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94 points Robert Parker's Wine Advocate: "Disgorged in November 2018, Ayala's 2013 Brut Blanc de Blancs offers up an elegant bouquet of lemon oil, English walnuts, crisp yellow apples, linden blossom and hints of praline to come with bottle age. On the palate, it's medium to full-bodied, deep and concentrated, with racy acids, a delicate mousse and a fine-boned, elegant profile. Concluding with a long and nicely defined finish, this vibrant and intense wine is one of the finest wines Ayala has released for some time. (WK)" (04/2020) 93 points Decanter:...
Price: $49.99

2013 Launois Brut Blanc de Blancs Champagne
Top Pick!
The 2013 Launois Brut Blanc de Blancs Champagne is entirely sourced from the mid slope of Mesnil, from old massal selected vineyards planted in the 1960’s, except for one perfectly exposed parcel in the Grand Cru of Cramant called La Justice that was planted in the mid 1950’s. La Justice, along with two vineyards in Mesnil used for the Launois Special Club, are the mother vines for all of the new plantations that they make at Launois. There is not a clone on the property. While the big ripe vintages like 2012 or 2009 can yield quite exotic wines, the 201...
Price: $49.99

93 points Vinous: "Explosive and unctuous in the glass, the 2013 Syrah Sawyer Lindquist Vineyard Sonnie's shows the more extroverted side of Qupé and yet the wine retains a classic sense of structure. A host of dark cherry, plum, pomegranate, menthol and spice notes are fused together. In 2013, Bob Lindquist used 60% whole clusters on the Sonnie's, an approach that worked out well. The 2013 still needs to absorb some of its oak (67% new), but there is plenty to admire and enjoy here. (AG) 93+" (09/2016) Wine & Spirits: "There’s a coolness to this wine’...
Price: $19.95

This Gran Reserva is from some of their oldest Tempranillo and Graciano vines, planted in 1931 and 1946. It is elegant, generous and a precociously delicious treat for now, or over the next 15 years. Miguel Merino makes, as he likes to put it, an "updated classic" style of Rioja, all from his own 2 hectares of vines and several hectares of vineyards owned by a close friend. All the fruit is from sloped vineyards (Miguel is a fan of his slopes) within the cooler climate Rioja Alta town of Briones, which makes his wine a terrific showcase of the terroir (e...
Price: $37.99


2013 Fuenteseca Huerta Singular "El Maguey" Blanco Tequila (750ml)
Top Pick!
What specifically makes Enrique's single-site expression so incredible? Let's start with the aromatics. From the minute you pop the cork and begin nosing the bottle, sweet smells of incense, roasted agave, and tropical fruit inundate the senses. Absent entirely, the aromas are of pepper, savory spice, or vegetal notes, that usually accompany the fruitier tones. It's as hedonistic as unadulterated tequila can smell; but the spirit is not without spice, on the whole. The first sip builds on those enticing aromas, but a huge dollop of baking spices, sweet a...
Price: $79.99

97 points Robert Parker's Wine Advocate: "The 2013 Gravel Bed Proprietary Red is a Bordeaux blend which I assume is primarily Cabernet Sauvignon. It comes from the rockiest sites that Sebastiani owns in Sonoma County. This is a spectacular wine, with blueberry and blackberry fruit, some notes of gravel (as the name suggests), full-bodied opulence, and a multi-layered, almost skyscraper-like mouthfeel, yet it is light on its feet for such great intensity and richness. This is a stunner and another tour de force from winemaker Mark Lyon. This full-bodied c...
Price: $69.99

93-94 points James Suckling: "A very tangy and bright white with intense white peach, grapefruit and mineral character. Full body, crisp acidity. Gorgeous. One of the best Carbonnieux ever. " (04/2014) 92 points Wine Enthusiast: "Fresh, fruity and fragrant, this wine has a pure line of acidity and crisp citrus alongside its tangy texture. The tightness shows its aging potential; drink from 2020. Founded in the 13th century by Benedictine monks, Château Carbonnieux is one of the oldest estates in the Bordeaux region. In 1956, Marc Perrin purchased the c...

