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2010 Massolino "Margheria" Barolo

97 points Wine Enthusiast: "Underbrush, rose, violet, black cherry, balsamic notes, cinnamon, mint, leather and Mediterranean herbs are just some of the sensations that emerge. The juicy fruit is balanced with energy and velvety tannins. It's loaded with energy and finesse, and give it time to develop even more complexity. Drink 2020-2040. *Cellar Selection* (KO)" (10/2014) 96 points Wine Spectator: "This is smoky, with tobacco- and mineral-tinged cherry and strawberry flavors. Quickly gives way to firm, mouthcoating tannins, yet finds equilibrium over ... 

Inventory: Main Warehouse San Francisco

Top Pick!
2015 Elio Grasso "Gavarini Chiniera" Barolo

98 points James Suckling: "Extremely perfumed, showing lots of rose, lavender and dark-berry character. Full body with intense density and chewiness that gives the wine great structure. Lots of flavor and focus at the finish. Needs five to six years to finish. Drink in 2024." (01/2019) 97 points Vinous: "The 2015 Barolo Gavarini Chiniera is ample, full-bodied and rich on the palate, and yet retains its explosive floral lift and brightness, two of the signatures that are such calling cards of Barolos from this Monforte site. A rush of sweet red cherry, ... 

Inventory: Main Warehouse Hollywood Redwood City San Francisco

Top Pick!
2015 Elio Grasso "Ginestra Casa Matè" Barolo

97 points Robert Parker's Wine Advocate: "There is slightly more structure to the 2015 Barolo Ginestra Casa Maté than to the Gavarini Chiniera of the same vintage, and the only differences here are the soils and that this fruit is harvested about ten days later. It's a pretty fascinating demonstration of the power of the single vineyard. The Gavarini Chiniera parcel offers slightly sandier soils, whereas this site is composed of more clay. In rainy years, the Gavarini Chiniera vineyard drains more effectively, whereas the Ginestra's soil retains more moi ... 

Inventory: Main Warehouse Hollywood Redwood City San Francisco

2010 Brezza "Sarmassa" Barolo

97 points Wine Enthusiast: "From one of the best sites in Barolo, this intense wine opens with a multi-dimensional fragrance of crushed flower, new leather, earth, incense, spice and black cherry. The vibrant, spicy palate delivers red berry accented with notes of black pepper, cinnamon spice, licorice and clove. Bold but noble tannins and brisk acidity promise fantastic aging potential. Drink 2020–2050. *Best of 2014, Cellar Selection* (KO)" (10/2014) 95 points Decanter: "Besides outstanding Freisa, Dolcetto and Barbera wines, Brezza's different, site ... 

Inventory: Main Warehouse

Top Pick!
2015 E. Pira Chiara Boschis "Mosconi" Barolo

97 points James Suckling: "Aromatic depth here, drawing you in with cascading layers of flowers and leaves, fresh-tilled earth laced with woody spices, white pepper and fresh red fruit. The palate carries a very sturdy frame of fine, dense tannins. This is placed in the top league of 2015 Barolo wines. Long and succulent build through the finish. Try from 2024." (01/2019) 94 points Robert Parker's Wine Advocate: "All of the wines from Chiara Boschis are more vinous this year, more natural. They feel authentic, genuine and traditional. They show an extr ... 

Inventory: Main Warehouse Hollywood Redwood City San Francisco

2008 Francesco Rinaldi "Cannubbio" Barolo

92 points Robert Parker's Wine Advocate: "The 2008 Barolo Cannubbio exhibits all of the classic notes typically found in wines from this site. Sweet, open floral notes lead to tobacco, leather, anise and spices as this gorgeous Barolo shows off its class. There is more than enough fruit to balance the tannins, but the 2008 remains tight and in need of further cellaring. Still, there is so much to admire in this classy, mid-weight Barolo. In 2008, the Cannubbio is all class and finesse. Anticipated maturity: 2018-2038. (AG)" (10/2012) Jancis Robinson: " ... 

