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Top Pick!
2014 Jonata "Todos" Ballard Canyon Santa Ynez Valley Red Blend (Elsewhere $50+)

94 points Robert Parker's Wine Advocate: "Blended of 47% Syrah, 28% Cabernet Sauvignon, 10% Petit Verdot, 5% Cabernet Franc, 5% Merlot, 3% Sangiovese and 2% Viognier, the 2014 Todos Proprietary Red Wine reveals a medium to deep garnet-purple color and a pronounced blackberries, blueberry pie and cassis-scented nose with an Indian spices and black pepper-laced undercurrent, plus a waft of lavender. Soft, medium-bodied, perfumed and elegant in the mouth, this finely crafted beauty offers great seamlessness and harmony, finishing long and spicy. (LPB) 94+ " ... 


Inventory: Main Warehouse Redwood City San Francisco


2015 Aaron "Sand & Stone" Paso Robles Red Blend (Elsewhere $48)

93 points Jeb Dunnuck: "The 2015 Sand & Stone is another deeply colored effort and offers a Châteauneuf du Pape-like bouquet of blackberries, kirsch, game, garrigue, and peppery herbs. This full-bodied, flamboyant Grenache has no hard edges, offers sweet tannins, and is a complex, impossible to resist red to drink over the coming 4-6 years. The blend is 52% Grenache, 39% Petite Sirah, and the balance Syrah." (11/2018) 93 points Vinous: "Inky ruby. Heady aromas of candied red and blue fruits, allspice, vanilla and minerals pick up a suave floral quality ... 


Inventory: Main Warehouse Redwood City San Francisco



2018 Château de Bellet Bellet Rosé

The Barons de Bellet founded their estate on the hills of Nice, their title was granted in 1777 by the king of the Sardinian States. This family from Savoie gave its name to the appellation that celebrated its 70th anniversary in 2011: one of the oldest AOCs On the culminating parcels of the appellation, the vineyards of Château de Bellet surround the old family chapel . The monument built in tribute to Agnès Roissard Bellet, disappeared at the age of 23, now houses his statue. This chapel, visible for miles, was built with the white stones of La Turbi ... 


Inventory: Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

Ferreira "Dona Antonia" 10 Year Old Tawny Port

Wine Spectator: "Raspberry and red apple scents fill this generous Tawny with vibrant spice. It’s integrated, clean and rich, and will bring complexity to pork chops roasted with apricots." (12/2018) K&L Notes: I think we have found a new favorite, not only in the 10-year tawny category, but possibly in our entire fortified sweet wine collection. This delicious 10-year-old tawny from the house of Ferreira is a perfectly balanced rendition of the style. Aromas of sweet chai spices, confit of dark fruits and hints of orange peel lead to a sumptuous pala ... 


Inventory: Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

2012 Musella Amarone della Valpolicella

92 points Wine & Spirits: "Winemaker Enrico Raber changed his usual blend in 2012, dropping the amount of tannic oseleta in favor of corvinone, and aged the wine in large oak casks and cement tanks.The result is fresh and vivacious, with red-cherry flavors and enticing floral scents." (02/2019)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $49.99 Add To Cart
W&S 92

Top Pick!
2015 Santoleri "Vignaladra" Montepulciano d'Abruzzo

The Santoleri vineyards date back to 1968, though the same family has been farming the property since 600! Located at the base of the 2,000-foot Maiella Mountain in the Apennines, its altitude and proximity to the Adriatic Sea are ideally suited for growing grapes. The vineyards are farmed without the use of pesticides, mineral fertilizers and other invasive products.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $28.99 Add To Cart

Wine Club

24.99

2017 Orin Swift "Eight Years in the Desert" California Red Blend

Once upon a time David Phinney created one of the most iconic wines to ever come out of California: The Prisoner, the country's most famous Zinfandel blend. Gradually the wine grew from being a rare cult wine to one of the most commercially successful wines of all time. Not only did the Prisoner redefine style of wine, the bottle and the packaging redefined wine as style. Ultimately, the project became so successful David sold the brand so that he could return to what he loved most, creating something new. Following his eight year hiatus, David has creat ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $44.95 Add To Cart