94 points Vinous: "Deep red. Hugely aromatic bouquet evokes ripe red fruits, incense and Asian spices, along with a bright mineral overtone. Juicy and precise on the palate, offering sweet raspberry preserve, rose pastille and spicecake flavors that deepen and spread out with air. Delivers a suave blend of power and elegance, finishing with harmonious tannins and remarkable clarity and length. (JR)" (07/2015) 94 points Wine Enthusiast: "Set at the top of Cristom's excellent lineup, this lush, round and seductive wine is built upon ripe black-cherry fru...
Price: $39.95

2013 Ridge Vineyards "Lytton Estate" Dry Creek Valley Syrah
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Ridge's history begins in 1885, when Osea Perrone, a doctor and prominent member of San Francisco's Italian community, bought 180 acres near the top of Monte Bello Ridge in the Santa Cruz Mountains. He planted vineyards and constructed a winery of redwood and native limestone in time to produce the first vintage of Monte Bello in 1892. The historic building now serves as the Ridge production facility. Though Ridge began as a Cabernet winery, by the mid-60s, it had produced several Zinfandels including the Geyserville. In 1972, Lytton Springs joined the ...
Price: $44.99

2013 Staglin "Booth Bella Oaks Vineyard" Rutherford Napa Valley Cabernet Sauvignon
Top Pick!
98 points Robert Parker's Wine Advocate: "Both 2013 Cabernet Sauvignons are in bottle, and both are absolutely magnificent wines, probably the two finest Cabernets made by the Staglins to date. Even better than the Estate, or at least marginally so, is the astonishing 2013 Cabernet Sauvignon Booth Bella Oaks. This is another Rutherford vineyard that was made famous by Joe Heitz when he used to produce wine from it, and the Staglins have produced, to my mind, the best wine I have ever tasted from this historic site. A wine of incredible depth, with an opa...
Price: $199.95

100 points Robert Parker's Wine Advocate: "The perfect 2013 The Bard is a blend of 93% Cabernet Sauvignon and 7% Petit Verdot, coming from four vineyards that Realm uses consistently -- B Weitz, Houyi, Blair and of course, the Beckstoffer Dr. Crane in St. Helena. There are 950 cases of this extraordinary wine, which has it all. Notes of graphite, blackberries, roasted espresso and chocolate are followed by a wine of enormous, massive extraction, richness and intensity, but no hard edges. This seamless work of vinous haute couture is staggeringly rich, ve...
Price: $329.99

95 points Robert Parker's Wine Advocate: "The 2013 Ontogeny Proprietary Red is a blend of 65% Cabernet Sauvignon, 25% Petit Verdot, and 10% Cabernet Franc, coming from some of Russell Bevan’s favorite vineyard sources – Sugarloaf Mountain, Two Dogs, Tin Box and Tench. Quite flavorful, it is exhibiting slightly more new oak than some of the other cuvées, but is still sexy and opulent, with voluptuous texture, low acidity, and oodles of juicy, succulent black and red fruits, licorice, underbrush and a touch of vanillin. An already irresistible beauty, it c...
Price: $119.99

Faith Armstrong Foster is the winemaker behind the wines of Onward. From the winery: The Cerise Vineyard site is a gift to Pinot Noir lovers; coastal, steep, rocky and rugged, producing extremely low yields and intense clusters. This steep hillside vineyard’s elevation ranges from 650-1000 feet. Its rocky and moderately-low-nutrient soils limit yield and overall vigor, which results in both small berries and clusters. The site is close to the ocean, which provides a morning fog layer and afternoon coastal breezes that moderate the summer heat. Cerise Vin...
Price: Hidden

99 points Robert Parker's Wine Advocate: "The 2013 Cabernet Sauvignon J. Daniel Cuvée is probably the qualitative equivalent of the 2012, but slightly more backward and coiled tight. Coming from three vineyards that Robin Lail uses in Napa Valley: one in Calistoga, one in Oakville and the other on Howell Mountain. This is 100% Cabernet Sauvignon aged 20 months in about three-fourths new French oak. Just under 1,000 cases are produced. The 2013 comes across like a Napa version of the famous Château Montrose in Bordeaux’s St.-Estephe. Earthy notes intermix...
Price: $209.99

96 points Decanter: "The harvest date returned once more to that of tradition, commencing on 23 September – whereas these days it usually begins around 3 September. This could therefore be considered a fresh if not cool vintage, yet the long growing season helped the extraction of velvety tannins, concentrated on the mid-palate. The structure, combined with bright cassis notes, a core of cherry and crystallised violet, and savoury minerality on the finish, will keep the wine in good shape for the long haul. (AF)" (03/2019) 96 points Jeb Dunnuck: "The 2...

