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2005 Lafleur, Pomerol 6-pack in OWC (Pre-Arrival)

PLEASE NOTE: This product is offered as a complete case in original packaging. If the wines are going to be shipped upon arrival, the bottles will be sent in pulp shippers to protect the bottles during shipping, with the empty case itself shipped separately on request. Will Call or Local Delivery orders can be handled as intact cases. Please detail any special handling requests at checkout online, or call us with specific instructions.


Inventory: Special Order

Price: $11,750.00 Add To Cart
RP 100 WS 100

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2005 Léoville-Las Cases, St-Julien (Pre-Arrival)

99 points James Suckling: "A stunningly complex and complete nose of flowers, dark fruits, and minerals. Very perfumed and subtle at the same time. The palate is full, yet tight and powerful with perfect tannins and a long, long finish. The quality of the tannins is phenomenal, please leave this alone for ten years. Pull the cork in 2020. " (04/2012) 98 points Vinous: "A wine for the ages, the 2005 Léoville Las Cases is slow to come out of the gate, but its beauty and pedigree are evident. The 2005 Las Cases is one of the only wines in this tasting tha ... 


Inventory: Main Warehouse


2005 Pontet-Canet, Pauillac (Pre-Arrival)

97 points Jeb Dunnuck: "The 2005 Pontet Canet is a bruiser that’s still not anywhere near primetime. Blackcurrants, scorched earth, graphite, and saddle leather all emerge from this concentrated, powerful, structured 2005 that has an incredible amount of fruit, yet no shortage of ripe tannin, extract, and length. It needs another 4-5 years (or more) to hit maturity, but it’s an incredible wine that’s going to reward patience. 97+" (02/2018) 97 points Robert Parker's Wine Advocate: "Tasted at the Pontet-Canet vertical in London, the 2005 Château Pontet- ... 


Inventory: Main Warehouse


Top Pick!
2005 Mouton Rothschild, Pauillac (1.5L)

99 points Decanter: "Deep bright ruby, superconcentrated and extremely vertical, this Mouton is only starting to open up after which it will plateau for another fifty years or so of outstanding drinking. Cassis, cedar, graphite aromas and flavours of noteworthy complexity are lifted by harmonious acidity. An extremely refined and less exotic Mouton Rothschild. (ID)" (11/2015) 98 points James Suckling: "This accelerates on the palate with incredibly ripe tannins and finesse. Full body, roasted fruit, leather and grilled meat. Dried flowers, too. It show ... 


Inventory: Main Warehouse Redwood City San Francisco


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2005 Léoville-Las Cases, St-Julien 12-Pack in OWC (Pre-Arrival)

99 points James Suckling: "A stunningly complex and complete nose of flowers, dark fruits, and minerals. Very perfumed and subtle at the same time. The palate is full, yet tight and powerful with perfect tannins and a long, long finish. The quality of the tannins is phenomenal, please leave this alone for ten years. " (04/2012) 98 points Vinous: "A wine for the ages, the 2005 Léoville Las Cases is slow to come out of the gate, but its beauty and pedigree are evident. The 2005 Las Cases is one of the only wines in this tasting that still needs time in b ... 


Inventory: Main Warehouse


2005 Cheval Blanc, St-Emilion

100 points Robert Parker's Wine Advocate: "The 2005 from Cheval Blanc is a quintessentially elegant, beautiful, deep bluish/ruby-colored wine from St.-Emilion, with raspberry, blueberry, and floral notes, impressive density, great precision, freshness and purity. Full-bodied, but extremely light on its feet, I don’t mean to gush, but it is super-intense, rich and just so meticulously crafted! This is another fabulous wine and a perfect expression for this vintage. It is difficult to forget the gorgeous blueberry and raspberry fruit, full body, sweet tann ... 


Inventory: Main Warehouse San Francisco


2005 Ormes de Pez, St-Estèphe

92 points Wine Enthusiast: "Very dense, black, dominated by dark tannins and plum skins, with a mineral edge. The acidity and the ripe fruits are under all this structure, typical of young Saint-Estèphe. This needs time - don't touch for five years." (06/2008) 90 points James Suckling: "The aromas of walnut shell, chocolate and berries are all there. Full body with soft, velvety tannins and a fruity finish. Already ready to drink." (06/2013) Jancis Robinson: "Tasted blind. Dense and complex. Round and correct with freshness, ripe fruit and fine tanni ... 