2013 Bodegas Roda Reserva Rioja

92 points Robert Parker's Wine Advocate: "As the 2012 is already sold out, the 2013 Roda is the one in the market, and it has been in bottle since July 2015. 2013 was not an easy vintage, and they had to harvest selectively to come to this blend of Tempranillo with 3% Graciano, which has higher acidity than normal after the usual natural fermentation in oak vats and élevage in barriques. This is a completely different vintage from 2012, as 2013 was a very cold and wet year; the Mediterranean varieties did not achieve enough ripeness, and they couldn't in ... 


Inventory: Hollywood Redwood City San Francisco

Price: $49.99 Add To Cart
RP 92

2012 Corte Rugolin "Crosara de le Strìe" Amarone Classico

Wine Enthusiast: "Aromas of black cherry marinated in spirits, vanilla and mocha emerge from the glass. The big, chewy palate delivers prune, cocoa and espresso alongside velvety tannins. (KO)" (12/2018) K&L Notes: You should know that the folks behind this newish label are none other than the children of the famous Amarone producer Bruno Coati. This one is impeccably balanced and rich, with layers of coffee, toffee, nuts, berries and earth. A raising star of the region, and already a frequent Gambero Rosso favorite, try this autumnal red with poultry ... 


Inventory: Hollywood

Price: $39.99 Add To Cart

2009 Viña Maquis "Viola" Red Blend Colchagua Valley

91 points Vinous: "Dark, bright ruby. Potent smoke- and oak-spiced dark berries on the seductively perfumed, expansive nose. Sweet, palate-staining black and blue fruit flavors pick up a suave floral pastille quality with aeration. This wine shows surprising energy and litheness for its heft and power, closing spicy and very long, with smooth tannins coming on late. (JR)" (05/2015) 91 points Wine Spectator: "A refined style, with flavors of dark currant, raspberry and allspice that are lush and well-structured. Very creamy midpalate, featuring a finish ... 


Inventory: Main Warehouse

Price: $34.99 Add To Cart
VN 91 WS 91

Top Pick!
2015 Mastroberardino "Radici" Taurasi (Pre-Arrival)

96 points James Suckling: "I love the spicy and lifted notes here of caramelized orange peel, dried meat, blackcurrants, pomegranate, sea urchin and bark. A seamless and wonderfully elegant, medium-bodied palate follows with finely grained tannins and loads of floral undertones. This wine is all about transparency and subtlety. Best Radici in years." (04/2019) 91 points Wine & Spirits: "This wine’s initial volatile notes blow off to unveil concentrated plum and raspberry flavors infused with notes of black tea, smoke and rare steak. Its firm tannins an ... 


Inventory: Main Warehouse


2014 Giovi Etna "Akraton" Rosso

Giovanni La Fauci's winery is located in Randazzo on Mount Etna and uses only the finest quality local varieties: Nerello Mascalese and Nerello Cappuccio. The vines are cultivated naturally and sustainably without any use of chemicals. The grape must is only fermented with native yeasts and the wine is then aged in botti from 220 to 500 liters for a minimum of two years. No stainless steel is ever used. The botti are stored in a natural underground cavern that maintains a temperature between 46 to 52°F all year. Racking takes place respecting the lunar p ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $28.99 Add To Cart

Wine Club

23.99

2014 Centorame "Castellum Vetus" Montepulciano d'Abruzzo

Importer's notes: "The Centorame Castellum Vetus Montepulciano boasts Abruzzo’s first ever DOCG ranking, 'Colline Teramane.' Centorame Castellum Vetus Montepulciano d’Abruzzo is characterized by a ruby red color with deep violet reflections and highlights. It has an invigorating aroma of blackberry and blueberry, with hints of vanilla and cocoa. The palate is rich and fruity with well-integrated tannins."


