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1999 Lestage Simon, Haut-Médoc
Top Pick!
Chateau Lestage Simon is a lovely embodiment of a Cru Bourgeois. Located at Saint-Seurin-de-Cadourne, which is beside the great vineyard of Saint-Estephe, this profits from an outstanding terroir which is complex and diverse, and whose uniqueness is the basis of the chateau’s wines. The situation of the vines vary considerably. Some grapes are grown on sandy soils along the riverbank, others from limestone and clay-limestone soils further inland. The Chateau produces a supple Haut-Medoc, whose structure, richness, and balance create excellent cellaring ...
Price: $24.99

Wine Spectator: "Soft and round, with vanilla custard, grapefruit and ginger flavors. Has good length and balance overall, picking up more of a citrus edge on the finish. (BS)" (12/2006)
Price: $64.99

The stupendous brandies coming out of the Chateau de la Grangerie estate in the northern area of the Tenareze is one of the most picturesque and intriguing estates in all of Gascogne. The beautiful Chateau built around a 12th century monastery. It is in the old chapel where the Langalerie family stores all of their armagnac. The old open floor building is the perfect aging environment for the wonderful Ugni Blanc eau-de-vie being distilled here. Fewer than 10 barrels are made every year, but they also cultivate grains, plums and grapes for wine productio...
Price: $59.99

92 points Wine & Spirits: "*No tasting note given*" (10/2002) 90 points Stephen Tanzer's International Wine Cellar: "Bright ruby-red. Sappy, superripe aromas of cherry liqueur and sweet oak. Dense, sweet and deep, with cherry and licorice flavors. Finishes with big, sweet, chewy tannins, excellent length and a strikingly aromatic character. Here's a '99 that's better in the bottle than it was from barrel a year ago. (ST)" (01/2002) Wine Spectator: "Appealingly rich, but also quite tannic. This medium-bodied Syrah has sweet fruit along with mineral ch...
Price: Hidden

92 points Wine Spectator: "Toasted sesame, date, walnut bread and cocoa notes mingle here, giving this a solid bass line, while a racy ginger streak imparts spine. The finish is sweet along the edges, with a slightly austere bitter almond accent running down the middle. Drink now. 2,500 cases made. (JM)" (07/2017) 91 points Robert Parker's Wine Advocate: "The 1999 Colheita offers up a rich bouquet of dates, figs, brown sugar, walnuts and honey. On the palate, it's medium to full-bodied, fleshy and supple, with an open-knit, layered and nicely concentra...
Price: $46.99

1999 Vine Cliff "Estate" Oakville Cabernet Sauvignon
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Robert Parker's Wine Advocate: "The 1999 Cabernet Sauvignon's dense purple color is followed by scents of new oak, licorice, and cassis. It is medium to full-bodied, with an impressive attack as well as mid-palate, but a narrow, austere, tannic finish ... The tannin may prove problematic. (RP)" (08/2002) Wine Spectator: "Complex aromas of ripe plum, black cherry, mint, graphite and lead pencil turn dry, firm and tarry on the palate. Full-bodied and balanced, this is aging well, ending with dry, earthy, cedary tannins. — 1999 California Cabernet blind r...
Price: $49.99

90 points Robert Parker's Wine Advocate: "The 1999 Altagracia, a 100% Cabernet Sauvignon cuvee from estate vineyards, is the debut vintage. The wine is medium to full-bodied, with low acidity, and plump, sweet, pure, black currant fruit intermixed with mineral and licorice notes. This delicious Cabernet is on a faster revolutionary track than its more profound sibling, the celebrated Eisele Vineyard Cabernet Sauvignon. (RP)" (08/2002) 90 points Wine Spectator: "An elegant, sophisticated wine that relies on finesse and flavor, with creamy mocha-laced cu...
Price: $89.99

