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We're pleased to be conducting fine wine auctions in addition to our retail selection of thousands of the world's best wines. You can rest assured that all auction items have been closely inspected by our auction department for authenticity, and held to strict quality standards. Please note, in order to place a bid, you must be signed into your account with a current credit card on file. If you are interested in selling your perfectly stored rarities, please contact our auction department at [email protected] or click "Sell Your Wines" below. View results of previous auctions.

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Bid on this 6-bottle lot of 2013 Ridge Vineyards "York Creek - Mill Block" Napa Valley Zinfandel. If you can land a bottle of this Zin from us, consider yourself lucky. Ridge's York Creek Zinfandel has only been available through the winery's ATP (Advanced Tasting Program) since 2009. Located high on Spring Mountain, overlooking the Napa Valley, Fritz Maytag's York Creek Vineyard has been the source for some of Ridge's most notable Zins since 1975.
Starting Bid: $328.00

Bid on this magnum of 2001 Duckhorn Napa Valley Cabernet Sauvignon (1.5L) (90RP). Robert Parker's Wine Advocate: "The least expensive Cabernet Sauvignon is the outstanding 2001 Cabernet Sauvignon Napa (which I assume was made from purchased fruit). It offers abundant aromas of white chocolate, black currants, loamy soil and hints of spice and earth. This textured, broad, simple Cabernet should continue to offer delicious, seductive drinking over the next decade. With nine separate offerings, all performing exceptionally well, Duckhorn Vineyards must be thrilled with the evolution of their 2001s. This is a terrific performance for these Duckhorn wines with most of them showing better than they did upon release – always a great sign. (RP)" (05/2011)
Starting Bid: $98.65

Bid on this 4-bottle lot of 2010 Littorai "The Haven" Sonoma Coast Pinot Noir (95RP, 92ST). Robert Parker's Wine Advocate: "The 2010 Pinot Noir The Haven Vineyard Estate is another of the more reticent wines in this range of 2010s. A deep, resonant Pinot, the Haven boasts gorgeous depth, power and pure richness. This is another wine that stands out for its mid-palate pliancy and long, almost eternal finish. The aromatics aren’t fully developed yet, but that will come in time. (AG) 95+" (04/2013)
Starting Bid: $311.00

Bid on this 4-bottle lot of 2011 & 2015 Aubert Chardonnay Tasting Lot, including 1-bottle of 2011 Aubert "CIX" Sonoma Coast Chardonnay (92WS, 91RP) and 3-bottles of 2015 Aubert "Larry Hyde and Sons Vineyard" Carneros Chardonnay (97RP, 95JS, 94VN, 93WS). Of the 2015 Aubert "Larry Hyde and Sons Vineyard" Carneros Chardonnay,Robert Parker's Wine Advocate writes: "The 2015 Chardonnay Larry Hyde and Sons Vineyard is simply amazing with a level of intensity that is through the roof, strutting notes of lemon oil, candied ginger, pink grapefruit and orange blossom with touches of yuzu and brioche, plus a waft of green tea. Full-bodied, finely constructed, oily and yet with tons of zing, this is simply a blockbuster and a delicious one at that. (LPB)" (10/2017)
Starting Bid: $360.00

Bid on this bottle of 2014 Sine Qua Non "Piranha Waterdance" California Syrah (100RP, 99JD, (95-97VN), 94WS). Robert Parker's Wine Advocate: "Blended of 81% Syrah, 8% Petite Sirah, 6% Mourvèdre, 4% Touriga Nacional and 1% Graciano, sourced from 34% The Third Twin, 35% Eleven Confessions and 31% Cumulus (all estate vineyards), the provocative, inky purple colored 2014 Syrah Piranha Waterdance was made using 26% whole cluster and hits the scent scene with exuberant, pure crème de cassis, blackberry cordial and blueberry coulis notes with hints of espresso, licorice, garrigue and menthol, plus a gorgeous underlying perfume of red roses. The full-bodied palate is oh-so-elegant and pretty, revealing very finely pixelated tannins that beautifully frame the almost electric intensity, culminating in an epically long, licorice and chocolate-laced finish. Too stunning for mere words and rude to even try--just drink it. (LPB)" (09/2017)
Starting Bid: $271.70

