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2016 Domaine du Bicheron Bourgogne Rouge

97 points Decanter: "100% Pinot Noir Tasting notes: A sumptuous fruit basket of red plums, apples, dark cherries, redcurrants and raspberries. Fleshy, ripe and rounded with an enticingly crunchy texture and stunning velvety tannins underpinned by a precise mineral acidity and a lengthy, moreish finish. *Platinum Award Winner Decanter World Wine Awards 2019*" (06/2019)


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart
DC 97

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2018 Helen's Hill "Ingram Road" Pinot Noir Yarra Valley Victoria

94 points James Halliday: "Selectiv'-harvested, a mix of new and old clones destemmed and co-fermented, 10 days on skins, then pressed to French barriques (10% new) for mlf and 11 months maturation. Bright, clear crimson-purple-hue; Helen's Hill nailed this wine in a hectic vintage, the fragrant, high-toned flavours of red cherries and berries make oak a vehicle, not an end in itself." (08/2019)


Inventory: Redwood City San Francisco

Price: $14.99 Add To Cart
JH 94

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2017 Bodega Chacra "Sin Azufre" Pinot Noir Rio Negro

97 points James Suckling: "The aromas of blue fruits, lavender and Earl Grey are impressive. Crushed stones, too. Full-bodied, yet so tight and focused with lemon rind and hot stones. Gorgeous freshness, brightness and integrity. One of the ultimate natural wines. Drink or hold. Love." (04/2018) 93 points Robert Parker's Wine Advocate: "The 2017 Sin Azufre shows superbly, with precision and freshness, full of character. It was produced with grapes from vines that were planted in 1980 and worked biodynamically, from an almost perfect vintage, and it is ... 


Inventory: Main Warehouse

Price: $34.99 Add To Cart
JS 97 RP 93

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2017 Domaine Dupre Bourgogne Rouge

The family farm was created in the 1950's. At the time, it was more focused on mixed farming, raising livestock, and working a few parcels of vines (approximately 3 hectares). By the late 1980's, it had gradually switched to viticulture. Jean-Christophe Dupre joined the business in 1990, followed by Vincent Dupre in 1994. By then the estate had grown to around a dozen hectares. Winery note: "The Domaine's red wines show a beautiful complexity and a distinct character. The low-yielding vines create wines 'that must be left to come', according to Hervé Gu ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $17.99 Add To Cart


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2011 Schrader "Boars' View" Sonoma Coast Pinot Noir

Boars' View is a new project with vineyard manager Ulises Valdez and winemaker Thomas Brown working together to produce a top estate-grown Pinot Noir. This vineyard was planted on a ridge, some miles south of the Aston estate vineyard, also above the usual level of summer fog from the ocean. Pinot clones include "heritage clones" from California sources: Calera, Mt. Eden, and Swan. A very short crop in 2011, and aging in 50% new Remond and François Frères barrels, resulted in an elegant, sweetly spiced wine with red and black fruit.


Inventory: Main Warehouse

Price: $119.99 Add To Cart

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2017 Domaine Hubert Lignier Bourgogne Rouge "Grand Chaliot"

Praise from William Kelly in Wine Advocate: "This is a very successful vintage for Laurent Lignier, who has produced a lovely set of wines from both his domaine holdings and négociant sources. As readers will know, winemaking is pretty classical at this address, with a short cold maceration, two to three weeks' maceration with one pigéage and one rémontage per day, and maturation in barrels, some third of which are new—if possible, without racking. Up to one-third stems may be retained, depending on the cuvée, but the influence is subtle and judicious. U ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $39.99 Add To Cart

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2017 Domaine Tollot-Beaut Bourgogne Rouge

Allen Meadows - Burghound: "An appealingly fresh nose speaks of a panoply of red berry and earth scents where the latter is picked up by the succulent, even opulent, middle weight flavors that flash a hint of bitter cherry on the moderately firm finish. This is really quite good for its level and worth considering for an all-around house red as it should drink well early and with a few years of bottle age." (04/2019) Vinous: "The 2017 Bourgogne Rouge had been transferred into the blending tank for one week. Despite a touch of reduction on the nose, the ... 


