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1977 Graham's Vintage Port

93 points Robert Parker's Wine Advocate: "Graham is another great port house, producing one of the deepest-colored and sweetest styles of vintage port. Along with Taylor and Fonseca, Graham has probably been the most consistent producer of great port in the post- World War II era. Their tawnys are quite good rather than exceptional, but their vintage ports are truly sublime and sumptuous. (RP)" (01/1989) 91 points Wine Spectator: "This was never a great Graham, but it's outstanding quality nonetheless. Medium ruby-red. Aromas of milk chocolate, plum, m ... 


Inventory: Main Warehouse Hollywood San Francisco

Price: $129.99 Add To Cart
RP 93 WS 91


1983 Gould Campbell Vintage Port

90 points Wine Spectator: "This is right up with the major-league 1983s. It is extremely full and concentrated, with a massive fruit structure. Inky color, very concentrated black currant nose, full-bodied, with tons of tannin, velvety fruit flavors and a closed finish. Truly excellent. (JS, Web Only-1989)" Robert Parker's Wine Advocate: "My experience with this house is limited. One rarely sees this brand stateside. The 1983 is rich, full-bodied, well-colored, and complex." (01/1989)


Inventory: Main Warehouse San Francisco

Price: $99.99 Add To Cart
WS 90

2004 Kopke Colheita Port

90 points Wine Enthusiast: "A great mouthful of sweet fruit, flavors of ripe figs and tannins are almost lost in this delicious wine. This is hardly a classic, long-term vintage, but it's almost ready to be a hugely enjoyable wine. For lovers of rich, almost sweet Zinfandel, go back to the original model with this wine. (RV)" (11/2007) Wine Spectator: "Offers loads of mineral, mint and crushed blackberry character. Full-bodied, with a medium sweetness and a long, caressing finish. A very balanced, pretty wine. Nicely done. Best after 2010. (JS)" (12/20 ... 


Inventory: Main Warehouse Hollywood San Francisco

Price: $39.99 Add To Cart
WE 90

1977 Taylor Vintage Port

98 points Vinous: "The 1977 Taylor's Vintage Port is initially tight and conservative on the nose: strawberry, baked cherry, tobacco and wild hedgerow notes emerging but remaining tight-lipped. This needs a good decant! The palate is endowed with depth and concentration, very well balanced with an attractive crispness. Perhaps you could argue that it is a "linear" and more "correct" Taylor's compared to the 1970 and lacks some charm. But there is immense complexity here so it is more a case of a Port demanding a very long maturation in bottle. Tasted in ... 


Inventory: Main Warehouse Redwood City San Francisco


1977 Warre's Vintage Port

94 points James Suckling: "The Warre was beautiful now. It showed lots of dried fruits and Christmas cake character on the nose and palate. Medium sweet. It was full-bodied with loads of flavor and an intensely flavorful finish. It was perfect to drink. " (06/2016) 93 points Wine Spectator: "Deep garnet. Very pretty plum and berry aromas, with hints of honey and toffee. Turns to custard. Full-bodied, sweet and fresh. Firm tannins, with elegance and balance. Will age for a long time, but ready. Generous, but subtle. (JS, Web-2008)" 92 points Robert Par ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


Top Pick!
1994 Taylor Vintage Port

100 points James Suckling: "This is, to date, the greatest Vintage Port ever from here. It overwhelmed me years ago when I tasted it from barrel, but only now is it crossing gradually into its drinking window. The intensity is still mind-boggling here, with sweet-and-sour notes as well as mounds of clay. There are violets lurking somewhere too. A full-bodied, medium sweet and sublime Vintage Port, showing forest fruits and freshly picked blackberries on the palate in the form of a creamy, focused and tannic texture." (10/2014) 100 points Wine Spectator ... 