Inventory: Main Warehouse Redwood City

Price: $54.99 Add To Cart
WE 92 JS 90

2005 Haut-Brion, Pessac-Léognan

100 points Jeb Dunnuck: "The 2005 Haut Brion is out of this world and certainly one of the finest wines I’ve ever tasted. Deeper, richer, and more concentrated than the 2000, it offers as pure an expression of this terroir as I could image with huge notes of blackcurrants, roasted herbs, scorched earth, tobacco, and earth all literally soaring from the glass. Full-bodied, powerful, concentrated, and layered, it still holds onto the hallmark elegance and purity of the estate. Wine doesn’t get any better and this tour de force can be drunk anytime over the ... 


Inventory: Hollywood


2005 La Mission Haut-Brion, Pessac-Léognan

100 points Robert Parker's Wine Advocate: "The 2005 La Mission Haut-Brion is pure perfection. It has an absolutely extraordinary nose of sweet blackberries, cassis and spring flowers with some underlying minerality, a full-bodied mouthfeel, gorgeously velvety tannins (which is unusual in this vintage) and a long, textured, multi-layered finish that must last 50+ seconds. This is a fabulous wine and a great effort from this hallowed terroir. Drink this modern-day legend over the next 30+ years. Only 5,500 cases were produced of this blend of 69% Merlot, 3 ... 


Inventory: Main Warehouse Redwood City San Francisco


2005 Haut-Bages-Libéral, Pauillac

92-94 points Wine Enthusiast: "Very opulent, generous and rich. It shows all the glories of the vintage, with huge but sufficiently restrained fruit, and exuberant tannins. (RV)" (06/2006) 93 points Wine Spectator: "Very aromatic, showing blackberry and currant aromas, with some licorice. Full-bodied, with supersilky tannins and a rich, decadent, fruity finish. Caresses the palate. Stylish and opulent. (JS) " (03/2008) 90 points Robert Parker's Wine Advocate: "The 2005 Haut-Bages Libéral offers loads of blackcurrant fruit, licorice, spice and forest ... 


Inventory: Redwood City


2005 The Winemakers' Collection "Cuvée No. 1 -- Michel Rolland" Haut-Medoc

93 points Robert Parker's Wine Advocate: "This is the first release of a special project of Jeremy Renard and the proprietor of Château d’Arsac in Margaux. Under Renard’s guidance, each year a single vineyard parcel from Château d’Arsac is completely controlled by a single, world-renowned winemaker. Michel Rolland launched the project, and he has been followed by other luminaries in the wine world. Rolland had the good fortune to benefit from an excellent vintage, and the result is a 5,000-case lot of sensational wine. The 2005 possesses a forward, volup ... 


Inventory: Redwood City

Price: $49.99 Add To Cart
RP 93

2005 Coutet, Sauternes (375ml)

94 points Wine Enthusiast: "*#10 in Wine Enthusiast's Top 100 Wines of 2008* Surprisingly dry, this has richness rather than sweetness, and intense, powerful botrytis. The honey is intensely perfumed, along with baked apples and spice. Certainly a long-aging wine. (RV) " (06/2008) 92 points Connoisseurs Guide: "It is not unusual for late harvest wines to have a bit of a sharp, kerosene edge to their lush personalities, although that characteristic is more often associated with the sweet wines of Germany than it is with those of Sauternes. Yet there, i ... 


Inventory: Main Warehouse


Top Pick!
2005 Pavie, St-Emilion

100 points James Suckling: "This is monumental. Just a baby with a fresh and intense mouthfeel and density. Full-bodied, velvety and layered. Decadent and rich. A folly of a wine. Drink or hold." (01/2019) 100 points Robert Parker's Wine Advocate: "Gérard Perse believes this is the greatest Pavie he’s made to date, although certainly I would argue that list includes the 2000, as well as the 2009 and 2010, among his superstars. This wine, which I had both in the 2005 horizontal report in the Wine Advocate, and at a mini-vertical with Perse at the restau ... 


