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2016 d'Arce, Côtes de Castillon (Pre-Arrival)

91 points Jeb Dunnuck: "Showing a beautiful limestone minerality and and focus, the 2016 Château d'Arce offers a terrific perfume of savory red and black fruits, dried herbs, flowers, and loamy soil. With medium to full body, notable tannins, and terrific purity, it has rock solid depth and richness on the palate and is going to benefit from short term cellaring but keep for a decade. The blend is 90% Merlot with 10% Cabernet Sauvignon, and this cuvée comes from the upper limestone plateau in the Castillon region." (02/2019) 91 points James Suckling: " ... 


Inventory: Main Warehouse


2016 Lilian Ladouys, St-Estèphe (Pre-Arrival)

93 points James Suckling: "The blueberry and blackberry aromas are certainly attractive here. Full-bodied and dense with a very velvety texture and a long, generous finish of ripe fruit and spice. Drink from 2022." (02/2019) 92 points Decanter: "The nose reflects very ripe red and black fruit, and even some exotic notes, which could take some by surprise. But the palate is more balanced, showing fresh cassis on the finish, which has a long lift, and almost suggests the grapefruit freshness of a white wine! I like the mid-palate sap. An excellent wine a ... 


Inventory: Main Warehouse


2016 Puy-Blanquet, St-Emilion (Pre-Arrival)

92 points James Suckling: "Focused fruit, such as raspberries and blackberries with chalk and flowers. Full body, firm and chewy tannins and a long and defined finish. Quite muscular. Try after 2021." (02/2019) 92 points Vinous: "The 2016 Puy-Blanquet is a gorgeous, classically built Saint-Émilion that emphasizes freshness and purity. Deceptively medium in body, the 2016 is supple, deep and incredibly inviting. Sweet tobacco, cedar, leather and licorice add lovely aromatic top notes. Pliant and inviting, this incredibly delicious yet understated Saint- ... 


Inventory: Main Warehouse


Top Pick!
2016 La Tour de Mons, Margaux (Pre-Arrival)

93-94 points James Suckling: "Dense and chewy with very firm and silky tannins. Full-bodied and powerful. Better than the 2015." (04/2017) 94 points Wine Enthusiast: "Situated in one of the northern sectors of Margaux, this estate was created in the 13th century. This sumptuous wine has enormous power that is mitigated by the taut, mineral texture and black-currant flavors. It is a finely wrought wine that will take time to age. Drink from 2024. *Cellar Selection* (RV)" (05/2019) 88-91 points Wine Spectator: "Light cocoa ... 


Inventory: Main Warehouse


2018 Les Gravières, St-Emilion (Pre-Arrival)

94-96 points Robert Parker's Wine Advocate: "Made from 100% Merlot, the 2018 Les Gravieres is deep garnet-purple and rocks up with gregarious blueberry pie, chocolate-covered cherries and plum preserves scents with nuances of violets, spice cake and mocha. Big, full and decadently fruited, it has a firm frame of super ripe, grainy tannins and wonderful freshness, finishing very long and layered. (LPB)" (04/2019) 91-94 points Vinous: "A sleeper in this vintage, the 2018 Les Gravières (100% Merlot) is a very pretty and expressive Saint-Émilion. Freshly c ... 


Inventory: Main Warehouse


2016 Fonréaud, Listrac (Pre-Arrival)

92 points Wine Enthusiast: "Situated at one of the highest points in the Médoc, this estate is one of several owned by the Chanfreau family. This tight, structured wine has dense tannins and smoky, toasty flavors from wood aging. Let this rich wine fully integrate and drink from 2023. (RV)" (04/2019)


Inventory: Main Warehouse

Price: $18.99 Add To Cart
WE 92

2016 Les Grands Chenes, Médoc (Pre-Arrival)

92 points James Suckling: "Very attractive red fruit and spices with a background, tarry edge that leads to a palate that offers ample sweet fruit on first impression with bright acidity and a long, fresh and flavorful, darker-fruit finish." (02/2019) 90-92 points Wine Enthusiast: "This ripe wine is full of great fruit aromas and flavors. The tannins are generous and rich, supported by rounded black-plum and -berry fruits. It should cellar well through the medium term. (RV)" (04/2017) 90 points Decanter: "Heavily extracted yet well made and carefully ... 


