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2015 Lazy River "Estate" Yamhill-Carlton Pinot Noir (Previously $40) (Previously $40)
Top Pick!
90 points Robert Parker's Wine Advocate: " Pale to medium ruby-purple, the 2015 Pinot Noir has a lovely nose of ripe blueberries and black and red cherries with dusty earth, rose petal and cola. It's light to medium-bodied with chewy tannins and just enough freshness to lift the bright fruit, finishing perfumed. (EB)" (08/2018) 90 points Wine Enthusiast: "Estate grapes yield firm red fruits with highlights of mint, thyme and citrus in this current release. It starts to soften up as it reaches into the finish, which has a whiff of leather and hints of ...
Price: Hidden

94 points James Suckling: "Aromas of ripe, fresh, mixed cherries and a gentle, stony-mineral edge. This has really impressive depth and structure with such ripe and pure aromas of, red to dark cherries, making a very juicy impression on the long, fresh and flavorful palate." (02/2020) 90 points Vinous: "Vivid ruby-red. Pungent, spice-accented dark berry, cherry and succulent herb scents show good clarity and pick up a hint of cola with air. Gently sweet and plush in style, the 2018 offers black raspberry, cherry-cola and spicecake flavors that tighten ...
Price: $24.95

2017 Ken Wright Willamette Valley Pinot Noir
Top Pick!
90 points Vinous: "Bright red. Spicy raspberry, cherry and floral scents are complicated by subtle vanilla and smoky mineral notes. Gently sweet and supple on the palate, offering juicy red and dark berry flavors and a rose pastille nuance that builds on the back half. Leads strongly with its berry fruit, and delivers solid finishing thrust, discreet tannins and very good, spice-tinged persistence. (JR)" (08/2020) K&L Notes: Ken Wright Cellars is one of the standard bearers for Oregon Pinot Noir. A pioneer of single-vineyard bottlings in Willamette Val...
Price: $24.99

92 points James Suckling: "There’s a lot of attractive ripe red cherries on offer here with an upbeat feel. The tannins arrive all sleek and succulent and carry plenty of fresh, approachable red cherries. Direct enjoyment. Good value. Drink now." (07/2019) 90 points Wine Enthusiast: "Pike Road blends purchased grapes from top vineyards such as Shea, Zenith and Temperance Hill, produced under the watchful eye of Elk Cove's Adam Campbell. A terrific value, this supple young wine incorporates blackberry, black cherry, black tea and dark chocolate elements...
Price: $17.95

92 points Wine Enthusiast: "There isn't another estate-based winery in Oregon that delivers such excellent wines at these prices. This textural, mineral-drenched wine hints at honeysuckle, lemongrass and fresh spring herbs. The fruit centers on white peach and peppery daikon radish. The balance, harmony, texture and length are impressive. (PG)" (01/2020) K&L Notes: While Oregon's out-of-the-way Rogue Valley may be new to you, Foris is no newcomer on the Pacific Northwest wine scene. Back in the mid-1990s, in fact, none other than critic Robert M. Parke...
Price: $12.95

2018 Planet Oregon (Soter) Willamette Valley Pinot Noir
Back In Stock!
90 points Vinous: "Bright ruby-red. Perfumed aromas of cherry, raspberry and succulent herbs, along with a subtle floral topnote. Juicy and seamless on the palate, offering spice-tinged red berry and bitter cherry flavors that deepen steadily on the back half. Turns sweeter on the clinging finish, showing very good clarity, well-knit tannins and lingering spiciness. (JR)" (08/2020) Robert Parker's Wine Advocate: "Medium ruby-purple, the 2018 Pinot Noir is scented of cranberries and red and black cherries with notes of earth and floral perfume. The pala...
Price: $18.95

2018 Failla Willamette Valley Pinot Noir
Top Pick!
93 points Wine Enthusiast: "You’ll have to search far and wide to find a Willamette Valley Pinot this good at this price. Winemaker Ehren Jordan is a proven Pinot master, and works his magic here, using fruit from top Chehalem Mountain and Eola-Amity sites. This offers a well-integrated mix of fruit and barrel flavors, blackberries, black cherry, mocha and coffee. The ripe and focused tannins add notes of espresso and toasted hazelnuts; the wine is a sheer joy to drink. *Editors’ Choice* (PG)" (06/2020) K&L Notes: Robert Parker writes: "This is ...
Price: $24.95