Bid on this 3-bottle lot of 2010 Blankiet "Rive Droite - Paradise Hills Vineyard" Napa Valley Proprietary Red (96VN, 95RP, 95ST). Vinous: "The 2010 Rive Droite Paradise Hills Vineyard is endowed with serious richness and depth, all backed up by an equally serious core of pure, saline-infused minerality. The Rive Droite is far from an easygoing Merlot-based wine, rather it is endowed with tons of structure and pure power. Today, the 2010 is incredibly young. I don’t see it giving much pleasure before the age of ten, but its balance is beyond impeccable. This is a dazzling effort that stands out for its pure energy. The 2010 is 90% Merlot and 10% Cabernet Franc, with a drop of Petit Verdot. (AG) 96+" (12/2012)
Starting Bid: $302.00

Bid on this 3-bottle lot of 2009 Sea Smoke "Ten" Sta. Rita Hills Pinot Noir (94JS, 92ST). James Suckling: "This is really beautiful and reminds me of a beautiful Volnay with ripe strawberry and mineral character. Full body. But refined and silky with bright fruit. All there. Very fine indeed." (12/2011)
Starting Bid: $432.00

Bid on this 3-bottle lot of 2008 Shafer "Relentless" Napa Valley Syrah (96WS, 95JD, 95RP, 94WE, 92ST, 91CG). Wine Spectator: "The aromatics are full and distinct, with loads of dark berry and charcoal, then this unfolds touches of black cherry, raspberry and red and black licorice on the palate, sailing along and firming nicely on the finish. Shows all the muscle, density, richness and range of flavor found in many Shafer reds, yet takes it to another level in this vintage. The best Relentless yet. Syrah and Petite Sirah. Best from 2013 through 2023. *Wine of the Year for 2012* (JL)" (02/2012)

Bid on this 2-bottle lot of 2011 & 2013 Williams Selyem "Terra De Promissio" Sonoma Coast Pinot Noir Tasting Lot, including 1-bottle of 2011 Williams Selyem "Terra de Promissio" Sonoma Coast Pinot Noir (96WE, 91ST, 90W&S) and 1-bottle of 2013 Williams Selyem "Terra De Promissio" Sonoma Coast Pinot Noir (94CG, 94VN, 94WE). Of the 2011 Williams Selyem "Terra de Promissio" Sonoma Coast Pinot Noir,Wine Enthusiast writes: "A new bottling from the winery. The vineyard is in the Petaluma Gap, a cool area south of the Russian River Valley, toward San Francisco. The vintage was cool, too, so the wine is brisk in acidity and low in alcohol, but it still tastes amazingly ripe and complex. The wine dazzles with waves of black raspberry jam, sweet olive tapenade, sautéed brown mushroom, root beer, moo-shu plum sauce and mocha. If those flavors sound like they don’t go together, just try the wine. It’s seamless and compelling. Drink now–2020. " (07/2013)

Bid on this 2-bottle lot of 2008 Alban "Reva" Edna Valley Syrah (96JD, (95-96JS), 96RP, 94VN). Robert Parker's Wine Advocate: "The 2008 Reva (Syrah) is stunningly beautiful. This is a relatively delicate, feminine Reva that impresses for its length, balance and utter purity of fruit. Dark red cherries, flowers, mint and silky, saline notes wrap around the expressive fruit on the long, polished finish. A hint of truffles adds to the wine’s sensual, totally beguiling personality. In 2008, the Reva is drop-dead gorgeous. Readers should note that, in this vintage, there is no Lorraine or Seymour’s, so the 2008 is a “super-Reva!” (AG) 96+" (08/2012)
Starting Bid: $300.00

