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Vinous: "Bright medium ruby. Cassis, bitter chocolate, tobacco, licorice and menthol on the nose. Juicy and tightly wound, with tangy, youthful, slightly green flavors of dark berries. Finishes firmly tannic and persistent, with a repeating note of menthol. (ST)" (05/2002) Wine Spectator: "Plump, supple and complex, with good depth to the black currant, plum, cherry and touch of balsamic vinegar flavors framed by modest tannin and generous toasty oak. (JL)" (06/2002) K&L Notes: The Madrigal Cabernet is a great example of the quality that we can look ...
Price: $49.99

95 points Wine Spectator: "Still a big, ripe, chunky, expressive style, matching power with restraint. Ripe, rich and full-bodied, offering a core of spicy currant, exotic spice, dill, mocha, mineral and fresh earth. Deeply concentrated and ending with chewy tannins, this gives you a wealth of Cabernet to consider. (JL, Web Only-2009)" 93 points Wine & Spirits: "No tasting note given." (08/2003) 92 points Wine Enthusiast: "Big and rich in the mouth, with gorgeous, velvety tannins. Offers a juicy plum and cassis core, with oak, tobacco and earth accent...

Giuseppe Quintarelli is a legendary estate located in the hills north of Verona in the heart of the Valpolicella appellation. They are regarded by many as the one of the greatest Amarone producers, and are known for their traditional deep, complex wines packaged with distinctive handwritten labels. The great man Quintarelli himself, known as il Maestro del Veneto, died in 2012 aged 84 but the winery remains family-owned and managed. This Valpolicella Blend is based on three indigenous red-wine grape varieties grown in the Veneto region in Italy's northea...
Price: $129.99

95 points Robert Parker's Wine Advocate: "The 1999 Cabernet Sauvignon Estate (an 8,600-case cuvee made from yields of 1.98 tons of fruit per acre) is considered by Bo Barrett to be a 'great' year. The wine boasts a saturated inky/purple color as well as extraordinary density of fruit and cassis, and huge tannin, body, and extract. It is a substantial, palate-staining, long, muscular Cabernet that should only be purchased by connoisseurs with cold cellars as well as patience. Anticipated maturity: 2006-2030...The Estate Cabernet Sauvignon remains one of C...

This vineyard, located just above the RN 74, next a beautiful row of trees lining the route, has very stobny soil, and some of the oldest vines in the commune, as it was one of the fist to be replanted after phylloxera. Notes from Allen Meadows' Burghound: "[This domaine has] a policy of releasing wines after several years in bottle and sometimes, after several decades. The history of the domaine is an interesting one and in a sense, is a microcosm of Burgundian succession issues. The domaine was originally founded by Alexandre Gaunoux in 1885 and the vi...
Price: $69.99

94 points Robert Parker's Wine Advocate: "The 1999 Cabernet Sauvignon Reserve could easily be called a Pauillac from Australia. Dense ruby/purple, a classic Cabernet nose of cedar wood, smoke, cassis, mineral, lead pencil, and new oak soars from the glass. In the mouth, it is full-bodied, with fabulous concentration and multi-layered texture, high levels of glycerin, and a seamless, concentrated, long finish with well-integrated tannin, acidity, and alcohol. This is no wimpish wine at 14.6% alcohol, but sadly, there are only 290 cases of this 100% Cabern...

Robert Parker's Wine Advocate: "Elegant, sweet, leather, currant, and foresty characteristics emerge from this medium-bodied, dark ruby-colored Margaux. It is well-made, with ripe tannin, elegance, and palate presence. (RP)" (04/2002) Wine Spectator: "Very perfumed, with lovely aromas of rose, blackberry and currant. Medium-bodied, offering very fine tannins and a delicately fruity finish. (JS, Web-2010)"
Price: $59.99