93 points James Suckling: "This is a complex Chardonnay with a wealth of ripe peaches and pears, framed in attractive, grilled-cashew and praline nuances. The palate has very composed texture and freshness and delivers a sturdy, concentrated impression with pears, lemons and grilled hazelnuts to close." (07/2019) 92 points Robert Parker's Wine Advocate: "The 2016 Chardonnay Reserve has a lovely nose of apple pie, hazelnuts, honey, cream and mushroom with notes of cheese rind and a spicy undercurrent. The medium-bodied palate has a creamy texture and sa...
Price: Hidden

91 points Wine Enthusiast: "Continuing (under new ownership) with the all-stainless style for which Chehalem is known, this sappy, fruit-powered wine is loaded, with a mix of ripe apple fruit and a hint of green banana. The mouthfeel is smooth, almost satiny, and the lack of any time in barrel is not in any way detrimental. *Editors’ Choice* (PG)" (06/2020) K&L Notes: Ready to get inox-uclated? If you're looking for a domestic chardonnay that won't break the bank, but that's also made in an Old World style, don't miss the Inox Chardonnay from Cheh...
Price: $17.99

Wine Enthusiast: "A forward, pretty wine, with fruit having a cherry lollipop character; it's perfectly pleasant but definitely light. There's a lively streak of cola, adding welcome texture. This should be enjoyed over the next couple of years, while the freshness of youth remains. (PG)" (01/2020) K&L Notes: About the producer: "Craig & Claudia moved to Oregon from California in the 1970's with a dream to plant their own vineyard and a zeal to make exceptional Pinot Noir. They found a warm site in a cool climate and called Monroe, Oregon their vineya...
Price: $16.99

94 points James Suckling: "Impeccable fruit purity and freshness here makes for an immediately appealing nose with a central thread of ripe red cherries. The palate has beautiful definition and detail with striking fruit purity. Holds long and supple. Excellent pinot. Drink or hold. " (10/2018) 93 points Robert Parker's Wine Advocate: "The 2016 Roserock Pinot Noir is pale to medium ruby-purple in color with a lovely open nose of blueberry, boysenberry jam and warm black cherries with violet, potpourri and pink peppercorn nuances. Light to medium-bodied...

Winery tasting notes: "This is a particularly fun offering to have as we bottled from this very vineyard and block in 2009, and we know how beautifully this rare clone ages. Sourced from the McMinnville AVA on the easter side of the Oregon Coastal Range. Planted in 1971, these old vines create a wine with depth and unique character. The dark blackberry, fruit-leather, stone and herbal aromatics compliment the dark fruit, earthy and rich palate."
Price: $64.99

92 points Wine Spectator: "Offers refinement and presence, with expressive raspberry and pomegranate flavors, laced with fresh violet and orange blossom notes, building richness toward polished tannins. (TF)" (03/2020) 91 points Wine Enthusiast: "The winery’s reserve is actually the low-priced, entry-level wine among close to two dozen Pinots from Patricia Green each vintage. The most widely produced as well as the most affordable, it brings a nice mix of blackberry and cherry fruit, ripe tannins and a streak of graphite. Though the grapes were source...
Price: $24.95

2013 Cristom "Louise Vineyard" Eola-Amity Hills Pinot Noir (Elsewhere $60) (Elsewhere $60)
Top Pick!
94 points Vinous: "Deep red. Hugely aromatic bouquet evokes ripe red fruits, incense and Asian spices, along with a bright mineral overtone. Juicy and precise on the palate, offering sweet raspberry preserve, rose pastille and spicecake flavors that deepen and spread out with air. Delivers a suave blend of power and elegance, finishing with harmonious tannins and remarkable clarity and length. (JR)" (07/2015) 94 points Wine Enthusiast: "Set at the top of Cristom's excellent lineup, this lush, round and seductive wine is built upon ripe black-cherry fru...
Price: $39.95

Cuvée du Jongleur consists of select red, triple and quad sour ales aged in oak barrels for up to three years. The 2017 project pays homage to the original blend, juggling a variety of base beers that offer clean and complex flavors through the lactic fermentation process that has come to define Cascade’s Northwest sour ales.
Price: $14.99

