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94 points James Suckling: "A wine with blueberry and mineral aromas follows through to a full body, with fine tannins and a juicy finish. Best for years from here. Needs at least three years of bottle age to soften. Could be better than 2009 in the long run." (02/2013) 94 points Robert Parker's Wine Advocate: "The wine needs a good 7-10 years of cellaring and should keep for 30 more years, but this is the finest Cantemerle I have encountered in my professional career of tasting young vintages (dating back 34 years now). Stunningly deep ruby/purple, wit...

2010 Brillette, Moulis
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90 points Robert Parker's Wine Advocate: "Another superb over-achiever from the appellation of Moulis in the Medoc, this wine, a blend of 48% Merlot, 40% Cabernet Sauvignon and the rest Cabernet Franc and Petit Verdot, shows lots of licorice, barbecue smoke, charcuterie, plum and black currants. It hits the palate with a medium to full-bodied opulence. The tannins are sweet and the acidity adequate to provide definition and vibrancy. This is a beauty. An outstanding effort from proprietors, the Flageul family. (RP)" (02/2013) 90 points Wine Spectator: ...
Price: $29.99

2010 Bel-Orme Tronquoy de Lalande, Haut-Médoc
Top Pick!
90 points James Suckling: "Attractive nose with loads of candied violets, raspberries and rose petals. Plum and some licorice. Full and nice texture on the palate with charming fruit and fine tannins. Enjoyable finish with medium length and a tasty licorice note. Drink from 2016." (06/2013) Robert Parker's Wine Advocate: "Tasted at Château Rauzan-Gassies. The 2010 Bel-Orme Tronquoy de Lalande has a superior bouquet to the 2009, a little more fruit intensity and focus, dusky blackberry, scorched earth with a touch of leather. The palate is medium-bodied...
Price: $24.99

From proprietors Sylvère and Valérie Coquereau: "The history is that of our meeting, our love at first sight for a small property, leaned against its hillside of the “Première Côtes”, rich of its fifty years vines, proud of its varied and complex land, recognized in the past but then asleep … facing the sun! Everything is there and everything is said … But everything remains to be done … Every day we observe, discover, learn, try and start over again. Acting gradually with absolute respect for this fabulous nature, these steep slopes, these vines deep...
Price: $14.99

2010 Pape Clément, Pessac-Léognan
Top Pick!
100 points Robert Parker's Wine Advocate: "I certainly underrated the 2010 Pape Clement from barrel, rating it only 93-95+. (Thank God I put a 'plus' there!) Having tasted it four times in Bordeaux, and rating it perfect three times and 99 the fourth time, this final blend of 51% Merlot, 47.5% Cabernet Sauvignon, and 1.5% Petit Verdot is perfection in a bottle. Tipping the scales at 14.5% natural alcohol, there are 8,000 cases of it. Its sublime elegance, the power, the medium to full-bodied texture, the silky tannins, the subtle notes of smoke, lead pen...

92-94 points Robert Parker's Wine Advocate: "The 2010 Syrah Pilgrim, which was tasted from barrel and is 100% Syrah, looks fantastic. A big, pedal-to- the metal style that stays beautifully fresh and focused, it offers up thrilling aromatics, a mouth-filling, voluptuous texture in the mouth and an overall generous, supple feel that will be ideal for drinking over the coming 5-7 years. (JD)" (08/2013)
Price: $64.99

94 points Allen Meadows - Burghound: "A restrained, indeed almost mute nose reluctantly gives up aromas of acacia, citrus peel, wet stone and white peach. The supple and ultra-refined flavors possess a beguiling purity along with as much mineral character as the Perrières, before culminating in a balanced and harmonious finish. This is a very, very understated effort and it's going to require the better part of a decade before it unwinds to reveal its full potential." (01/2012) 94 points Vinous: "Very pure aromas of lemon peel, flowers and nutty, vanil...
Price: $399.99

Bottled at cask strength of 59.2% alcohol and distilled from 100% Scottish barley sourced from the Invernesshire region, the vintage heavily-peated malt spirit is aged initially in first fill American whiskey casks and second fill French wine casks. These component parts have been combined and matured for an extra year in the casks sourced from one of the Left Bank's finest, Chateau Mouton Rothschild. The resulting powerhouse is an absolute rocket. The powerfully sweet malt and dense textured peat play wonders against the deep red fruit and spice coming ...
Price: $109.99