At the age of 38, Roy Piper left a successful career in finance to "follow his bliss." He had zero experience in winemaking, but a passion he'd developed over many client dinners at Thomas Keller's Checkers Restaurant. Serendipitously, he walked into Quintessa right as a cellar worker was leaving, and the position was his. That experience, training with Aaron Pott, turned out to have a profound influence on the rest of his life. He went on to work at Seven Stones Winery before starting his own eponymous winery, which focuses on small-lot, highly allocate...
Price: $149.99

92 points Robert Parker's Wine Advocate: "The 2013 Pinot Noir La Premiere comes from a specific parcel in the Gran Moraine vineyard in what Eugenia describes as "Mother Nature's sweet spot," and it is usually the first vineyard to be picked. It has a complex bouquet with dark cherries, blackcurrant leaf, broom and woodland scents, certainly earthier than the Estate Reserve. The palate is medium-bodied with supple tannin and new oak (about 40%), with good density and backbone on the chocolate-tinged finish that lingers. This is another excellent Pinot Noi...
Price: $59.99

2013 Cliff Lede "Stardust Heaven" Stags Leap District Cabernet Sauvignon
Top Pick!
98 points Robert Parker's Wine Advocate: "The 2013 Cabernet Sauvignon Stardust Heaven is a blend of 90% Cabernet Sauvignon, 7% Merlot and 3% Petit Verdot. Super-saturated ruby/purple to the rim, a killer nose of blackberry, forest floor, spring flowers and cassis, the wine is full-bodied, shows licorice as well. It is intense, layered and multi-dimensional. This is a stunner and a great, great achievement, even in this fabulous vintage. It is young and probably won’t hit its peak for another 5-7 years, but this is a 30-year wine. (RP) 98+" (12/2015) 94...
Price: $159.99

95 points Robert Parker's Wine Advocate: "The Talenti team has made great strides forward in recent years. The 2013 Brunello di Montalcino Riserva Pian di Conte (with 7,000 bottles made) opens to a mildly fragrant bouquet that puts greater focus on floral aromas. I get whiffs of dried rose and lavender. From there, you skip over the fruit aromas to toasted notes of scorched earth and campfire ash. This wine is distinguished by those very particular aromatic contrasts. The tannins are tight and still sharp, so a few more years of cellar aging are certainl...
Price: $69.99

91 points Wine Spectator: "Firmly tannic, with a gravelly edge to the ripe cherry, raspberry, red plum and anise flavors. Needs a little time, as the structure is very tight and the finish persistent. (JL)" (09/2015) Robert Parker's Wine Advocate: "The 2013 Pinot Noir Estate reveals beautiful red and black cherry fruit, a perfumed, flowery nose, a supple texture and medium body. (RP)" (12/2014) Vinous: "Dark red cherries, plums, spices, cinnamon, new leather and tobacco jump from the glass in the 2013 Pinot Noir Estate, a blend of mostly Sweetwater a...
Price: $89.99

100 points Vinous: "Readers should do whatever they can to get their hands on a few bottles of the 2013 d'Alceo. Seamless and voluptuous in the glass, it is an epic wine that embodies all the qualities that make these terraced vineyards in Panzano so special. Blackberry jam, crème de cassis, plum, licorice and spice meld together in the glass, but it is the wine's textural intensity that elevates it into the realm of the profound. The 2013 has been nothing short of moving on the two occasions I tasted it recently. (AG)" (01/2018) 96 points Wine Enthusi...

2013 Ridge Vineyards "Estate" Santa Cruz Mountains Merlot
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92 points Vinous: "The 2013 Merlot Estate shows just how extraordinary this vintage is at Ridge. Far from an easygoing wine, the 2013 Merlot hits the palate with serious intensity and tannic heft. Dark and virile to the core, the 2013 is flat-out delicious. Even with all of its intensity, the 2013 retains the classic Ridge sense of mid-weight structure. Readers should plan on cellaring the 2013 for at least a few years. This is impressive stuff. (AG)" (07/2016) 90 points Wine & Spirits: "This shows a lot of oak at first, partly because the fruit undern...
Price: $49.99


Winery Notes: "Romeo Vineyards / Sempre Vive produces powerful and enduring wines from vines forty eight years old which reside in Calistoga at the northern end of Napa Valley. Our vines lie sandwiched between two forested knolls, leading to the geographical conditions that create hot days and cool nights and an extremely long hang time in our Calistoga vineyard. This allows our grapes to develop full flavors, deep color and intense complexity. Our thick, gnarled, old vines produce from their hearts."
Price: $39.95