96 points James Suckling: "Incredible clarity and purity of dark red cherries on the nose here. This is a stunning young pinot. The palate has a very plush, fleshy and concentrated core of rich black cherries with toasty oak spice overlaid. Long, noble tannins. This is exceptional. Drink or hold." (10/2018) 93 points Wine & Spirits: "The 2016 vintage defies Veronique Drouhin’s customary restraint: It’s heady with aromas of cherry and strawberry, the forward fruit feeling almost pulpy on the palate. Yet notes of tanbark and firm, spicy tannins rein it i...

94 points Wine Spectator: "Polished, rich and impressively structured, with rose petal and raspberry notes that build toward a sleekly dynamic finish and refined tannins. (TF)" (03/2020) 93 points Vinous: "Bright ruby-red. Highly expressive aromas of cherry preserves, boysenberry, candied rose and baking spices, plus a hint of vanilla in the background. Coats the palate with intense red and blue fruit and floral pastille fruit flavors that become more energetic with air. The floral and spice qualities resonate strongly on the finish, which lingers with...
Price: $59.95

Voix de la Vigne is Robert Morrison's project in Willamette Valley, Oregon. "It was my desire to create a brand that is eye-candy for the Francophile—it looks like an old bottle of Burgundy, yet it is domestic and affordable. The concept of the label tells the buyer what to expect from the wine. I wanted a wine that was low alcohol, and light-medium bodied, without lacking flavor—a wine that is more suited to those who appreciate elegance and finesse. Voix de la Vigne started as a natural next step for me in the wine business. In addition to my distrib...
Price: $19.99

93 points James Suckling: "This appellation blend has a combination of four sites and delivers vibrant,crushed-rose perfume and a wealth of red cherries and sliced strawberries. Some tarry, savory notes, too. Very plush, attractively fresh feel to the palate, which has complexity and a wealth of ripe, concentrated fruit. Depth and richness is a hallmark of the vintage. Drink or hold." (01/2020) K&L Notes: Winery notes: "This Willamette Valley cellar selection stitches together pieces from multiple sites, including each of our single vineyards (Shea, Se...
Price: $29.95

Winery notes: 50% of the wine comes from the original Pinot Gris vines @ Bethel Heights, which I fermented on skins for seven days, aged in amphorae and Austrian cask. The other 50% is from a 46 years old Riesling vineyard in the Columbia Gorge, also on skins in cement egg. It's not a stinky orange wine, and it's not a fruity rose. Its aromatics are ginger, red apple, cranberry; the palate is filled with salty minerality. It's bright, fresh, dry and a bit salty (although no salt is added of course!) - once it's done you're left wanting more. We achiev...
Price: $18.99

90 points Vinous: "Glistening ruby-red. Ripe red and dark berries, cherry-cola and a hint of allspice on the perfumed nose. Pliant cherry and black raspberry flavors show good energy and pick up a hint of smokiness on the back half. Plush and seamless in texture, with lingering floral and spice notes on the long, subtly tannic finish. (JR)" (08/2020) 90 points Wine Enthusiast: "Fruit sourced from six Willamette Valley AVAs and well over a dozen vineyards combines in this sweetly fruity wine. Pretty plum and marionberry flavors are enhanced with a light...
Price: $19.99

93 points Wine Enthusiast: "This blend of various blocks on the estate is the most widely available and least expensive of the winery's Pinots. It's a silky, seductive wine, aromatic and balanced. Supple berry fruit is backed by barrel spices (50% new French oak was used). Streaks of cola and cocoa ride out the finish, with supple, polished tannins. (PG)" (12/2018) 92 points Wine Spectator: "Supple and elegantly complex, with silky cherry and blueberry favors, laced with black tea and spice notes that linger on the finish. (TF)" (02/2020) 92 points V...
Price: $44.95

90 points Wine Spectator: "Pretty cherry blossom aromas open to sleek and refined raspberry and cinnamon tea flavors that speed toward snappy tannins. Drink now through 2025. (TF)" (03/2020)
Price: $24.99

96 points James Suckling: "There’s a real sense of depth and detail here with fresh cherries and blueberries, swathed in vanilla-dusted violets, fresh-cut roasting herbs and biscuit spices. The palate has a very plush and smoothly rendered feel with a long, smooth and seamless run of ripe blueberries and cherries. Concentrated and elegant pinot with a long, long finish. Drink across the next decade." (07/2019) 94-95 points Vinous: "Deep red. High-pitched cherry, black raspberry and rose scents are complemented by hints of succulent herbs, exotic spices...