Inventory: Main Warehouse San Francisco


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1983 Dow's Vintage Port

90 points Robert Parker's Wine Advocate: "This is an extraordinary house that seems to have been particularly successful with its vintage port since 1977.The 1983 is rich, concentrated, very fruity, and magnificently perfumed, suggesting that it is going to mature early, long before the 1977. (RP)" (01/1989) Jancis Robinson: "Mid crimson and slightly grey. Very sweet and round and slightly raisiny. Slight rustic edge but very ripe and round and lively with a certain freshness and punch. Long and powerful. Looking good for the future, A confident wine. ... 


Inventory: Main Warehouse

Price: $109.99 Add To Cart
RP 90

1994 Warre's Vintage Port (375ml)

95 points Wine Spectator: "A great surprise for the vintage. Displays fabulous concentration and complex character with it's layers of very sweet fruit, chocolate and cherry aromas and flavors. Full-bodied, with velvety tannins. Long finish with plenty of grip. Beautiful wine. (JS)" (04/1997) 94 points Robert Parker's Wine Advocate: "One of the finest Warres I have ever tasted, this opaque purple-colored wine is made in a drier style (a la Dow), yet it is expressive, extremely full-bodied, with superb richness, purity, and well-integrated alcohol and t ... 


Inventory: Main Warehouse

Price: $59.99 Add To Cart
WS 95 RP 94

2004 Smith Woodhouse LBV Port

92 points Wine Spectator: "Showing the benefits of maturity, with a core of gently steeped plum, blackberry and black currant fruit that slowly morphs into warm ganache, singed cinnamon stick and mulled wine accents on the finish, all while keeping its energy up. Drink now through 2021. (JM)" (02/2019) 91 points Wine & Spirits: "Straight up-and-down delicious, this is a Port that’s ready to drink, focused on flavor dimension rather than hyperconcentration. It’s gentle and refined, with a smoky edge to its bright plum and bitter almond flavors, chocolat ... 


Inventory: Hollywood Redwood City San Francisco

Price: $34.99 Add To Cart
WS 92 W&S 91

1992 Quinta do Infantado "Estate Bottled" Vintage Port

95 points Robert Parker's Wine Advocate: "There were only 1,000 cases produced of the 1992 Vintage Port, and they are not likely to languish on retailers' shelves. A saturated, black/purple color is followed by a huge, ripe, pure nose of jammy blackberry and cassis fruit that is vaguely reminiscent of such great 1990 Hermitages as Chapoutier's Le Pavillon, Jaboulet's La Chapelle, or Chave's red label Cuvee Cathelin. Awesome concentration, massive body, an unctuous texture oozing with fruit, glycerin, and extract, and a blockbuster finish all suggest this ... 


Inventory: Main Warehouse Hollywood San Francisco

Price: $99.99 Add To Cart
RP 95 WS 90

1997 Taylor Vintage Port (375ml)

96 points Robert Parker's Wine Advocate: "Saturated black/purple-colored, with stunning aromatics of blueberries, blackberries, licorice, and iron, this spectacular vintage port is one of the stars of the vintage. Extremely full-bodied, with silky tannin, spectacular concentration and purity, multiple flavor levels, and an evolved, forward personality, this is an exquisite yet precocious 1997 vintage port. (RP)" (01/2000) 96 points Wine Enthusiast: "This is rather flashy for Taylor, with plenty of upfront appeal to its floral, spicy aromas and gobs of ... 


Inventory: Main Warehouse


1997 Taylor Vintage Port

96 points Robert Parker's Wine Advocate: "Saturated black/purple-colored, with stunning aromatics of blueberries, blackberries, licorice, and iron, this spectacular vintage port is one of the stars of the vintage. Extremely full-bodied, with silky tannin, spectacular concentration and purity, multiple flavor levels, and an evolved, forward personality, this is an exquisite yet precocious 1997 vintage port. (RP)" (01/2000) 96 points Wine Enthusiast: "This is rather flashy for Taylor, with plenty of upfront appeal to its floral, spicy aromas and gobs of ... 