Bid on this 3-bottle lot of 1990 Dow "Quinta do Bomfim" Vintage Port (96RP). Robert Parker's Wine Advocate: "I thought this was a staggering example of port. Dow's style tends to be more backward, but this opaque black/purple-colored wine reveals a huge, powerful, intense palate, with gobs of flesh and viscous fruit. There is considerable tannin in the finish. It is a massive port with no indication of excessive alcohol in the finish. A magnificent young, dry-styled vintage port that just goes on and on in the mouth, it should last for 20-30 years. The single Quinta ports are just as spectacular as any vintage port I tasted from 1983 or 1985. (RP) " (01/1993)
Starting Bid: $175.00

Bid on this 2-bottle lot of 1970 Quinta do Noval Vintage Port. Wine Spectator: "At its best, it is medium ruby-red, with a ripe fruit and tobacco nose, sweet, fresh plum flavors, a round mouth-feel and a silky finish. (JS, Web Only-1989)"
Starting Bid: $180.00

Bid on this 2-bottle lot of 2007 Quilceda Creek Columbia Valley Cabernet Sauvignon (100RP, 96WE, 95ST, 94WS). Robert Parker's Wine Advocate: "A monumental wine in the making, the 2007 Cabernet Sauvignon is one of those wines that presents such an over the top array of aromas and flavors that it’s hard to figure out what you think about it with just a quick glance. It’s only with the second or third sip that you really start to see how special this effort truly is. Offering up perfumed, intense aromas of plum, violets, ink, licorice and black currants, it flows onto the palate with a massive, incredibly full-bodied texture that builds through the mid-palate and carries layers of polished tannins, awesome purity of fruit and blockbuster length. Most likely not for everyone given the sheer size, it is an incredible wine in my opinion. Still tasting like a barrel sample, it will have 30+ total years of longevity. (JD)" (06/2013)
Starting Bid: $310.00

Bid on this 3-bottle lot of 1994 Quinta do Vesuvio Vintage Port (96WS, 95DC, 93RP). Wine Spectator: "Terrific aromas of berries and violets, with a hint of mint. Full-bodied and lightly sweet, with fine, silky tannins that build on the palate and caress the tongue. Outstanding concentration and harmony. Greatest Vesúvio this century. Best after 2010. (JS)" (04/1997)
Starting Bid: $195.00

Bid on this bottle of 2017 Saxum "Paderewski Vineyard" Paso Robles Red Blend (97VN, 95JD, 94RP, 93WS). Vinous: "Opaque ruby. Powerful, deeply pitched black and blue fruit, candied licorice, violet pastille and fruitcake flavors are braced by a spine of juicy acidity and a hint of smoky minerals. Stains the palate with densely packed cassis, bitter cherry and blueberry flavors that pick up exotic spice, cola and dark chocolate on the back half. This deeply concentrated wine shows remarkable clarity and litheness for its richness and finishes extremely long and spicy, with a resonating floral note and chewy, steadily building tannins. (JR)" (02/2020)
Starting Bid: $92.00

Bid on this 3-bottle lot of 1985 Smith Woodhouse Vintage Port (90RP). Robert Parker's Wine Advocate: "My experience with Smith-Woodhouse is limited. Is the 1985 the sleeper of the vintage? An astonishing amount of creamy, black-cherry and chocolate-scented fruit fills the nose. On the palate, this full-bodied wine is loaded with extract, great length, and has super finish with plenty of fruit and tannin in proper balance. (RP)" (01/1989)
Starting Bid: $170.00

Bid on this 2-bottle lot of 1969 Inglenook "Cask G-22" Napa Valley Cabernet Sauvignon. One of the iconic estates in Napa Valley, Inglenook is a centerpiece of nearly every chapter in the valley's modern history. These bottlings from this time period are some of the clearest expressions of the classic style of Napa Cab that put the region on the map. Inglenook was famous at the time for bottling extremely small, limited edition runs of individual lots from the estate. These wines are exceedingly rare on the market today.
Starting Bid: $200.00

