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2009 Alexandre Le Brun "Cuvée Dilection" Brut Rosé Champagne (Previously $80) (Previously $80)
Top Pick!
Alexandre Le Brun is a young winemaker from Monthelon in the Ardenne (Marne) region of Champagne. He is a ninth-generation winemaker. His family established themselves in Champagne in 1750, and their cellars were built in 1822. The delectable Dilection is based on the incredible 2009 vintage with 85% Chardonnay and 15% Pinot Meunier. Only French oak is used and the vineyard where the grapes are sourced was planted in 1902. It is rich, but classically dry with dark cherry and strawberry fruit on the finish, which lingers.
Price: $58.99

92-94 points Wine Enthusiast: "A fine and spicy wine, the wood toast well integrated with the sweet fruit. Deliciously ripe Merlot vies with the Cabernet tannins to give a dark, complex wine. (RV)" (08/2010) 93 points James Suckling: "This is very ripe with toffee, spice, truffles, and chocolate, as well as ripe-fruit and meat character on the nose and palate. Full body, soft tannins and a flavorful finish. Drink or hold. " (01/2019) 92 points Wine Spectator: "On the toasty, more modern side of the spectrum, with ambitious roasted fig, apple wood and...

2009 Coufran, Haut-Médoc
Top Pick!
92 points James Suckling: "The quality of the fruit and tannins are very pretty here. It’s full-bodied, with round velvety texture and a delicious finish. Very impressive. Drink or hold." (07/2014) 90-92 points Wine Enthusiast: "Firm tannins, but also ripe, sweet fruits, with a fine balance. While the wine is on the light, fresh side, it does have a good, final structure. (RV)" (04/2010) Jancis Robinson: "Rich dark plum fruit but also meaty and savoury - a wine with attitude. Smooth and pretty dense, just about fresh. (JH)" (10/2011) K&L Notes: At ...
Price: $24.99

2009 Clos Fourtet, St-Emilion
Top Pick!
100 points Robert Parker's Wine Advocate: "After tasting it three times from bottle, I am convinced this prodigious wine is one of the greatest young Bordeaux I have ever tasted. Inky blue/purple with notes of camphor, forest floor, blackberry, cassis, sweet cherries, licorice, the wine has stunning aromatics, unctuous texture and an almost inky concentration, but without any hard edges. With considerable tannin and just enough acidity to provide definition, this wine transcends even its premier grand cru classe terroir. It is certainly the finest Clos F...
Price: $299.99

2009 Duhart-Milon, Pauillac
Top Pick!
97 points Jeb Dunnuck: "Talk about value, the 2009 Duhart-Milon is straight up sensational stuff. Made from 63% Cabernet Sauvignon and 37% Merlot, it gives up classic notes of blackcurrants, pencil shavings, saddle leather and smoked herbs, it’s full-bodied, deep and concentrated, with fine tannin, impeccable balance and a great, great finish. It’s a heavenly bottle of wine that will compete with the best out there. Buy this wine!" (07/2017) 97 points Robert Parker's Wine Advocate: "A blend of 63% Cabernet Sauvignon and 37% Merlot, it displays an inky/...

2009 Ardmore 10 Year Old "Old Particular" K&L Exclusive Single Refill Barrel Cask Strength Single Malt Scotch Whisky (750ml)
Top Pick!
The underrated Ardmore distillery was built in 1898 right at the height of the late century whisky boom. The owner, Adam Teacher, needed a steady supplier of malt for his expanding Teachers blend and this distillery still supplies the smoky component for that popular blend. The large facility expanded numerous times over the last century to become one of the largest distilleries in the highlands. It's famous for being one of the last distilleries to convert from coal fired stills and is home to a large blending laboratory. The distillery was purchased in...
Price: $54.99

This small, all estate grown Champagne is sourced from only one vineyard, the Clos Boursault, an ancient walled vineyard just west of Epernay on the Marne. They make only a tiny amount of vintage at Le Gallais, and we only received 36 bottles of this wine. It is a blend of half each Pinot Noir and Meunier from old vines on the property dosed at just 4 grams per liter. It doesn't need more than that, as this is a real 2009, with ripe power to spare. If you like powerful Champagne, this clean machine is loaded with structure. The texture is supple, the bea...
Price: $64.99

2009 Pontet-Canet, Pauillac
Top Pick!
100 points Robert Parker's Wine Advocate: "An amazing wine in every sense, this classic, full-bodied Pauillac is the quintessential Pontet Canet from proprietor Alfred Tesseron, who continues to reduce yields and farms his vineyards biodynamically – a rarity in Bordeaux. Black as a moonless night, the 2009 Pontet Canet offers up notes of incense, graphite, smoke, licorice, creme de cassis and blackberries. A wine of irrefutable purity, laser-like precision, colossal weight and richness, and sensational freshness, this is a tour de force in winemaking tha...