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $44.99 Add To Cart

Back In Stock!
Ferreira "Quinta do Porto" 10 Year Old Tawny Port

91 points Decanter: "Markedly low acidity here contributes to a voluptuous, sweeter style and seemingly fuller body: ripe, rolling, figgy and expressive – very pleasant indeed. (panel) " (08/2017) 91 points Wine Enthusiast: "This rich wine is balanced and ripe, with spice, sweet sultana and raisin fruitiness and a light shot of acidity. The aftertaste brings out fresh red fruits that are cut by the spirit and acidity to leave a full feeling in the mouth. (RV)" (12/2014) Wine Spectator: "A plump and friendly style, with cherry and plum compote flavors ... 


Inventory: Hollywood

Price: $29.99 Add To Cart
DC 91 WE 91

2012 Terre de' Trinci Sagrantino di Montefalco (Previously $35)

Founded in 1992 by growers seeking better returns by turning their grapes into wine, Terre de Trinci earned acclaim after producing a dry wine from the local Sagrantino grape, which traditionally been used for passito wines. The winery is credited with ushering in a renaissance of Umbrian winemaking, and continues to work with Italian varieties while innovating with international grapes such as Cabernet Sauvignon, Merlot and Chardonnay, while this wine is 100% Sagrantino. Terre de Trinci’s thoroughly modern winery was one major step toward modernization ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: Hidden View Price

2004 Kopke Colheita Port

90 points Wine Enthusiast: "A great mouthful of sweet fruit, flavors of ripe figs and tannins are almost lost in this delicious wine. This is hardly a classic, long-term vintage, but it's almost ready to be a hugely enjoyable wine. For lovers of rich, almost sweet Zinfandel, go back to the original model with this wine. (RV)" (11/2007) Wine Spectator: "Offers loads of mineral, mint and crushed blackberry character. Full-bodied, with a medium sweetness and a long, caressing finish. A very balanced, pretty wine. Nicely done. Best after 2010. (JS)" (12/20 ... 


Inventory: Main Warehouse Hollywood San Francisco

Price: $39.99 Add To Cart
WE 90

2016 Zorah "Karasi" Red Rind Armenia

100% Areni Noir from one of the world's oldest wine producing regions. This is from vineyards planted upwards of 4500 feet above sea level. Some of the highest in the all of Europe and Asia.


Inventory: Hollywood San Francisco

Price: $34.99 Add To Cart

2015 Quinta do Vesuvio Douro Pombal do Vesuvio

91 points Wine Enthusiast: "Named after the dovecote on the Vesuvio estate, this wine comes from low-yield vines. It is certainly concentrated while preserving plenty of open fruit. The black-cherry and blackberry flavors are combined with some firm dry tannins that will allow the wine to age further. Drink from 2019. (RV)" (08/2017) 90 points Robert Parker's Wine Advocate: "The 2015 Pombal do Vesúvio (Quinta do Vesúvio) is mostly 50% Touriga Nacional and 45% Touriga Franca with a dollop of Tinta Amarela, aged for ten months in French oak. It comes in ... 


Inventory: Redwood City San Francisco

Price: $26.99 Add To Cart
WE 91 RP 90

2014 Foradori "Sgarzon" Teroldego Vigneti delle Dolomiti

97 points James Suckling: "Aromas and flavors of blueberries, blackberries and cherries follow through to a full body, round and velvety tannins and a flavorful finish. A big and rich wine with so much density and complexity. Made from biodynamically grown grapes. Better in 2020." (11/2016) 90 points Wine Spectator: "A vibrant, open-knit red, offering chewy tannins and tangy wild raspberry, cherry, star anise and singed orange peel notes. Lightly floral throughout, with a snappy finish. Drink now through 2022. (AN)" (02/2017) Jancis Robinson: "Biodyn ... 


Inventory: Main Warehouse Redwood City San Francisco

Price: $42.99 Add To Cart
JS 97 WS 90

2011 Warre's Vintage Port (375ml)

97 points Wine & Spirits: "Half of the lot for this wine comes from the Quinta da Cavadinha, Warre’s property on the western bank of the Pinhão River, a relatively cool site facing east. The balance is from Retiro, in the Rio Torto and Telhada, a property in the Douro Superior the Symingtons purchased in 2006. Old-vine mixed plantings make up 40 percent of the blend, lending it the kind of co-fermented complexity that makes this compellingly drinkable, delicious right now, as it will be for at least the next 20 or 30 years. Its graceful, reserved finish ... 


