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Asahi Shuzo Dassai "50" Junmai Daiginjo Nigori Sake (300ml)

Possibly the sexiest Nigori we have ever tasted. You don't usually see Nigori at a Ginjo level! This is sleek and delightfully light. There is a touch of carbonation, which helps lift the sweetness of the rice. Great fruity notes and a very clean style for a creamy sake. (Keith Mabry, K&L Hollywood)


Inventory: Hollywood

Price: $12.99 Add To Cart

Kikusui Junmai Ginjo Sake (300ml)

Junmai Ginjo is the second-highest grade of sake, the rice-based alcoholic beverage that has become a strong symbol of Japanese culture. To qualify for this prestigious title a sake must be made with rice polished (to remove bran and improve taste) to below 60 percent of its original weight, and must not be fortified with distilled alcohol. Producer Note: "This is a light and comfortably dry premium Sake with the aroma of fresh cantaloupe and banana followed by medium body bringing refreshing Mandarin orange like overtones. With just the right amount of ... 


Inventory: Hollywood San Francisco

Price: $10.99 Add To Cart




Nakamura Nichiei "Glory of the Sun" Junmai Daiginjo Sake (720ml)

Situated near the base of the great Mount Hakusan in Ishikawa Prefecture, Nakamura Brewery was established in the early 1800s during the Samurai heyday in culture-rich Kanazawa. Nakamura Brewery focuses on utilizing Noto region cultivated Yamada Nishiki and Gohyakumangoku sake rice. There commitment to quality is evident in the gorgeous Daiginjo they produce. This super dry and ultra textured daiginjo isn't as simple as some of its competitors but retains the exquisite elegance that the style is known for. Pungent aromas of ripe melon, pear orchards and ... 


Inventory: Hollywood

Price: $89.99 Add To Cart

Bunraku Nihonjin No Wasuremono "The Forgotten Spirit" Yamahai Junmai Sake (300ml)

Bunraku brewery was founded in 1894 by Kamekichi Kitanishi upon discovering the distinctly hard water of the Arakawa River. Inspired by the trinity comprised of the chanter, puppeteer, and shamisen player in traditional Japanese Puppet Theater, Bunraku’s closely guarded recipes and time-honored methods of sake production focus on sake’s sacred trinity of ingredients: rice, water and koji. Their Yamahai utilizes traditional methods to harness the depth and complexity of the natural microbiom of the Kanto region. Crystal clear, vibrant, and full of aromat ... 


Inventory: Hollywood

Price: $16.99 Add To Cart

Chikurin Karoyoka Junmai Ginjo Sake (300ml)

This sake is made by the Marumoto Brewery, which is nicknamed "The Farmers’ Brewery" because the farmers who grow the rice also brew the sake. An estate-bottled sake, Chikurin is made from 100% Yamada Nishiki, the most famous variety of sake rice. This is a blend of the their fresh sake and up to four year old tank aged sake offering extreme complexity while not overpowering the palate. A true farm to table sake of the highest order and one of the most approachable and versatile bottles in the store.


Inventory: Hollywood

Price: $19.99 Add To Cart