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2016 Gulfi "NeroSanloré" Nero d'Avola Sicilia
Top Pick!
97 points Vinous: "Luminous red. Precise, brooding aromas of ripe red cherry, flint, orange rind, cinnamon, lavender and violet, complicated by iodine and earth. Silky and sappy with refined but very concentrated extract, this smothers the taste buds but stays vibrant and not at all heavy, offering lovely definition and lift to the red cherry, raspberry, floral and mineral flavors. Finishes extremely deep and long, with ultra-suave tannins, mesmerizing inner-mouth perfume and extreme refinement; very Barolo-like. A lovely multilayered wine showcasing the...
Price: $39.99

91 points Vinous: "Very deep ruby. Perfumed violet, black cherry, citrus fruit and minerals on the enticing nose. Then fresh juicy and very lively, with youthfully chewy tannins and fruit forward elements of plum and dark cherry. Finishes flinty and long. A lovely wine, and happily less dark-fruited than other recent versions that I liked much less. (ID)" (08/2019)
Price: $16.99

2018 Tornatore Etna Bianco
Back In Stock!
92 points Wine Enthusiast: "Heady aromas of Spanish broom, summer orchard fruit and crushed stone shape the enticing nose. Creamy and bright, the elegant palate delivers white peach, Meyer lemon, pear and saline-like mineral notes, all framed in refreshing acidity. (KO)" (12/2019) 91 points Vinous: "Bright medium dark straw yellow. Enticing aromas of custard cream, lemon, orange oil and white flowers. Then rich and dense with a luscious side to the fresh citrus and ripe orchard fruit flavors but enlivened by zingy acidity. Finishes very long and tactil...

95 points James Suckling: "The nose here is quite unlike anything else, exuberant dried-cherry kernels, ash and sweet tobacco lead, before Christmas pudding and leather take center stage. The full-bodied palate has Barolo-like richness with structured tannins and a colorful spectrum of dried fruit." (08/2019) K&L Notes: Paolo Caciorgna has amassed an impressive resumé (current winemaker at Montalcino's Altesino and La Serena, among others), but it was a small surprise when in 2006 he decided to add to his stable of projects the resurrection of two very...
Price: $29.99

Impressive for its purity and refreshing mineral qualities, Valle dell'Acate takes the Insolia varietal to a whole new level of quality. As a second label, the Case Ibidini range (pronounced 'bidini) consists of varietally labeled wines from the estate intended for more casual consumption. The local name of the area where the estate is situated, Bidini, is drawn from the ancient root Bidis. This in turn referred to the name of a group of early Hellenic settlers who populated the area nearly 20 centuries ago. These wines provide a purity and authenticity ...
Price: $14.99

Ian D'Agata writes: "This is the estate that focused everyone’s attention on the need to bottle single-contrada Nero d’Avolas – something that, unlike on Etna, has only started to take hold recently on the rest of the island with grape varieties other than Carricante or the Nerellos. In fact, at Gulfi, the Catania family recently planted a few more hectares to bush vines of Nero d’Avola in both the Maccari and Bufaleffj contrade. Co-owner Matteo Catania strongly believes in the grand cru quality of Pachino’s exceptional Nero d’Avola wines and is working ...
Price: $19.99

Aged in stainless steel for six months prior to release, the Ibidini Nero d'Avola is a classic example of the no-nonsense, broad appeal of this varietal. Fresh and vibrant red fruits form the profile, making this an ideal pairing with simple meat dishes and a variety of charcuterie. From the producer: Wines produced for Tenuta Ibidini, Valle dell’Acate’s second label, vary widely and are intended for casual consumption. The name was inspired by a company-owned estate – Bidini – where some of the family’s ancient grapevines are located. These vines provid...
Price: $15.99

92 points Robert Parker's Wine Advocate: "This is one of the most interesting and expressive wines to come from the Vittoria area of Sicily. The 2018 Frappato is tonic and sharp, linear and direct. But don't assume that this is an easy wine: It reveals more depth and nuances than you might expect. What I love most about Frappato is that it always renders a naked, authentic and transparent expression. That frankness is here too, but the folks at COS have brilliantly added their own little tweaks with touches of balsam herb and bitter almond that appear ra...
Price: $24.99

