, has a central offering of ripe blackberries and plums with hints of black truffle and chocolate. It delivers in approachable, fleshy and concentrated style." (10/2018) 92 points Vinous: "Round...
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97 points Robert Parker's Wine Advocate: "Very deep inky-purple colored, the 2015 Cabernet Sauvignon Beckstoffer Las Piedras Vineyard La Verdad is scented of freshly crushed black currants, warm blackberries and black cherries with touches of incense, damp earth and cigar boxes plus a waft of anise. Full-bodied and beautifully poised in the mouth, the elegant fruit layers are well framed by very fine, pixelated tannins and seamless freshness, finishing long and layered. Drink through 2037. (LPB) 97+" (10/2017) 96 points Jeb Dunnuck: "The 2015 Cabernet ...
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Liquid Alchemist non-alcoholic cocktail elixirs are made in small batches from natural ingredients, with no artificial flavors or colors. Founded in Los Angeles, CA in 2009 by career bartender Randy Tarlow.
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2016 L'Aventure "For Her" Paso Robles Rhône Blend (Previously $150) (Previously $150)
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97 points Jeb Dunnuck: "The 2016 For Her got more than one “Wow” in my notes and boasts a rock star nose of pure blueberry and blackberry fruits, liquid violets, crushed herbs, and ground pepper. A blend of 46% Syrah, 39% Graciano (which they originally thought was Monastrell), and 15% Viognier, this full-bodied effort cuts a straight, focused path on the palate and has good acidity, awesome purity of fruit, and a great, great finish. Give bottles 2-3 years of bottle age and drink over the following decade or more. (JD)" (11/2018) 96 points Robert Park...
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2016 Robert Mondavi "To Kalon Vineyard Reserve" Oakville Cabernet Sauvignon (Elsewhere $165) (Elsewhere $165)
Top Pick!
96 points Jeb Dunnuck: "The flagship 2016 Cabernet Sauvignon Reserve is a more long-term effort yet is loaded with potential. Comming all from Mondavi's To Kalon holdings and seeing an extended maceration and 18 months in new oak, its deep purple color is followed by rocking notes of blackberries, black cherries, smoke tobacco, black licorice, and crushed rocks. With a terrific sense of minerality, subtle background oak, full body, and impecable balance, hide bottle for 4-5 years and this beauty will cruise for 3 decades or so. 96+" (01/2019) 96 points...
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Winery Notes: "RAMA is a Spanish word that means branch, bough, extension, or part of. In 2005, Mario Bazán naturally stepped into winemaking after 35 years of experience farming grapes in the world famous Napa Valley. Mario Bazán Cellars, a boutique and family run winery, has been operating ever since. Tasting Notes: Exuberant fresh raspberry and blueberry aromas are matched with equal intensity on the palate. This medium bodied offering is tuned firmly to the "here and now." A delicious wine that is perfect to share with friends by the grill or at a fa...
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95 points Robert Parker's Wine Advocate: "The 2014 Cabernet Sauvignon (100% Cabernet Sauvignon aged 20 months in 80% new French oak) shows not a trace of oak and has wonderfully sweet blueberry and blackberry fruit in the nose, along with some licorice, incense, and charcoal embers. The color is opaque to the rim, and the wine full-bodied, with the blue fruits dominating on the palate. It has a finish of a good 40-45 seconds. Tannins are moderate, but very sweet and well-integrated. It should drink well for 20 years or more. (RP)" (10/2016)
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97 points Jeb Dunnuck: "A mix of clones and brought up in 80% new French oak, the 2016 Cabernet Sauvignon Beckstoffer Vineyard Georges III is straight-up gorgeous, with a deep, dense, concentrated style reminiscent of a great vintage of Léoville-Las-Cases. Blackcurrants, lead pencil shavings, chocolate, tobacco leaf, and ample earthy minerality all give way to a powerful, full-bodied 2016 that has plenty of density, ripe tannins, and a big finish. It's tight and closed at present yet has awesome potential, so the cellar is going to be your friend." (07/2...

Pikesville Straight Kentucky Rye (750ml) (Previously $50) (Previously $50)
Top Pick!
92 points Wine Enthusiast: "Look for a rich caramel-maple aroma and spice-forward flavor profile, showing allspice and clove, with a layer of vanilla underneath. Dilution tames this rye to show more vanilla, accented with dry touches of oak, leather and cocoa. Aged at least six years. Sip or mix. (KN)" (07/2016) Whisky Advocate: "Heaven Hill’s 80-proof standard Pikesville is a summer favorite, so I was eager to try this. A woody depth to it at 6 years old: 110 proof-hot, stewed plum and horehound candy, and sizzling rye spice behind it. It's a jawbreak...
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97 points Robert Parker's Wine Advocate: "The 2014 Cabernet Sauvignon Beckstoffer To Kalon The O.G. is clearly a 25- to 30-year wine. This is profound wine, opulent with loads of spice, pen ink, blackberry and cassis, forward aromatics with floral notes and forest floor. The wine has stunning concentration and a mouth-filling, savory, unctuosity. This is great stuff and delicious already. About 223 cases were made and it finished at 14.9% natural alcohol – about the same as the other wines. (RP)" (12/2016) 97 points Vinous: "The 2014 Cabernet Sauvignon...
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