Inventory: Main Warehouse


2016 Mommessin Moulin-a-Vent Les Grannd Mises (Pre-Arrival)

92 points James Suckling: "Crushed violet-like floral notes and a nice oak presence, adding spices and some creaminess to the palate. Plenty of black cherries and fine tannins. Good depth. Drink or hold for four to five years. " (02/2018) 90 points Vinous: "(no stems) Lurid ruby. Spice-accented blackberry and licorice scents show very good clarity and lift. Chewy and energetic in the mouth, offering juicy dark fruit and floral pastille flavors sharpened by a dusty mineral flourish. The floral quality carries through a long, nervy finish that leaves a b ... 


Inventory: Special Order

Price: $19.99 Add To Cart
JS 92 VN 90

Top Pick!
2018 Capbern, St-Estèphe (Pre-Arrival)

92-94 points Jeb Dunnuck: "From the team at Calon Ségur, the 2018 Château Capbern is another smoking good Saint-Estèphe. In 2018 it’s a blend of 62% Cabernet Sauvignon, 37% Merlot, and the rest Petit Verdot that will spend 18 months in 60% new French oak. This ripe, sexy wine (it hit 14.6% natural alcohol) sports a deep purple color as well as blockbuster notes of crème de cassis, jammy blackberries, crushed flowers, and scorched earth. Despite all the fruit and texture, it stays beautifully balanced, has classic Saint-Estèphe earthy minerality, ripe tan ... 


Inventory: Main Warehouse


2016 Malescasse, Haut-Médoc (Pre-Arrival)

92 points Jeb Dunnuck: "From vines located between Margaux and Saint-Julien, the 2016 Château Malescasse is a winner and a solid step up over the 2015. Saturated ruby/purple-colored with a smoking good bouquet of blackberries, saddle leather, dried herbs, and lead pencil, this beauty hits the palate with medium to full-bodied richness, a rounded, sexy texture, and a serious finish. Hats off to this estate and the consulting team of Stéphane Derenoncourt for this stunning effort. Drink it any time over the coming 15+ years." (02/2019) 92 points James Su ... 


Inventory: Main Warehouse


2016 Mommessin Saint-Amour Les Grandes Mises (Pre-Arrival)

92 points James Suckling: "Blackberries and violets. Very attractive with its nicely crafted, fine tannins. A long, fresh palate with plenty of brambly raspberry and blackberry flavors. Concentrated style. Drink or hold. " (02/2018) 91 points Vinous: "(made with 50% whole clusters) Bright violet. Fresh and energetic on the nose and the palate, displaying sappy red fruit and floral pastille qualities and a hint of musky herbs. Sappy and precise, picking up hints of licorice and allspice as the wine opens up. Fine-grained tannins build slowly on a long, ... 


Inventory: Special Order


2018 de Chantegrive Rouge, Graves (Pre-Arrival)

91 points Decanter: "The Leveque family has had a tough few years with low yields. Winemaker Aude Dupuy has produced a well balanced 2018. It's a little subdued right now, although there's clearly lots of dark brambly fruit and good structure. It feels poised and well made. I tasted this a few times and it always impressed. 50% new oak. HVE3 certified. Hubert de Bouard consults. (JA)" (03/2019) 9-91 points James Suckling: "A straightforward young red with dark-berry, chocolate and walnut character. Medium body, firm tannins and a savory finish. " (04/2 ... 