100 points James Suckling: "This is extraordinary on the nose with cold stones, minerals, wet earth and fresh spices. Full body, an incredible backbone of tannins, and great length. It really lasts for minutes. When you taste it, it brings you down to the root and soul of the wine. Extraordinary. This is what To Kalon is supposed to taste like. Pure Cabernet Sauvignon." (09/2016) 98 points Robert Parker's Wine Advocate: "The 2013 Cabernet Sauvignon Beckstoffer To Kalon Vineyard is 100% Cabernet Sauvignon and again aged in 100% new oak. The production i...
Price: $679.99

100 points Robert Parker's Wine Advocate: "There is something ethereal about the 2013 Cabernet Sauvignon CCS, a wine that I tend to give more perfect scores to than of the other Schrader offerings. This is clone 4 from a special block of the Beckstoffer To Kalon Vineyard in Oakville, and it always seems to have these incredible, explosive aromatics ranging from blueberry to blackberry to cassis to spring flowers and lead pencil shavings. It’s always one of the more seductive wines early on, with sweet, velvety tannins, a plush, succulent mouthfeel, full-...
Price: $524.99

97 points Decanter: " Sleek with bright lemon curd, smoky flint and opulent lime marmalade on the nose, while the elegantly textured palate is graced with pithy lime zest, wet stone and zippy citrus fruit." (10/2020) 95 points Bob Campbell: "A majestic wine with a distinctive personality. The statuesque palate is refined and sophisticated, yet also open and inviting. Delicious subtle toastiness weaves its way throughout the lime-infused palate. And there is a defining line of acidity running through the length of the wine. Bone-dry and outstanding (Huo...

92 points Wine Enthusiast: "From winemaker Rod Berglund comes this earthy, funky wine, intense in dusty, chalky tannin and well-integrated oak. The spice and leather take center stage around dense, brambly blackberry and cherry, finding a cohesive structure on the finish. (VB)" (08/2020) K&L Notes: While his name is indelibly associated with fine California Pinot Noir, Joseph Swan notoriously disliked working with the grape because of its fickle behavior on the vine, preferring instead to make Zinfandel. One of the estate's newest contracts is the with...
Price: $29.95

92 points Robert Parker's Wine Advocate: "The Scacciadiavoli 2013 Montefalco Sagrantino (with 35,000 bottles made) opens to a dark garnet color with saturated ruby highlights. The bouquet comes forward with intensity, ushering forth purple and black fruit with lots of tangy spice spanning from clove and cinnamon to cardamom and saffron. The wine is fermented in cone-shaped casks and aged in oak botte for two years. The tannins leave their mark, and this cool-vintage Sagrantino is best served with braised or grilled meats as a result. (ML)" (10/2019) 90...
Price: $42.99


2013 Bevan "Sugarloaf Mountain Vineyard" Napa Valley Bordeaux Blend
Top Pick!
99 points Robert Parker's Wine Advocate: "The last two 2013s I tasted included the 2013 Proprietary Red Sugarloaf Mountain. This fabulous and exciting elixir is a equal-part blend of Cabernet Franc and Merlot aged in equal parts Gamba and Darnajou, all new French oak. A stunning nose of forest floor, blueberry, blackberry, mulberry and spring flowers soars from the glass of this inky purple wine. Another offering of great intensity, with voluptuous texture and lavish, almost extravagant fruit richness, this pure, rich and incredibly well-made wine is yet...
Price: $229.99

97 points Robert Parker's Wine Advocate: "Another of the profound Cabernet Francs from Scott Palazzo, and to me, one of the two best he has made to date (the other being the 2007) is the 2013 Cabernet Franc. When I tasted it, it had only been in bottle about five weeks, but it was locked and loaded. Dense purple, with notes of forest floor, incense, violets, black cherries and black raspberries, some foresty notes are also present. The wine is full-bodied, opulent, with great acidity, vigor and delineation. This is a sensational example of Cabernet Franc...
Price: $119.99

96 points Robert Parker's Wine Advocate: "The 2013 Cabernet Sauvignon Kathryn Hall from Napa is another blockbuster, exhibiting an opaque bluish purple color, notes of charcoal, graphite, blackberry, chocolate and exotic spices, a full-bodied mouthfeel, and a long, long finish. Like most 2013s, it is just hinting at its ultimate potential, but this wine is loaded and exciting. Forget it for another 4-5 years and drink it over the following three decades. (RP)" (12/2016) 95 points Wine Enthusiast: "This wine is made to highlight the vintage and best vin...