Inventory: Redwood City San Francisco

Price: $39.99 Add To Cart

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2017 Keeler Estate "Heart" Eola-Amity Hills Pinot Noir

From a certified organic and biodynamic estate in the Eola-Amity Hills. Hand-picked Dijon clones, Wädenswil and Pommard. Fermented with naturally occuring yeast. Aged for 10 months in 85% neutral, 15% new French oak, then a portion was transfered to concrete egg and terracotta amphora for additional ageing. 425 cases total production. *Demeter Biodynamic* *Salmon Safe* *Live Sustainable*


Inventory: Main Warehouse Redwood City San Francisco

Price: $24.95 Add To Cart

New!
2017 Domaine Tollot-Beaut Chorey-Lès-Beaune

89-91 points Vinous: "The 2017 Chorey-lès-Beaune Village is the usual blend of three sectors of the appellation that Nathalie Tollot blended in the proportion of what will represent the final blend, since each is raised separately. It sees no new oak. The perfumed cranberry and wild strawberry bouquet is nicely defined, and the pretty palate shows quite sharp acidity that lends freshness and edginess. I like the fruit profile here - very pure and full of life with a vigorous, refreshing finish that leaves a spicy residue. Very fine.(NM)" (01/2019) Alle ... 


Inventory: Redwood City

Price: $49.99 Add To Cart
VN 89 - 91

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2015 Domaine Serene "Evenstad Reserve" Dundee Hills Pinot Noir

94 points Vinous: "Shimmering ruby. Expansive aromas of fresh dark berries, cherry cola, potpourri and exotic spices; vanilla and espresso notes emerge as the wine opens up. Sweet, fleshy and seamless in texture, offering palate-staining black raspberry, cherry liqueur, vanilla and spicecake flavors and a sexy violet pastille nuance. Velvety tannins build slowly on the finish, which hangs on with impressive, floral- and spice-dominated persistence. (JR)" (06/2019) 94 points Wine Enthusiast: "This reserve is an excellent representation of the 2015 vinta ... 


Inventory: Main Warehouse Redwood City San Francisco


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2017 Quartz Reef "Bendigo Single Vineyard" Pinot Noir Central Otago (Biodynamic)

95 points Bob Campbell: "Fragrantly aromatic Pinot Noir with ripe cherry, plum, spice and subtle oak flavours. An elegant wine with appealing purity and suppleness. There is also a suggestion of floral character, perhaps red rose? Delicious now but no rush." (03/2019) 94 points James Suckling: "This is a very good Pinot, delivering a mix of powerful fruit and a focused structure. Violets and ripe red cherries sit amid gently stony, flinty nuances, leading to a palate that has a succulent, lithe and juicy core of vibrant cherries and chalky tannins. Gre ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


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2013 Talley "Estate" Arroyo Grande Pinot Noir

93 points Wine & Spirits: "Grown mostly at Talley’s Rincon and Rosemary vineyards—two hilly, low-yielding sites around seven miles from the Pacific—this is vivid Pinot Noir, capturing California sunshine in its ample fruit richness, yet finding tart, crunchy detail at its edges. Its intensity feels lean and muscular rather than fat, with red raspberry and wild herbal aromas that are expansive and lasting. " (10/2015) 92 points Vinous: "Vivid red. Intense aromas of fresh red berries and rose oil, plus suggestions of blood orange and dusty minerals. Silk ... 