Inventory: Main Warehouse


1996 Quinta do Vesuvio Vintage Port

90 points Wine Spectator: "Impressive. Dark purple in color, with lots of pretty plum, floral and berry aromas. Full-bodied, with very racy tannins and a long, long, fruity finish. Reserved, it needs time. (JS)" (02/1999) Jancis Robinson: "Putty/linseed on the nose and very sweet, round and rich. Flattering, lovely, smoky, exciting! Dense. Very, very good! Long, concentrated, explosive. 18.5/20 points (JR)" (07/2009) K&L Notes: Quinta do Vesuvio maintains the traditional method of treading grapes in granite "lagares," with to 50 people locking arms a ... 


Inventory: Main Warehouse

Price: $59.99 Add To Cart
WS 90

1970 Taylor Vintage Port (Morgan Furze & Co)

99 points Wine Enthusiast: "This wine's dark garnet color with minimal bricking suggests a relatively youthful wine and this certainly could age longer, although it's also delicious now. Wonderfully complex floral and herbal scents easily move into deep, rich flavors of chocolate and cherries, sprinkled with a healthy dose of Douro minerality and spice. Drink or hold. (JC)" (02/2007) 98 points Wine Spectator: "Clearly lives up to Taylor's superb reputation. Deep ruby, with intense violet and chocolate aromas, full-bodied, with gorgeous fruit flavors, f ... 


Inventory: San Francisco


1977 Smith Woodhouse Vintage Port

96 points Wine Spectator: "Great dark color. Intense aromas of blackberry, stem and earth. Very powerful and youthful nose. Full-bodied and medium-sweet, with lots of milk chocolate, spice and berry character. Layered and balanced. So enjoyable. But just a baby. I remember this 10 years ago. It is really fantastic. Underrated by many, including me. '77/'85/'97 blind Port retrospective. Drink now through 2020 (Web Only- 2008)" Jancis Robinson: "Notably dark crimson. One of the darkest wines in the array. This is a famous vintage for Smith Woodhouse -- a ... 


Inventory: San Francisco

Price: $119.99 Add To Cart
WS 96

2000 Cockburn's Vintage Port

95 points Robert Parker's Wine Advocate: "Potentially one of the most compelling wines of the vintage, this inky black/purple-colored 2000 exhibits notes of scorched earth, melted asphalt, blackberry liqueur, and a pungent, penetrating intensity that reverberates in the mouth as well as the head. Full-bodied, massive, and concentrated, with a 45-second finish, this thrilling effort should drink well between 2010-2035. (RP)" (10/2002) 92 points Stephen Tanzer's International Wine Cellar: "Saturated black-ruby. Superripe but vibrant aromas of crystallize ... 


Inventory: Main Warehouse


1970 Graham's Vintage Port

94 points John Gilman: "I drank quite a bit of the 1970 Graham’s over the course of the 1990s, but had not crossed paths with a bottle in several years until this most recent example. The wine is superb in 1970, as it displays a bouquet of voluptuous complexity, offering up scents of black cherry, plum, cedar, fresh mint, chocolate, a bit of tobacco leaf, and lovely, estery floral topnotes. On the palate the wine is focused and opulent, with fine framing acidity adding a note of precision to the attack, and with excellent freshness and balance on the sof ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


1994 Fonseca Vintage Port

100 points Wine Spectator: "Hold on to your hat. This is the best Fonseca since 1977, and it's probably even better than that classic vintage--more like the breathtaking 1948. Mind-blowing, with masses of color, aroma and fruit flavor. Smells like fermenting berries, boasting loads of crushed grape, violet and berry character. Big, full-bodied and very sweet, with tons of tannins and a sweet finish. Tannic and huge, it's a long-term, great Port. *No. 1 Top 100 Wines of 1997, Cellar Selection* (JS)" (04/1997) 98 points Decanter: "Tight knit – not giving ... 


