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From the brewery: "We’ve added a new year-round beer to our line up! Meet Rosetta, a traditional Belgian Kriek, blended to perfection by our sister brewery Liefmans, and available now in our regular distribution footprint."
Price: $3.49

We’re not saying you should worship what’s inside the barrel… but there’s a certain righteousness about a beer made with three types of rye malts and then smoothed out in a blend of rye whiskey and bourbon barrels. The journey spans months, but the results are undeniable—a RIGHTEOUS ale indeed. After years of tinkering with small batch, we went all in on this barrel fleet. Hundreds of Woodforde Reserve Rye barrels from and Widow Jane Bourbon barrels house the precious liquid that makes up Sixpoint’s second ever network wide barrel-aged release. (Producer...
Price: $3.69

We ferment our farmhouse blend of apples and then age it on whole sweet juicy strawberries and tart rhubarb that we grow right on our farm. This cider is truly the first tastes of summer in a glass.
Price: $3.29

Imperial IPA w/ 100% Cryo Citra and Mosaic Hops
Price: $6.49

St Agrestis Amaro begins with the individual maceration of 20 herbs, spices, flowers, roots, seeds and citrus. Each botanical is macerated for a different length of time to achieve optimal extraction before the tinctures are combined and barrel aged in ex-bourbon barrels for 10 weeks.
Price: $39.99

"Would you take a pow day over 8 hours in a cubicle? Busy climbing your local crag over the corporate ladder? These are the priorities and balance in life that was the inspiration in creating Joe, a bright citrusy hop forward IPA created for those looking to get after it. Yeah, Joe’s made with only the most choice hops. (Simcoe, Amarillo, and Mosaic to be exact)
Price: $2.09


91 points Wine Spectator: "Jasmine and mustard seed notes lead the way here, backed by a mix of yellow apple, Mirabelle plum and citrus oil flavors. Shows good intensity through the finish. Drink now through 2022." K&L Notes: Winemaker's Notes: "Our most important wine aims to reveal the true nature of the vintage and to explore the terroir of lower east Seneca Lake. Due to our focus on this narrow 8-mile stretch of slope on the southeast side which includes 13 of our 14 Riesling vineyards, this is our first labeling under the Seneca Lake AVA. In 2017, ...
Price: $18.95

St. Agrestis Negroni is a combination of St. Agrestis Inferno Bitter (to be released later in 2018), Greenhook Ginsmith's American Dry Gin and a sweet vermouth developed in house, to best balance this classically bittersweet tipple. Boozy, bitter and fresher than your normal negroni, this is a true Brooklyn tribute to the quintessential Italian classic. St. Agrestis Inferno Bitter is built specifically around the Negroni. Three separate macerations are created (sweet, bitter, citrus), before being combined and rested. Color for the St. Agrestis Negron...
Price: $18.99

Hazy, juicy double dry hopped IPA with Citra, Comet and Mandarina Bavaria hops.
Price: $5.99

Double IPA w/ Indian can sugar, quadruple dry-hopped with El Dorado, Calypso, Cashmere, Mosaic and Hull Melon hops
Price: $5.99

From the brewery: "Brooklyn Black Ops is a legend. We can neither confirm nor deny its existence. However, if it did exist, it would be a robust stout originally concocted by the Brooklyn brewing team under the cover of secrecy and hidden from everyone else at the brewery. Supposedly this vintage of Black Ops is aged for months in Four Roses Small Batch Bourbon barrels and re-fermented with Champagne yeast. Such a beer would raise a rich, fluffy dark brown head, and combine big chocolate and coffee notes with a rich underpinning of vanilla-like oak. Is B...
Price: $24.99



94 points James Suckling: "Impressive, complex aromas here: white flowers, jasmine, limes to guava and tangerines, as well as grapefruit and an array of crushed stony minerals. The palate has a scintillatingly long, fleshy and powerful feel, leading to an elegantly dry, flower and herb-tinged finish. Superb. Drink now. " (10/2018)
Price: $24.95