Inventory: Main Warehouse




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2010 Domaine Aurélien Verdet Nuits-St-Georges 1er Cru "Les Damodes"

93 points Wine Spectator: "An exotic red, featuring wild berry, bilberry and violet aromas. Delicate and silky, with finely woven tannins, this remains long and full of sweet fruit, spice and mineral on the aftertaste. Best from 2017 through 2032. " (06/2013) 91 points Allen Meadows - Burghound: "*Outstanding* This significantly improved with an hour of aeration and I strongly recommend decanting this if you're going to try a bottle young. Initially there are somewhat grapey and notably spicy dark berry fruit aromas that deepen considerably as the gra ... 


Inventory: Main Warehouse

Price: $104.99 Add To Cart
WS 93 BH 91

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2010 Sea Smoke "Ten" Sta. Rita Hills Pinot Noir

93 points Wine Enthusiast: "Big, deep and hard in tannins, this wine shows the estate’s power and concentration, bearing blasts of cherries, currants, persimmons and cola. The flavors are pinpointed with laserlike focus, with hints of cocoa powder and tamari. It should begin to open by 2017, and develop for many years afterward. *Cellar Selection* " (03/2013) 91 points Wine Spectator: "A reined-in style, this captures the delicate mix of blueberry, wild berry, rose petal, subtle mineral and earth touches, supported by vibrant acidity and graceful tanni ... 


Inventory: Main Warehouse

Price: $149.99 Add To Cart
WE 93 WS 91

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2014 Aubert "UV Vineyard" Sonoma Coast Pinot Noir

94 points Robert Parker's Wine Advocate: "As for the 2014 Pinot Noir UV, two-thirds is from the Calera clone of Pinot Noir and the rest from a Vosne-Romanée clone (which we all know, but no one’s saying, probably emanated from the famous Domaine de la Romanée Conti estate). Lots of soft strawberry, sweet cherry and blueberry notes emerge from this wine, giving it a Côte de Nuits-like character. Slightly lighter than the Ritchie, feminine, fragrant, and beautifully round and juicy, this wine should drink well young and last ten or more years. (RP)" (12/20 ... 


Inventory: Main Warehouse

Price: $124.99 Add To Cart
RP 94 VN 92

New!
2016 Aubert "UV Vineyard" Sonoma Coast Pinot Noir

100 points Jeb Dunnuck: "Leading off the Pinot Noirs, this is unquestionably the finest set of releases from the estate I’ve ever tasted, and it appears some of the magic Mark finds with his Chardonnays is finding its way over to the Pinot Noirs. The 2016 Pinot Noir UV Vineyard is 100% Calera clone (which reportedly comes from Vosne-Romanée) from a site in the Sonoma Coast and was brought up in 60-70% new French oak. It also saw around 10-20% whole clusters. Incredible ripe cherries, strawberries, exotic spices, blood orange, and floral notes all soar fr ... 


Inventory: Main Warehouse


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2016 Aubert "CIX" Sonoma Coast Pinot Noir

97 points Robert Parker's Wine Advocate: "Medium ruby-purple colored, the 2016 Pinot Noir CIX Vineyard bursts forth with baked cherries, red currant jelly and mulberries with touches of cinnamon stick, violets, baking spices and potpourri. Full-bodied, opulent and wonderfully spicy in the mouth, it has a solid frame of firm and grainy tannins with a seamless acid line and a very long, decadent finish. This wine was bottled in June 2017. (LPB) 97+" (10/2017) 96 points Jeb Dunnuck: "The 2016 Pinot Noir CIX Estate is a darker, earthier effort that has a k ... 


Inventory: Main Warehouse


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2015 Aubert "UV Vineyard" Sonoma Coast Pinot Noir

97 points James Suckling: "Blackberry and cherry, spice with hints of flowers on the nose. Full body, chewy yet polished and beautiful. This is a fantastic red with complexity and power. Drink in 2020. " (05/2017) 96 points Robert Parker's Wine Advocate: "The 2015 Pinot Noir UV is stunning, concentrated because of the tiny yields. The wine has a dense ruby color and a gorgeous nose of raspberries, forest floor, underbrush and blacker fruits. It is full-bodied, has good acidity, an ethereal fragrance and a long, long finish. It should drink well for 15 ... 