Inventory: Main Warehouse


Top Pick!
2017 Capbern, St-Estèphe (Pre-Arrival)

91-93 points Wine Enthusiast: "This is a soft wine, ripe with generous tannins and black fruits. It has fine acidity and juicy fruitiness balanced by a core of tannins, it is full of fruit with a smoky finish. (AV)" (04/2018) 90-92 points Jeb Dunnuck: "This large estate has turned out a classic wine in 2017 that just screams of Saint-Estèphe. Checking in as a rough blend of 55% Cabernet Sauvignon, 39% Merlot, and the rest equal parts Cabernet Franc and Petit Verdot, it will spend 18 months in 60% new French oak. Textbook Saint Estèphe dark fruits, damp ... 


Inventory: Main Warehouse


2018 Moulin Rouge, Haut Medoc (Pre-Arrival)

90-91 points James Suckling: "Solid core of fruit to this medium-bodied red. Ripe tannins and chocolate and hazelnut undertones to the fruity finish." (04/2019)


Inventory: Main Warehouse

Price: $14.99 Add To Cart
JS 90 - 91

2016 de Chantegrive Rouge, Graves (Pre-Arrival)

92 points Wine Enthusiast: "One of the leading estates in the Graves has produced an elegant, balanced wine. Wood aging has added to the fruit tannins to give plenty of structure to go with the black-currant fruits. This is a wine to age, drink from 2023. (RV)" (06/2019) 90 points James Suckling: "Some chocolate and leafy, cabernet character on the nose, but the fruit seems ripe enough on the generous palate. Slightly chewy finish. Just a year longer in the bottle ought to help. A blend of 50 per cent merlot and 50 per cent cabernet sauvignon. Try from ... 


Inventory: Main Warehouse

Price: $17.99 Add To Cart
WE 92 JS 90

2016 Coufran, Haut-Médoc (Pre-Arrival)

92 points James Suckling: "The iodine and dark-berry aromas say hello right away. Full-to medium-bodied and nicely framed with chewy, polished tannins and a flavorful finish." (02/2019)


Inventory: Main Warehouse

Price: $18.99 Add To Cart
JS 92

2018 Côte de Baleau, St-Emilion (Pre-Arrival)

91-93 points Jeb Dunnuck: "Notes of kirsch, blue fruits, violets, and sweet spice emerge from the medium to full-bodied 2018 Château Cote De Baleau. Plump, fleshy, and undeniably sexy on the palate, with rocking levels of fruit, it’s already hard to resist, and I while I see no need to delay gratification, it has terrific purity and elegance, and will evolve nicely." (05/2019) 92-93 points Wine Enthusiast: "A silky and refined young St.-Emilion with crushed blueberries and blackberries, as well as some black-olive flavors, following through to firm tan ... 


Inventory: Main Warehouse


2018 Coutet, Sauternes (375ml) (Pre-Arrival)

93-95 points Robert Parker's Wine Advocate: "Pale to medium lemon-gold colored, the 2018 Coutet has super intense, well-delineated notions of warm pineapple, green guava and baked pineapple with hints of mandarin peel, gingerbread, orange blossoms and lime leaves. The palate is alive with energetic tropical fruit and exotic spice notes with a lovely satiny texture and fantastic freshness, finishing with epic length. (LPB)" (04/2019)


Inventory: Main Warehouse

Price: $22.99 Add To Cart
RP 93 - 95

2016 Doisy-Daëne, Sauternes (375ml) (Pre-Arrival)

96 points Jeb Dunnuck: "One of the top sweet wines I was able to taste for this report was the 2016 Château Doisy Daëne. It’s a powerhouse of a Barsac, boasting a light gold color as well as a huge, exotic perfume of buttered oranges, tropical fruits, lemon curd, and tropical fruits. Deep, full-bodied, thick and opulent on the palate, it stays relatively light on its feet and balanced. It’s a thrill a minute and doesn’t pull any punches, and I promise it will put a smile on your face. Drink it any time over the coming 20-25 years." (02/2019) 94-96 poin ... 