1999 Grace Family Napa Valley Cabernet Sauvignon
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Robert Parker's Wine Advocate: "There are 110 cases of the 1999 Cabernet Sauvignon from this well-known site on the west side of Route 29, north of St. Helena. Its dark purple color is accompanied by aromas of lead pencil shavings, pure black currants, vanilla, and licorice. The wine is medium to full-bodied, with good underlying acidity, firmness, and an elegant, restrained, structured feel. It will be at its finest between 2005-2017." (08/2002) Stephen Tanzer's International Wine Cellar: "Bright medium ruby. Primary aromas of blueberry, raspberry, mi...
Price: $199.99

88-91 points Stephen Tanzer's International Wine Cellar: "Good full bright ruby. Brooding aromas of blackberry, minerals, licorice and oak spices. Quite primary yet generous in the mouth, with mineral and floral elements lifting the fruit. Firm, concentrated and stylish, with the sweet fruit of the vintage's best examples. This has terrific breadth in the middle palate and on the long finish. One to buy." (05/2000) Wine Spectator: "Aromas of black licorice, cherry and cedar. Medium-bodied, with fine tannins and a fruity finish. Light, but pleasant. Bes...

Soft and opulent, with rich chocolate and black currant flavors with an elegant, long finish. Galante has a long history in the Carmel Valley. Owner Jack Galante's great grandfather, J.F. Devendorf, was the founder of the town of Carmel.
Price: $49.99

94 points Vinous: "Remarkably youthful ruby-red color. Inviting nose combines black cherry, raspberry and menthol, plus a suggestion of fruits macerated in alcohol. Very rich and very ripe, with flavors of black raspberry, black cherry, roasted coffee and chocolate given definition by harmonious acidity. Offers compelling sweetness and fullness without any heaviness. The wine's serious dusty tannins could still use a few more years to resolve but it's already showing the personality to offer pleasure with some time in a decanter. Winemaker Yves Confuron ...

Wine Spectator: "Somewhat rustic, with a mix of rich, earthy, cedary, green olive, herb, mineral and currant flavors that are intense and well-proportioned, finishing with firm tannins and an herbaceous streak. Needs time." (10/2002)
Price: $44.99


92 points Robert Parker's Wine Advocate: "This distinctive blend of 62% Cabernet Sauvignon, 28% Sangiovese, and 10% Petite Sirah may be Napa's finest interpretation of a proprietary red wine from Italy's Tuscan coastline. A dense ruby/purple color accompanies sweet notes of black fruit, charcoal, licorice, new saddle leather, and dried herbs. This rich, multi-layered, medium to full-bodied red possesses a lush, hedonistic mouthfeel, complex aromatics, and a fabulous finish. This is the real deal! Enjoy it over the next 6-8 years. (RP)" (08/2002) 92 poi...


1999 Tollot-Beaut Aloxe-Corton 1er Cru "Les Vercots"
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Wine Spectator: "Intense, clean and focused. Lots of ripe fruit. Full-bodied and soft, a delicious red Burgundy, with a finish that goes on and on. Still, tannins at the end need a bit of time to soften. (PM)" (02/2002)
Price: $74.99

1999 Merry Edwards "Olivet Lane" Russian River Pinot Noir
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92 points Connoisseurs Guide: "This wine is also very much keyed on ripe and energetic fruit and, it racks up another hit for Ms. Edwards. It is medium-full bodied and quite velvety in feel." (11/2001) K&L Notes: 95 points from the Pinot Report: "Wow! This is so intense and flavorful and yet so balanced--it just doesn't get much better than this." (06/02)

94 points Robert Parker's Wine Advocate: "The 1999 Eclipse (a blend of 66% Grenache and 34% Shiraz aged in American oak and bottled unfiltered) tips the scales at a hefty 14.9% alcohol. The wine has an opaque purple color as well as a fabulously sweet nose of blackberry and cassis liqueur interspersed with licorice, truffle, and vanillin. Full-bodied, heady, layered, ripe, pure, and sumptuous, it is a dazzling 1999 to drink over the next 15-16 years. (RP)" (06/2001) James Halliday: "Medium to full red-purple; the high alcohol (14.9°) is immediately obv...