Brewery Ommegang "Game of Thrones - Valar Dohaeris" Belgain-Style Tripel, New York (750ml)
New!
Valar Dohaeris is 9% ABV, brewed with pils, wheat and oats, flaked barley, and hopped with noble hops. It pours a beautiful copper-tinted hue with a full, fluffy white head. Sweet grain and honey are prevalent in the aroma. The flavor opens with a bright sweetness thanks to the Belgian candi sugar used in brewing. The finish is moderately dry and effervescent with just a hint of Belgian yeast character.
Price: $10.99

Distiller's notes: "An American Dry Gin infused with 18 botanicals including juniper, grapefruit and mint. It is unfiltered so it will create a pearlescent effect when poured over ice or when mixed with tonic."
Price: $34.99

90 points Robert Parker's Wine Advocate: "The 2017 Dry Riesling comes in with seven grams of total sugar, 5.8 of total acidity and 12% alcohol. This is a workhorse wine for Wiemer—6,100 cases produced, a blend of all of the vineyard sites and generally tending to be a third of the winery's total production, more or less. It's why co-owner Fred Merwath considers it the winery's most important bottling, and in this tricky year, the fruit for several single-vineyard sites was declassified to make this better (e.g., Josef Vineyard and Magdalena Vineyard). Pe...
Price: $21.95

The long awaited Bitter from St. Agrestis is finally here! This is the house made bitter used in their legendary pre-mixed Negroni's - now finally available on its own for your creative mixing at home. Enjoy!
Price: $34.99


Doc Herson distills hand crafted spirits without any artificial additives of any kind. The good Doctor honed his art as a hobby in a Harlem basement. Every product is made to exacting standards the old-fashioned way, from scratch. Few apothecary style distillers work with such commitment to quality and the resulting portfolio of wonderful and unusual offerings is as exciting as it is delicious. The ethos relies on only the highest quality ingredients, traditional techniques and invigorating inventiveness. This special absinthe uses hibiscus flower to cre...
Price: $12.99

92 points Vinous: "Yellow-gold with gray tints. On the nose, fresh apricot, jasmine and orange zest. In the mouth, there's lots of underripe nectarine, some lime zest and a gentle, smooth stoniness that leads to a lean, clean and austere finish. A bright and joyous Riesling. (JW)" (12/2019) 91 points James Suckling: "Lots of fresh-grapefruit zest and white peaches in this medium-bodied dry white that’s got plenty of structure and character. Long, clean and mineral finish. Very food friendly. Drink or hold. Screw cap."
Price: $17.95

Brooklyn Brewery "Special Effects" Non-Alcoholic Hoppy Lager, New York (12oz)
New!
Brooklyn Special Effects tastes just like a regular beer, but therein lies the special effect: it’s not. We use a special fermentation method that develops the flavors, aromas & character of beer with none of the alcohol, and a generous dry hopping resulting in lively hop notes and a clean finish.
Price: $1.79


Doc Herson distills hand crafted spirits without any artificial additives of any kind. The good Doctor honed his art as a hobby in a Harlem basement. Every product is made to exacting standards the old-fashioned way, from scratch. Few apothecary style distillers work with such commitment to quality and the resulting portfolio of wonderful and unusual offerings is as exciting as it is delicious. The ethos relies on only the highest quality ingredients, traditional techniques and invigorating inventiveness. Their Green Absinthe is a modern take on the clas...
Price: $12.99

Svöl Swedish-Style Aquavit represents the regional flavor profile of aquavits made in Sweden. It is dill-forward with notes of roasted fennel, made with a blend of full and neutral grain spirit which is cold-infused with fresh dill for 24 hours prior to distilling to deliver a fresh dill flavor. Svöl Swedish-Style is made on a 1000 liter copper still in Brooklyn, NY. The formula was meticulously crafted by renowned chef, Michelin-starred restauranteur, and Nordic cuisine expert Gunnar Karl Gíslason.
Price: $34.99