92 points Robert Parker's Wine Advocate: "This distinctive blend of 62% Cabernet Sauvignon, 28% Sangiovese, and 10% Petite Sirah may be Napa's finest interpretation of a proprietary red wine from Italy's Tuscan coastline. A dense ruby/purple color accompanies sweet notes of black fruit, charcoal, licorice, new saddle leather, and dried herbs. This rich, multi-layered, medium to full-bodied red possesses a lush, hedonistic mouthfeel, complex aromatics, and a fabulous finish. This is the real deal! Enjoy it over the next 6-8 years. (RP)" (08/2002) 92 poi...
Price: $49.99

93 points The Wine Spectator: "Round, supple and generous, with its firmly packed blackberry, dark plum, pepper and spicy oak flavors. Has impressive depth and beautifully polished textures, and the flavors last and last." (06/2001) 92 points Stephen Tanzer: "Deep, bright ruby. Knockout nose combines blackberry, bitter chocolate, smoked meat, tar and dried herbs. Chewy, pliant and deep, with expansive flavors of dark berries and licorice. Offers near-magical texture and fruit intensity for young vines. Delicious shiraz." (Jul/Aug 2001) 91 points Robert P...
Price: $49.99

92 points Wine & Spirits: "No tasting note given." (04/2002) 91 points Wine Spectator: "A powerful nose, with sweet tobacco and sultana, follows through to a full body, featuring ultrafine tannins and a long, long finish, as well as lovely texture. This needs more time. Still tight and structured. (JS, Web-2010)" 91 points Robert Parker's Wine Advocate: "The Leoville-Barton ’99 has a well-defined nose, more restrained and extrovert than the Langoa, with notes of blackberry, wild hedgerow/woodland, Chinese tea and a dash of white pepper. Very good defi...
Price: $159.99

90 points Robert Parker's Wine Advocate: "A charming, lush, round, generous Lynch Bages, the 1999 offers plenty of sweet black currant fruit, damp earth, licorice, cedarwood and spicy herb-like characteristics. Medium-bodied, savory and broad in the mouth with no hard edges, this fully mature effort is a somewhat underrated vintage for this estate. (RP)" (08/2011) 90 points Stephen Tanzer's International Wine Cellar: "Dark ruby-red with a hint of garnet at the rim. Crème de cassis complemented by floral, tobacco and incense notes on the brightly aroma...
Price: $199.99

90 points Wine Spectator: "Smooth-textured, with well-focused currant, toasty oak, black cherry and plum notes. Excellent structure, depth and concentration. Finishes with a long, complex, even subtle aftertaste. *Spectator Selection*" (05/2002)
Price: $49.99

Wine Spectator: "Somewhat rustic, with a mix of rich, earthy, cedary, green olive, herb, mineral and currant flavors that are intense and well-proportioned, finishing with firm tannins and an herbaceous streak. Needs time." (10/2002)
Price: $44.99

95 points Robert Parker's Wine Advocate: "An amazing effort from Toro, it was made from yields of 1.5 tons of fruit per acre, aged 18 months in new French wood, and bottled with neither fining nor filtration. A black/ruby color is followed by an explosive perfume of sweet blackberries, cassis, licorice, minerals, and smoke. With great intensity, fabulously sweet tannin, and high glycerin levels, this wine establishes a new benchmark for the Toro appellation. (RP)" (08/2001) 93 points Wine Spectator: "Voluptuous international style. This lush Spanish re...
Price: $69.99

95 points Wine Spectator: "Still a big, ripe, chunky, expressive style, matching power with restraint. Ripe, rich and full-bodied, offering a core of spicy currant, exotic spice, dill, mocha, mineral and fresh earth. Deeply concentrated and ending with chewy tannins, this gives you a wealth of Cabernet to consider. (JL, Web Only-2009)" 93 points Wine & Spirits: "No tasting note given." (08/2003) 92 points Wine Enthusiast: "Big and rich in the mouth, with gorgeous, velvety tannins. Offers a juicy plum and cassis core, with oak, tobacco and earth accent...

96 points Wine Enthusiast: "Spicy and full of cassis, tobacco and coffee aromas. Texture and mouthfeel are what this wine is all about; it is plush like velvet carpet. Deep, satisfying flavors of plum, black currant and vanilla lead into an ultrasmooth finish that is clean as a hospital emergency room. (MS)" (08/2002) 95 points Vinous: "I was blown away by the 1999 Ornellaia. Still fresh and youthful, it reveals a powerful, authoritative personality in its layers of primary fruit, with its opulence beautifully balanced by its big yet polished tannins. ...