94 points Wine Spectator: "Complex. A rainbow of fruit on the nose, from berries to cranberries to orange peel, with hints of toasted oak. Full-bodied, juicy and powerful, with masses of vanilla, coffee and spice and a long, intense aftertaste. Superb." (11/2001)

91 points Robert Parker's Wine Advocate: "The deep purple-colored 1999 Ducru Beaucaillou, which represents 60% of the crop, offers aromas of crushed stones, raspberry liqueur, and black currants. This sweet, pure, and harmonious wine possesses elegance, finesse, and multiple nuances rather than power, concentration, and structure. This is Bordeaux at its finest. (RP)" (04/2002) 91 points Stephen Tanzer's International Wine Cellar: "Medium red. Aromas of black cherry, minerals and graphite. Sweet and harmonious, with impressive vivacity and purity of f...


Stephen Tanzer's International Wine Cellar: "Bright medium ruby. Fresh aromas of blackcurrant, violet and powdered chocolate. Bright, spicy flavors of currant, currant leaf and spices, with a sweet, creamy quality in the middle. Finishes with dusty, fairly ripe tannins. (ST)" (12/2002) Wine Spectator: "Complex, with a mix of earth, mineral, dried currant, leather and dusty, cedary oak. Full-bodied and youthful, this is a bit drying on the finish, yet drinking very well. (JL, Web-2009)"
Price: $79.99

96 points Robert Parker's Wine Advocate: "The brawny, serious, opaque purple-colored 1999 Giusti dei Notre is a barrique-aged, unfined, unfiltered blend of 65% Cabernet Sauvignon and 35% Merlot. Its opaque purple color is accompanied by awesome aromas of weedy tobacco, espresso, smoke, chocolate, black currants, and blackberries. Dense, full-bodied, thick, viscous, rich, and pure, it requires another 2-3 years of cellaring, and should last for 15+." (10/2001) 93 points Wine Spectator: "Impressive aromas of smoke, berry, tar and tobacco. Full-bodied, wi...



95 points Robert Parker's Wine Advocate: "The 1999 Lafite Rothschild sports an engraved '1999' on the bottle along with an eclipse to mark that significant historical event of August, 1999. It is a quintessential offering from Lafite Rothschild. This prodigious wine is both elegant and intensely flavored, and almost diaphanous in its layers that unfold with no heaviness. An opaque ruby/purple color is accompanied by a complex bouquet of lead pencil, graphite, cedar, creme de cassis, toast, and vanilla. It is medium-bodied, with extravagant layers of rich...



Wine Enthusiast: "Textbook Napa Cabernet. Aromas of freshly baked blackberry pie, olives, green peppers and smoky oak, although the wood does not overwhelm. Bone-dry, with those great Napa tannins. This is not a wine with great depth or complexity, but it has an elegance that will never disappoint. " (06/2002)
Price: $39.99

1999 Paul Hobbs "Hyde Vineyard" Carneros Pinot Noir
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This small production Pinot Noir from the Hyde Vineyard shows a deep, intense body with flavors of wild raspberries, vanilla, and cherries. The long and cool growing season in 1999 was ideal for Pinot Noir, especially in the Carneros region where the Hyde Vineyard is located.
Price: $39.99


96 points Robert Parker's Wine Advocate: "The unbelievable 1999 Coteaux du Languedoc-La Clape La Porte du Ciel stands as testimony to what can be achieved in this often-disregarded region of France. Produced from yields of 11 hectoliters per hectare, with grapes harvested at a pH of 4.3, it explodes from the glass with candied cherry aromas. This exceedingly rich wine embraces the palate with ginger, molasses, spices, jellied blackberries, cassis liqueur, and wild blueberry flavors. It is amazingly rich, yet somehow retains freshness and elegance. Its lo...


