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Top Pick!
2018 TWR (Te Whare Ra) Sauvignon Blanc Marlborough

95 points Bob Campbell: "A blend of wines from the Upper Awatere Valley and the TWR home block in the Wairau Valley. Quite a tight, yet textural, sauvignon blanc with gooseberry, lime zest, lemongrass and a seasoning of tropical fruit and passionfruit character. An appealing wine." (01/2019) 94 points Sam Kim: "This is a gorgeous rendition of the variety; offering vibrancy as well as complexity within a delightful textural mouthfeel. Fragrant aromas of Gala apple, feijoa, nectarine and lemon peel with a hint of oatmeal on the nose. The palate is concen ... 

Inventory: Main Warehouse Hollywood Redwood City San Francisco

Top Pick!
2015 Tongue in Groove "Cabal Vineyard" Pinot Noir Waipara Valley

94-95 points Raymond Chan: "Full, even, dark ruby-red colour, a little lighter on the rim. The bouquet is softly full and deeply packed with concentrated aromas of savoury dark-red berry fruit with notes of dark plums interwoven with a layer of complexing dark and dried herbs with a lifted whole bunch stalk perfume element, some earth and mushroom and a suggestion of game. This has detail and plenty of complexity. Medium-full bodied, the palate has rich and mouthfilling, sweet and luscious flavours of savoury dark-red berry fruit along with notes of dark ... 

Inventory: Main Warehouse Hollywood Redwood City San Francisco

Top Pick!
2016 Mount Edward Pinot Noir Central Otago

94 points James Suckling: " A smooth, supple and polished Pinot, this offers aromas and flavors of red and black cherries and plums and delivers a super smooth, silky palate. Effortlessly drinkable Pinot here. Drink now. Screw cap. " (12/2018) K&L Notes: Rated #63 on James Suckling's Top 100 New Zealand Wines of 2018. 40% Muirkirk Vineyard, 30% MOrrison Vineyard, 30% Pisa Terrrace Vineyard. 11 months in 15% new French Oak, then 4 months in stainless steel tank prior to bottling. *Biodynamic*

Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $29.99 Add To Cart

Wine Club

JS 94

Top Pick!
2017 TED by Mount Edward Central Otago Pinot Noir

93 points James Suckling: " Attractive and deeply fruited Pinot that has impressive black-cherry aromas and flavors with subtly played, spicy oak influence sitting in the background. This has impressive, generous fruit. Drink now. Screw cap. " (12/2018) Bob Campbell: "Supple yet quite weighty Pinot Noir with cherry, plum, spice and a hint of fresh herb flavours. Appealing fruit sweetness with a dry and slightly stalky finish. An entry-level Pinot Noir with character." (04/2019) K&L Notes: Number 86 on James Suckling's Top 100 New Zealand Wines of 201 ... 

Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart
JS 93

Top Pick!
2016 TWR (Te Whare Ra) Pinot Noir Marlborough

94 points Sam Kim: "Elegantly styled and inviting, the bouquet shows spiced cherry, plum, olive and floral characters with hints of dried herb and almond. The palate delivers excellent purity and roundness, beautifully complemented by fine texture and polished tannins. The wine is wonderfully proportioned and poised, offering refinement and stylish complexity. At its best: now to 2023." (08/2018) 93 points Bob Campbell: "Bright, fresh and flavoursome Pinot Noir with cherry, raspberry, red rose and spicy oak with a suggestion of savoury and dried herb c ... 

Inventory: Hollywood Redwood City San Francisco

Top Pick!
2018 Mount Edward Pinot Noir Rosé Central Otago

90-91 points James Suckling: "A dry, savory style that has light dried-flower and berry aromas. The palate is dry and textural with good energy and punchy, smooth drive. Grown-up wine." (10/2018) K&L Notes: Coming from a single block of the Muirkirk vineyard, the grapes are picked specifically to make rosé. One hundred percent Pinot Noir grapes spending 2-3 hours on the skins before being drained off, creates a wine of refreshing acidity and a lovely smooth texture. Nothing tutti frutti here.

Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart
JS 90 - 91

2014 TWR (Te Whare Ra) "SV5182 - Single Vineyard" Pinot Noir Marlborough

96 points James Suckling: "A sense of depth of fruit with astute winemaking here. Deeply ripe red and black cherries sit amid violets and fresh, lightly earthy notes. The palate has bright, lithe and juicy red cherries with some forest-floor, woody and leafy notes. Fine but sturdy tannins and a subtly spicy finish. Super length. Drink or hold. Screw cap. *#16 Top 100 New Zealand Wines 2018*" (10/2018) 96 points Sam Kim: "The wine shows a great degree of elegance as well as complexity and intensity; the seductively expressed bouquet shows spiced cherry, ... 

Inventory: Hollywood Redwood City San Francisco

2016 TWR (Te Whare Ra) "Clayvin Vineyard" Pinot Noir Marlborough

97 points Bob Campbell: "Hauntingly aromatic Pinot Noir with plum, black cherry, anise and spicy oak flavours. An absolute delight to taste a wine with such impressive power that’s delivered with great subtlety. It has an ethereal texture and very lengthy finish. A classy wine from an iconic Marlborough vineyard." (05/2019) K&L Notes: This is TWR's first release of a Pinot Noir that they've made from the esteemed Clayvin vineyard, and they've labelled it under their SV5096 designation which recognizes its organic certification and its special status as ... 

Inventory: Redwood City San Francisco

Price: $39.99 Add To Cart
BC 97

2016 TWR (Te Whare Ra) "SV5182" Marlborough Syrah

93-95 points Raymond Chan: "Full, very dark, near impenetrable, black-hued purple-red colour, very youthful in appearance. The nose is tightly bound with concentrated and intense aromas of blackberries and notes of dark raspberries, along with black pepper and softly expressed Asian spices. This has excellent concentration, richness and depth. Medium-bodied, the palate has concentrated flavours of ripe blackberry and dark raspberry fruit, entwined with notes of black pepper, unfolding dark herbs melded with Asian spices. The fruit richness is balanced by ... 

Inventory: Hollywood San Francisco

2016 Greenhough "Hope Vineyard" Sauvignon Blanc Nelson

95 points Bob Campbell: "Delicately aromatic Sauvignon Blanc with gooseberry, oyster shell, mineral, lemongrass and ginger flavours. The wine has an appealing texture and impressive purity, with a lengthy finish. A classy Sauvignon with power and panache." (08/2017) 90 points Robert Parker's Wine Advocate: "The barrel-fermented and aged (8 months, in 20% new oak) 2016 Hope Vineyard Sauvignon Blanc features attractive, complex aromas of struck match and pencil shavings layered over white nectarines, melon and fig. It's medium to full-bodied, with a silk ... 

Inventory: Redwood City San Francisco

Price: $21.99 Add To Cart
BC 95 RP 90