Inventory: San Francisco

Price: $84.99 Add To Cart
RP 92

2015 Cordero di Montezemolo "Gattera" Barolo

96 points James Suckling: "Raspberries with strawberries and hints of dried rose petals and cedar. Full bodied, this builds on the palate with superb tannin tension and focus. Goes on for minutes. Greatness. Drink in 2023." (01/2019) 94 points Robert Parker's Wine Advocate: "La Morra is generally known for slightly more accessible expressions, and this is the case with the beautifully velvety and rich 2015 Barolo Gattera that shows so well straight out of the gate. Fruit for this wine is sourced from two positions on either side of the landmark cedar o ... 

Inventory: Main Warehouse Hollywood Redwood City San Francisco

2011 Francesco Rinaldi "Cannubi" Barolo

93 points Vinous: "Rinaldi's 2011 Barolo Cannubi shows the richer side of this site, with all of the typical flavors amped up by the richness of the year. Sweet red cherry, pomegranate, mint, rose petal and spice notes flesh out in this decidedly ample, bold Cannubi. Sweeping in stature and proportion, the Cannubi is a terrific example of the year. It is also a touch fresher than the Brunate, which is one of the reasons I prefer it today, albeit slightly. (AG)" (12/2015) 92 points Wine Enthusiast: "Subdued but classic Nebbiolo aromas of red berry, crus ... 

Inventory: San Francisco

2014 Luciano Sandrone "Aleste" (formerly "Cannubi Boschis") Barolo

95 points Wine Enthusiast: "Dried rose, blue flower, aromatic herb, wild berry and a whiff of pipe tobacco are just some of the aromas you'll find on this stunning red. It's elegant and structured, delivering raspberry compote, crushed strawberry, cinnamon and star anise framed in bright acidity and firm fine-grained tannins. It has fantastic tension and energy, and promises to age well for years. *Cellar Selection* (KO)" (11/2018) 94 points Wine Spectator: "The cherry and strawberry aromas are tinged by hay and tobacco notes. On the palate, the core o ... 

Inventory: Main Warehouse Hollywood Redwood City San Francisco

2015 Cordero di Montezemolo "Enrico VI" Barolo

97 points James Suckling: "Coal dust and graphite with some very attractive, sweetly ripe plums and cherries. Tarry accents, too. The juicy tannins are captivating, drawing fresh and zesty red-fruit flavors in long, upbeat fashion. Launches long and holds in succulent, impressive form. Drink this from 2022. " (01/2019) 96 points Robert Parker's Wine Advocate: "All of the fruit in the 2015 Barolo Enrico VI comes from Villero, the vineyards just outside the town walls of Castiglione Falletto. These calcareous limestone clay soils, with lots of iron and m ... 

Inventory: Main Warehouse Hollywood Redwood City San Francisco

Back In Stock!
2013 E. Pira Chiara Boschis "Via Nuova" Barolo (Pre-Arrival)

96 points Vinous: "The 2013 Barolo Via Nuova is the most tannic and explosive of these three Barolos. The flavors are dark, powerful and intense throughout. Beams of searing tannin and vibrant, pointed acidity wrap around the virile, imposing finish. Readers will have to be patient with the 2013, as it is likely to be slow to mature in bottle. Even so, the purity of the flavors and textures is compelling. (AG)" (02/2017) 95 points James Suckling: "This is all about fruit defined by a purity and clarity that I really appreciate. Full body, a deep, and d ... 

Inventory: Main Warehouse

Price: $79.99 Add To Cart
VN 96 JS 95

2015 Parusso "Mosconi" Barolo

96 points James Suckling: "Exotic aromas of berries, grapefruit, dried flowers and cedar. Full body and very intense tannins that are integrated and polished. Beautiful, flavorful finish. Give it time. Try in 2023. " (01/2019) 94 points Vinous: "The 2015 Barolo Mosconi is a dark, potent wine. Black cherry, chocolate, leather, smokeblood orange and licorice add to the wine's virile personality. A big, ample Barolo, the 2015 shows all the natural richness of this Monforte site, where the wines tend to be quite broad in feel. Readers should be prepared to ... 