Bid on this 4-bottle lot of 2014 Figgins "Estate" Walla Walla Valley Bordeaux Blend.
Starting Bid: $240.00

Bid on this bottle of 2015 Vérité "Le Désir" Sonoma County Bordeaux Blend (100RP, 98JS, (96-98VN)). Robert Parker's Wine Advocate: "A blend of 64% Cabernet Franc, 27% Merlot, 5% Cabernet Sauvignon and 4% Malbec, the very deep garnet-purple colored 2015 Le Désir is a little reticent at this very youthful stage, offering glimpses at dusty soil, iron ore, black truffles and salami notes over a core of red currant jelly, black raspberries, blackberries and star anise plus a waft of roses. Medium-bodied, very firm and very elegant yet incredibly intense in the mouth, it delivers loads of red fruit and earthy layers, finishing with great length and depth. (LPB)" (02/2018)
Starting Bid: $250.00

Bid on this 4-bottle lot of 2015 Domaine Arlaud Chambolle-Musigny 1er Cru "Les Noirots".
Starting Bid: $240.00

Bid on this 4-bottle lot of 2013 Gramercy "Reserve" Columbia Valley Cabernet Sauvignon (95RP, 92WS, 91VN). Robert Parker's Wine Advocate: "The 243-case 2013 Cabernet Sauvignon Reserve is a beautiful, elegant Cabernet that incorporates 12% Merlot and comes from the Bacchus, Phinny Hill and Loess vineyards. Aged 22 months in 65% new French oak, it offers tons of toasted bread, espresso roast, lead pencil shavings and dried herbs to go with a core of black cherry and darker currant-like fruits. Medium to full-bodied, seamless, impeccably balanced, and with terrific length, it shows the more streamlined style of the vintage, yet has enough density and depth to reward short-term cellaring, and drink well for two decades or more after that. 95+ (JD)" (06/2016)
Starting Bid: $240.00

Bid on this 6-bottle lot of 2016 Peirson Meyer "Charles Heintz" Sonoma Coast Chardonnay .
Starting Bid: $210.00

Bid on this bottle of 2004 Bodegas Numanthia-Termes "Termanthia" Toro (96WS, 94RP, 94ST, 93W&S). Wine Spectator: "Powerful yet graceful, this red shows concentration, intensity and elegance. Oak is dominant now, with luscious mocha, dark chocolate and toasty flavors, but there's plenty of ripe black fruit underneath. Massive tannins are so well-integrated the wine feels plush, and lively acidity keeps this balanced. (TM)" (11/2007)
Starting Bid: $146.00

Bid on this 6-bottle lot of 2015 Peirson Meyer "Charles Heintz" Sonoma Coast Chardonnay .
Starting Bid: $210.00

Bid on this 7-bottle lot of 2014-2015 Ridge Vineyards "York Creek" Napa Valley Petite Sirah Vertical, including 3-bottles of 2014 Ridge Vineyards "York Creek" Napa Valley Petite Sirah (94VN) and 4-bottles of 2015 Ridge Vineyards "York Creek" Napa Valley Petite Sirah (91RP). Of the 2014 Ridge Vineyards "York Creek" Napa Valley Petite Sirah,Vinous writes: "The 2014 Petite Sirah York Creek, from a famous site on Napa Valley's Spring Mountain, is all about intensity. Big, firm Petite tannins provide the backdrop as the 2014 shows off its super-distinctive personality. Graphite, game, smoke, licorice and blue/purplish fruits abound. There is no shortage of depth, that much is certain. (AG)" (07/2016)
Starting Bid: $195.00

Bid on this bottle of 1974 Caymus Napa Valley Pinot Noir. Founded in 1972 by Charles Wagner and his wife Lorna, Caymus is best known for their stellar Napa Valley Cabernets, but in the winery's early years, they also experimented with other varietals. Produced by Randy Dunn during his 10-year stint as winemaker at Caymus.
Starting Bid: $100.00