94 points Robert Parker's Wine Advocate: "The 1999 Eclipse (a blend of 66% Grenache and 34% Shiraz aged in American oak and bottled unfiltered) tips the scales at a hefty 14.9% alcohol. The wine has an opaque purple color as well as a fabulously sweet nose of blackberry and cassis liqueur interspersed with licorice, truffle, and vanillin. Full-bodied, heady, layered, ripe, pure, and sumptuous, it is a dazzling 1999 to drink over the next 15-16 years. (RP)" (06/2001) James Halliday: "Medium to full red-purple; the high alcohol (14.9°) is immediately obv...
Price: $59.99

Bid on this 6-bottle lot of 1999 Quinault L'Enclos, St-Emilion (92ST, 91RP). Stephen Tanzer's International Wine Cellar: "Full ruby-red. Nose of roasted tobacco, mocha and currant offers considerable sex appeal. Silky, vinous and long on personality; warm iron and graphite notes add complexity to the red and black berry flavors. Very rich and deep. Finishes quite long, with lovely dusty tannins." (05/2001)
Starting Bid: $235.00

93 points Stephen Tanzer's International Wine Cellar, May/Jun '01: "Deep, dark red. Smoky aromas of plum, raspberry, toffee and brown spices. Plush and smooth in the mouth, with sappy red berry and leather flavors intensified by integrated acidity. Seamless and suave, but with solid underlying structure. Finishes with dusty tannins and a whiplash of red berry and tobacco flavors. Gracefully made wine with impressive material." Luca is the latest creation from the Catena family of wineries. Laura Catena, the visionary behind the Luca products, is strivin...
Price: $39.99

94 points Stephen Tanzer's International Wine Cellar: "Dark pink. Rich and complex on the nose, showing an array of red berries, cherry pit, fruitcake and pungent rose scents. Fresh, strikingly pure and spicy, with vibrant cherry and raspberry flavors deepened by notes of floral honey and nutmeg. This has real size and a rich, chewy texture but it's also impressively balanced, with equal parts finesse and power. Finishes with an exotic spicy note and superb length." (Nov/Dec 06)
Price: $674.99

1999 Rochioli "Estate" Russian River Valley Pinot Noir
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90-92 points Robert Parker's Wine Advocate: "The 1999 Pinot Noir Estate enjoys about one-third new French oak (all Francois Freres). The finest regular Pinot Rochioli has yet produced, it exhibits a dense ruby color as well as a gorgeous nose of black cherry jam intermixed with earth, smoke, vanillin, and spice. The grapes were picked very ripe, which is reflected in the wine's sweet black fruit character. Drink this impressive Pinot Noir over the next 4-5 years. (RP) " (12/2000) 91 points Wine Spectator: " *Highly Recommended* Tight, well-structured...
Price: $59.99

90 points Stephen Tanzer: "(14.6%) Good full red. Red fruits, minerals, spices and a floral nuance on the nose. Dense, fat and ripe; the most opulent of these '99 pinots, with sweet flavors of strawberry, earth and mint. A wine of lovely texture and depth, if less delicate than the High Plains bottling. Finishes with firmer tannins. From a Swan selection, and harvested a bit earlier than most of Dehlinger's other pinot parcels, which are based more on Pommard." (Stephen Tanzer's International Wine Cellar, May/Jun 02) According to Robert Parker: "The dar...
Price: $64.99

Giuseppe Quintarelli is a legendary estate located in the hills north of Verona in the heart of the Valpolicella appellation. They are regarded by many as the one of the greatest Amarone producers, and are known for their traditional deep, complex wines packaged with distinctive handwritten labels. The great man Quintarelli himself, known as il Maestro del Veneto, died in 2012 aged 84 but the winery remains family-owned and managed. This Valpolicella Blend is based on three indigenous red-wine grape varieties grown in the Veneto region in Italy's northea...
Price: $129.99