93 points James Suckling: "So drinkable and fresh, this really shows the potential of this variety in the Finger Lakes. Aromas of white peaches and lemons with some fresh-pastry notes, leading to a palate that has elegant and a precise interplay of fruit and acidity. Sleek and fleshy, lemon and green-mango finish. Drink now. Screw cap." (10/2018) 90 points Robert Parker's Wine Advocate: "he 2017 Rkatsiteli, from Keuka Lake, comes in with eight grams of residual sugar, 6.8 of total acidity and 12% alcohol. This is pretty beautiful, textured, fruity and ...
Price: $19.95



Winery notes: "Cabernet Franc (Loire clones) sourced from a 30-year-old vineyard on the East Side of Seneca Lake, planted on gravel, clay & shale. Harvest followed by gentle foot-trodding and a 10-day cold soak prior (partial Carbonic Maceration). 50% Whole Cluster, fermented with a combination of Indigenous Yeasts, Burgundy yeast & Rhone yeast (all separate tanks/ferments) for nearly 2 months in open-top fermenters, 2x daily punch-downs. Moved to old barrique for malolactic fermentation & 8-month elevage, bottled unfined & unfiltered."
Price: $24.95


Coppersea is a small farm distillery located in New York's Hudson Valley that uses only 100% locally sourced ingredients to produce its incredible spirits. Whereas we've seen similarly minded micro-distillers in the market before, never have we tasted spirits quite this phenomenal from a distillery doing everything by hand. 100% of their malting is done in-house using the traditional floor-malting method.
Price: Hidden

Price: $5.99

This premixed Spritz is one of the very best to come to market. Made with St. Agrestis' Paradiso Aperitivo and Bianco Italiano wine and carbonated together, this is a well balanced and refreshing Spritz without any of the work or left over prosecco. Each unit is a 2 pack of 200ml bottles.
Price: $12.99


90 points Wine & Spirits: "The pinot noir vines for this bottling include some of the oldest in the country, planted in 1957. In 2016, they produced a woodsy, brambly pinot, the crunchy wild-strawberry flavors scented with a hint of tobacco. It’s lean and light, with a composure and a tart freshness that would pair well with smoked trout. " (02/2019) 90 points Wine Enthusiast: "The grapes for this wine are partially sourced from the winery's Keuka Lake estate vineyards that were planted in 1958, with the remainder coming from an estate vineyard on Sene...
Price: $24.95

Coppersea is a small farm distillery located in New York's Hudson Valley that uses only 100% locally-sourced ingredients to produce its incredible spirits. Whereas we've seen similarly-minded micro-distillers in the market before, never have we tasted spirits quite this phenomenal from a distillery doing everything by hand. 100% of their malting is done in-house using the traditional floor-malting method.
Price: Hidden

Doc Herson distills hand crafted spirits without any artificial additives of any kind. The good Doctor honed his art as a hobby in a Harlem basement. Every product is made to exacting standards the old-fashioned way, from scratch. Few apothecary style distillers work with such commitment to quality and the resulting portfolio of wonderful and unusual offerings is as exciting as it is delicious. The ethos relies on only the highest quality ingredients, traditional techniques and invigorating inventiveness. In this unusual take on absinthe, the savory flor...
Price: $12.99

Svöl Danish-Style Aquavit represents the regional flavor profile of aquavits made in Denmark. It is caraway-forward with hints of citrus and angelica, made with a blend of both full and neutral grain spirits to give superb mouth feel without overpowering the botanical freshness. Svöl Danish-Style is made on a 1000 liter copper still in Brooklyn, NY, and the formula was meticulously crafted by renowned chef, Michelin-starred restauranteur, and Nordic cuisine expert Gunnar Karl Gíslason.
Price: $29.99



Doc Herson distills hand crafted spirits without any artificial additives of any kind. The good Doctor honed his art as a hobby in a Harlem basement. Every product is made to exacting standards the old-fashioned way, from scratch. Few apothecary style distillers work with such commitment to quality and the resulting portfolio of wonderful and unusual offerings is as exciting as it is delicious. The ethos relies on only the highest quality ingredients, traditional techniques and invigorating inventiveness. A contemporary amaro that doesn't forget its root...
Price: $39.99