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90 points James Suckling: "Sliced apples and salt with hints of lemons and spiced pears. Medium body. Flavorful finish. Lightly oily yet dry. " (04/2019)
Price: $12.99

2015 Mastroberardino "Radici" Taurasi
Top Pick!
96 points James Suckling: "I love the spicy and lifted notes here of caramelized orange peel, dried meat, blackcurrants, pomegranate, sea urchin and bark. A seamless and wonderfully elegant, medium-bodied palate follows with finely grained tannins and loads of floral undertones. This wine is all about transparency and subtlety. Best Radici in years." (04/2019) 96 points Decanter: "A benchmark for Aglianico, Radici was first produced in 1986. A wine to age for decades, yet surprisingly approachable now. Great density with concentration and depth. Aged t...

Monica Larner writes: "San Salvatore 1988 is one of my go-to brands when I'm looking for excellent value. I highly recommend these well-priced wines, especially the whites, from the southern part of Campania."
Price: $19.99

92 points James Suckling: "The sweet black-cherry and wild-herb aromas are married to some rather dry tannins, together making quite a bold statement. Then, there’s a slew of herbal notes at the finish. Not easy drinking, but full of character. Drink or hold." (10/2018) 92 points Robert Parker's Wine Advocate: "This is an up-and-coming estate to keep your eye on. The 2015 Irpinia Campi Taurasini Ion delivers a beautifully dark and concentrated appearance with abundant aromas of black cherry, dried blackberry, light spice and campfire ash. Fermentation ...
Price: $26.99

90 points Robert Parker's Wine Advocate: "There is some good freshness and bright citrus within the 2018 Falanghina del Sannio Svelato. The wine has a pretty intensity and brightness, with intermingled tones of natural rubber, orchard fruit and grapefruit. A colleague of mine who tasted this wine suggested it would be the perfect pairing for spaghetti with colatura di alici, Campania's inimitable anchovy extract used to flavor local pasta dishes or poured over bread. An ample 65,000 bottles were produced. (ML)" (10/2019) K&L Notes: Another delicious va...
Price: $19.99

From the winery: "60% Falanghina and 40% Biancolella | Pale straw yellow colour with greenish hues and a characteristic fruity aroma mixed with floral notes. Balanced flavour sustained by a slightly acidic note which enhances aromatic freshness."
Price: $23.99

From the importer: "The I Favati winery represents the culmination of a tradition dating back to the early 1900s, when the family’s ancestors began making wine in the traditional way for their own table and for a few close friends. The passion and artisanal traditions of those ancestors continue to thrive today. The I Favati winery is located today in Cesinale, a town and surrounding hilly area in the heart of Irpinia (east of Naples, in the region of Campania), a land with a profound calling to the creation of quality wines. Irpinia’s unique, ...
Price: $23.99

Established in 1989 by Gaetano Ciccerella, d'Antiche Terra is now a global representative of the ancient history of winemaking in Campania. Working with indigenous varietals, they aim to capture the very essence of one of Italy's most historic yet underappreciated wine regions. This Fiano d'Avellino is a classic rendition of the varietal with bright, refreshing acidity underlying tropical and tree fruits with just a hint of smoke and almond skin to lend it a savory edge.
Price: $19.99

94 points Decanter: "On the UNESCO world heritage site of the Amalfi Coast lies the the small maritime village of Furore, as seen in Rossellini’s movie L'Amore. Above, there are unique terraces of old, indigenous vines. This wine, slowly fermented in oak, is full of iodine saltiness on both nose and palate, showing white peach and crystalline fruit lifted by laser acidity. It's completely focused on tension despite its graceful texture. (AF)" (10/2019) 94 points Vinous: "Luminous medium-deep golden-tinged yellow. Enticing aromas of fresh pear and apple...
Price: $76.99

93 points Vinous: "Golden yellow. Vibrant aromas of apple, pear and white flowers. Ripe peach and apple flavors show an oily texture. Luscious, multilayered and big but very juicy. Closes with a welcome gingery bite. This is a real success for a Fiano wine in the hot 2017 season, when the variety fared less well than other Campanian white wine grapes. (ID)" (11/2018) 90 points Robert Parker's Wine Advocate: "Tenuta Sarno 1860's 2017 Fiano di Avellino is a terrific and handy white wine to pair with your next healthy salad or sandwich lunch. This pure ex...
Price: $25.99

Just north of Naples, right on the coast of Campania, there is a very small grape-growing area called the Campi Flegrei. The soil is so sandy here that the vines can be planted directly in it, without being grafted to other rootstock. Perhaps it is this very unusual fact that makes these wines so distinctive, along with the great care given to the vines and the wine by Luigi di Meo and his family. Since European viticulture was wiped out by the phylloxera insect in the last half of the nineteenth century, there is great nostalgia for the Golden Age of w...
Price: $17.99

Monica Larner writes in The Wine Advocate: "The wines of Tenuta San Francesco are readily available at most restaurants and snack bars along the Amalfi Coast from Sorrento to Salerno. Because this beautiful Italian beach destination is just a few hours away from Rome by car, these are low-priced wines that I drink often and with pleasure."
Price: $21.99

Importer's notes: "What a delicious red wine. '...soft tannins and berryish flavors are kicked up with a spicy note of cinnamon and dried cherry...distinctive savor and bright acidity' as David Lynch says of Piedirosso in his excellent Vino Italiano. This is a very versatile food wine: serve it with salmon, pork, substantial pasta dishes, and other great everyday dishes. Just north of Naples, right on the coast of Campania, there is a very small grape-growing area called the Campi Flegrei. The soil is so sandy here that the vines can be planted directly ...
Price: $18.99

95 points Robert Parker's Wine Advocate: "The 2007 Montevetrano is the product of an unusual vintage characterized by hot temperatures that were virtually uninterrupted throughout the year. Bright red fruit, flowers and spices are some of the nuances that emerge from this silky, beautifully balanced Montevetrano. The combination of explosive ripe fruit, richness and finesse is utterly breathtaking. The warmth of the vintage comes through in the wine’s generosity, yet there are no suggestions whatsoever of over- ripeness. This is a magnificent Montevetran...
Price: $64.99

94 points Robert Parker's Wine Advocate: "The 2008 Montevetrano is almost impossibly young at this stage. Loaded with the essence of black cherry liqueur, minerals and spices, the wine conquers the palate with layers of richly structured fruit. The 2008 is full of raw, vinous energy, yet it is possible to get a sense of the brilliant future that lies ahead from the way the wine continues to develop beautifully in the glass. In 2008 climactic conditions were much more normal than 2007, with a healthy alternation of temperatures that favored the developmen...
Price: $69.99