93 points Vinous: "Bright red. Inviting, perfumed aromas of violet, pomegranate, nutmeg and cilantro. Then lovely and lively in the mouth too, with similar flavors to the aromas. Finishes long and clean, with a vibrant peppery quality. Very different from the 2017 Frappato, but I can see how both will have their respective fans, so I’ll be magnanimous and won’t pick sides. (ID)" (08/2019)
Price: $21.99

90 points Decanter: "A benchmark Etna white made from 100% Carricante grown on the slopes of the iconic volcano. This is mineral and bright with fleshy green apple and greengage masked slightly by delicate woodsmoke. Fermentation and maturation in stainless steel help retain an attractive freshness and zippy acidity. (CW)" (03/2019) Robert Parker's Wine Advocate: "The 2017 Etna Bianco is a delicately perfumed and veiled expression of Carricante with soft mineral notes, white flower and easy peach or nectarine aromas. However, the true protagonist here ...
Price: $26.99

93 points Vinous: "Good full medium red. Riveting high-pitched perfume of raspberry, blood orange and violet, lifted by hints of lemon and talc. Clean, focused, and well delineated, with strong minerality and fresh spices lifting the raspberry fruit and very floral flavors. Easygoing and very drinkable already, this expresses a very silky texture. Finishes vibrant and very long, with subtle perfume of strawberry and violet. A pretty wine. Drink through 2027. (ID) 93+" (08/2019) 92 points Robert Parker's Wine Advocate: "The 2016 NeroBaronj is a dark and...
Price: $24.99

Price: $19.99

Monica Larner writes: "Paolo Caciorgna is originally from the Marche region in Central Italy and he enjoyed a long winemaking career in Tuscany. He came to Etna in the early 2000's and bought his first half hectare of vineyard in the Contrada Santo Spirito in 2007. His holdings soon grew to two hectares of land."
Price: $24.99

93 points Robert Parker's Wine Advocate: "The 2016 Cerasuolo di Vittoria Classico is a very nice wine that shows a smooth texture and a delicate approach that grows in intensity. There are small-berry aromas with cassis, wild raspberry and dried blueberry, which would spruce up any pasta like a Sicilian pasta alla Norma. A blend of 40% Frappato and 60% Nero d'Avola aged in oak barrels for 12 months, the wine is delicate and smooth, with tiny steps that go the long haul. The tannins are well integrated and give the wine a firm, upstanding backbone. (ML)" ...
Price: $29.99

The Amara Amaro d'Arancia Rossa is easily the best amaro we have in stock, bringing new life to a category that was just beginning to get a bit saturated. Made in Sicily from blood oranges grown near the volcanic slopes of Mt. Etna, it's a citrus-dominated liqueur with only a slight bitterness that marries well with hints of baking spice. The finish is like the purest expression of citrus peel in a spirit, giving the Amara a versatility that is simply off the charts. You can sip it after dinner as a digestivo, add soda water to make a spritz, mix it into...
Price: $37.99

91 points Robert Parker's Wine Advocate: "The beautiful 2018 Etna Bianco by Alberto Graci has plenty of citrus and stone fruit, all followed by that glossy aroma of natural rubber that I adore in a white wine. Of course, the mineral delivery is also there, front and center. Graci's interpretation offers more in terms of mouthfeel and texture than most of his peers. This opens the wine to a pairing with grilled fish or even crab cakes. This Etna Bianco exhibits endnotes of white peach, honey and aniseed. (ML) 91+" (10/2019) K&L Notes: Indicative blend: ...
Price: $26.99

2014 Gulfi "Reseca" Etna Rosso
Top Pick!
92 points James Suckling: "The primary fruit here belies the age of this 2014 Etna Rosso; it’s fresh, distinctive and even a little reductive. Blueberries, citrus and fresh herbs are the main components. Tight, linear and very direct, in terms of its delivery of bright acidity and firm tannins. From organically grown grapes. " (08/2018) 91 points Robert Parker's Wine Advocate: "The 2014 Etna Rosso Reseca offers a tight and focused bouquet with aromas of candied cherry, wild blueberry, volcanic ash and red rose petal. This is a very perfumed, aromatic a...
Price: $34.99

Price: $25.99

93 points James Suckling: "Aromas of dried fruit, orange peel and stems with some flowers. Full body. Round, juicy tannins and a flavorful finish with just a hint of vanilla. Needs time to come together. From biodynamically grown grapes. Drink now, but better after 2020." (11/2019)
Price: $64.99