2009 Dérot-Delugny Millesime Brut Champagne
Top Pick!
This 30-acre estate only keeps one third of their production for making their own Champagne, selling off the rest of their fruit. They are the oldest grower-producer in their village; they have been estate-bottling Champagne since 1929, and they’ve been growing grapes longer than written records go back. Everything is aged in a hillside cellar that is over 50 feet deep at the back. This ten-year-old vintage Champagne is a blanc de noirs, composed of half each Pinot Noir and Meunier from the oldest vines on the estate. It has a wonderful sourdough toast n...
Price: $39.99
Wine Club
$32.99

100 points Jeb Dunnuck: "A wine I’ve been lucky enough to have numerous times since release, the 2009 Pontet Canet is one of those magical efforts that wine lovers encounter far too infrequently. From one of the greatest vintages for the region ever, this deep, saturated purple-colored effort offers an incredible bouquet of crème de cassis, blackcurrants, lead pencil shavings, damp earth, and graphite. This gives way to a full-bodied, powerful Pauillac that carries a massive amount of sweet fruit yet stays light and beautifully balanced on the palate. Wi...

2009 Marqués de Murrieta "Castillo Ygay" Gran Reserva Especial Rioja
Top Pick!
96 points Robert Parker's Wine Advocate: "Marqués de Murrieta didn't produce their top red in 2008, so I tasted the 2009 Castillo Ygay Gran Reserva Especial. In 2009, the final blend was Tempranillo with 19% Mazuelo (or Cariñena), one of the highest percentages of Mazuelo ever. The grapes are now sourced from the La Plana vineyard within the Ygay estate, one of the higher-altitude plots at 485 meters. The grapes fermented and aged separately, the Tempranillo in American oak barrels and the Mazuelo in French barriques for 26 months, given its power. It ha...

2009 Guiraud, Sauternes
Top Pick!
97 points Vinous: "The 2009 Guiraud is one of the gems of Sauternes this vintage, one of the finest offerings in recent years. It has a wonderful, beautifully delineated bouquet with expressive scents of wild honey, orange pith, Seville orange marmalade and just a hint of pineapple. The palate is beautifully defined with pure botrytised fruit, supremely well balanced with a vivacious, ginger and white pepper tinged finish that lingers long in the mouth. Outstanding. Tasted blind at Farr Vintners’ 2009 Bordeaux tasting. Drink through 2055. (NM)" (03/2019)...

99 points James Suckling: "Phenomenal aromas and flavors of pure fruit with stones and rock. Turns to mint and eucalyptus. Full body, with powerful yet polished tannins. Creamy and fresh. Changes continually. The finish goes on for minutes Savory. And juicy. " (05/2014) 98 points Vinous: "The 2009 IX Estate Red Wine is another breathtaking wine. It is the coolest, most inward of these 2009s. Graphite, tar, smoke, savory herbs, licorice and black fruit are some of nuances that emerge from the IX Estate. Here, too, the tannins are quite imposing at this ...

98 points Robert Parker's Wine Advocate: "Pale gold in color, the 2009 Suduiraut slowly, seductively unfurls to reveal provocative notions of dried pineapple, quince paste, chamomile tea and almond croissant with touches of honeycomb and allspice. Rich, bold and satiny textured in the mouth, the palate explodes with exotic spices, framed by seamless freshness and finishes with epic length and depth. In a word—yum! (LPB)" (03/2019) 98 points Vinous: "The 2009 Suduiraut, aged in 55% new oak, is surprisingly closed at first but it soon awakens with aerat...