Inventory: Main Warehouse Hollywood San Francisco


Top Pick!
2005 d'Yquem, Sauternes

97 points Wine Enthusiast: "This isn’t sweet, but just so wonderfully rich. It’s the concentration of botrytis that makes the wine. The texture is velvet, but with a spicy bite to it. Apricot, honey and marzipan all contribute to a wine that will age over decades. *Cellar Selection* (RV)" (12/2009) 97 points Wine Spectator: "This has a deliciously pure feel, with juicy, inviting green plum, ginger, heather, creamed pineapple and Jonagold apple flavors all melded together and gliding through the lengthy finish, which echoes with lilting flowers and drie ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2005 La Bienfaisance, St-Emilion

90 points Robert Parker's Wine Advocate: "The 2005 La Bienfaisance is a rich, concentrated wine with loads of blackcurrant and black cherry fruit along with some earthiness and subtle background oak. It is medium to full-bodied, ripe, and extremely well-made in a progressive, modern St.-Emilion style. Drink now through 2025. (RP)" (06/2015)


Inventory: Main Warehouse Hollywood Redwood City

Price: $39.99 Add To Cart
RP 90

2005 Pontet-Canet, Pauillac (1.5L) (Pre-Arrival)

97 points Jeb Dunnuck: "The 2005 Pontet Canet is a bruiser that’s still not anywhere near primetime. Blackcurrants, scorched earth, graphite, and saddle leather all emerge from this concentrated, powerful, structured 2005 that has an incredible amount of fruit, yet no shortage of ripe tannin, extract, and length. It needs another 4-5 years (or more) to hit maturity, but it’s an incredible wine that’s going to reward patience. 97+" (02/2018) 97 points Robert Parker's Wine Advocate: "Tasted at the Pontet-Canet vertical in London, the 2005 Château Pontet- ... 


Inventory: Main Warehouse


Top Pick!
2005 Haut-Bergey, Pessac-Léognan

91 points Wine Spectator: "Aromas of mineral, blackberry and licorice lead to a full body, with lots of racy tannins and a long, flavorful finish. There's plenty of character, with a polished, refined style, yet tannic. Best after 2011. (JS)" (03/2008) 90 points John Gilman: "Château Haut-Bergey was one of the most pleasant surprises of the entire 2005 tasting. Michel Rolland had consulted here for some years in the past, but the château owner had decided that he was dissatisfied with the direction of the winemaking under Monsieur Rolland’s consultancy ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


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2005 Langoa-Barton, St-Julien

92 points Wine & Spirits: "This vintage emphasizes dark chocolate and French roast coffee scents. Its luscious cherry flavors give a soft, round impression in the middle, then it lightens up a little, needing time for the flavors to extend. The fineness of Langoa is there, and should be more apparent in ten years' time." (10/2008) 92 points Wine Enthusiast: "Big, ripe, almost exotic, this has developed impressively over the past 18 months. Its tannins are certainly huge, but so is the fruit, warm, rich and enticing. Very powered, it thrusts black curra ... 


Inventory: Main Warehouse


2005 Guiraud, Sauternes (Elsewhere $75)

97 points James Suckling: "This appears to be the synthesis of the fabulous 2001 and 2003. It shows wonderful aromas of botrytis spice, honey and citrus rind. Lots of fruit with a tropical fruit undertone of mango and papaya on the palate. Intense finish. Too excellent not to drink. " (07/2013) 97 points Wine Spectator: "Delivers lots of botrytis spice, with lemon tart and cooked apple. Full-bodied, with loads of cream and vanilla and an intense tropical fruit and honey aftertaste. Long and viscous, with a layered and beautiful spicy finish. Hard not t ... 