Inventory: Main Warehouse


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2015 Aubert "CIX" Sonoma Coast Pinot Noir

99 points Robert Parker's Wine Advocate: "Close to perfection is the 2015 Pinot Noir Cix Estate, which is reminiscent of a great grand cru Burgundy from Northern Côte de Nuit. Forest floor, porcini mushrooms, underbrush and loamy soil notes intermixed with hints of black raspberry, cherry and blueberry are followed by a full-bodied wine with 15% natural alcohol and great intensity, making for a prodigious Pinot Noir that should age gracefully for 10-15 years. (RP)" (10/2016) 95 points James Suckling: "Lots of blueberry and blackberry aromas with hints ... 


Inventory: Main Warehouse



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2017 Domaine Comte Armand Pommard 1er Cru "Clos des Epenéaux"

93-95 points Vinous: "The 2017 Pommard Clos des Epeneaux 1er Cru was tasted from different sectors of the vineyard. The first sample, tasted directly from tank, comes from two parcels, one at the bottom part of the clos populated by 45- to 65-year-old vines on clay-rich soils, and another located in a plot of 35- to 38-year-old vines. This has a precise, focused bouquet of black cherries, bilberry, a touch of oyster shell and just a hint of blue fruit. The 30% new oak is neatly integrated. The medium-bodied palate shows supple tannins laced with a fine b ... 


Inventory: Main Warehouse


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1997 Bouchard Pere & Fils/ Chateau du Vosne Romanée La Romanee (1.5L)

90 points Robert Parker's Wine Advocate: "Tasted at the La Romanée vertical at Domaine du Comte Liger-Belair. The 1997 La Romanée Grand Cru, a Bouchard Père et Fils bottling that came from Louis-Michel's own cellar, was picked on September 22. It has one of the more attractive noses from this era, not dissimilar to the 1995, whereby the fruit seems less worked. There are lively red berry fruit, blood orange and Clementine, fine delineation and lift. The palate is medium-bodied with fine tannin, ripe and slightly savory red fruit with a touch of gaminess ... 


Inventory: San Francisco

Price: $1,799.99 Add To Cart
RP 90

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2016 Domaine Comte Armand Pommard 1er Cru "Clos des Epenéaux"

93-95 points Robert Parker's Wine Advocate: "The 2016 Pommard 1er Cru Clos des Epeneaux contains 10% whole-bunch fruit. I tasted from two cuvées, one from the young vines and one from the old. The young vines has clean and pure black cherry, red plum and lightly blueberry fruit that conveys a sense of energy. The palate is well balanced with succulent ripe black fruit, very fine tannin, a taut line of acidity but real complexity and tension from start to finish. I love the harmony and effortlessness of these younger vines. The cuvée from older vines demo ... 


Inventory: Main Warehouse


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2008 Mt. Difficulty Pinot Noir Central Otago New Zealand

90 points Robert Parker's Wine Advocate: "The 2008 Pinot Noir has a medium ruby-purple color and is scented of black cherry, spearmint and anise with a little mace and allspice. Crisp, medium-full bodied with a medium level of grainy tannins, the cherry and spice flavors linger long into the finish. Drink it now to 2015." 90 points The Wine Spectator: "Light and velvety, with lovely currant and blackberry fruit gliding over refined tannins through the vivid finish." Drink now through 2013. 1,000 cases imported. –HS


Inventory: Main Warehouse

Price: $19.99 Add To Cart
RP 90 WS 90

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2009 Mt. Difficulty Pinot Noir Central Otago New Zealand

90 points Robert Parker's Wine Advocate: " Ruby in color, the 2009 Pinot Noir has ripe black cherry and blackberry notes with some mulberry and spice cake plus a whiff of chocolate. Some cinnamon/baking spice notes come through on the medium bodied palate supported by crisp acid and medium-firm grainy tannins, finishing long and spicy." This wine reflects the nature of a cooler vintage displaying great concentration and balance; red fruits of the forest dominate the aroma and these are underpinned by black cherry, fruitcake spice and savory herb. The win ... 