1999 Behrens & Hitchcock "Alder Springs Ranch" Mendocino Cabernet Sauvignon
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Praise from Parker's Wine Buying Guide: "Behrens and Hitchcock and their families represent all that is good about winemaking in the United States...Their 1999s are the best wines they have yet produced. Made from superripe fruit, they offer bold flavors, high alcohol, and gobs of personality. They are also satisfying not only on a hedonistic level, but also intellectually." (2002)
Price: $54.99

95 points Robert Parker's Wine Advocate: "Krankl's 1999 Tarantella is one of the finest white wines he has made. It possesses outstanding underlying acidity, a terrific, citrusy, honeyed perfume (flower, mango, and tangerine aromas dominate) that roars from the glass, full body, and brilliant balance. (RP)" (02/2002) 92 points Stephen Tanzer's International Wine Cellar: "Slightly hazy pale gold color. Captivating, soil-inflected, but rather restrained nose combines gunflint, nuts, smoke and stone. Then wonderfully aromatic, rich and vibrant in the mout...
Price: $329.99

90 points James Suckling: "A little chewy, but some outstanding quality and age with leather, fruit, and spices. Full and tannic. Lots going on. Drink it. " (02/2011) Vinous: "Bright medium ruby. Lively aromas of black raspberry, bitter chocolate and mint. Good texture and restrained sweetness; dark berry flavors are quite youthfully unevolved. Solidly structured wine, finishing with firm but fine tannins and very good length. (ST)" (05/2000) Wine Spectator: "Aromas of berries, chocolate and hints of spices. Medium- to full-bodied, with fine tannins ...
Price: $229.99

91 points Wine Spectator: "Fantastic nose, with ripe, earthy fruit and loads of smoke and grilled meat. Full-bodied, with rich fruit and violets on the palate, soft, velvety tannins and a long, long fruit and mineral finish. Very polished, with a subtle use of new French oak barrels. (JS)" (06/2004) K&L Notes: 92 points Richard Jennings: Concentrated plum, black fruit, mineral and sage palate; medium-plus finish. (RJonWine.com, 8/11/2007)
Price: $109.99

Bid on this bottle of 1999 Domaine Méo-Camuzet Clos de Vougeot Grand Cru (93BH, 91ST). Allen Meadows - Burghound: "At ten years of age, this remains quite fresh with a lightly spiced, elegant and pure nose of still largely primary earth-suffused red and dark berry fruit aromas that marry into supple, stylish and delicious medium weight plus flavors that possess mouth coating structure on the linear and moderately austere but impressively long finish. The structural elements are notably firm but well-integrated and the overall impression is one of harmony and as such, this should age gracefully for years." (11/2009)
Starting Bid: $350.00

Price: $69.99

91 points Robert Parker: "The thick, saturated garnet/purple-colored 1999 Merlot Peterson Family Vineyard offers up a big, smoky, earthy perfume revealing hints of fudge, black cherry and currant liqueur, in addition to toast. The wine is rich, chewy, pure, lush, and mouth-filling." (08/2002)
Price: $44.99

Bid on this 3-bottle lot of 1999 Gilles Robin "Cuvée Albéric Bouvet" Crozes-Hermitage.
Starting Bid: $75.00

1999 Latour, Pauillac (1.5L)
94 points Robert Parker's Wine Advocate: "Readers looking for a modern day version of Latour's magnificent 1962 or 1971 should check out the sensational 1999 Latour. It is a big, concentrated offering, exhibiting a dense ruby/purple color, and a classic nose of minerals, black currants, leather, and vanilla. The wine is long, ripe, and medium-bodied, with high levels of sweet tannin. This surprisingly full, concentrated 1999 should be drinkable in 5-6 years; it will last for three decades. (RP)" (04/2002) 93 points Stephen Tanzer's International Wine C...
Price: $1,699.99

93 points Robert Parker's Wine Advocate: "The brilliant, similarly styled 1999 Palomero reveals the same aromatic profile as the 200, along witht he wonderful sweetness, expansiveness, uplift and length. Despite being a year older, it appears less evolved that the 2000." (04/2004)
Price: $89.99

Price: $69.99