Bid on this 6-bottle lot of 2014 Kosta Browne Sonoma Coast Pinot Noir (93RP, 90CG, 90VN, 90WS). Robert Parker's Wine Advocate: "The last of the appellation releases, the 2014 Pinot Noir Sonoma Coast was brought up in 55% new French oak, which is slightly more than the 2013. Deep, rich and earthy, with notes of bouquet garni, smoked earth, licorice and dark fruits, it has full-bodied richness, a big mid-palate and is packed with gorgeous amounts of fruit. It's a big, rich wine from this cool climate appellation, yet I suspect it will show more classic Sonoma Coast characteristics with a year or two in bottle. It's a beautiful wine. (JD)" (09/2016)
Starting Bid: $330.00

Bid on this bottle of 2015 Sine Qua Non "E - Eleven Confessions Vineyard" Sta. Rita Hills Grenache (100RP, 100VN, 98JD). Vinous: "The 2015 Grenache E, from Elaine and Manfred Krankl’s Eleven Confessions Vineyard, is stunningly beautiful. Remarkably light on its feet for such a sumptuous wine, the 2015 has so much to offer. Beautifully expressive aromatics make a strong opening impression. Dark red and purplish berry fruit, mint, sweet spice and licorice develop with air, but it is the wine’s overall feel that stands out most. At times, the E is quite powerful, while in other moments it is much more delicate. That contrast makes for an utterly captivating wine. (AG)" (09/2019)
Starting Bid: $353.00

Bid on this 2-bottle lot of 2012 Aubert "Lauren Vineyard" Sonoma Coast Chardonnay (98RP, 95VN, 95WS). Robert Parker's Wine Advocate: "Note from 2013 review, re-reviewed with no new note in 2014: We finished the Chardonnay portion of the tasting with Mark Aubert’s favorite wine, the 2012 Chardonnay Lauren Estate, which comes from rich Goldridge soils. There are 1,000 cases of this straw/greenish-colored beauty fashioned from various clones, including the Old Wente, Hyde, Hudson Corton-Charlemagne selection and the Mt. Eden clones. It possesses more of a tannic backbone than its siblings because of its grip. Full-bodied with lots of honeyed citrus, orange marmalade and abundant fruit on the attack and mid-palate, this youthful Chardonnay seems barely touched by its oak aging. All of these 2012s will be irresistible when released in 2014, but should age beautifully for 6-10+ years. As many delicious wines as I have tasted from Mark Aubert, who has now moved into a beautiful winery on the
Starting Bid: $300.00

Bid on this 4-bottle lot of 2005 O'Shaughnessy Mount Veeder Cabernet Sauvignon (95RP). Robert Parker's Wine Advocate: "The 2005 Cabernet Sauvignon Mt. Veeder has a soaring bouquet of smoked meats, black fruits, espresso roast, lavender, and creme de cassis. Gorgeously rich, with high tannins, high extract, and superb purity and concentration, this is a beautiful wine that may be even better than my score. The good news, I think, is that they produced nearly 1,000 cases in this vintage, and by Napa standards, this is still a decently priced Cabernet Sauvignon for such compelling quality. As I said last year, this relatively new producer is off to a flying start. Winemaker Sean Capiaux (who has his own Pinot Noir operation) seems to be doing some stunning work with this 35-acre vineyard, planted with 29 acres of Cabernet and the rest other Bordeaux varietals. There is also a small cuvee (under 1,000 cases) of Cabernet Sauvignon from Mt. Veeder. Tasting through some barrel samples of 2006
Starting Bid: $340.00