Inventory: San Francisco



Top Pick!
1968 Taylor Fladgate "Very Old Single Harvest" Tawny Port

98 points Wine Spectator: "Pretty gorgeous from the get go, with toasted sesame, green tea, walnut husk, pistachio cream and peanut toffee notes seamlessly layered atop each other, framed by a subtle singed alder hint. Everything glides with grace through the finish, like a gently wafting plume of white smoke off of burning incense. (JM, Web Only-2017)" (10/2017) 95 points Wine Enthusiast: "One of a series of releases by this Port producer, this Colheita, or Port from a single harvest, is beautifully poised between red fruits and mature almond and an o ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco


2000 Warre Vintage Port (375ml)

91 points Stephen Tanzer's International Wine Cellar: "Full medium ruby. Complex, perfumed nose combines crystallized blackberry and cassis, licorice, violet, spice cake, bitter chocolate and mint. Thick, dense and powerful, with slightly grapey, medicinal flavors of black fruits, violet, licorice, dark chocolate and spices. This shows terrific intensity, purity of flavor and length on the palate, with solid but fine tannins. Ultimately quite seamless and silky, even though still young. 91+" (01/2013) 91 points Wine Spectator: "Lovely floral aromas of ... 


Inventory: Main Warehouse

Price: $39.99 Add To Cart
ST 91 WS 91

1985 Graham's Vintage Port

96 points Robert Parker's Wine Advocate: "Graham is the undisputed star and kingpin of the 1985 vintage ports. Yes, it is made in a sweeter style than the other ports, but it is a fabulous wine because of a dazzling level of black-cherry fruit, an enormous structure, and staggering depth, dimension, and length. (RP)" (01/1989) 96 points Wine Spectator: "Dark color, with intense aromas of blackberry, licorice and hints of flowers. Full-bodied, lightly sweet, with superrefined tannins. Long and caressing. Very youthful. Will improve for a long time. This ... 


Inventory: Main Warehouse Hollywood San Francisco


1963 Taylor Vintage Port

97 points Wine Spectator: "A big wine with superb balance, a shining example of this exuberantly fruity vintage. Deep ruby, with violets and coffee on the nose, full-bodied, with dried cherry flavors and plenty of tannin, balanced and long on the finish. (JS)" (12/1989) 96 points Vinous: "The 1963 Taylor's Vintage Port is lucid in colour, very well defined with wild strawberry, Clementine, leather and tobacco scents, one of the few to contain a floral element. The palate has a cashmere texture with wild strawberry, cherry and a touch of liquorice, lead ... 


Inventory: Main Warehouse San Francisco


2000 Gould Campbell Vintage Port

92 points Robert Parker's Wine Advocate: "A stunning offering, this is the finest port yet tasted from Gould Campbell. Its saturated purple color is accompanied by aromas of chocolate, blackberry liqueur, smoke, and white flowers. Packed and stacked, with moderate sweetness, high tannin, and a formidable, backstrapping intensity, this impeccably made, rich 2000 will drink well between 2010-2030. A sleeper! (RP)" (10/2002) 92 points Wine Spectator: "Lots of licorice, berry and floral character in this young Vintage Port. Full-bodied, with lots of silky ... 


Inventory: Main Warehouse



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1977 Ferreira Vintage Port

Robert Parker's Wine Advocate: "This house is terribly underrated when top ports are mentioned. Their vintage ports tend to lack a bit of complexity and sheer majesty of aromas, but they do offer rich, robust, concentrated flavors of chocolate, spices, and deep, plummy fruit. (RP)" (01/1989) Wine Spectator: "Medium garnet-ruby. A vintage port totally ready to go, with floral, berry and custard aromas and flavors. Medium-to-full body, with lots of sweetness, ripe fruit and a medium, yet flavorful finish. Alcohol shows a little now. (JS, Web Only-2008)" ... 