Inventory: Main Warehouse Hollywood


2005 Cos d'Estournel, St-Estèphe (Pre-Arrival)

99 points James Suckling: "The purity of fruit to this is fascinating with plums, currants and other dark fruits. Then there is another layer of spices and chocolate. So much cassis. Full and very layered with chewy polished tannins and a long, long finish. Just starting to open. Changes all the time. Still needs a year or two but gorgeous to drink already. " (11/2015) 98 points Robert Parker's Wine Advocate: "The 2005 Cos d'Estournel is blended of 78% Cabernet Sauvignon, 19% Merlot and 3% Cabernet Franc. Deep garnet colored, it is still a little close ... 


Inventory: Main Warehouse


2005 Pichon-Baron, Pauillac

96 points Jeb Dunnuck: "The 2005 Pichon-Longueville Baron is another concentrated, full-bodied 2005 that’s starting to drink well. Cassis, black cherries, tobacco leaf, cedar and classic Pauillac lead-pencil characteristics all emerge from this ripe, sexy, surprisingly rounded effort that has a stacked mid-palate and sweet, polished tannin. It’s impressive today but is going to cruise for another two to three decades." (12/2017) 96 points Wine & Spirits: "Baron was trapped in its oak en primeur, seeming flashy, luscious and soft. Now bottled and shippe ... 


Inventory: Main Warehouse


2005 Lascombes, Margaux

95 points Robert Parker's Wine Advocate: "A gorgeous example of Lascombes, the 2005, a blend of 52% Cabernet Sauvignon, 45% Merlot, and the rest Petit Verdot, continues the remarkable turn-around in quality that began five years ago. A stunningly opulent wine with a dense purple color, the 2005 possesses a beautiful perfume of spring flowers, blueberries, blackberries, creosote, and graphite, full body, silky but noticeable tannins, a layered mouthfeel, and a stunning, 45+-second finish. This is a brilliant, modern-styled Margaux that should age for 30-3 ... 


Inventory: Main Warehouse


2005 Cheval Blanc, St-Emilion 6-Pack in OWC

100 points Robert Parker's Wine Advocate: "The 2005 from Cheval Blanc is a quintessentially elegant, beautiful, deep bluish/ruby-colored wine from St.-Emilion, with raspberry, blueberry, and floral notes, impressive density, great precision, freshness and purity. Full-bodied, but extremely light on its feet, I don’t mean to gush, but it is super-intense, rich and just so meticulously crafted! This is another fabulous wine and a perfect expression for this vintage. It is difficult to forget the gorgeous blueberry and raspberry fruit, full body, sweet tann ... 


Inventory: Main Warehouse


2005 Duhart-Milon, Pauillac

93 points Robert Parker's Wine Advocate: "This property, which has benefitted enormously from tremendous investments from the Rothschild family that owns Lafite, has turned out a dense purple-colored wine in 2005. Offering broad, expansive, supple and silky tannin as well as loads of Asian plum sauce, blackcurrants, and sweet cherries, this wine is seductive, medium to full-bodied, and luscious. This successful effort from the Rothschilds should continue to drink well for at least another two decades. (RP)" (06/2015) 93 points Wine Spectator: "Dark in ... 


Inventory: Main Warehouse


2005 Doisy-Daëne, Sauternes

95 points Wine Enthusiast: " *Cellar Selection* Under the control of white wine wizard Denis Dubourdieu, this is one of the great wines of Barsac. It has intensity of sweetness, but just the right lightness, which gives it freshness as well as richness. This is a great wine in its early stages, and is certainly likely to age over many years. (RV)" (06/2008) 94 points Robert Parker's Wine Advocate: "Tasted blind at the 10-Year On Tasting in Sauternes. The 2005 Château Doisy-Daëne has a very attractive nose with perfumed apricot blossom, white peach and ... 


Inventory: San Francisco


2005 Cos d'Estournel, St-Estèphe (1.5L) (Pre-Arrival)

99 points James Suckling: "The purity of fruit in this is fascinating with plums, currants and other dark fruits. Then there is another layer of spices and chocolate. So much cassis. Full and very layered with chewy polished tannins and a long, long finish. Just starting to open. Changes all the time. Still needs a year or two but gorgeous to drink already." (11/2015) 98 points Robert Parker's Wine Advocate: "The 2005 Cos d'Estournel is blended of 78% Cabernet Sauvignon, 19% Merlot and 3% Cabernet Franc. Deep garnet colored, it is still a little closed ... 