Bid on this 3-bottle lot of 1990 Beaulieu Vineyard "Georges de Latour Private Reserve" Napa Valley Cabernet Sauvignon (93RP, 91VN, 90WS). Robert Parker's Wine Advocate: "Composed of 97% Cabernet Sauvignon and 3% Merlot, the 1990 Cabernet Sauvignon Private Reserve Georges de Latour saw greatly reduced yields this vintage due to poor fruit set. French oak is used for the first time this year at Beaulieu—the wine was aged for 20 months in 50% French and 50% American oak barrels. Medium brick colored, it leaps from the glass offering bold baked black cherries, dried plums and rose hip tea scents with touches of dried herbs, new leather and camphor plus a suggestion of powdered cinnamon. Medium-bodied with just 13% alcohol, the palate has a solid frame of firm, grainy, wonderfully ripe tannins supporting bags of pure black fruit preserves, finishing long and lively. (LPB)" (05/2019)
Starting Bid: $185.00

Bid on this bottle of 1982 Heitz Cellar "Martha's Vineyard" Napa Valley Cabernet Sauvignon (94WS, 92RP). Wine Spectator: "Powerful and concentrated, yet with rounded edges that display the depth and finesse that is apparent in this beautifully crafted wine. Minty and chocolatey, it's a fine example of what Martha's has to offer. *Cellar Selection*" (04/1987)
Starting Bid: $221.00

Bid on this 2-bottle lot of 1992 Leonetti Columbia Valley Cabernet Sauvignon (91WS). 91 points and a Highly Recommended designation from the Wine Spectator: "Not quite the concentration as in earlier vintages, but another winner from this Washington leader. This has toasty, buttery flavors and a core of cherry and currant that matches the wood quite well. Mild tannins make it attractive to drink now or age short-term. 1,500 cases made." (06/95)
Starting Bid: $140.00

Bid on this 4-bottle lot of 2003-2004 Turley "Dogtown" Lodi Zinfande Vertical, including 2-bottles of 2003 Turley "Dogtown" Lodi Zinfandel ((91-93RP), 91ST) and 2-bottles of 2004 Turley "Dogtown" Lodi Zinfandel. Of the 2003 Turley "Dogtown" Lodi Zinfandel,Robert Parker's Wine Advocate writes: "From Lodi, the deep plum/ruby-hued 2003 Zinfandel Dogtown Vineyard offers a huge nose of earth, roasted herbs, sweet pomegranates, cherries, briery mountain fruit, and a peppery, alcoholic finish. (RP)" (02/2005)
Starting Bid: $127.00

Bid on this 3-bottle lot of 2001 Peter Michael "l'Apres-Midi" Sonoma County Sauvignon Blanc (91ST). Stephen Tanzer's International Wine Cellar: "Pungent aromas of gooseberry and minerals, with more exotic pink grapefruit emerging with aeration. Dense, supple and rich, with lovely depth of musky grapefruit and yellow fruit flavors, firmed by the wine's stony underpinning. Very concentrated for this wine, and distinctly riper and richer than the 2000. (ST)" (05/2003)
Starting Bid: $75.00

Bid on this 3-bottle lot of 1997 Pahlmeyer Napa Valley Chardonnay (96WS, 95RP). Wine Spectator: "Ultrarich and ultraripe Chardonnay. A creamy, seamless wine, with sharply focused, deeply concentrated peach, pear and nectarine flavors. Turns even more complex on the finish, where pretty, toasty vanilla notes folds in. (JL)" (07/1999)
Starting Bid: $106.00

Bid on this 8-bottle lot of 1993 T-Vine Napa Valley Cabernet Sauvignon. Founded in 1992, T-Vine Winery is built on a passion for crafting small lots of big, juicy wines from unique varieties, old vines, and seasoned growers. Rather than use his last name for the name of his winery as a number of proprietors do, founder Greg Brown chose something that represents his own life philosophy. The “T” in T-Vine stands for Trinity which represents the body, mind and spirit of anything – in this case producing limited quantity hand crafted wines. The logo cleverly incorporates this “T” into the shape of an old vine. In 2009, a partnership between friends and vintners James Harder and Jim Regusci formed to acquire T-Vine Winery with a clear-cut mission to carry on T-Vine’s traditions and expand access to interesting, rare vineyard sources.
Starting Bid: $140.00