Inventory: Hollywood Redwood City San Francisco

2011 Flavio Roddolo "Ravera" Barolo

"A visit to Flavio Roddolo is a visit to the largely unexplored world of understatement," Monica Larner writes in the Wine Advocate. "Everything about these premises is permeated by a particularly Piedmontese form of the unassuming. Flavio Roddolo is a soft-spoken man who seems perennially surprised by the attention and high praise that his wines have deservedly garnished over the years. … Despite the deadpan understatement and the simplicity of these surroundings, Flavio Roddolo remains the great artisan of Barolo. He is the last vestige of a bygone era ... 

Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $99.99 Add To Cart

2008 Azelia "San Rocco" Barolo (Pre-Arrival)

95 points Robert Parker's Wine Advocate: "The 2008 Barolo San Rocco bursts from the glass with an exciting melange of dark fruit, mocha, tar, smoke and licorice. The San Rocco is much more full-bodied and overtly intense than the Margheria in what is a very classic expression of this Serralunga site. Dark fruit, smoke, licorice and tar wrap around the building, muscular finish. In 2008 the San Rocco is big, dark and flat-out delicious. (AG)" (04/2012) 93 points Stephen Tanzer's International Wine Cellar: "Good medium red. Ripe aromas of red cherry, cin ... 

Inventory: Main Warehouse

2010 Andrea Oberto "Brunate" Barolo

98 points James Suckling: "Wow. Great aromas of plums, cedar, chocolate and spices. Tar too. Full body, soft and round tannins and a long, long finish. Exceptional. Best wine ever from Oberto? Better in 2018." (11/2014) 92 points Robert Parker's Wine Advocate: "From one of the most consistent (and celebrated) vineyard crus in the appellation, the 2010 Barolo Brunate flaunts a dry, slightly exotic quality with aromas of wet earth, button mushroom, tobacco, cured meat and Asian spice. Its appearance is bold and concentrated and the mouthfeel is similarly ... 

Inventory: Main Warehouse

Back In Stock!
2004 Conterno Fantino "Mosconi" Barolo

94 points Stephen Tanzer's International Wine Cellar: "Good deep red. Musky strawberry, blackberry, violet and sexy oak on the nose. Superripe and deep but youthfully backward, showing more cedar and tobacco and less flowers than the Ginestra. A big, rich, chewy wine that's currently showing more oakiness in the middle palate and wood tannins on the finish than the Ginestra. Seems almost old-fashioned in the context of this producer's wines. Incidentally, although Conterno replanted half of the vineyard in 1998, this 2004 was made from only the old vines ... 

Inventory: Main Warehouse

2007 Azelia "San Rocco" Barolo (Pre-Arrival)

96 points James Suckling: "What a nose with a white truffle and bright fruit character on the nose. Blueberries and raspberries. Full body and very precise with gorgeous fruit and wonderful sublety. Stunning. So powerful at the end with great tannic structure. Superb. Best after 2015." (05/2011) 96 points Vinous: "All of the elements come together beautifully in the 2007 Barolo San Rocco, a wine that captures the essence of this great vintage as seen through the lens of one of Serralunga's top sites. A dark, sensual Barolo, the San Rocco offers up a co ... 

Inventory: Main Warehouse

2013 Ceretto Bricco Rocche "Brunate" Barolo (Pre-Arrival, Elsewhere $125)

96 points Vinous: "Ceretto's 2013 Barolo Brunate is superb. Dark, sensual and inviting, but also super-refined, the 2013 possesses exceptional overall balance. Sweet cherry, kirsch, menthol, rose petal, blood orange, licorice, sage and herbs all grace the palate in this translucent, strikingly beautiful Barolo. All of the pedigree and class of Brunate comes through. This is a wine of remarkable grace and compelling beauty. (AG)" (02/2017) 95 points James Suckling: "Extremely perfumed and pretty with flowers, citrus fruit, and cherries. Full body, a sup ... 