2013 Sebastiani "Cherryblock" Sonoma Valley Cabernet Sauvignon
Top Pick!
98 points Robert Parker's Wine Advocate: "Lastly, the 2013 Cabernet Sauvignon Cherryblock ratchets up the level of color to basically black/blue/purple. It has an extraordinary nose of almost super-concentrated essence of cherries and blackberries, along with some graphite and licorice. There is a touch of camphor in this multidimensional, world-class wine that is another spectacular offering from Sebastiani. The finish must last for close to a minute. This is a killer wine that can compete with the very best Cabernet Sauvignons made anywhere in the worl...
Price: $139.99

2013 Valdicava Brunello di Montalcino (Pre-Arrival, Elsewhere $125) (Pre-Arrival, Elsewhere $125)
Top Pick!
98 points James Suckling: "A juicy, young Brunello with berry, dried mushroom and flower character. Orange peel, too. Full body, firm and velvety tannins and a flavorful finish. So complex and beautiful. It goes on for minutes. I love the balance that makes it so enjoyable to try now but it will age for decades ahead. " (11/2017) 94 points Robert Parker's Wine Advocate: "Valdicava's 2013 Brunello di Montalcino is a beautifully saturated expression that opens to a dark garnet appearance and a soothing, velvety texture. The bouquet is packed tight with d...
Price: $94.99

94 points Wine Enthusiast: "This is a rich wine based on a field blend of traditional Douro grapes. It is massively concentrated, firm and properly mature, with rich black fruit and spice leading the flavors. It is perfectly aged and ready to drink. (RV)" (12/2019)
Price: $44.99

99 points Robert Parker's Wine Advocate: "The 2013 Cabernet Sauvignon Jack’s Masterpiece, which is a blend from their finest vineyards, displays super-sweet tannins, an opaque purple color and beautiful crème de cassis, blueberry and blackberry fruit. Its flawless integration of acidity, tannin, wood and alcohol and its opulent, full-bodied mouthfeel make for a true elixir and fabulous Cabernet Sauvignon to drink now or cellar for 25-30 more years. I would still try to defer gratification for 2-3 years prior to drinking this big boy. It has three decades...
Price: $199.99

94 points Vinous: "The 2013 Syrah Brousseau is deep, dense and powerful, with a real sense of weight and gravitas. Inky blue and purplish fruit, smoke, graphite, licorice, cured meats and earthy notes give the Brosseau its distinctly baritone-inflected personality. This is a virile and masculine Syrah and is also one of the finest wines in this range. (AG)" (03/2017)
Price: $59.99

2013 Domaine Tollot-Beaut Corton-Bressandes Grand Cru
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93 points Wine Spectator: "Silky and lush, with cherry, raspberry and smoke aromas and flavors in an approachable style. Balanced, though this needs time to resolve all the components. Offers fine spicy length. Best from 2018 through 2030. (BS)" (05/2016) 89-92 points Robert Parker's Wine Advocate: "Unlike the Corton ’13, the 2013 Corton-Bressandes Grand Cru was unaffected by hail. It has a ripe and fresh prune-tinged bouquet that is a little too showy for my liking. The palate is medium-bodied with quite dense, structured tannins. There is a spicy edg...
Price: $119.99

95 points Robert Parker's Wine Advocate: "A beautiful 2013 Cabernet Sauvignon McGah Family Vineyard from Rutherford. The wine has a dense ruby/purple color, a beautiful sweet kiss of blackberry and cassis, well-hidden oak, low acidity, terrific fruit purity and a long finish. This is stunning, sexy wine to drink over the next 10-20+ years. (RP)" (12/2015) 93 points Wine Spectator: "A very seductive wine, with jazzy oak lending a creamy mocha aroma and flavor, supporting a core of dusty mineral--laced dark berry, currant and black licorice notes. An exc...
Price: $79.99