Inventory: Main Warehouse


2017 d'Aiguilhe, Côtes de Castillon (Pre-Arrival)

91-93 points Jeb Dunnuck: "A blend of 90% Merlot and 10% Cabernet Franc brought up in 30% new barrels, the 2017 Château d'Aiguilhe offers a gorgeous perfume of framboise, blueberries, strawberries, and flowers. Possessing medium body, fine, silky tannin, impeccable balance and obvious minerality on the finish, it’s seriously good Côtes de Castillon that over-delivers." (04/2018) 90-93 points Wine Spectator: "Lively, with fun raspberry and blackberry fruit that stays bright and engaging throughout, backed by light anise and floral notes on the finish. T ... 


Inventory: Main Warehouse


2016 Citran, Haut-Médoc (Pre-Arrival)

92 points James Suckling: "A firm and silky wine with integrated tannins and cool, fresh fruit. Medium body. Tangy and tense finish. A blend of 49 percent Merlot, 43 per cent Cabernet Sauvignon and eight percent Cabernet Franc. Drink in 2022." (02/2019) 90 points Jeb Dunnuck: "The ruby/purple-hued 2016 Château Citran is an outstanding Haut-Médoc boasting loads of red and black fruits, notes of underbrush and graphite, medium to full body, and a balanced, elegant texture that’s very much in the style of the vintage. It’s a hidden gem and, I suspect, a g ... 


Inventory: Main Warehouse

Price: $19.99 Add To Cart
JS 92 JD 90

2016 La Patache, Pomerol (Pre-Arrival)

94 points James Suckling: "Beautiful, Pomerol violets and wet earth with a wealth of blueberries and ripe blue plums in a very fresh mode. The palate delivers a very assertive and juicy array of fine tannins, carrying rich plums and berries that are nicely illuminated by acidity on the finish. Try from 2023." (02/2019) 91 points Vinous: "The 2016 La Patache, from one of several Peter Kwok properties, has an intense bouquet of red cherries, crushed strawberry and hints of Moroccan spice and truffle oil. The well-balanced palate is fresh on the entry, wi ... 


Inventory: Main Warehouse


2018 Senejac, Haut-Médoc (Pre-Arrival)

92-93 points James Suckling: "The purity of the fruit is very pretty with so much blueberry and blackcurrant character. Medium-to full-bodied. Both the acidity and the tannins are bright and fresh. " (05/2019) 90-92 points Robert Parker's Wine Advocate: "The 2018 Senejac is deep garnet-purple colored with a nose of warm berries, earth, herbs and tobacco plus floral notions. The palate is full-bodied and rich with fine-grained tannins, nice freshness and good length. (LPB)" (04/2019) 89-91 points Vinous: "The 2018 Sénéjac is powerful, racy and super-e ... 


Inventory: Main Warehouse


2017 Ferraton Père et Fils "La Matinière" Crozes-Hermitage (Pre-Arrival)

90-92 points Robert Parker's Wine Advocate: "Atypically firm and structured for this cuvée, the medium to full-bodied 2017 Crozes Hermitage La Matinière boasts terrific aromas of violets, crushed stone, blueberries and licorice. It looks like a solid repeat of the 2015. (JC)" (12/2018) 91-92 points Vinous: "Bright violet color. Lucid dark berry and floral aromas are complemented by spice and mineral notes that build with air. Clean and energetic in style, offering juicy blackberry and bitter cherry flavors, a hint of olive and a late hint of spicy crac ... 


Inventory: Special Order


2016 Doisy-Védrines, Sauternes (375ml) (Pre-Arrival)

93-95 points Wine Enthusiast: "This almost dry wine is full of botrytized fruit tones. Well balanced, it is likely to turn into a rich, dense wine as it matures, with ample acidity that shines on the finish. (RV)" (04/2017) 93 points Robert Parker's Wine Advocate: "The pale lemon colored 2016 Doisy-Vedrines is a little closed to begin, giving way to notes of lemonade, grapefruit, white peaches and yuzu with wafts of ginger, honeycomb and crushed rocks. The palate is wonderfully elegant and refreshing with delicate citrus and mineral layers and a lively ... 