Inventory: Main Warehouse

Price: $19.99 Add To Cart
RP 90


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2009 Sea Smoke "Ten" Sta. Rita Hills Pinot Noir

94 points James Suckling: "This is really beautiful and reminds me of a beautiful Volnay with ripe strawberry and mineral character. Full body. But refined and silky with bright fruit. All there. Very fine indeed." (12/2011) 92 points Stephen Tanzer's International Wine Cellar: "Opaque ruby. Pungent, expressive bouquet offers dark berry compote, cola, vanilla bean and incense qualities, along with slow-building spiciness and notes of clove and mocha. Lush, palate-coating blackberry and mulberry flavors are lifted by gentle acidity and complicated by no ... 


Inventory: Redwood City

Price: $129.99 Add To Cart
JS 94 ST 92




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2017 Domaine Tollot-Beaut Corton Grand Cru "Bressandes"

93 points Allen Meadows - Burghound: "A subtly floral-inflected nose combines notes of violet and lavender with those of spiced plum, dark currant and plenty of spice influence. The Tollot Bressandes is typically a fairly muscular wine but in 2017 it is more a wine of refinement on the moderately concentrated flavors that deliver good punch on the well-balanced and more complex finish that flashes just a hint of youthful austerity." (04/2019) 91-93 points Vinous: "The 2017 Corton-Bressandes Grand Cru, matured in 50% new oak, has an elegant, floral, sed ... 


Inventory: Redwood City San Francisco

Price: $149.99 Add To Cart
BH 93 VN 91 - 93

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2005 Domaine Moillard Pommard 1er Cru "Epenots"

89-91 Points from Allen Meadows, who writes: "Interestingly, this is more elegant and aromatically finer with more red pinot fruit than black nuanced by subtle spice, game and earth notes that complement the supple, forward and precise flavors that possess sneaky persistence. I like the complexity here in a style that is very Pommard without excess rusticity." (Burghound, 01/07)


Inventory: Main Warehouse

Price: $74.99 Add To Cart
BH 89 - 91

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2011 Domaine Aurélien Verdet Nuits-St-Georges 1er Cru "Les Damodes"

93 points Wine Spectator: "A rich version, saturated with black cherry, blackberry, violet and iron aromas and flavors. This shows sweet fruit and remains impeccably balanced, extending through the long, vibrant finish. Best from 2016 through 2028. 60 cases imported. (BS)" (06/2014)


Inventory: Main Warehouse

Price: $89.99 Add To Cart
WS 93


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2009 Domaine Francois Gaunoux Pommard 1er Cru "Les Grands Epenots"

The southeast-facing "Les Grands Epenots" 1er Cru vineyard in Pommard consists of chalky, marl soils that promote excellent drainage for wines of supreme elegance, concentration and length. From the 2009 vintage, this densely packed yet beautifully balanced Pommard, with its brooding nose of ripe red fruits with licorice accents and mushroomy 'sois bois' undertons is built for the cellar. Lay away for at least a decade to enjoy in its evolution over the course of the following two.


Inventory: Main Warehouse

Price: $89.99 Add To Cart


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2013 Bergström "Silice" Chehalem Mountain Pinot Noir

95 points Wine Enthusiast: " Intensely fragrant from the moment the cork is pulled, this exceptional wine (formerly bottled as de Lancellotti vineyard) bursts out of the glass with sweet baking spices, sandalwood and tart red fruits. The structure and balance, along with its impressive concentration and length, mark this as a wine to cellar. Drink now through 2030. *Top 100 Cellar Selections 2015* (PG)" (12/2015) 92 points Wine Spectator: "Firm in texture, this lithe bundle of black cherry, raspberry, espresso and smoke flavors comes together with inte ... 


Inventory: Main Warehouse