92 points Robert Parker's Wine Advocate: "The 2013 Pinot Noir La Premiere comes from a specific parcel in the Gran Moraine vineyard in what Eugenia describes as "Mother Nature's sweet spot," and it is usually the first vineyard to be picked. It has a complex bouquet with dark cherries, blackcurrant leaf, broom and woodland scents, certainly earthier than the Estate Reserve. The palate is medium-bodied with supple tannin and new oak (about 40%), with good density and backbone on the chocolate-tinged finish that lingers. This is another excellent Pinot Noi...
Price: $59.99

Sang du Chêne, meaning "blood of the oak," showcases sour strong blond and triple ales aged in three large format oak casks: foudres, puncheons and hogsheads. Oak influences are the highlight of the Sang du Chêne, providing flavors of toasted sugars, vanilla and spice complemented by the bright acidity and fruity character of the beer.
Price: $14.99

90 points Wine Enthusiast: "This unoaked, no-malolactic wine doesn't lack for flavor. It's bright, spicy and nicely textural, with suggestions of citrus zest, green apple, lemongrass and bracing minerality. The grapes are sourced from all over the state—Willamette Valley, Southern Oregon and the Columbia Gorge. *Best Buy* (PG)" 90 points Wine Spectator: "Vibrant, with plush fruit, offering medium-weight lemon and quince flavors that take on expression and polish on the finish. Drink now through 2020. (TF)"
Price: $14.95

Jeb Dunnuck: "The 2018 Pinot Gris is a pretty, juicy white that has lots of sweet green apple and citrus notes as well as a medium-bodied, balanced, charming style on the palate. It has plenty of sweet fruit and will be versatile on the dinner table." (03/2020) Wine Spectator: "Appealing lemon and lime aromas open to crisp but discreet flavors. Drink now. (TF, Web Only-2020)"
Price: $17.99

91 points James Suckling: "This has a fresh and lithe feel with bright limes and pineapple, delivered as a crisp and crunchy array of melon and pear-drop flavors. Nice, tight acidity to close." (05/2019) Robert Parker's Wine Advocate: "The 2017 Chardonnay has a fresh, open nose of red apple skin, Bosc pear, ripe peaches, elderflower and musk melon with a stony undercurrent. It’s light to medium-bodied with spicy fruits, juicy acidity and a floral finish. A fresh, fun wine and great value. (EB)" (04/2020) K&L Notes: Winery Notes: Our Willamette Valley...
Price: $17.99

From the brewery: "Few places embody the wild spirit of the Pacific Northwest like the Oregon Coast. To help protect this venerated landscape, we partnered with the Portland Chapter of the Surfrider Foundation and created Coastal Gose. We're committed to donating a portion of the profits from each bottle of Coastal Gose sold to help the Surfrider Foundation protect and preserve the world's oceans, waves and beaches - one beer at a time!"
Price: $15.99

94 points James Suckling: "Impressive, flinty complexity with yellow citrus fruit and lighter peach aromas, leading to a palate that has a punchy array of vibrant peach flavor and a taut citrus thread to close. Complex and polished Chardonnay here." (11/2018) 91 points Robert Parker's Wine Advocate: "The 2016 Chardonnay Estate Arthur has a lovely open nose of red apple skin and yellow pear with nuances of tangy Greek yogurt, toast and lemon pith. Light to medium-bodied, it has good concentration of tree fruits in the mouth with touches of honey and whi...
Price: $18.99

Clear Creek Blue Plum Brandy is made in the style of a classic Eastern European slivovitz, and apparently won so many medals at the US Slivovitz Festival that it was formally made the standard by which all other entries are judged. It's certified kosher, making it a great sipper for Passover, but it's great any time of year.
Price: $27.99