92 points Vinous: "Moderately saturated red. Musky, flinty aromas and flavors of red cherry, cherry skin, flowers and aromatic herbs; you can really smell and taste the Frappato. Rich and full, offering considerable minerality to its precise mouthfeel that finishes with round tannins, a hint of mint and very good length. A blend of 60% Nero d’Avola and 40% Frappato, but this utterly lovely, charming and very floral wine tastes like it has more than that. (ID)" (08/2019) 91 points James Suckling: "Aromas of bright berries and orange peel with some ash u...
Price: $24.99

The Mothia winery is in the most westerly portion of Sicily in the city of Marsala. This 100% Nero d'Avola comes from a vineyard whose toes touch the Mediterranean, giving it a bit of saline character. The winery produces both whites and reds as well as Marsala.
Price: $19.99

92 points James Suckling: "The white pepper and sliced lemon character really comes through. Some thyme, too. Full body, plenty of fruit and a fresh and clean finish. Cool wine. Drink now." (10/2017) 92 points Robert Parker's Wine Advocate: "The 2016 Sicilia Carricante Eruzione 1614 is comprised of 90% Carricante and 10% Riesling. This wine offers many exciting assets that distinguish it from its competition. First, that supporting presence of Riesling adds some of those benzine and resin-like aromas to the overall complexity of the bouquet. It is subt...
Price: $36.99

93 points Vinous: "Good full medium red. Riveting high-pitched perfume of raspberry, blood orange and violet, lifted by hints of lemon and talc. Clean, focused, and well delineated, with strong minerality and fresh spices lifting the raspberry fruit and very floral flavors. Easygoing and very drinkable already, this expresses a very silky texture. Finishes vibrant and very long, with subtle perfume of strawberry and violet. A pretty wine. (IG) 93+" (08/2019) 92 points Robert Parker's Wine Advocate: "The 2016 NeroBaronj is a dark and saturated expressio...
Price: $29.99

Giovanni La Fauci's winery is located in Randazzo on Mount Etna and uses only the finest quality local varieties: Nerello Mascalese and Nerello Cappuccio. The vines are cultivated naturally and sustainably without any use of chemicals. The grape must is only fermented with native yeasts and the wine is then aged in botti from 220 to 500 liters for a minimum of two years. No stainless steel is ever used. The botti are stored in a natural underground cavern that maintains a temperature between 46 to 52°F all year. Racking takes place respecting the lunar p...
Price: $28.99

2016 Gulfi "NeroBuffaleffj" Nero d'Avola Sicilia
Top Pick!
96 points Vinous: "Luminous deep red. Aromas of red cherry, minerals, Oriental spices and vanilla on the refined nose. Then luscious, rich, deep and multilayered with spices, herbs and aromatic oak notes dominating the underlying red and spicy flavors beneath. Finishes long but with less than the usual nectar-like quality that typifies this cru; undoubtedly, a much more elegant version of Nerobufaleffj, a wine that often reaches Amarone-like levels of richness and lusciousness. This very young wine is a potential knockout; still brooding and folded upon ...
Price: $34.99

92 points Wine Enthusiast: "Spicy apples and pears as well as sliced grapefruit and pomelo, hay and hints of herbs. Medium body, a fairly textured center palate, fresh acidity and a fruity finish. (KO)" (10/2017) 91 points Robert Parker's Wine Advocate: "Made with a blend of 70% Carricante and 30% Catarratto, the 2016 Etna Bianco is a wine that invites easy (and happy) drinking. This is a streamlined and tonic expression with salty mineral tones followed by white peach and Golden Delicious apple. The Graci trademark is balance, and this wine shows impe...
Price: $49.99

94 points Vinous: "Bright red-ruby. Perfumed aromas of violet, red cherry, raspberry, Mediterranean herbs and thyme. Then dense but juicy, with harmonious acidity nicely lifting and extending the juicy, very pure, superripe red cherry and berry flavors on the long, mineral-tinged finish. Despite its ripeness, the wine comes across as rather sleek and truly beautiful (the 2015 vintage was much less hot in Pachino than in the rest of Sicily). To be sure of my assessment, I tasted this specific wine four different times, scoring it 95, 90, 93 and 94, and so...
Price: $38.99