96 points James Suckling: "Very intense aromas of ripe dark fruit with plums and cherries, intermingled with aged meat, warm stones and sweet, dried-wood nuances. The concentrated palate has a suave and plush core with tannins building in impressive layers to hold a long, flavorful finish. " (06/2019) 96 points Wine Enthusiast: "Rose, wild berry, camphor and a whiff of exotic spice float out of the glass along with a hint of new leather. Radiant and loaded with finesse, the taut, elegantly structured palate delivers juicy red cherry, strawberry compote...
Price: $139.99

98 points Wine Enthusiast: "Hailing from one of the most celebrated vineyards in the entire denomination, this focused beauty boasts layers of complexity and depth, starting with its classic Nebbiolo aromas of forest floor, new leather, violet and wild berry. Balanced and firmly structured, the palate shows tension, power and elegance, delivering succulent Morello cherry, crushed raspberry, tobacco and licorice alongside firm, aristocratic tannins. It's still young but already beautifully balanced, with bright acidity. *Cellar Selection* (KO)" (10/2019) ...


97 points Robert Parker's Wine Advocate: "The 2013 James Berry Vineyard Proprietary Red is made from 45% Grenache, 29% Mourvedre, 18% Syrah and 8% Counoise (which Justin commented was a blend that was put together relatively late). It saw a big chunk of whole cluster (the Grenache was mostly destemmed though) and was brought up all in puncheons and foudre (the normal concrete component went to the Rocket Block). It offers up gorgeous notes of black raspberries, cherries, cassis, ground herbs and flowers. This beauty hits the palate with incredible purity...
Price: $149.99

98 points Robert Parker's Wine Advocate: "The 2013 Proprietary Red, which is 83% Cabernet Sauvignon, 9% Merlot and the rest Cabernet Franc and Petit Verdot, is another prodigious effort from Blankiet. Inky purple, with notes of lead pencil shavings, white chocolate, espresso bean, blackberry and cassis, the wine hits the palate with a crescendo of blue and black fruits, a touch of toast, licorice and foresty notes. Stunningly rich, full-bodied and impressive, this wine will age for at least 30 more years. (RP)" (12/2015) 98 points Vinous: "A brooding, ...
Price: $229.99

97 points James Suckling: "An aromatic and complex red with currant, white-chocolate and rose-petal character. Full-bodied, tight and polished. Fine and long. Beautiful now but will improve in time." (05/2017) 97 points Vinous: "The 2013 Cabernet Sauvignon Rubicon emerges from the back part of the property, which lies on the foothills of the Mayacamas Mountains. Here the wines are dense, powerful and structured. That is exactly what comes through in the 2013. Layers of dark fruit built into a crescendo of aromas, flavors and textures laced with mocha, ...
Price: Hidden

92 points Vinous: "Accendo's 2013 Cabernet Sauvignon is a surprisingly open-knit, succulent wine for the year. There is good lift and creaminess throughout, but less of the energy, depth and structural intensity that is such a signature of this vintage. Mocha, black cherry, spice, and tobacco are some of the notes that open up in the glass. This is one of the more supple, accessible 2013 Cabernets readers will come across. (AG)" (12/2016) 92 points Wine Spectator: "On solid footing, this is firm, tight, intense and focused, with a vibrant mix of zesty,...
Price: $349.99

95 points Robert Parker's Wine Advocate: "Rhys' 2013 Syrah Horseshoe Ranch Vineyard is a downright peppery, gamey, olive and bloody meat-scented Syrah that offers more than a touch of Cornas-like character. Medium to full-bodied, beautifully concentrated and balanced, with ripe tannin and a big finish, give bottles 2-3 years in the cellar and drink over the following decade. (JD) 95+" (10/2016) 95 points Vinous: "One of the highlights in this range, the 2013 Syrah Horseshoe Vineyard is superb. A host of cool-climate Syrah aromatics make a strong first ...
Price: $99.95

2013 Diamond Creek "Three Vineyard Blend" Napa Valley Cabernet Sauvignon
Top Pick!
98 points Robert Parker's Wine Advocate: "The surprise treat at the end of the tasting was a wine that had never previously been released: 2013 Three Vineyard Blend. Produced as an experimental wine, 300 cases were included with the sale of the property, which Maison Roederer has recently decided to sell. The 2013 Cabernet Sauvignon Three Vineyard Blend is composed of 90% Cabernet Sauvignon, 4% Merlot, 4% Malbec and 2% Petit Verdot coming from Volcanic Hill (70%), Red Rock Terrace (25%) and Gravelly Meadow (5%). It was aged for 22 months in French oak, 2...
Price: $299.00

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