Bid on this 3-bottle lot of 1983 Graham's Vintage Port (93WS, 92RP). Wine Spectator: "A superb achievement from a very underrated year. Deep dark ruby-purple, with rich floral and violet aromas, full-bodied, with masses of strawberry flavors, full tannins and a long finish. (JS, Web Only-1989)"
Starting Bid: $195.00

Bid on this bottle of 2010 Saxum "Heart Stone Vineyard" Paso Robles Rhône Blend (95RP, 95VN, 94ST, 94WS). Vinous: "One of the more open, seductive wines in the range, the 2010 Heart Stone Vineyard comes across perfumed and juicy today, with less of the structure I saw when the wine was in barrel. Heart Stone is 51% Syrah and 49% Grenache, and it is the Grenache that seems to front and center in this tasting. It will be interesting to see how the 2010 develops over the coming years. Will it continue to be Grenache-dominated, or is the wine simply in a phase where the Syrah elements are a bit subdued? Time will tell. (AG) 95+" (07/2013)
Starting Bid: $82.00

Bid on this bottle of 2008 Stag's Leap Wine Cellars "Cask 23" Napa Valley Cabernet Sauvignon (97WE, 92W&S). Wine Enthusiast: "One sip is all it takes to fall in love with this 100% Cabernet, which hails from the winery’s Stags Leap District vineyards. It’s soft, lush and opulent in blackberry, cherry, blueberry, cassis, dark chocolate and smoky oak flavors. Although it was aged in 100% new French oak, the oak isn’t at all heavy. Rather, it’s perfect, adding just the right touch of smoke. Really fabulous, and the tannins define Stags Leap, so strong yet sweetly refined. If you can keep your hands off it, this is a wine to cellar for many years." (04/2012)
Starting Bid: $165.00

Bid on this bottle of 2012 Araujo "Eisele Vineyard" Napa Valley Cabernet Sauvignon (98JS, 97RP, (93-96ST), 94WS). James Suckling: "The aromas to this wine are very complex and brooding with blackcurrants, sage and spearmint. Souis bois and wet earth then turn to black fruits. Entrancing nose. This is full-bodied, yet tight and focused with compressed tannins and a long finish. Very intense volcanic sea salt to the wines. A much more subtle and mind-provoking style." (07/2015)
Starting Bid: $230.00

Bid on this 2-bottle lot of 1994 Taylor Vintage Port (100JS, 100WS, 99WE, 97RP, 95DC). James Suckling: "This is, to date, the greatest Vintage Port ever from here. It overwhelmed me years ago when I tasted it from barrel, but only now is it crossing gradually into its drinking window. The intensity is still mind-boggling here, with sweet-and-sour notes as well as mounds of clay. There are violets lurking somewhere too. A full-bodied, medium sweet and sublime Vintage Port, showing forest fruits and freshly picked blackberries on the palate in the form of a creamy, focused and tannic texture." (10/2014)
Starting Bid: $321.00

Bid on this bottle of 2009 Bond "Quella" Napa Valley Bordeaux Blend (95VN, 94ST, 94WS). Vinous: "Another gorgeous, deeply expressive wine, the 2009 Quella is showing beautifully. Mocha, plum, bittersweet chocolate and raspberry jam give the wine its sumptuous, up-front personality. Exotic, ripe and racy to the core, the 2009 is a true joy to taste today. Silky tannins add to the wine’s considerable appeal. This is an especially full-bodied, voluptuous wine with all of its elements in the right place. (AG)" (11/2017)
Starting Bid: $285.00