96 points Wine Enthusiast: "Earthy, juicy ripeness of Russet pear is evoked vividly on the nose, while white pepper and ground stone shimmer in the background. The palate is juicy at first, but soon the salty, yeasty, almost cheesy core spreads its savory magic, not without adding vivid apple notes. A very complex and deeply satisfying wine. The finish belongs to zesty, clean lemon. *Editors' Choice* (AK)" (03/2019) 92 points Vinous: "An April 2017 bottling of the same cuvée whose first half was bottled in the summer of 2011 and released immediately th...
Price: $34.99

2010 Montrose, St-Estèphe
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100 points Robert Parker's Wine Advocate: "This is considered to be among the greatest vintages ever made in Montrose, right up with the 1929, 1945, 1947, 1959, 1961, 1989, 1990 and 2009. Harvest was October 15 to 17. The wine has really come on since I last tasted it, and it needs at least another 10 years of cellaring. The blend was 53% Cabernet Sauvignon, 37% Merlot, 9% Cabernet Franc and 1% Petit Verdot. The wine is opaque black/blue, with an incredible nose of blueberry and blackberry liqueur, with hints of incense, licorice, and acacia flowers. Tan...

98 points Robert Parker's Wine Advocate: "Araujo’s 2010 Cabernet Sauvignon Eisele Vineyard is a picture perfect example of the year. Vibrant, precise and beautifully chiseled, the 2010 boasts serious depth and concentration. The aromas and flavors are incredibly vivid in this textured, dazzling Cabernet Sauvignon. Hints of dark blue and black fruit, mocha, espresso and grilled herbs flesh out on the huge finish. Today the 2010 is unusually open, but it is almost certain to shut down in bottle over the next 6-12 months. The 2010 is a super-classic Eisele ...
Price: $399.00

100 points James Suckling: "This is crazy. The nose is so unique with the iodine, stones and currant aromas with wet earth and mushroom. Aromas like this don't usually come out until 10 years or so in the bottle. Classic nose for this estate. Full-bodied, with an amazing palate of firm yet polished tannins and a solid palate. So dense and gorgeous. It is really stunning. Try in 2020. " (02/2013) 100 points Robert Parker's Wine Advocate: "Deep garnet colored, the 2010 La Mission Haut-Brion has a commanding, profound nose of baked blackberries, boysenber...


100 points Robert Parker's Wine Advocate: "There are 716 cases of the 2010 Ermitage de l’Oree. I have been following this cuvee since its debut vintage and this 100% Marsanne possesses more richness than most Burgundy Montrachets. Although aged in 100% new, 500-liter demi-muids, the wine reveals no evidence of oak. Honeysuckle, caramelized citrus, white peach, quince and white currant characteristics are viscous and full-bodied, yet the wine possesses striking precision and laser-like focus. This monumental effort is the most opulent and richest of all C...
Price: $269.99

93 points James Suckling: "Nicely taut, with a mix of damson plum, bitter cherry and red currant fruit racing along, carried by a bright iron note and picking up floral and bergamot notes on the sleek finish. Drink now through 2016. " (02/2013) 90 points Wine Spectator: "Nicely taut, with a mix of damson plum, bitter cherry and red currant fruit racing along, carried by a bright iron note and picking up floral and bergamot notes on the sleek finish. Drink now through 2016." (03/2013) Wine Enthusiast: "Firmly tannic yet with enough sense of juicy frui...
Price: $26.99

94 points Wine Spectator: "Wonderfully expressive, with a ripe and juicy mix of blackberry, huckleberry and blueberry flavors, a mouthful of rustic tannins and notes of spice, black tea and cigar box. Balanced and dense, with tannins that firm up on the finish. Drink now through 2024. (MW)" (03/2014) 92 points Vinous: "Bright medium ruby. Aromas of black cherry and licorice, with a much more subtle raisiny element than in some recent vintages. Dense, sweet and surprisingly fine-grained for the variety, with intense flavors of black cherry, dark berries...
Price: $59.99