Inventory: Main Warehouse

Price: $79.99 Add To Cart


1995 Graham "Malvedos" Vintage Port

90 points Stephen Tanzer's International Wine Cellar: "Deep ruby. Superripe, exotic aromas of cassis and woodsmoke. Incredibly sweet and viscous on the palate; very concentrated, deep and strong in extract. A fruit bomb of a single-quinta port. Extremely long and powerful. This can't stand comparison with the great '94 Graham, but on its own it's a compelling and more easily approachable young port. (ST)" (04/1998) Wine Spectator: "Plenty of plummy, grapey aromas and flavors in this young vintage Port. Medium- to full-bodied, with medium, fine tannins ... 


Inventory: Main Warehouse

Price: $59.99 Add To Cart
ST 90

1977 Delaforce Vintage Port

Wine Spectator: "Ruby garnet. Quite old-looking. Toffee, berry and milk chocolate aromas. Round and delicious, very sweet and beautiful. Very long and fruity. Balanced and refined. All in the right place and very ready. More like a tawny now. (JS, Web 2008)"


Inventory: Main Warehouse

Price: $74.99 Add To Cart

1995 Taylor "Quinta de Vargellas" Vintage Port

94 points Stephen Tanzer's International Wine Cellar: "Saturated ruby. Brooding blueberry, cassis, licorice and mineral nose complicated by a whiff of smoked meat; easy to pick out as Taylor in a blind grouping. Very concentrated, palate-saturating black cherry and black raspberry flavor. Thick and round but vibrant and delineated. Impressive extract. Explosive finishing fruit goes on and on. A very powerful port, but much more accessible early than a classic vintage Taylor. (ST)" (04/1998) 92 points Wine Spectator: "*#10 of the Top 100 Wines of 1998*A ... 


Inventory: Main Warehouse


1977 Gould Campbell Vintage Port

97 points Wine Spectator: "Amazing color. Dark ruby center, with just a hint of garnet. This is very impressive on the nose. Crushed raspberry, coffee, licorice and chocolate. Complex. What a palate. Big, rich and powerful, yet balanced and pleasing. Full, medium-sweet and caressing. Silky. Drink it for the rest of your life. Why wait? Underrated around the world. (JS, Web Only—2008)" 94-95 points Robert Parker's Wine Advocate: "One of the great, possibly overlooking ’77 vintage ports. This has a deep garnet hue with an intense dark chocolate, sloe and ... 


Inventory: San Francisco

Price: $149.99 Add To Cart
WS 97 RP 94 - 95

1994 Gould Campbell Vintage Port

92 points Wine Spectator: "Very perfumed and beautiful, with a generous, ripe berry, cherry and mineral character and masses of fruit. Full-bodied and fat, it's medium-sweet with a long, tannic finish. A big and voluptuous young vintage Port. Better now than when tasted as a barrel sample. Best after 2010." (04/1997)


Inventory: Main Warehouse

Price: $74.99 Add To Cart
WS 92

1970 Dow's Vintage Port (very high shoulder fill, signs of past seepage)

94 points Wine Spectator: "I have always been a fan of this very fine and well-made Port. Truly balanced in character, with focused flowers, spice and cherry. Full-bodied, with a sweet palate and a fine texture. (JS)" (12/1999) 90 points Robert Parker's Wine Advocate: "With a pale colour, this wine has developed into mainly earthy, meaty, gamey aromas with discernable notes of loam, underbrush and a touch of caramel over the sultana and Chinese dried plum fruit. After a few minutes, appealing scents of orange peel and dark chocolate begin to emerge. Cr ... 


Inventory: San Francisco

Price: $149.99 Add To Cart
WS 94 RP 90


2000 Warre's Vintage Port

91 points Robert Parker's Wine Advocate: "Straightforward yet intense, ripe black raspberry liqueur and cassis scents are followed by a medium to full-bodied, elegant, restrained, balanced port with moderately high tannin as well as outstanding purity. It is a vintage port with impeccable finesse. Anticipated maturity: 2007-2020. (RP)" (10/2002) 91 points Stephen Tanzer's International Wine Cellar: "Full medium ruby. Complex, perfumed nose combines crystallized blackberry and cassis, licorice, violet, spice cake, bitter chocolate and mint. Thick, dense ... 