Inventory: Main Warehouse


2018 Puy-Blanquet, St-Emilion (Pre-Arrival)

90-93 points Vinous: "The 2018 Puy-Blanquet is a rich, creamy and sensual wine with tremendous near and medium term appeal. In 2018, Puy-Blanquet is especially lush, almost shockingly so, for a Saint-Émilion that is usually quite classic in feel. Inky red and purplish berry fruit, spice, rose petal and mint build as this silky, pliant Saint-Émilion shows off its racy, inviting personality. Don't miss it. (AG)" (04/2019)


Inventory: Main Warehouse

Price: $24.99 Add To Cart
VN 90 - 93

2017 Doisy-Védrines, Sauternes (375ml) (Pre-Arrival)

92-95 points Wine Spectator: "A nice, unctuous version in the making, with apricot, melon and peach flavors laced with hazelnut and almond cream notes. A flash of green tea adds intrigue. (JM, Web Only-2018)" 92-94 points Robert Parker's Wine Advocate: "The 2017 Doisy-Vedrines gives up pretty lime cordial and lemon pie notes with a touch of mandarin peel and hints of chalk dust and ginger ale. The palate features super intense citrus fruit with great purity and depth, matched by wonderful freshness and a long finish. (LPB)" (04/2018) 92-94 points Step ... 


Inventory: Main Warehouse


2018 Dalem, Fronsac (Pre-Arrival)

93-94 points James Suckling: "This is so energetic and vibrant with dark-berry and citrus undertones that lead the wine to a tight and linear finish. Medium body, pretty fruit and vivid structure." (04/2019) 92-94 points Robert Parker's Wine Advocate: " The 2018 Dalem (90% Merlot and 10% Cabernet Franc) is deep garnet-purple in color and a little broody to begin, giving way to a core of baked blueberries, kirsch, redcurrant jelly and blackberry pie plus wafts of bay leaves and truffles. Full-bodied with bags of generous black fruit sparked by red fruit ... 


Inventory: Main Warehouse


2018 Lilian Ladouys, St-Estèphe (Pre-Arrival)

91-94 points Jeb Dunnuck: "A perennial over-achiever, the 2018 Château Lilian Ladouys doesn’t disappoint and offers classic notes of black and blue fruits, damp earth, violets, and a touch of minerality. Made from 59% Cabernet Sauvignon, 37% Merlot and 4% Petit Verdot aging in 35% new French oak, this medium to full-bodied 2018 has beautiful purity, ripe tannins, and a great finish. It’s going to be a brilliant value." (05/2019) 93-94 points James Suckling: "Very pretty blueberries and light wet earth with minerals and lavender. Medium to full body and ... 


Inventory: Main Warehouse


2016 Coutet, Sauternes (375ml) (Pre-Arrival)

97 points Jeb Dunnuck: "One of the top sweet wines in this report is the 2016 Château Coutet, which has the vintage’s plush, opulent style as well as thrilling purity and good acids. Pineapple, white flowers, sugared peach, and honeyed notes all emerge from this full-bodied, layered, balanced Barsac that’s already impossible to resist yet will evolve gracefully 2+ decades. " (02/2019) 95-97 points Wine Enthusiast: "This wine is dense, mingling spicy nutmeg along with superb ripe honey and marmalade flavors. With its balanced acidity and opulence, it is ... 


Inventory: Main Warehouse


2017 Haut-Brisson, St-Émilion (Pre-Arrival)

92-93 points James Suckling: "This shows a tightness and firmness that is unique for this estate with dark-berry and white-pepper character. Full-bodied, compacted and polished. Very long and polished. This came from only the vineyards on top of St.-Emilion. 50% of normal production." (04/2018) 90-93 points Vinous: "The 2017 Haut Brisson is endowed with tremendous depth and plushness. The blackberry, bittersweet chocolate, clove, gravel, licorice and new oak flavors speak with authority. Bold, ripe and texturally intense, with tons of plushness, Haut B ... 