Inventory: Main Warehouse


2013 Monte del Fra "Lena di Mezzo" Amarone Classico

95 points James Suckling: "A layered and rich red with plenty of dried orange peel and plum character. So tight and focused. Full body, ultra-fine tannins and a beautiful finish." (10/2017) 94 points Wine Enthusiast: "Inviting aromas of dark-skinned berry, pipe tobacco, cassis and cedar lead the way on this smooth, full-bodied, savory red. The concentrated balanced palate doles out ripe black currant, raspberry jam, nutmeg and pepper alongside fine-grained tannins. (KO)" (03/2019)


Inventory: Main Warehouse Redwood City San Francisco

Price: $39.99 Add To Cart
JS 95 WE 94

2018 Château de Bellet "La Chapelle" Bellet Rosé

Situated on the hills above Nice, Chateau de Bellet was part of a baronial estate established in 1777. Today, a historic chapel sits at the heart of a modern winery that has produced many notable wines.


Inventory: Hollywood Redwood City San Francisco

Price: $39.99 Add To Cart

Taylor 10 Year Old Tawny Port

90 points Robert Parker's Wine Advocate: "The NV 10 Year Old Tawny Port was bottled in 2014 with 105.23 grams per liter of residual sugar. Easily the 10 with the most weight in the Fladgate group's lineup this issue, it is a rather powerful 10 year old Tawny with plenty of pop, the biggest and baddest of the trio (Fonseca, Croft and this). There is very fine concentration of flavor for a 10 year old Tawny. If I had a quibble, the alcohol shows at times, especially early on and rather notably when drunk a little too warm. (Around 60 degrees Fahrenheit is ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2016 Giuseppe Quintarelli Primofiore Veneto

A blend of 50% Corvina and Corvinone, 50% Cabernet Sauvignon and Cabernet Franc. From the importer: "Multiple passages through the vineyards produce a myriad of wines, many produced using the appassimento technique whereby the grapes are dried on rush mats before being pressed and made into wine. From the delicious and seductive Bianco Secco, to the benchmark Valpolicella that created a revolution in the thinking about what it was possible to produce in this region, to the Rosso del Bepi and Amarones produced according to the quality of the harvest, to t ... 


Inventory: Main Warehouse Hollywood San Francisco

Price: $49.99 Add To Cart

2014 Pala "Essentija" Bovale Sardinia

Wine Enthusiast: "This earthy red opens with aromas of leather, tilled soil, ripe black-skinned fruit and a whiff of barnyard. The aromas carry over to the juicy palate along with mature Marasca cherry, crushed black olive and dark spice. It has a rustic charm but it's also smooth and savory. (KO)" (02/2019)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

2004 Smith Woodhouse LBV Port

92 points Wine Spectator: "Showing the benefits of maturity, with a core of gently steeped plum, blackberry and black currant fruit that slowly morphs into warm ganache, singed cinnamon stick and mulled wine accents on the finish, all while keeping its energy up. Drink now through 2021. (JM)" (02/2019) 91 points Wine & Spirits: "Straight up-and-down delicious, this is a Port that’s ready to drink, focused on flavor dimension rather than hyperconcentration. It’s gentle and refined, with a smoky edge to its bright plum and bitter almond flavors, chocolat ... 