Winemaker's Notes: "This Chardonnay comes from three distinct vineyards within the Willamette Valley.. Risdal Ranch, formerly known as Shafer Vineyard, is one of the oldest vineyards in Oregon and is located in the Willamette Valley AVA. Our Chardonnay from this site, comes from own rooted vines planted in 1974 on ancient volcanic soils. Finnigan Hill Vineyard is an organically grown, high elevation vineyard in the Chehalem Mountains AVA and is planted on Laurelwood soils. Azana Vineyard is a high elevation, biodynamically farmed vineyard located in ...
Price: $29.95

Freeland Spirits is a women-owned independent distillery in Portland, Oregon. The combination of copper pot still and vacuum still brings a spectacular combination of flavors together including cucumber, honey, rosemary, mint and thyme. It's extremely bright aromatically and very soft on the palate. The texture is perfect for sipping on its own, but the zip of juniper on the back end means it won't be lost in classic gin cocktails.
Price: $32.99

Oregon Wine Country is an extraordinary place sculpted by the floods of the last ice age. It's also a series of valleys much like the ones found in Burgundy. The Yamhill Carlton AVA, located in the northern Willamette Valley, consists of ancient marine sedimentary-based soils, Mediterranean weather patterns, and neatly combed benchlands. Gran Moraine embodies the confluence of these elements which create a perfect setting to craft classic Burgundian varieties - Pinot Noir and Chardonnay. Winery note: "Nose: Twigs and fall leaves, boysenberry, black cherr...
Price: $59.99

Winery notes: "Tropical and floral nose are highlighted by dried pineapple and a saline minerality. Generous and pallet coating entry of Asian pear and mango lead to precise acidity that carries the wine to the finish. Ready to drink now and built to age like old world Riesling, this wine will only become more complex and ample with time. AVERÆN Riesling is sourced exclusively from the Tunkalilla Vineyard, a tiny specialist Riesling vineyard perched on the southern facing end escarpment of the Eola-Amity hills, planted in Volcanic Jory soils, just above ...
Price: $19.95

Robert Parker's Wine Advocate: "The 2017 Pinot Noir is a blend of fruit from all six estate vineyards. It has a medium ruby color and a nose of cinnamon stick, sweet spices, autumn leaves, red currant, loamy earth and licorice. It’s light to medium-bodied with restrained fruits, a soft frame and juicy acidity, finishing spicy. (EB)" (04/2020)
Price: $14.95

90 points Vinous: "Shimmering ruby. Smoky, spice-tinged black raspberry and cherry aromas carry a subtle floral topnote. Lively dark fruit and floral pastille flavors are deepened by a licorice nuance and a hint of bitter chocolate. Silky in texture and appealingly sweet, finishing with sharp focus and spicy persistence. 20% new French oak. (JR)" (08/2020) K&L Notes: Résonance in the Willamette Valley of Oregon is a project owned by Louis Jadot of France. Winery note: "Résonance is Maison Louis Jadot's first wine project outside of Burgundy since their...
Price: $29.99


92 points Robert Parker's Wine Advocate: "The 2017 Chardonnay Seven Springs Vineyard has an open nose of poached pear, pie crust, baked golden apple, wet stone and crushed hazelnut with touches of Meyer lemon peel and Greek yogurt. The palate is medium-bodied and silky, fleshing out from a mineral entry into savory, honeyed layers lifted by tangy acidity and finishing long and precise. (EB)" (04/2020) 91 points Wine Spectator: "Refined and elegantly layered, with floral apple, spiced lees and mineral notes that glide along a structured finish. (TF)" (0...
Price: $34.95

91 points Robert Parker's Wine Advocate: "The 2018 Viognier has a nose of honeysuckle, meringue, ripe melon and a peachy core. It's medium-bodied and gently rounded in texture with intense but lively flavors and a long, floral-tinged finish. (EB)" (04/2020) 91 points Wine Spectator: "A pretty wine, with bold honeysuckle aromas that lead to crisp yet oily-textured apricot, spice nut and orange peel flavors. (TF)" (02/2020)
Price: $29.95

