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96 points James Suckling: "Black cherries and plums with an intense, earthy note. Great depth and structure, the power married to cool freshness that gives this great vitality. Enormously long and complex finish." (02/2019) 93-95 points Vinous: "The 2017 Clos de Vougeot Grand Cru comes from a parcel that Erwan Faiveley candidly said is less consistent, at the mercy of the weather and dependent on a dry season. It has a charming, quite effervescent bouquet of raspberry and cranberry fruit infused with candied orange peel. A tangible sense of mineralité ...