Inventory: Hollywood Redwood City San Francisco

Price: $34.99 Add To Cart
WS 92 W&S 91

2013 Cesari Amarone della Valpolicella Classico

92 points James Suckling: "A full and rich wine with chocolate and berry character. Soft, velvety tannins and a delicious finish. " (06/2018) 91 points Wine Spectator: "This well-knit red is medium- to full-bodied and stylish, with a crowd-pleasing mix of cherry coulis, star anise, fig cake and mineral flavors. Lightly chalky tannins firm the spiced finish. Drink now through 2028. (AN)" (05/2018)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $43.99 Add To Cart
JS 92 WS 91

2014 Caduceus "Anubis" Arizona Red Blend

Caduceus Cellars was founded by rock frontman Maynard James Keenan. In 2002, Keenan moved to Jerome, Arizona and realized that the terroir resembled winegrowing regions he had visited all over the world. Most people think of Arizona as a dry, flat desert wasteland with no rain and sweltering heat almost every day of the year, but Arizona has its diverse regional climates, a few of which are quite suitable for growing grapes. Elevation gives the vineyard sites huge diurnal swings that allow grapes to achieve phenolic ripeness and sugar necessary for ferme ... 


Inventory: Redwood City San Francisco

Price: $49.99 Add To Cart

2015 Graci "Arcuria" Etna Rosso

95 points James Suckling: "Really exotic with strawberry and apricot character. Some pumice, too. Full body, chewy yet so lively and energetic. Love the finish. Drink now." (10/2017) 93 points Robert Parker's Wine Advocate: "This is not considered an easy vintage on Etna, but Graci has pulled off stellar results regardless. I am impressed by the elegance shown by this wine. The 2015 Etna Rosso Arcurìa demonstrates the enormous strides made by this landmark winery. The mouthfeel is silky and bright and almost weightless in texture. Don't be misled, beca ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2016 COS Pithos Rosso Anfora

60% Nero d’Avola/40% Frappato *Organic Wine* "Pithos" is almost the same wine as COS' Cerasuolo di Vittoria, save for an important distinction; the Nero D'Avola/Frappato blend ferments and ages in clay amphorae, thus losing DOCG status but gaining cult appeal -- as well as minerality and texture -- from these ancient aging vessels. In fact, the estate was one of the contemporary wine scene's earliest adopters of amphorae, influencing their neighbors like Vino di Anna as well as countless producers on the mainland.


Inventory: Hollywood

Price: $29.99 Add To Cart

2013 Pasetti "Tenutarossa" Montepulciano d'Abruzzo

Pasetti's vineyards lie in the heart of Italy's Abruzzo, between the Tirino and Pescara valleys at the foot of Gran Sasso and Maiella. The location's favorable climate, varied terrain and clay chalk and skeleton-rich rocky subsoils result in some of the best wines coming out of Italy today. Made by husband-and-wife team Franco and Mimma from vineyards at 550 meters above sea level, their Montepulciano d'Abruzzo is aromatic, balanced, and elegant. The perfect weeknight red.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

2016 Koyle "Cerro Basalto Cuartel G2" Colchagua Valley

95 points Robert Parker's Wine Advocate: "The 2016 Cerro Basalto Cuartel G2 is a new red blend from the plot they call G2 in their basalt hill, where 2.6 hectares are planted with high-density Carmenere and Cabernet Franc, a blend that I started to see this time. It had an élevage of 18 months in 225-liter French oak barrels and has 13.6% alcohol. 2016 is a cooler year, and they harvested the grapes quite early. The majority here is Carmenere, but there are no green aromas. Instead, it's spicy and peppery and has the elegance I find in some of my favorit ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $34.99 Add To Cart
RP 95

2016 Moric Blaufränkisch Burgenland

94 points Wine & Spirits: "This is Roland Velich’s basic blaufränkisch, and, at the moment, his most perfectly rendered. A blend of fruit from vines of various ages growing in a range of soils across his vineyards in Neckenmarkt and Lutzmannsburg, it’s vinifies with ambient yeasts in large-format barrels, essentially giving a wide-angle view of Mittelburgenland. There’s a sense of the sunny warmth of the region in the wine’s ripe blackberry flavors, as well as of the region’s forested hills in its fir-tree details; then it ends with a sense of a refreshi ... 