Inventory: Main Warehouse


2005 Lafaurie-Peyraguey, Sauternes

95 points James Suckling: "This is powerful and racy with lots of class. Full body, very sweet with lots of spicy botrytis character. Intense. Drink or hold. " (10/2012) 93 points Wine Enthusiast: "Classic Sauternes, treading the fine line between sweetness and elegance. Initially, it seems to be dominated by the botrytis, but then sweet fruits also show, with ripe yellow fruits, honey and almonds, touched with citrus. As it develops, the wine will become richer and more intense. (RV)" (06/2008) 92 points Wine Spectator: "There's beautiful ripe fruit ... 


Inventory: Main Warehouse Hollywood


2005 de Malle, Sauternes (375ml)

92 points Robert Parker's Wine Advocate: "Tasted blind at the 10-Year On Tasting in Sauternes. The 2005 Château de Malle has a pleasing, harmonious, botrytis-rich bouquet with fine delineation: honeysuckle, minerals and orange-blossom gently floating from the glass. The palate is very well balanced with tensile citrus fruit that marries beautifully with the clear honey, mandarin and citrus notes. There is a compelling build to this wine in the mouth. (NM)" (06/2015) 92 points Wine Spectator: "Green apple, toffee and lemon tart aromas open to a full bod ... 


Inventory: Main Warehouse Hollywood

Price: $29.99 Add To Cart
RP 92 WS 92


2005 Canon, St-Emilion

95 points Robert Parker's Wine Advocate: "Tasted at the Château Canon vertical, the 2005 Canon is evolving into a quite gorgeous Saint Emilion. One can still discern those brown spices infiltrating the ripe red and black fruit. There is fine mineralité here, great focus, perhaps just a hint of dried blood that develops with time. The palate is medium-bodied with supple, ripe tannin. It is a very complex Saint Emilion with immense purity and style, a wine that you have to keep coming back to in order to understand. It's at that pivotal stage between prima ... 


Inventory: Hollywood


2005 Beychevelle, St-Julien

93 points Robert Parker's Wine Advocate: "The Grand Vin, the 2005 Beychevelle is a gorgeous wine, with plenty of crème de cassis, floral notes, underbrush and forest floor. It is sweet and medium to full-bodied, with ripe tannin and beautiful texture and purity. Drink it over the next 20 years. (RP)" (06/2015) 93 points Wine Enthusiast: "Very much in an elegant style, this wine shows soft, almost velvet tannins supporting the ripe fruit. It has richness, a round character masking the dense texture, and setting off the clean red berry fruits and fresh a ... 


Inventory: Main Warehouse


2005 Léoville-Las-Cases, St-Julien

100 points Wine Spectator: "This is breathtaking. Black in color, with incredible aromas of crushed blackberry, mineral, licorice and lead pencil. Full-bodied, with a mind-blowing texture of seamless tannins that coat every millimeter of the palate. Goes on and on, with licorice, currant and flowers. Time will tell if it's better than the 2000. Best after 2017. (JS)" 99 points James Suckling: "A stunningly complex and complete nose of flowers, dark fruits, and minerals. Very perfumed and subtle at the same time. The palate is full, yet tight and powerfu ... 


Inventory: Main Warehouse San Francisco


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2005 Croix de Beaucaillou, St-Julien

90-91 points James Suckling: "Aromas of plums and berries with hints of chocolate and spice. Medium to full body, with firm tannins and a chocolate and berry undertone. Well done. Second wine of Ducru." (04/2012) 91 points Robert Parker's Wine Advocate: "The second wine, the sensational 2005 Croix de Beaucaillou, is the finest example of this cuvee I have ever tasted. Sweet black raspberry and black cherry fruit aromas soar from the glass of this open-knit seductress. A dense ruby/purple color, beautiful full-bodied, lush, expansive flavors, low acidit ... 