Inventory: Main Warehouse



Top Pick!
1969 Taylor Fladgate "Very Old Single Harvest" Tawny Port

93 points Wine Spectator: "This has gained length, cut and nuance with age, offering a mix of hazelnut husk, date, singed sesame, buckwheat, bitter cocoa and black currant paste flavors, all laced with a streak of green tea. Touriga Nacional, Touriga Francesa, Tinta Cão, Tinta Roriz and Tinta Barocca. Drink now. (JM)" (09/2019) 92 points Robert Parker's Wine Advocate: "The 1969 Very Old Single Harvest Tawny Port comes in with 158 grams of residual sugar. It was bottled in November 2018 with a bar-top cork. The latest release in Taylor's 50-year Colheit ... 


Inventory: Main Warehouse Hollywood San Francisco

Price: $249.99 Add To Cart
WS 93 RP 92

2000 Quinta do Vesuvio Vintage Port

94 points Wine Spectator: "Lovely nose of plums, chocolate and berries, with hints of spices. Full-bodied, with superfirm tannins and a tight tannin structure. Long and refined. It builds on your palate. Best after 2012. (JS)" (05/2003) 93 points Wine Enthusiast: "Quinta do Vesuvio is owned by the Symington family but managed separately from the family’s shipping brands (Dow, Graham, Warre). Vesuvio’s immense terraces and vast open lagares for fermentation, have produced a suitably dense, dark, brooding 2000, perfumed with violets and bursting with sol ... 


Inventory: Main Warehouse


2000 Churchill's Vintage Port

95 points Wine Spectator: "This young Port shows intense aromas of black licorice and berries. It's full-bodied, with superfine tannins and a long, long finish. Seductive. Fantastic young Port from Churchill. Best ever. (JS)" (05/2003) 93 points Wine Enthusiast: "Perhaps the best young Churchill’s I’ve tasted, the 2000 blends complexity with structure to create an eminently ageable Port. For fruit lovers, there’s crushed berries and plums, but notes of dried spices and earth add depth. Estimated maturity: 2020-2050. *Cellar Selection* (JC)" (11/2003) ... 


Inventory: Main Warehouse



1983 Graham's Vintage Port

93 points Wine Spectator: "A superb achievement from a very underrated year. Deep dark ruby-purple, with rich floral and violet aromas, full-bodied, with masses of strawberry flavors, full tannins and a long finish. (JS, Web Only-1989)" 92 points Robert Parker's Wine Advocate: "Graham is another great port house, producing one of the deepest-colored and sweetest styles of vintage port. Along with Taylor and Fonseca, Graham has probably been the most consistent producer of great port in the post- World War II era. Their tawnys are quite good rather than ... 


Inventory: Main Warehouse Hollywood San Francisco

Price: $119.99 Add To Cart
WS 93 RP 92

1995 Quinta Do Infantado Vintage Port

Quinta do Infantado was founded in 1816 in the Cima Corgo sub-region of the Douro, considered its finest zone for both Port and dry wines, by the Portuguese crown heir D. Pedro IV. Infantado owns exclusively A-grade, which is the equivalent of having nothing but grand cru vineyards. Typically in the Douro, A-level vines go only into vintage Port and B-level into aged tawnies and LBVs.