Inventory: Hollywood


2015 Filipa Pato "Território Vivo" Tinto Bairrada

Passion for the traditional indigenous grape varietals of Bairrada and Dão lead Filipa Pato to start her own project in 2001. This project consists of working on a total of 12 hectares of vineyards scattered in various plots throughout the Bairrada region of Portugal. Utilizing biodynamic farming practices and minimal-intervention winemaking, Filipa and her husband, Belgian sommelier and restaurateur William Wouters, produce Vinhos Autênticos Sem Maquilagem – ‘Authentic Wines Without Makeup.’


Inventory: Hollywood Redwood City

Price: $29.99 Add To Cart


2014 Planeta "Santa Cecilia" Nero d'Avola

93 points Wine Enthusiast: "Red fruit, exotic spice and blue flower aromas mingle together on this elegant wine. Made entirely with Nero d’Avola, the focused, linear palate evokes black cherry, pomegranate, star anise and wild herb framed in taut, fine-grained tannins and vibrant acidity. It has great tension and will be even better in a few more years. (KO)" (12/2018) K&L Notes: Monica Larner writes: "If I were to make a top-ten classification of Italy's most beautiful vineyard sites, Planeta's new Capo Milazzo estate would be featured near the top of ... 


Inventory: Hollywood

Price: $39.99 Add To Cart
WE 93

2016 Tzora Vineyards "Judean Hills" Red (Kosher for Passover)

Robert Parker's Wine Advocate: "The 2016 Judean Hills is an equal blend of Cabernet Sauvignon and Syrah, with 20% Petit Verdot, all aged for 12 months in 30% new French oak. It comes in at 14.5% alcohol. This is a fine performance at the more basic end of the lineup. The limitation is obvious, so let's get that out of the way first--it shows very modest structure and has a "drink me now; I'm as ready as I'm going to be" feel to it, despite its very young age. Then, better things happen. It fills the mouth nicely and finishes with ripe and nuanced fruit. ... 


Inventory: San Francisco

Price: $34.99 Add To Cart

2013 Corte Rugolin "Crosara de le Strìe" Amarone Classico

Despite generations of history as a vineyard, Corte Rugolin has started its modern chapter as a winery with sister-brother team Federico and Elena Coati. Winery note: "Obtained from the selection of the best native grapes left to dry for three months, as in the ancient tradition of Valpolicella. It has a garnet red color, a full, dry and velvety taste and intense aromas of black cherry under spirits, berries and spices. Uncork a few hours before serving."


Inventory: Main Warehouse Redwood City San Francisco

Price: $39.99 Add To Cart


2017 Château de Bellet Bellet Rouge

Situated on the hills above Nice, Chateau de Bellet was part of a baronial estate established in 1777. Today, a historic chapel sits at the heart of a modern winery that has produced many notable wines. The Rouge is a blend of 70% Folle Noire with 30% Grenache Noir.


Inventory: Hollywood Redwood City San Francisco

Price: $34.99 Add To Cart

Kopke 10-year-old Tawny Port

92 points Wine Spectator: "Subtle, with a perfumy profile of cinnamon, powdered ginger, hazelnut husk and toasted sesame notes leading the way, backed by mouthwatering date and dried fig details and a lengthy finish. Drink now. (JM)" (06/2018) K&L Notes: Sweet, woody, spicy fruitcake and cinnamon reveal themselves on the nose. On the palate, the flavors are wonderfully balanced, no surprise given that the average age of the wine here is actually 15 years and not 10. Since there is no category for 15 year tawnies, Kopke simply chooses to label it as a 1 ... 


Inventory: Hollywood Redwood City San Francisco

Price: $34.99 Add To Cart
WS 92

2015 Igni Aglianico del Vulture Basilicata

The grapes are sourced from two vineyards in the communes of Forenza and Maschito in the Vulture DOC. In late September and early October, the grapes are hand harvested. Fermentation takes place in steel tanks with indigenous yeast at an average temperature of 28 C or 82.4 F. The grapes macerate for ten days, and then the wine is racked off into used barriques, and tonneaux where malolactic fermentation occurs. The wine is then aged for 12 months before aging for an additional 18 months in bottle. Total production is 6,500 bottles.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

2018 Domaine de la Ferme Blanche Cassis Rosé (1.5L)

A beautiful terroir skillfully worked by Jérômine Paret and Philippe Garnier. Responding to the call of his parents, Jérômine gave up a career as an English teacher to take over the family estate. She then studied business and allied herself with Philippe Garnier, who has one goal in mind: to achieve excellence. She does not regret her choices today and her customers don't either! Thus, the estate evolves each year with new wines and techniques. The organically-farmed grapes for the rosé are evenly split between Carignan and Grenache with a touch each of ... 