2017 Four Graces "Reserve" Dundee Hills Pinot Noir (Elsewhere $40) (Elsewhere $40)
Top Pick!
94 points Wine Spectator: "A delicate and polished beauty, with expressive violet and raspberry aromas that open to gracefully layered cherry and spiced cinnamon accents that build richness toward refined tannins. (TF)" (02/2020) K&L Notes: Winery Notes: " The Dundee Hills Reserve Pinot Noir is the result of ongoing observation in the vineyard to select the best fruit from specific rows and blocks. The Foley Family Estate Vineyard which produces this wine boasts the jory soils well known for their iron-rich, fertile characteristics. The 2017 Dundee Hil...
Price: Hidden

95 points James Suckling: "Very deep color with a rich, dark and deeply earthy nose, offering fresh roses, fine spice, hoisin, dark cherries, plums and forest wood. The palate delivers a super rich and very powerfully structured style, commanding dark plums and impressive volume. Focused and powerful. Fine to drink now, but better from 2023." (01/2020) K&L Notes: Winemaker's Notes: "This year’s exploration of the Sequitur Vineyard yielded a unique 5-barrel composition. The majority of this bottling was a union of a secret suitcase clone and the Chalon...
Price: $49.95

94 points Wine Spectator: "Polished and elegantly complex, with expressive cherry and blueberry flavors, accented by crushed stone and black tea notes, building tension and lively acidity toward refined tannins. (TF, Web Only-2019)" 92 points James Suckling: "Light and bright, poached cherries and berries lead to a smooth array of finely spiced cherry flavors and a smoothly delivered, plush and smooth palate. Drink or hold. " (05/2019) 92 points Robert Parker's Wine Advocate: "The medium ruby-purple colored 2017 Pinot Noir Yamhill-Carlton features sce...
Price: $34.95

91 points Robert Parker's Wine Advocate: "The 2018 Pinot Gris contains small touches of Muscat and Gewürztraminer and is especially expressive this vintage, with inviting scents of Bosc pear, white peach, elderflower, green apple and crushed stone with a baker’s yeast hint. It’s medium-bodied with fresh fruits, a slightly rounded texture and juicy acidity, finishing long and flavorful. Drink through 2022. (EB)" (04/2020) 91 points Wine Enthusiast: "Tones of lemon, lime and green apple penetrate deeply on the nose and palate. It's tart and juicy, with a...
Price: $16.99

Oregon Wine Country is an extraordinary place sculpted by the floods of the last ice age. It's also a series of valleys much like the ones found in Burgundy. The Yamhill Carlton AVA, located in the northern Willamette Valley, consists of ancient marine sedimentary-based soils, Mediterranean weather patterns, and neatly combed benchlands. Gran Moraine embodies the confluence of these elements which create a perfect setting to craft classic Burgundian varieties - Pinot Noir and Chardonnay.
Price: $69.99

93 points Vinous: "Deep crimson. Powerful red and blue fruit liqueur, potpourri, incense and smoky mineral scents are complemented by hints of cola and exotic spices. Alluringly sweet and penetrating on the palate, offering densely packed, spice-laced cherry, black raspberry, boysenberry and floral pastille flavors and a strong undercurrent of smoky minerality. Fine-grained tannins frame and shape a powerful, mineral-driven finish that lingers with superb persistence and a sweetening touch of vanilla. (JR)" (08/2020) 92 points Robert Parker's Wine Advo...
Price: $69.99

94 points Vinous: "Vivid ruby-red. Spice- and mineral-accented dark berry and cherry cola scents pick up succulent herbal and floral notes with aeration. Plush and seamless in texture, offering palate-staining black raspberry, cherry mocha and spicecake flavors along with hints of licorice, cola and candied rose. Finishes very long and spicy, with resonating floral character and smooth, late-arriving tannins. (30% whole clusters and 50% new French oak) (JR)" (06/2019)
Price: Hidden

97 points James Suckling: "There’s a savory stance here that sets it apart from the regular Dundee Hills bottling. Earthy and spicy forest-wood aromas sit across ripe red cherries and fresh red flowers. The palate has a long, smooth and elegant core of red cherries. Very svelte and composed. This is beautifully regal pinot. Drink or hold." (07/2019) 94 points Vinous: "Deep, glistening red. Vibrant black raspberry, cherry liqueur and rose oil scents, along with hints of dusty minerals, mocha and baking spices. Juicy, seamless and energetic on the palate...

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