Inventory: Main Warehouse


2018 Doisy-Védrines, Sauternes (375ml) (Pre-Arrival)

94-96 points Wine Enthusiast: "This concentrated wine is intense in botrytis and shows potential for aging. All this richness is balanced by a fresh streak and lemon zest acidity at the end. (RV)" (04/2019) 95 points Decanter: "The balance is extremely good, between richly textured stone fruits and plenty of grip, with poise and lift. The limestone and red clay soils of Barsac have really helped here, where the grapes were able to keep their freshness even while the botrytis took its time to install. 37% new oak was used. A yield of 10.5hl/ha. (JA)" (0 ... 


Inventory: Main Warehouse


2018 d'Aiguilhe, Côtes de Castillon (Pre-Arrival)

91-93 points Jeb Dunnuck: "A sleeper in the vintage, the 2018 Château d'Aiguilhe comes from the talented team of Canon-La-Gaffelière. A blend of 80% Merlot and 20% Cabernet Franc from the limestone soils of the Castillon region, still aging in 20% new oak, it has impressive cassis and black raspberry fruits intermixed with notions of crushed rocks, spice, and spring flowers. Pure, medium to full-bodied, with both sweet fruit and integrated acidity, it’s going to drink nicely right out of the gate yet keep for 10-15 years or more. It’s going to be a smoki ... 


Inventory: Main Warehouse

Price: $24.99 Add To Cart
JD 91 - 93

2017 Doisy-Daëne, Sauternes (375ml) (Pre-Arrival)

93-97 points Jeb Dunnuck: "The 2017 Château Doisy Daëne is a seriously decadent, thick, opulent beauty that packs serious sweetness in its canned peach, lime peel, and exotic tropical fruit aromas and flavors. While it’s a big wine, it has terrific balance, good density and concentration, and a huge finish. It’s a potential blockbuster Barsac that’s going to have a long life." (04/2018) 93-96 points Vinous: "A wine of real density and weight, the 2017 Doisy-Daëne is positively stunning. It is also likely to require a number of years to be at its best, ... 


Inventory: Main Warehouse


2018 Siran, Margaux (375ml) (Pre-Arrival)

94-95 points James Suckling: "This is a solid Siran with blackberries and hints of hazelnuts and chocolate. Full body and chewy tannins that are soft and polished. Shows depth and density." (04/2019) 93-95 points Wine Enthusiast: "With more Cabernet Sauvignon in the blend than previous years, this vintage is structured and full of a ripe black currant flavor. It is spicy and offers fine tannins that will contribute to its aging potential. (RV)" (04/2019) 91-93 points Robert Parker's Wine Advocate: "Deep garnet-purple colored, the 2018 Siran opens wit ... 


Inventory: Main Warehouse


2018 Mauvesin Barton, Moulis (Pre-Arrival)

92-93 points James Suckling: "There is serious depth of fruit in the center palate. Medium to full body, firm tannins and a lovely finish. Shows brightness and minerality. " (04/2019) 90-92 points Jeb Dunnuck: "Juicy berry fruits, leafy herbs, and earthy notes emerge from the 2018 Château Mauvesin Barton, and it’s medium-bodied, nicely textured, and elegant, with both nicely integrated acidity and tannins. It shines from its balance and freshness, yet still has the sunny fruit of the vintage." (05/2019) Jancis Robinson: "54% Merlot, 39.5% Cabernet Sa ... 


Inventory: Main Warehouse


2018 Clos Marsalette, Pessac-Léognan (Pre-Arrival)

92-94 points Jeb Dunnuck: "Another terrific wine from the team of Stephan von Neipperg, the 2018 Clos Marsalette comes from the deeper, gravelly soils of the Graves region and has terrific depth of fruit and richness as well as some obvious earthy minerality and floral notes. Rounded, medium to full-bodied, fruit forward, and sumptuous, drink this beauty any time over the coming 15+ years or more. The blend is 55% Cabernet Sauvignon and 45% Merlot still aging in 45% new French oak. " (05/2019)


Inventory: Main Warehouse

Price: $24.99 Add To Cart
JD 92 - 94