Inventory: Hollywood Redwood City San Francisco

Price: $39.99 Add To Cart

2015 Aaron "Citizen" Paso Robles Red Blend

95 points Jeb Dunnuck: "The 2015 Citizen checks in as 57% Syrah and 43% Petite Sirah that spent 22 months in 65% new French oak (mostly larger barrels). It has a sweet nose of jammy blackberries, incense, and ground pepper that gives way to a rich, plush, seamless red that has sweet tannin, a rounded, voluptuous texture and a great finish. It’s another awesome wine from winemaker Aaron Jackson." (11/2018) 95 points Vinous: " Vivid purple. Powerful, mineral-accented blackberry, blueberry and floral oil aromas are complemented by cola, licorice and woods ... 


Inventory: Main Warehouse Redwood City San Francisco

Price: $39.95 Add To Cart
JD 95 VN 95

2015 Domini Veneti Amarone della Valpolicella Classico

94 points James Suckling: "A very rich and complex Amarone that is remarkably fresh and has no hint of caramel. On the palate a lot of power, but this stands on a solid base of tannins and the fresh acidity lifts the full body. Long, bitter-chocolate finish. " (11/2018) K&L Notes: From the producer: "A very balanced year, even if the summer was fairly dry, during which time the excess water supply from the rainy 2014 nourished the vines. Thanks to the warm and prolonged summer temperatures, the vines notably developed their photosynthesis, increasing t ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $44.99 Add To Cart
JS 94

2016 Raul Perez La Vizcaína "Las Gundiñas" Bierzo

92 points Robert Parker's Wine Advocate: "The 2016 La Vizcaína Las Gundiñas comes from a plot with deeper soils, and the wine feels quite immediate and fruit driven. There is a bitter touch in the palate. I've seen some ups and downs with this wine, and Raúl Pérez confirmed that the wines are variable, but they tend to deliver in the medium term. It's not particularly complex, but it drinks well. (LG)" (02/2019) 91 points Decanter: "From a rare, flat, southeast-facing vineyard site with deep soils, on the edge of the Camino de Santiago. ‘It’s very cons ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $34.99 Add To Cart
RP 92 DC 91


2018 Bedrock Wine Company "Evangelho Vineyard - Heritage Wine" Contra Costa County Red Blend

Robert Parker's Wine Advocate: "Everybody should recognize the incredible speed at which Morgan Twain-Peterson has built his Bedrock Wine Co. into a world-class performer. Moreover, few people have done more to preserve and save heritage/ancient-vine vineyards than Peterson. Here is his new lineup of wines that shows his creative Midas touch for coaxing full character out of his diverse terroirs and blends. His commitment to excellence is something to admire. (RP)" (10/2016) Vinous: "It's always a treat to see what Morgan Twain Peterson and his collea ... 


Inventory: Main Warehouse Redwood City San Francisco

Price: $34.95 Add To Cart

2018 Clos Ste-Magdeleine Cotes de Provence Rosé

This rosé is a blend of 35% Grenache, 35% Cinsault, 20% Mourvèdre, and 10% Syrah. From the importer: "Viticulture and vinification at Clos Sainte Magdeleine is under the direction of François Sack. The domaine bottles both a white and a rosé, the latter of which is especially limited. Sack just started the three-year long conversion to organic viticulture, a philosophic progression after years of sustainable farming. Clos Sainte Magdeleine’s success lies in an uncanny ability to capture a dichotomous nerve and sun-kissed unctuousness in their wines, mak ... 


Inventory: Redwood City San Francisco

Price: $26.99 Add To Cart