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94 points John Gilman: "I have been a big fan of the 1970 Ducru-Beaucaillou, but in the past I have always found it just a half step behind the superb 1966. However, the most recent tasting seemed to indicate that the wine is showing more structural integrity and greater depth than it did for the last decade and a half, and it may well be that the wine has simply remained a bit young and I have been underestimating it in the past. This most recent bottle offers up a stunning and still youthful nose of cassis, black cherries, a touch of red currant, cigar...
Price: $329.99

96 points Wine Spectator: "Some people may enjoy this wine's rather fat, rich and powerful fruit now, but I still find it too young for drinking. Deeply colored, with smoky mint, tar and fruit aromas, full-bodied, with concentrated fruit flavors and plenty of tannins. (JS, Web Only-1989)" 95 points Robert Parker's Wine Advocate: "Tasted at the Vintners Company’s 650th anniversary celebration at Vintners Hall, the Fonseca 1970 was the finest bottle I have encountered. The bouquet opens beautifully with heady scents of clove, ginger, small red cherries, b...
Price: $339.99

94 points John Gilman: "I drank quite a bit of the 1970 Graham’s over the course of the 1990s, but had not crossed paths with a bottle in several years until this most recent example. The wine is superb in 1970, as it displays a bouquet of voluptuous complexity, offering up scents of black cherry, plum, cedar, fresh mint, chocolate, a bit of tobacco leaf, and lovely, estery floral topnotes. On the palate the wine is focused and opulent, with fine framing acidity adding a note of precision to the attack, and with excellent freshness and balance on the sof...
Price: $299.99

98 points John Gilman: "The 1970 vintage of Vega Sicilia Único is one of the greatest to ever emerge from these cellars and I have been smitten by this wine since it was first released in the mid-1990s. The bouquet today is flat out beautiful, soaring from the glass in a very refined blend of black cherries, blood orange, gentle nuttiness, a lovely array of spices, raw cocoa, cigar wrapper, complex soil nuances and vanillin oak. On the palate the wine is deep, full-bodied and one of the most elegant vintages of Único ever produced, with a rock solid core...

96 points Wine Spectator: "Some people may enjoy this wine's rather fat, rich and powerful fruit now, but I still find it too young for drinking. Deeply colored, with smoky mint, tar and fruit aromas, full-bodied, with concentrated fruit flavors and plenty of tannins. (JS, Web Only-1989)" 95 points Robert Parker's Wine Advocate: "Tasted at the Vintners Company’s 650th anniversary celebration at Vintners Hall, the Fonseca 1970 was the finest bottle I have encountered. The bouquet opens beautifully with heady scents of clove, ginger, small red cherries, b...
Price: $649.99

Bid on this 2-bottle lot of 1970 Latour, Pauillac (96JG, 96RP, 94JS). Robert Parker's Wine Advocate: "Tasted at dinner at Domaine de Chevalier. The Latour ’70 can be such a variable beast. This is certainly one of the better, more representative bottles. Deep garnet in colour, nice limpidity in the glass. It has a beautiful nose that to be honest, sweeps aside the respectable Domaine de Chevalier ’70 poured alongside, like a lord dismissing his servant with a swish of his hand. Graphite, wild black fruit, freshly rolled tobacco and a faint hint of truffle. The palate is medium-bodied and after forty years, still quite austere but the balance is nailed. Masculine and foursquare, a Latour with a lot of horsepower…but not necessarily revving in top gear…at least not after four decades. Lovely cedar and mint on the long, long finish. Wonderful. I do not think this wine will get any better, but a divine vinous experience now. (NM-Wine Journal)" (11/2010)
Starting Bid: $910.00

Bid on this bottle of 1970 Heitz Cellars Napa Valley Cabernet Sauvignon. Jancis Robinson: "Deep crimson with only a narrow brick rim. Some cassis and mint on the nose. Very luscious fruit and then quite dusty. Still very lively, as though made for long bottle age. Pretty introvert, probably old style California. Long. 16.5/20 points. (JR) " (06/2006)
Starting Bid: $100.00

Bid on this 2-bottle lot of 1970 Freemark Abbey "Bosché" Napa Valley Cabernet Sauvignon (92JG, 92WS). Wine Spectator: "The fruitiest of the wines in this tasting, with ripe cherry, plum, currant and spicy notes, turning elegant and polished, finishing with a long, fruity, dusty aftertaste. (JL)" (02/2001)
Starting Bid: $230.00

Bid on this bottle of 1970 Beaulieu Vineyard Napa Valley Cabernet Sauvignon (90WS). Wine Spectator: "No tasting note provided (Web-1985)"
Starting Bid: $62.00

Bid on this bottle of 1970 Beringer Napa Valley Cabernet Sauvignon. Robert Parker writes: "Beringer continues to do everything right. Its staff of talented professionals may rank as the best in the business. Since 1984, its Private Reserve Cabernets have been among the top dozen Cabernets produced in California and are not likely to stumble over the next several years."
Starting Bid: $70.00

Bid on this bottle of 1970 Robert Mondavi Napa Valley Cabernet Sauvignon (94RP, 91JG). Robert Parker's Wine Advocate: "With respect to older vintages, in October I tasted three of Mondavi's more renowned Cabernet Sauvignons. The 1970 Unfiltered Cabernet Sauvignon (rated 94 points) is a gorgeous, luxuriously rich, vibrant, full-bodied California Cabernet that has thrown considerable sediment, but, wow, what flavors and richness it still packs. The color is a dark saturated plum/garnet. The wine reveals explosive black currant, cedar, Asian spice, and fruitcake-like aromas, long, viscous, thick, chewy flavors, and fabulous length. It remains in remarkable condition, with at least another decade of life ahead of it. (RP)" (12/1997)
Starting Bid: $92.00