2009 Domaine Ponsot Clos de la Roche Grand Cru Vieilles Vignes (1.5 L)
Top Pick!
97-99 points Robert Parker's Wine Advocate: "This is garlanded with an absolutely stunning bouquet, so pure and perfumed with blueberry, cassis, orange essence, fresh apricots and umeboshi. Brilliant definition. The palate is medium-bodied with intense dark cherry fruit vying for attention against the vibrant mineralite that lends so much precision on the finish. The freshness belies the power. Extraordinary length and persistency, this is a breathtaking Pinot Noir. (NM)" (03/2011) 94-97 points Vinous: "The 2009 Clos de la Roche Cuvée Vieilles Vignes i...

2009 Lynch-Bages, Pauillac
Top Pick!
98 points Robert Parker's Wine Advocate: "Performing even better from bottle than it did from barrel, this appears to be the finest Lynch Bages since the 2000, 1990 and 1989. According to the chateau, the 2009 has the highest level of polyphenols ever measured as well as high alcohol (nearly 13.5%). A blend of 75% Cabernet Sauvignon and the rest largely Merlot with touches of Cabernet Franc and Petit Verdot, it is an expressive, voluptuously textured effort with unctuosity and powerful, juicy, succulent blackberry and black currant flavors, low acids, a ...

100 points Jeb Dunnuck: "The greatest wine I’ve ever tasted from this address is the 2009 Léoville Poyferré, which is a step up over both the 2000 and the 2010. A blend of 60% Cabernet Sauvignon, 29% Merlot, 6% Petit Verdot and the balance Cabernet Franc that hit 13.9% alcohol, it offers everything you could ask of a wine and reveals a saturated purple color as well as incredible notes of crème de cassis, blueberries, lead pencil, exotic Spices, and dried flowers. Incredibly full-bodied, super concentrated, deep, and opulent, yet still pure, fresh, and l...


2009 Haut-Bailly, Pessac-Léognan
Top Pick!
100 points Decanter: "As it opens in the glass, this is absolutely gorgeous. You can see why this was the period where people stopped and said, 'hang on, what's going on at Haut Bailly?' It's silky and a touch subdued, clearly a serious wine, with seductive, fleshy cassis, bilberry, hedgerow and bramble fruits alongside notes of leather, pencil lead and crushed stones, perfectly balanced by tantalisingly reticent tannins and acidity. It's got to be one of the greatest Haut-Baillys on record, with its wonderful expression and great persistency. (JA)" (02/...
Price: $299.99

100 points Jeb Dunnuck: "Pure perfection in a glass, the incredible 2009 Troplong Mondot offers off the chart notes of blackcurrants, licorice, truffles and saddle leather that just soar from the glass. This is a big, ripe, incredibly sexy wine that hits the palate with a huge texture, building, ripe tannin, no weight, and a finish that just won't quit. Utterly brilliant stuff, it's slightly more approachable than the 2005, but both of these vintages play in the same style. Drink bottles anytime over the coming two to three decades. Bravo!" (11/2017) 9...



100 points Jeb Dunnuck: "A wine I’ve been lucky enough to have numerous times since release, the 2009 Pontet Canet is one of those magical efforts that wine lovers encounter far too infrequently. From one of the greatest vintages for the region ever, this deep, saturated purple-colored effort offers an incredible bouquet of crème de cassis, blackcurrants, lead pencil shavings, damp earth, and graphite. This gives way to a full-bodied, powerful Pauillac that carries a massive amount of sweet fruit yet stays light and beautifully balanced on the palate. Wi...

100% Cabernet Sauvignon, vines aging 13-29 years old. Aged in 100% Tonnellerie Taransaud Oak of which 60% is new. This is direct from the winery part of their late release program. The provenance of the wines is perfect.
Price: $89.99


92 points Wine Enthusiast: "***Cellar Selection*** Very opulent and jammy in blackberry, cherry and mocha flavors, this has a strong oak presence in the form of caramelized wood. It defines Napa richness, but it is too tannic and immature to properly enjoy now. Give it a snooze for 6-8 years." (12/2012) 91 points Wine Spectator: "Supple and graceful up front, with elegant black cherry, red candy, red and black licorice, and subtle earth shades that firm nicely on the finish. Drink now through 2023. (JL)" (11/2012) Stephen Tanzer's International Wine...
Price: $69.99