Inventory: Main Warehouse

2006 Paolo Scavino Carobric Barolo

93 points Robert Parker's Wine Advocate: "The 2006 Barolo Carobric is a deep, sensual beauty endowed with gorgeous purity in its layers of dark red fruits, smoke and tobacco. Deceptively medium in body, the wine caresses the palate all the way through to the firm, sturdy finish. The wine’s balance, depth and overall sense of harmony are remarkable. Carobric is a blend of several vineyards, mostly Rocche di Castiglione, with a touch of Bric del Fiasc and Cannubi. (AG)" (02/2010) 92 points Wine Spectator: "Beginning to develop some mushroom and spice sce ... 

Inventory: Main Warehouse

2009 Elio Altare Barolo

93 points Wine Spectator: "Sweet cherry, raspberry, leather and balsamic flavors form the core of this red. Backed by a vibrant structure, with dusty tannins lining the gums on the long finish. Elegant. Best from 2016 through 2030. 1,000 cases made. (BS)" (02/2014) 92 points Robert Parker's Wine Advocate: "The 2009 Barolo shows remarkable harmony and balance. Fruit is sourced from La Morra, Castiglione Falletto and Serralunga d’Alba and this makes for a beautiful combination of power and elegance. Wild berry, black fruit, tar, garden herb and spice cha ... 

Inventory: Main Warehouse

2015 Conterno Fantino "Mosconi" Barolo

94 points James Suckling: "Aromas of dark berries and hints of iron and spice follow through to a full body, lots of tannins and a long, flavorful finish. Shows intensity and power. Drink in 2022 and beyond." (01/2019) 94 points Robert Parker's Wine Advocate: "This sample shows that the 2015 Barolo Mosconi Vigna Ped is surely a child of its hot vintage. You really can feel the warmth in this dark and concentrated Barolo and its 15% alcohol. There is a lot of round, ripe and fruit-forward intensity here, but there is no doubting its elegance. Dark fruit ... 

Inventory: Main Warehouse San Francisco

1985 Fontanafredda Barolo "Vigna La Rosa"
Bid on this bottle of 1985 Fontanafredda Barolo "Vigna La Rosa". From the winery: "Since 1878, the Fontanafredda Estate & Winery, located in the heart of Piedmont’s Langhe region, has been a benchmark producer of Barolo and Barbera, crafting wines that deftly balance deep aromas and concentration of fruit with elegance. The 250-acre Fontanafredda Barolo cru property in Serralunga d’Alba is the single largest contiguous wine estate in the Langhe. Additional properties in the communes of Barolo and Diano d’Alba bring the total acreage of estate-owned land to 305. The ability to source fruit from some of the Barolo region’s most prized vineyard sites provides Fontanafredda with grapes of the highest quality. All estate vineyards are managed to achieve a “zero chemical” program, using only natural methods for fertilization and pest control. The vineyard team is working with their grower partners across the region to transition them to the same eco-friendly farming standards. The Fontanafre 

This lot contains the following items:
1985 Fontanafredda Barolo "Vigna La Rosa" (qty: 1)

End Date: Sep 20 2019 10:30AM PT

Current Bid: $75.00
Place Bid

2014 Giacomo Grimaldi Barolo
Bid on this 4-bottle lot of 2014 Giacomo Grimaldi Barolo (92WS, 91JS). Wine Spectator: "Cherry and plum flavors resonate throughout this red, joined by notes of eucalyptus, tar, tobacco and spice. The fruit persists, with a firm grip of tannins as this fades on the finish. Best from 2022 through 2040. (BS)" (12/2018) 

This lot contains the following items:
2014 Giacomo Grimaldi Barolo (qty: 4)

End Date: Sep 22 2019 11:30AM PT

Current Bid: $85.00
Place Bid
WS 92 JS 91