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94 points James Halliday: "The youthful colour has the depth to promise abundant black fruits, whole berry fermentation underlining the promise. It has the succulence of Langhorne Creek, but with a raft of flowery/spicy notes not so common in the region. Mocha oak adds another dimension, cuddling up to the plump tannins. Hedonistic? You bet." (05/2017)
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95 points Robert Parker's Wine Advocate: "Deep garnet-purple in color, the 2004 Cabernet Sauvignon Reserve exudes notes of creme de cassis, marmite, some dried herbs and meat with a touch of menthol. Full and generous, it has great mid-palate weight supported by a crisp acid line and medium-firm, fine-grained tannins. It finishes long. Drink it now to 2024+. (LPB)" (02/2014) 90 points Wine Enthusiast: "The wine now bears a South Australia appellation because the fruit is coming from Langhorne Creek. This vintage clocks in at 15.5% alcohol, with nutmeg ...
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