98 points Robert Parker's Wine Advocate: "The all-time greatest wine I have ever tasted from Saint-Pierre, this estate, the smallest of the grand cru classes of St.-Julien, has an opaque purple color and a spectacular nose of subtle charcoal, creme de cassis, blackberry, and incense. Full-bodied, with striking intensity and flamboyantly rich, exuberant flavors bursting with extract, the St. Pierre has no hard edges, but rather massive, incredibly well-endowed blockbuster style, which should prove to be monumental. Give it 6-8 years to take on more defini...
Price: $124.99

99 points James Suckling: "Almost absurdly fresh for its age. The spicy and mineral complexity is just beginning to emerge from the cloak of ripe tree fruits. This is as graceful as it is concentrated and as pristine as it is powerful. The best vintage of this wine so far released and the shining star of the vintage. Delicious now, but probably has a couple of decades ahead of it if you can resist its fascination now." (05/2018) 95 points Decanter: "Located mid-slope on the famed south-facing Schoenenbourg grand cru, Schoelhammer consists of just 30 ro...

2009 d'Yquem, Sauternes
Top Pick!
100 points Robert Parker's Wine Advocate: "Pale to medium gold colored, the 2009 d'Yquem bursts from the glass with gregarious crème caramel, allspice, dried apricots, mandarin peel and pineapple upside down cake scents plus a fragrant undercurrent of fungi, acacia honey, candied ginger, musk perfume and frangipani. Full-bodied and full-on hedonic in the mouth, the rich, tightly wound layers are still amazingly youthful with bags of citrus sparks and an incredibly long, perfumed finish. Possessing a residual sugar of 157 grams per liter and 13.6% alcohol...

94 points Vinous: "The 2009 Cabernet Sauvignon is gorgeous. Firm yet polished tannins provide the backbone in this nuanced, focused Cabernet Sauvignon. Juicy blue and black fruit, sage, mint and violets are some of the many nuances that flow from this structured, intense wine. All the elements are in the right place. This is another impressive showing from Keever. (AG) 94+" (12/2012) 92 points Wine Spectator: "Rich and notably herbal, with a firm core of dried currant, loamy earth, roasted herb and tobacco flavors, ending with tannins that are ripe and...
Price: $99.99

100 points Robert Parker's Wine Advocate: "The finest wine ever made by proprietors Daniel and Florence Cathiard, the 2009 Smith-Haut-Lafitte exhibits an opaque blue/purple color in addition to a glorious nose of acacia flowers, licorice, charcoal, blueberries, black raspberries, lead pencil shavings and incense. This massive, extraordinarily rich, unctuously textured wine may be the most concentrated effort produced to date, although the 2000, 2005 and 2010 are nearly as prodigious. A gorgeous expression of Pessac-Leognan with sweet tannin, emerging cha...

93 points Wine Spectator: "Aromatic pastry dough, crème de cassis, apple blossom and graphite notes are well-meshed in this elegant Champagne. The delicate mousse swathes the finely wrought acidic frame in a creamy texture, carrying accents of chalky mineral and lemon pith on the lingering finish. Disgorged April 2018. (AN)" (12/2019)
Price: $99.99

96 points James Suckling: "Deep and dark with a ton of smoke and earth, the cassis fruit very much in the background, this is a concentrated and complex wine. Powerful yet racy palate with an elegant mineral finish. Drink or hold." (02/2019) 96 points Robert Parker's Wine Advocate: "2009 had a very hot, dry summer with a little rain in mid to late September. The wines are rich, opulent and generously fruited, approachable when young, though they have the substance to age beautifully. This is no exception. Deep garnet-purple colored, the 2009 Les Forts ...

95 points Wine Enthusiast: "With fruit from the Côte des Blancs, this is a classic, textured, mineral-driven Chardonnay Champagne. Its bottle age gives a toasty edge to the crisp, lively grapefruit and bitter orange flavors. Well balanced, this impressive wine is still likely to improve with aging. Drink now, but, better, wait until 2020. (RV)" (08/2018) 94 points Robert Parker's Wine Advocate: "Let it breathe a few minutes in the glass and Pol Roger's 2009 Brut Blanc de Blancs becomes truly exciting! Sourced in Oiry, Chouilly, Cramant, Avize and Oger ...