Vinous: "Bright straw. Curious notes of sausage, fennel and white flowers on the atypical nose. Then bright and juicy, with good inner-mouth perfume to the herbal and meaty flavors. Finishes glyceral and with lemony bite. … (ID)" (09/2017) K&L Notes: Indicative blend: 60% Carricante, 40% field blend of Minnella, Malvasia, Catarrato, Moscatello.
Price: $29.99

Giovanni La Fauci's winery is located in Randazzo on Mount Etna and uses only the finest quality local varieties. The vines are cultivated naturally and sustainably without any use of chemicals. The grape must is only fermented with native yeasts and the wine is then aged in botti from 220 to 500 liters for a minimum of two years. No stainless steel is ever used. The botti are stored in a natural underground cavern that maintains a temperature between 46 to 52°F all year.
Price: $26.99

2015 Pietradolce "Barbagalli" Etna Rosso
Top Pick!
95 points Robert Parker's Wine Advocate: "Here is a wine I always look forward to tasting. The 2015 Etna Rosso Barbagalli is made with extraordinary pre-phylloxera vines that range up to 120 years old. You definitely taste the rich concentration and focused aromatic intensity that is so unique to old vines. This wine is characterized by the very steady, slow-paced nature of its aromas that unfold with elegance and grace. Small forest berry is followed by licorice, tar and dried violets. To the palate, the wine is very firm, tightly knit and embroidered w...


95 points Wine Enthusiast: "Delicious and loaded with finesse, this Nerello Mascalese delivers aromas and flavors of ripe black cherry, blackberry and star anise, while smoky flint adds depth. Lithe, elegant tannins provide the polished framework. *Editors' Choice* (KO)" (12/2019) 92 points Robert Parker's Wine Advocate: "Planeta's 2017 Sicilia Nerello Mascalese Eruzione 1614 reveals a delicate and poised personality with small berry aromas and licorice followed by smoke, tar and ash. The wine delivers a subdued mouthfeel that slowly grows in intensity...
Price: $46.99

Price: $19.99

95 points James Suckling: "Really exotic with strawberry and apricot character. Some pumice, too. Full body, chewy yet so lively and energetic. Love the finish." (10/2017) 93 points Robert Parker's Wine Advocate: "This is not considered an easy vintage on Etna, but Graci has pulled off stellar results regardless. I am impressed by the elegance shown by this wine. The 2015 Etna Rosso Arcurìa demonstrates the enormous strides made by this landmark winery. The mouthfeel is silky and bright and almost weightless in texture. Don't be misled, because there i...
Price: $49.99

94 points Vinous: "Deep red. Perfumed violet, rose and red cherry. Profoundly rich and round but still very young, with chewy, slightly tough tannins and lots of vibrant acidity extending the mineral red cherry flavors on the back end. Made from the south-eastern slope of Mount Etna from very old vines planted at about 500 meters above sea level. Well done; this is potentially very great. (ID) 94+" (08/2019) 93 points Robert Parker's Wine Advocate: "The 2014 Etna Rosso Serra della Contessa (made with 90% Nerello Mascalese and 10% Nerello Cappuccio) com...
Price: $59.99

Price: $29.99


93 points James Suckling: "Intense aromas of sliced lemons, spices and minerals. Full body. Dense palate. Focused and poised. Solid balance and energy. Drink now." (11/2017) 93 points Robert Parker's Wine Advocate: "This is a blend of 90% Carricante that has been enhanced with 10% Riesling. It is amazing how much range, dimension, depth and overall definition that small percentage of Riesling brings to the table. These two grapes find remarkable harmony in the 2017 Sicilia Carricante Eruzione 1614. The clarity and precise nature of those linear and alm...
Price: $46.99


Amaro Pellegrino Italian Liqueur (750ml)
New!
The Pellegrino company was founded in 1880, and remains in the family to this day (seven generations), proving it one of the great families of Sicilian wine. Known for their long history in and deep knowledge of making Marsala, the base of Amaro Pellegrino. The amaro is produced from a blend of Sicilian herbs, and blended with distilled wine sourced exclusively from grapes grown in the Marsala DOC. It's then aged more than five years in Slovenian oak casks ranging in size form 1,300-2,100 gallons.
Price: $24.99