Inventory: Main Warehouse


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2005 Branon, Pessac-Leognan

96 points Robert Parker's Wine Advocate: "This small jewel of a property owned by the Garcin family has been making great wine for a number of years, with the only problem being its very limited availability. Their beautifully deep 2005 has a dark purple color and displays charcoal, blackberry and cassis fruit, with some smoky barbecue notes in the background. This full-bodied, opulent wine is still youthful at age 10, and promises to continue to evolve for another 15-20 years. Pure and stunning, this is a great wine of the vintage. (RP) 96+" (06/2015) ... 


Inventory: Main Warehouse


2005 Domaine de Chevalier Rouge, Pessac-Léognan

95 points Decanter: "Dark plum colour, some walnut edging, again those Domaine de Chevalier tannins are just gorgeously balanced, they are so good at delivering finesse and classic Bordeaux typicity even with a fruit that is not exuberant. Here you get fresh notes of raspberry and bilberries, undergrowth, grilled almonds, everything in its place with a soft build up of tannins through the mouth without ever being drying. Gets better and better in the glass, this is a gorgeous wine. Drinking Window 2018 - 2030 (JA)" (04/2018) 95 points Robert Parker's W ... 


Inventory: Redwood City San Francisco


2005 Margaux, Margaux (Pre-Arrival)

100 points James Suckling: "The nose on this seems more concentrated than the 2000, and the purity of fruit is stunning, with blueberries, raspberries, fresh flowers, and hints of licorice. This is perfect and complete. Full bodied, with notes of forest berries and wild raspberries, this is thick and velvety with perfectly polished tannins. You can really feel the density on this, more than the tannic structure. This is a sleeping beauty that will be utterly captivating when it awakes. Don't touch this until after 2015." (11/2010) 99 points Vinous: "Fr ... 


Inventory: Main Warehouse


2005 Pavie Macquin, St-Emilion (1.5L)

98 points Jeb Dunnuck: "A blend of 70% Merlot, 25% Cabernet Franc, and 5% Cabernet Sauvignon, from a cool limestone terroir on the plateau, the 2005 Château Pavie Macquin is extraordinary juice, and the finest vintage of this cuvee I’ve ever tasted. Sporting a saturated purple color as well as an off the hook bouquet of crème de cassis, blackberries, smoked earth, chocolate, and Asian spices, with a sensational sense of minerality developing with time in the glass. Deep, full-bodied, massively concentrated, and multi-dimensional, it’s just now at the ear ... 


Inventory: Redwood City



2005 Cos d'Estournel, St-Estèphe 12-Pack in OWC (Pre-Arrival)

99 points James Suckling: "The purity of fruit to this is fascinating with plums, currants and other dark fruits. Then there is another layer of spices and chocolate. So much cassis. Full and very layered with chewy polished tannins and a long, long finish. Just starting to open. Changes all the time. Still needs a year or two but gorgeous to drink already. " (11/2015) 98 points Robert Parker's Wine Advocate: "The 2005 Cos d'Estournel is blended of 78% Cabernet Sauvignon, 19% Merlot and 3% Cabernet Franc. Deep garnet colored, it is still a little close ... 


Inventory: Special Order


2005 Pavie, St-Emilion (Scuffed Label)

100 points Jeb Dunnuck: "Even more flamboyant and sexy than the 2000, the 2005 Pavie has everything you could ever want from a wine. Deep, inky purple-colored, an awesome perfume of cassis, blackberries, toasty oak, graphite, and incredible minerality, full body, sweet tannin, and a blockbuster finish all make for an extraordinary Saint-Emilion. It’s still a baby but offers incredible pleasure today. It’s going to last for another 3-4 decades." (08/2018) 100 points James Suckling: "This is monumental. Just a baby with a fresh and intense mouthfeel and ... 


Inventory: Redwood City


2005 Montrose, St-Estèphe (Pre-Arrival)

97 points Vinous: "The 2005 Montrose replicated previous showings of that formidable wine. The bouquet is backward and here exuding more black fruit than previous bottles, rendering it more akin to the 2010 Montrose. With aeration those telltale scents of pencil lead emerge, although this bottle shows a touch more brine. The palate is medium-bodied with firm tannin, a Montrose with huge backbone, solid to the point of being obdurate. Yet that would be overlooking the poise and delineation of this Montrose, the manner in which it gathers momentum towards ... 


