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Your search returned 8 results

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Top Pick!
2016 Casa Castillo Monastrell Jumilla

91 points Robert Parker's Wine Advocate: "The first wine in the range is the 2016 Monastrell, which in reality contains some 8% combination of Garnacha and Syrah, cropped from a more continental, cooler and dry vintage. Like all the wines from the property, it fermented with indigenous yeasts, in this case with grapes from different plots, and matured in used oak barrels for eight to nine months. Juicy, primary, incredibly fresh and with a vertical palate, longer than wider, like a hypothetical blend of 2013 and 2015, cool but dry. This is always a great ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $12.99 Add To Cart
RP 91

Top Pick!
2017 Domaine du Somail "Vin de Plume" Minervois

92 points Robert Parker's Wine Advocate: "Mostly Mourvèdre (80%), with 20% Syrah, the 2017 Minervois le Vin de Plume offers intriguing aromas of dried spices, garrigue, even something floral that approaches lilacs in character. In the mouth, the wine delivers mixed berries, herbs and spices, a medium to full-bodied palate, ample concentration and a long, dusty finish. It's one of the more interesting wines I tasted from Minervois this year. (JC)" (05/2019) K&L Notes: Domaine du Somail lies in the eastern part of Minervois nestled in the slopes of the M ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $14.99 Add To Cart
RP 92

Top Pick!
2018 Château de la Noblesse Bandol Rosé

Agnes Cade and her father, Henri Gaussen, cultivate the 14 sunny hectares of Château de la Noblesse, an estate that has been in their family for generations. Their zesty rosé is a blend of Mourvèdre, Grenache and Cinsault, and makes a great companion to spicy, saffron-infused dishes. Try it with a Spanish paella for the perfect summer meal.


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $19.99 Add To Cart

2015 Casa Castillo "Las Gravas" Jumilla

94 points Robert Parker's Wine Advocate: "The 2015 Las Gravas is a classic Mediterranean blend of Monastrell with 15% each Garnacha and Syrah, with 15% alcohol after fermenting with part of full clusters and indigenous grapes and aging in used oak barrels for 19 months. 2015 is the last vintage that Las Gravas has some Syrah, as it adds some sweet fruit he wants to avoid. However, it shows fresh within the balsamic profile, with plenty of rosemary and thyme notes combined with floral undertones and the character of the esparto grass and tree bark that ar ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart
RP 94 VN 93

2016 Skinner El Dorado Mourvedre

92 points Wine Enthusiast: "This classy wine offers a mix of spice rack and black cherry aromas, with rich plum, earth and rhubarb flavors. There is balance between ripeness of fruit and tension from the tannins and acidity. It stands on it own as a beautifully complex but not heavy wine. (JG)" (11/2018) 91 points Wine Spectator: "Distinctive, plump and showing personality, this offers flavors of dried cherry, fruitcake spices and orange peel that end with zesty tannins. Drink now through 2024. 388 cases made. (TF)" (03/2019)


Inventory: Hollywood

Price: $24.99 Add To Cart
WE 92 WS 91

2016 Bodegas Juan Gil Monastrell (Silver Label) Jumilla

92 points Vinous: "Opaque ruby. Aromas of blackberry, blueberry, lavender and vanilla are complemented by a smoky mineral overtone. Weighty yet energetic on the palate, offering appealingly sweet dark berry flavors along with suave floral pastille and spicecake nuances. Smooth and seamless in style, finishing with repeating spiciness, supple tannins and lingering florality. (raised in new and used French oak barrels for one year) (JR)" (04/2019) 91 points Robert Parker's Wine Advocate: "The 2016 Juan Gil (silver label) is pure Monastrell from old, non- ... 


Inventory: Main Warehouse Hollywood Redwood City San Francisco

Price: $13.99 Add To Cart
VN 92 RP 91

2017 Haarmeyer "David Girard Vineyard" El Dorado County Mataro

Craig Haarmeyer is a third generation Sacramenten who has been responsible for coining the term "Sacramento Terroir." He and his family are responsible for all of production, from picking to bottling, and believe in celebrating the history, place, and naturalness of varieties grown around the Sacramento area. Favoring vineyard sites that are grown sustainably and organic, Craig believes in allowing the terroir to express itself with a hands off approach to winemaking, stating "We add nothing but elbow grease."


Inventory: Hollywood Redwood City San Francisco

Price: $24.99 Add To Cart

2017 Tessier "Goldbud Vineyard" El Dorado County Mourvedre (Previously $30)

Winemaker's Notes: "The 2017 Mourvedre from the Goldbud Vineyard has a deep violet hue and exotic,heady aromas of lilacs, lavender, mulberry and boysenberry, black pepper, anise and petrichor. The palate shows a brilliant range of flavors from plum skin and candied violets to ginger, lacquered apple and Chinese Five Spice. These grapes were lovingly lady foot-stomped. 33% whole cluster adds a brambly aroma and rich texture. Sustainably farmed. Aged in neutral French oak barrels. 13.5% alcohol. 208 cases."


Inventory: Redwood City

Price: Hidden View Price