94 points Wine Enthusiast: "Given extra time in the bottle, this wine combines a majority of Cabernet Sauvignon with Merlot, Cabernet Franc and Petit Verdot, aged entirely in French oak. The entry is sanguine and generous in red currant and denser blackberry, while elements of thyme lurk on the back of the palate. While the tannins remain sizable, they’re silky, and should take on additional plushness in time. *Cellar Selection* (VB) " (10/2015) K&L Notes: This kind of "discussion" is still going on in wine country: varietal wines, or blends? Some thir...
Price: $124.99

99 points Robert Parker's Wine Advocate: "A wine that might rival the 2001 when all is said and done, the 2010 Chateauneuf du Pape Cuvee de La Reine des Bois is an incredible effort that does everything right. Possessing a voluptuous, decadent and super-rich profile, it stays graceful and perfectly balanced, with beautiful freshness, a stacked mid-palate and a blockbuster finish. Opening up in the glass, with copious blackberry, cassis, graphite, violets and spring flower-like nuances, it needs another 2-3 years of bottle age, and will have upward of thr...
Price: $199.99

95 points Stephen Tanzer's International Wine Cellar: "Dark ruby. Blackberry, black cherry, bitter chocolate liqueur, graphite and licorice on the nose. Densely packed and youthfully taut, displaying outstanding energy to the deep, chewy dark fruit and mineral flavors. This very tightly coiled, sharply delineated Saint-Emilion blend has serious tannic clout that will require extended aging. Should evolve positively for 20 years or more. (ST) 95+" (05/2014) 94 points Vinous: "Mocha, bittersweet chocolate, tobacco, menthol and savory herbs meld together ...
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100 points James Suckling: "A perfect wine with perfect purity of fruit. It shows gorgeous aromas of blackberries, currants and cedar with hints of chocolate. Full body, with a lovely sweetness of fruit and ripe tannins. It goes to chocolate, hazelnut and spices. Nutmeg too. Sexy and incredible. It has so much depth of fruit and density." (02/2013) 100 points Robert Parker's Wine Advocate: "The 2010 Vieux Château Certan is deep garnet in color, and—POW—the nose opens as a complete spice-bomb, featuring notes of fenugreek, cumin seed and cinnamon stick ...

98 points Vinous: "The 2010 Pinot Noir Solomon Hills is dazzling from the very first taste. Dark red cherries, plums, menthol, tar and licorice take shape in a towering, majestic Pinot that captivates all the senses. Hints of hard candy, crushed rocks and menthol are layered into the nuanced, perfumed finish. This stunning Pinot from Adam Tolmach and Fabien Castel is firing on all cylinders today. It has been fabulous on the two different occasions I tasted it. (AG)" (07/2013) 94 points Robert Parker's Wine Advocate: "Totally stunning, the 2010 Pinot N...
Price: $69.99

90-93 points Vinous: "Bright red-ruby. Musky aromas and flavors of currant, licorice, spices and leather. A juicy, spicy, claret-like midweight, with enticing fresh herb accents contributing to the impression of energy. Finishes seamless, subtle and long, with firm, building tannins and lingering notes of currant, black cherry and licorice. A very suave Howell Mountain cabernet. (ST)" (05/2012) Robert Parker's Wine Advocate: "The 2010 Cabernet Sauvignon Howell Mountain possesses a more mineral-dominated, muscular, backward style. It exhibits tightly-kn...
Price: $99.99



94 points Vinous: "Full ruby to the rim. Slightly high-toned scents of dark berries, licorice and bitter chocolate. Plush, savory and rich on entry, then powerful, chocolatey and concentrated in the middle palate, with flavors of black raspberry, licorice and roasted coffee complemented by sexy barrel notes. Not a restrained style of 2010 but really spreads out to saturate the palate. Huge, broad tannins are utterly melded into the wine's dark fruit. This large-scaled wine finishes with lovely floral, graphite lift. (ST)" (05/2020) 93 points Robert Par...
Price: $119.99