Inventory: Main Warehouse

Price: $49.99 Add To Cart

2007 Fonseca Vintage Port (375ml)

96 points Wine Enthusiast: "Dense and serious, a powerful vintage, as would be expected from Fonseca. The whole emphasis of the wine pushes the tannins forward, but this structure is based on black plums with dark fruit skins and a solid, chunky character. The finish is juicy and bold." (12/2009) 95 points Robert Parker's Wine Advocate: "The 2007 Fonseca is maturing nicely, with a perfumed, high toned, rich bouquet of macerated black cherries, blueberry, creme de cassis and vanilla. The palate is very harmonious with plush dark cherry fruit, fresh fig, ... 


Inventory: Main Warehouse


1977 Offley Boa Vista Vintage Port

Wine Spectator: "Medium ruby, with ripe plum and raisin aromas, full-bodied and ripe, with medium tannins and a long finish. (Web 1989)" K&L Notes: Michael Broadbent: "Five notes made in the mid-1990's in varying contexts have been consistent, 'showing well', good fruit, 'nice weight and balance'. Last noted at Christie's boardroom luncheon, November 1996. 3 stars." (Michael Broadbent's Vintage Wine, pg 480)


Inventory: Main Warehouse

Price: $79.99 Add To Cart

2000 Taylor Vintage Port

98 points Robert Parker's Wine Advocate: "Among the most saturated blue/purple/black-colored examples of the vintage, Taylor's 2000 tastes like a young vintage of Chateau Latour on steroids. Aromas of graphite, blackberry liqueur, creme de cassis and smoke jump from the glass. Spectacularly concentrated and enormously endowed, with sweetness allied to ripe tannin, decent acidity, and layer upon layer of fruit and extract, this is the leading candidate for the port of the vintage. Anticipated maturity: 2010-2040. (RP)" (10/2002) 96 points Wine Enthusias ... 


Inventory: Main Warehouse


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1985 Fonseca Vintage Port

96 points Decanter: "A troublesome vintage for many shippers, but Fonseca 1985 never fails to impress: tight-knit, dense and minty with a core of concentration and pure berry fruit. Succulent, wonderfully fresh and vibrant at 30 years old. Peacock’s tail of a finish. A real ‘wow’ of a wine that promises to last a lifetime. (RM)" (11/2015) 93 points Robert Parker's Wine Advocate: "The 1985 Fonseca is still youthful in appearance with hardly any ageing on the rim. The nose offers kirsch, sloes and Christmas cake. With time, there are subtle notes of drie ... 


Inventory: Main Warehouse


2003 Smith Woodhouse Vintage Port

92-94 points Wine Spectator: "This smells like crushed grapes with hints of leaves and earth. Full-bodied and very chewy, medium-sweet, with mouthpuckering finish." (04/05)


Inventory: Main Warehouse

Price: $59.99 Add To Cart
WS 92 - 94

1991 Fonseca "Guimaraens" Vintage Port

93 points Robert Parker's Wine Advocate: "Fonseca has scored in both the 1991 and 1992 vintages. The 1991 Guimaraens is the most impressive bottle I have tasted of this offering. The opaque purple color, and sweet, copious aromas of cassis, licorice, and flowers, are followed by a supple, rich, full-bodied, precocious tasting port that is already easy to drink. While it will be quick to develop, it still requires another 4-5 years of aging. It is extremely impressive because of its sumptuous texture and rich, pure fruit. (RP)" (02/1995) 93 points Wine ... 


Inventory: Main Warehouse

Price: $69.99 Add To Cart
RP 93 WS 93

1997 Quinta do Noval Vintage Port

96 points Wine Spectator: "Shows a light lifted hint, leading to very expressive bergamot, blood orange and sandalwood notes, backed by darker steeped plum and raspberry fruit flavors. This has a warm feel through the finish, with a bramble hint echoing solidly. Gorgeous now, and there's no rush.—Non-blind Quinta do Noval vertical (May 2018). Best from 2020 through 2040. (JM, Web Only-2018)" 94 points Stephen Tanzer's International Wine Cellar: "Deep saturated ruby. Supersweet but vibrant aromas of crystallized dark berries, flowers, licorice and bitter ... 


Inventory: San Francisco