Inventory: Main Warehouse

Price: $189.99 Add To Cart
VN 97

2005 La Mission-Haut-Brion, Pessac-Léognan 6-Pack in OWC

100 points Robert Parker's Wine Advocate: "The 2005 La Mission Haut-Brion is pure perfection. It has an absolutely extraordinary nose of sweet blackberries, cassis and spring flowers with some underlying minerality, a full-bodied mouthfeel, gorgeously velvety tannins (which is unusual in this vintage) and a long, textured, multi-layered finish that must last 50+ seconds. This is a fabulous wine and a great effort from this hallowed terroir. Drink this modern-day legend over the next 30+ years. Only 5,500 cases were produced of this blend of 69% Merlot, 3 ... 


Inventory: Main Warehouse


2005 Larrivet Haut-Brion, Pessac-Léognan (6L) 1-pack in OWC

92-94 points Wine Enthusiast: "Barrel sample. There's great fruit here, lovely ripe dark plums and black cherry flavors pushing through the hugely sweet tannins. It's very opulent, a great full-fruited wine. (RV)" (06/2006) 92 points Wine & Spirits: "A gravel wash of tannin creates the structural base for this wine, spreading red currant and licorice root flavors through a long finish. The fruit is bold and supple, the mineral flavor providing tension that will sustain the wine as it ages over the next decade. For braised lamb." (10/2008) 90 points R ... 


Inventory: Redwood City




2005 De Pez, St-Estèphe

90 points James Suckling: "The aromas of walnut shell, chocolate and berries are all there. Full body with soft, velvety tannins and a fruity finish." (07/2013) 90 points Wine & Spirits: "Delicate florals surround the firm red berry flavors of this wine. The tannins are gravelly and the fruit is fresh, lingering with a gentle persistence and adding silkiness. This should be ready to enjoy around six years from the vintage." (10/2008) Wine Spectator: "Lots of smoky wood, with currant and spice that follow through to a medium-to-full body, with medium ... 


Inventory: Main Warehouse

Price: $44.99 Add To Cart
JS 90 W&S 90

2005 Doisy-Védrines, Sauternes (Previously $45)

93 points Wine Spectator: "Intense aromas of honey, dried pineapple and botrytis spice. Full-bodied, very sweet and very powerful, with loads of dried fruit and sweetness on the finish. Lots of clove and orange peel. Same quality as the 2001. " (03/2008) 91 points Robert Parker's Wine Advocate: "Tasted blind at the 10-Year On Tasting in Sauternes. The 2005 Château Doisy-Védrines has a rich and decadent bouquet, very honeyed and forward, perhaps missing the precision of the Doisy-Daëne. The palate is rich and powerful with notes of honey, tangerine and ... 


Inventory: Main Warehouse


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2005 Pape Clément, Pessac-Léognan

99 points Robert Parker's Wine Advocate: "Owned by Bernard Magrez, this great terroir a few miles from Haut Brion and La Mission Haut Brion has produced one of the superstars of the vintage. A blend of 55% Merlot and 45% Cabernet Sauvignon, Pape Clement’s 2005 has an opaque purple color and smoky barbecue and chocolaty notes intermixed with cassis and blackberries. There is also some underlying minerality in this full-bodied, super-concentrated wine, which has wonderfully sweet, well-integrated tannins. This majestic, multidimensional wines is one of the ... 


Inventory: Main Warehouse



2005 Talbot, St-Julien

94 points Decanter: "Once again the 2005 vintage works its magic, and this is a standout wine. Menthol and fresh mint leaf notes are set against liquorice and cassis, with beautifully integrated tannins that retain their bite. It's an absolutely delicious wine full of St-Julien balance and elegance, but also with real depth and concentration. Château Talbot is still a classic rather than an overly powerful St-Julien, even in this vintage. Aged in 50% new oak. (JA)" (12/2017) 93 points James Suckling: "Complex aromas of chocolate, currants, berries and ... 


Inventory: Main Warehouse