92 points John Gilman: "The 2010 La Antigua Clásico Rioja Reserva is another excellent wine from this superb bodegas, offering up a deep and very elegant bouquet of raspberries, cherries, Rioja spice tones, a bit of meatiness, lovely, stony soil tones, cloves and a hint of cedar. On the palate the wine is deep, full-bodied, focused and fairly broad-shouldered in style (this is predominantly Garnacha, with Tempranillo playing a supporting role in the cépages), with a fine core of fruit, ripe, suave tannins and excellent length and grip on the complex and ...
Price: $23.99

Assunto Pieri and Bruna Tempori purchased a farmhouse and a bucolic 40 acres in Montalcino in 1963. Since then, they've made terroir-driven wines of elegance and distinction. 2010 was a blockbuster year in Montalcino, and their classic Brunello bottling showcases the brilliance of the vintage: It's a deep ruby red color, with excellent complexity and structure. Pair now with game, or forget it in your cellar for a decade plus.
Price: $39.99

95-96 points James Suckling: "I love the botrytis spice character to this wine with dried apricots and tropical fruits. It's full bodied, medium sweet with a long intense finish. It's very layered. Sweet wine of the vintage." (04/2011) 94-96 points Wine Enthusiast: "Structured firm, very spicy, while also showing fresh pineapple acidity. Concentrated and packed with botrytis. (RV)" (06/2011) 94 points Wine Spectator: "A muscular version, with dacquoise and marzipan notes leading the way for creamed orange, white peach, ginger, mirabelle compote and t...

Wine Spectator: "Offers appealing aromas of plum, licorice and underbrush that lead to concentrated flavors of smoky black cherry and spicy herbs. Shows nicely focused acid and tannin balance. Still young. Best from 2014 through 2018." (06/2012)
Price: $29.99

96 points Wine Spectator: "This takes the power of the vintage and puts it in its pocket for later, preferring instead to let mouthwatering briar, loganberry, mulberry and blackberry fruit strut its way forward, enlivened with roasted wood spice and supported by suavely but thoroughly embedded iron-tinged structure. Should cruise for two decades. Best from 2016 through 2035. 4,500 cases made. *Ranked #2 of the Top 100 Wines of 2013* (JM)" (03/2013) 93-95 points Wine Enthusiast: "Barrel Sample. A beautifully structured wine that is both ripe and elegant...

98 points Robert Parker's Wine Advocate: "Another spectacular effort from L'Evangile, the 2010 is a close rival to the 2009 and should be fascinating to compare with that vintage over the next 30 or so years. Stunningly rich and black/purple in color, the 2010 L'Evangile offers up the tell-tale floral note as well as black raspberry jam intermixed with cassis and kirsch. There are also ethereal floral notes and a hint of background oak. (RP) 98+" (02/2013) 97 points Wine Spectator: "A Pomerol of a different color, relying heavily on dense muscle and da...

96 points Stephen Tanzer's International Wine Cellar: "Saturated ruby. Deep aromas of red and black fruits, violet, gunflint, licorice and bitter chocolate, complemented by a sexy oak-derived note of hickory smoke. Large-scaled and sweet, but with terrific precision and refinement to the flavors of dark berries, chocolate, licorice and minerals. Finishes polished and long. Not as opulent or exotic as the 2009, but offers exceptional sweetness and size while managing to maintain impressive verve and thrust. A great 2010. (ST)" (07/2013)
Price: Hidden

Archives Whisky is back with their second USA release. The Archives Whisky team hand selects these barrels, and each comes adorned each with a unique illustration of a butterfly. Archives Whisky is an independent bottler started by the team at Whiskybase.com, the world's largest whisky community with over 75,000 members who catalog and rate their collections. Whiskybase has over 1.5 million ratings. Based in Rotterdam, The Netherlands, Archives Whisky has become one of Europe's most active and exciting new bottlers. The bottler to date has bottled over 1...
Price: $99.99

2010 Larcis Ducasse, St-Emilion
Top Pick!
98 points Robert Parker's Wine Advocate: "The wine boasts 14.6% natural alcohol and is a final blend of roughly three-fourths Merlot and the rest Cabernet Franc, cropped at a ridiculously low 19 hectoliters per hectare. Notes of licorice, garrigue, incense, smoked meats, espresso, creme de cassis and blackberry liqueur jump from the glass of this unbelievably intense wine. Remarkably full, with compelling freshness and precision, this is a fabulous effort in 2010. It will probably close down over the next several years, and not re-emerge for at least a d...