90 points Stephen Tanzer: "(14.6%) Good full red. Red fruits, minerals, spices and a floral nuance on the nose. Dense, fat and ripe; the most opulent of these '99 pinots, with sweet flavors of strawberry, earth and mint. A wine of lovely texture and depth, if less delicate than the High Plains bottling. Finishes with firmer tannins. From a Swan selection, and harvested a bit earlier than most of Dehlinger's other pinot parcels, which are based more on Pommard." (Stephen Tanzer's International Wine Cellar, May/Jun 02) According to Robert Parker: "The dar...

95 points Stephen Tanzer's International Wine Cellar: "(90% cabernet sauvignon with 10% merlot) Dark ruby with a violet core; quite opaque. Incredibly sweet and sensuous aromas of crushed dark berry fruit. Intense blackberry fills the mouth, along with bittersweet chocolate and mint; very concentrated. The big, round tannins are leavened by a layer of refreshing acidity and the very long finish is sustained by a distinct mineral element. A wine of compelling richness." (07/2003)


1999 Araujo "Altagracia" Napa Valley Cabernet Sauvignon
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90 points Robert Parker's Wine Advocate: "The 1999 Altagracia, a 100% Cabernet Sauvignon cuvee from estate vineyards, is the debut vintage. The wine is medium to full-bodied, with low acidity, and plump, sweet, pure, black currant fruit intermixed with mineral and licorice notes. This delicious Cabernet is on a faster revolutionary track than its more profound sibling, the celebrated Eisele Vineyard Cabernet Sauvignon. (RP)" (08/2002) 90 points Wine Spectator: "An elegant, sophisticated wine that relies on finesse and flavor, with creamy mocha-laced cu...


"The nearly outstanding, dark plum/purple-colored 1999 Merlot exhibits scents of toffee, caramel, cherry and berry fruit, and mocha. Soft, fleshy, and plush, it is reminiscent of a chewy, plump, mid-sized Pomerol. 89 points!" The Wine Advocate
Price: $29.99


92 points Connoisseurs Guide: "All Californian in its exuberant fruit and hard-charging ripeness, this big, broad, terrifically well-filled wine smacks of chocolate and cherries with a note of vanilla provided by its first-rate oak. It is positively palate-coating and velvety smooth from front to finish, and it buffers its elevated alcohols with fruity extracts to spare. As richness is its forte and delicacy is simply never within its realm, it should be drunk with nothing lighter than a savory veal stew." (07/2002) Robert Parker's Wine Advocate: "The ...

90 points Robert Parker's Wine Advocate: "A charming, lush, round, generous Lynch Bages, the 1999 offers plenty of sweet black currant fruit, damp earth, licorice, cedarwood and spicy herb-like characteristics. Medium-bodied, savory and broad in the mouth with no hard edges, this fully mature effort is a somewhat underrated vintage for this estate. (RP)" (08/2011) 90 points Stephen Tanzer's International Wine Cellar: "Dark ruby-red with a hint of garnet at the rim. Crème de cassis complemented by floral, tobacco and incense notes on the brightly aroma...



92 points Wine & Spirits: "No Tasting Note Given" (10/2002) 90 points Stephen Tanzer's International Wine Cellar: "Bright ruby-red. Sappy, superripe aromas of cherry liqueur and sweet oak. Dense, sweet and deep, with cherry and licorice flavors. Finishes with big, sweet, chewy tannins, excellent length and a strikingly aromatic character. Here's a '99 that's better in the bottle than it was from barrel a year ago. (ST)" (01/2002) Robert Parker's Wine Advocate: "The luxury cuvee of Crozes-Hermitage Les Varonniers emerges from the granite hills behind ...



Robert Parker's Wine Advocate: "Tasted at the chateau with Henri Lurton. This has a very intense nose: much more opulent and ravishing than you would expect from a ’99. There is a strange aroma, sort of, sage and onion inflecting the ripe red-berried fruits but it clears up to offer more orthodox scents of saddle-leather and cedar. The palate is medium-bodied, quite a gutsy Margaux, sinewy although perhaps lacking a bit of finesse towards the linear finish. (NM)" (03/2010) K&L Notes: Easily the best Brane Cantenac we’ve tasted in years. Wonderful wine!...
Price: $99.99