90 points Vinous: "Bright purple. Cherry and blackcurrant aromas are complemented by cracked pepper, mocha and musky herbs. Expressive and gently sweet on the palate, offering supple dark fruit flavors and a touch of bitter chocolate. Finishes on a sweet blackberry note, with very good breadth and gentle tannins. (JR)" (11/2012) 90 points Wine Enthusiast: "A first-class Zinfandel, showing the variety's briary, brambly personality. The flavors are of ripe wild summer berries, cola, pine extract, black pepper and cinnamon, wrapped into firm tannins and f...
Price: $39.99

97 points James Halliday: "The venerable old vines dating back to the 1860s have produced a stunning wine that is a multi-layered, complex and compelling for its elegance, restraint and latent power; the bouquet is pure fruited on the one hand, with blackberry, red fruits, violets and a fine seasoning of spicy oak; the silky texture of the palate is enthralling, and the acidity provides lift and fresh acidity length. Whilst the price tag may raise eyebrows the longevity of this wine is assured." (07/2013) 97 points Robert Parker's Wine Advocate: "Very ...
Price: $129.99

2010 Beauséjour (Duffau), St-Emilion (Previously $400) (Previously $400)
Top Pick!
100 points Robert Parker's Wine Advocate: "The 2010 is a more structured, masculine and steely version of the utterly compelling 2009. Tasting like black raspberry confiture with subtle notes of graphite and crushed chalk along with enormous floral notes, the wine displays a slightly smoky character but a voluptuous attack, mid-palate and finish. It is full-bodied and massively endowed, with every component perfectly etched in this extraordinary wine, which should be drinkable after 7-8 years of bottle age and last for a half-century or more. This is bri...
Price: $329.00

2010 Troplong Mondot, St-Emilion
Top Pick!
99 points Robert Parker's Wine Advocate: "Inky, bluish/black/purple, with notes of spring flowers, licorice, camphor, graphite, and a boatload of blueberry, black raspberry and blackberry fruit, this is a powerful, full-bodied Troplong Mondot. All the building components of acidity, tannin, wood and alcohol are judiciously and impressively integrated. It is a blend of 90% Merlot and the rest equal parts Cabernet Sauvignon and Cabernet Franc made by Christine Valette and her husband Xavier Pariente with the consultancy help of Michel Rolland. I'm not sure...
Price: $189.99

2010 Lynch-Bages, Pauillac
Top Pick!
98 points James Suckling: "A wine with great beauty and finesse. Such elegance and ethereal quality for this estate. Full body, with ultra-fine tannins and a juicy delicious finish. Long and beautiful. This is the best Lynch in a long, long time. I love the precision here." (11/2013) 97 points Decanter: "Deep inky purple in colour, this is a majestic Pauillac to be savoured by Bordeaux lovers. Again we are far from it being ready to drink and the tannins continue to be dominant, although not hiding the layers of rich earthy loam, slate, pencil lead and...

98 points Robert Parker's Wine Advocate: "Rich, backwards, structured and massively concentrated, the 2010 Cabernet Sauvignon comes mostly from the Champoux Vineyard (also from Galitzine, Klipsun, Palengat and Tapteil) and is comprised of 99% Cabernet Sauvignon and 1% Merlot that spent 22 months in all new French oak. Offering up plenty of creme de cassis, coffee bean, toasted spice, pencil shavings and violet-like qualities on the nose, it has palate staining levels of extract and tannin that come through on the mid-palate and finish. Gorgeously full-bo...
Price: $189.99

95 points Robert Parker's Wine Advocate: "More dense and rich, the 2010 Heart Stone Vineyard is a co-fermented blend of 51% Syrah and 49% Grenache that comes from a small 7-acre, south-facing vineyard located on the western side of Paso Robles. Aged mostly in large oak puncheons for 20-28 months, it offers up a savory, complex bouquet of kirsch and blackberry-like fruit, meat juice, Provencal herbs, dried licorice, and dusty minerality. Gorgeous on the palate as well, with a deft, elegant texture, building richness, and layers of chewy tannin ... (JD)" (...
Price: $124.99



100 points Robert Parker's Wine Advocate: "Deep garnet colored, the 2010 L'Eglise Clinet begins unassumingly with gentle notions of fragrant dried flowers and wild sage leading to savory nut and meat characters over an expanding core of preserved plums, blueberry compote and black cherry coulis plus a waft of menthol. Full-bodied, concentrated and wonderfully decadent, the palate is absolutely packed with rich, ripe black fruit preserves and loads of spicy sparks, framed by super ripe, super plush tannins, finishing very long and decadent. I love the int...

94 points International Wine Review: "The 2010 Epoch Tempranillo is a monster of a wine; powerful, dense and concentrated with intense aromas and flavors of dark fruits and crème de cassis layered in chocolate, spices, pepper, espresso and hints of licorice. This demonstrates excellent structure and balance, ending in a long mouth coating finish laced with dark fruits and spices that carry on and on. This is drinking fantastic right now, but also shows the potential to age." (12/2013) 93 points Robert Parker's Wine Advocate: "Lastly, the massive and ...
Price: $64.99

98 points Vinous: "David Abreu's 2010 Thorevilos stands apart from all of the other wines in this range for its massive, inky concentration. It is also the last of these wines to be released, which may explain its intense power. A host of graphite, smoke, incense, tobacco, spice and black fruit gradually open up, but the 2010 is a wine for the future. I won't touch another bottle until at least age ten, even though that is almost certainly not going to be enough time to find the wine at its peak of expression. (AG) 98+" (06/2015) 95 points Robert Parke...
Price: $359.99

100 points Robert Parker's Wine Advocate: "A monumental effort meriting a perfect score, the super-rich 2010 Châteauneuf du Pape Vieilles Vignes is a 4,000-bottle blend of 50% Grenache, 40% Mourvèdre and 10% Syrah from 55- to 105-year-old vines and was aged for 18 months in small oak. The wine offers majestic blackberry and cassis fruit intermixed with kirsch, licorice and subtle Provençal herbs in the background. It is akin to chewing meat in the mouth given its viscosity and thickness. This utterly amazing wine comes close to being over the top, but it...
Price: $229.99

98 points Robert Parker's Wine Advocate: "The 2010 Cumulus Vineyard #4 is an off-the-hook effort that showed even better than last year. Made from 44% Syrah, 32% Grenache, 12% Petite Sirah, 8% Mourvedre and 4% Touriga Nacional, it’s mostly destemmed (24% whole cluster) and aged 30 months in 30% new French oak. It boasts incredible aromatics of cassis, blackberry, white chocolate, flowers and spice-box to go with a full-bodied, incredibly pure, seamless and textured feel on the palate. Still a baby, this puppy has a long life ahead of it; give it another ...
Price: $324.99

92 points Robert Parker's Wine Advocate: "The 2010 Cabernet Sauvignon Her Majesty’s Secret Service Stagecoach Vineyard boasts serious depth, density and power. Dark, red berries, sweet spices, crushed flowers and licorice are all woven together in this round, succulent wine. Mocha, tobacco and flowers appear on the finish. Overall, this is a fairly delicate and refined version of the M5 parcel within the Stagecoach Vineyard. The wine with an impossibly long name is also a fairly accessible 2010 that should drink well pretty much upon release. Anticipated...
Price: $124.99

2010 M. Chapoutier "La Mordorée" Côte-Rôtie
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97 points Wine Spectator: "This is packed, with layers of charcoal and tar covering the well-endowed core of braised fig, blackberry pâte de fruit and pastis-soaked plum for now. Alder, olive and bay line the finish, with a terrific graphite spine lending support. Best from 2019 through 2030. (JM)" (10/2013) 93 points Vinous: "(100% syrah, from vines in the Cote Blonde that are reportedly almost 65 years old): Opaque ruby. An exotically perfumed bouquet presents candied dark berries and cherry-cola, with notes of Indian spices, anise and smoked meat bu...
Price: $124.99

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