Bid on this bottle of 1999 Bryant Family Napa Valley Cabernet Sauvignon (96VN, 95RP). Vinous: "Full medium-deep ruby. Knockout nose of currant, roasted stone, tobacco, leather and smoked meat, all lifted by sexy oak tones. Lush, sweet and extremely concentrated, with the trademark seamlessness shown by Turley's wines of all varietal persuasions. Strongly minerally, with a complicating note of dried herbs. A horizontal wine that spreads out impressively on the palate; tannins are broad and sweet. Tasting these three vintages from youngest to oldest offered a fascinating illustration of how masterful elevage enables a wine from an outstanding site to grow in dimension and complexity. Certainly among the two or three stars of this vintage. (ST)" (05/2002)
Starting Bid: $226.00

Bid on this 5-bottle lot of 2012 Andrew Will "Ciel du Cheval Vineyard" Red Mountain Washington Red Wine (95RP, 93WS, 92VN, 90W&S). Robert Parker's Wine Advocate: "Another killer wine from Chris, the 2012 Ciel du Cheval Vineyard is made from 50% Merlot, 30% Cabernet Sauvignon and 20% Cabernet Franc, all of which spent 18 months in 35% new French oak. It exhibits classic minerality and dried herbs to go with complex leather, lavender, currants and sweet black cherry fruit. This gives way to a full-bodied, big-boned and layered 2012 that has no shortage of tannin and a great mid-palate. From one of the top terroirs in Red Mountain and with roughly 900 cases produced, it’s one of those don’t miss wines, and even at the price, it’s still a great value. These latest 2012s from Chris Camarda are easily some of the best wines I’ve tasted from him and they have everything; texture, richness, balance and structure. (JD)" (06/2015)
Starting Bid: $200.00

Bid on this 12-bottle lot of 2017 Famille Dutraive Chiroubles (91VN, 90RP). Vinous: "Deep, bright-rimmed ruby. Aromas of ripe cherry and blueberry are complemented by suggestions of candied flowers and smoky minerals. Coats the palate with sweet dark fruit, rose pastille and spicecake flavors that show very good concentration as well as vivacity. Smooth and subtly spicy on the gently tannic finish, which leaves notes of bitter cherry and dark chocolate behind. (JR)" (10/2019)
Starting Bid: $180.00

Bid on this bottle of 2016 Paul Hobbs "Beckstoffer Dr. Crane Vineyard" Napa Valley Cabernet Sauvignon (100RP, 96JS, 94VN, 94WS). Robert Parker's Wine Advocate: "The deep garnet-purple colored 2016 Cabernet Sauvignon Beckstoffer Dr Crane Vineyard features beautiful violets, rose hip tea and mossy bark scents over a core of ripe blackcurrants, black cherries and plum preserves with touches of mocha, iron ore and Indian spices. Full-bodied and wonderfully balanced in the mouth, the palate delivers layer upon layer of black fruits, earth and exotic spices notions with a firm, velvety frame and epically long, mineral-laced finish. (LPB)" (10/2018)
Starting Bid: $246.00

Bid on this 12-bottle lot of 2016 Glaetzer "Bishop" Shiraz Barossa Valley South Australia (95JH, 92RP, 91WS, 90JS, 90W&S). James Halliday: "From 35-120o vines, open-fermented, post-ferment maceration, matured for 15 months in 40% new hogsheads, 90% French, 10% American. Deep crimson-purple; a complex wine, both in terms of its savoury flavours and its texture. Black fruits provide the core of the palate, with graphite, earth and tannins all on parade. It has absorbed and totally integrated the oak, which suits the wine to a T." (08/2018)
Starting Bid: $180.00

Bid on this 6-bottle lot of 2015 Grand Corbin, St. Emilion (OWC - (92-94WE), 92DC, 91JS, 90JD, 90VN) in original wood. Wine Enthusiast: "Dense tannins are balanced by rich black-fruit flavors. The attractive and stylish wine shows the generous nature of the vintage. (RV)" (04/2016)

Bid on this 6-bottle lot of 2015 Hentley Farm "The Beauty" Shiraz Barossa Valley South Australia (96JH, 92RP, 90JS, 90WE). James Halliday: "Includes 3% viognier, destemmed only, co-fermented, 9 days on skins, matured in French oak (35% new) for 16 months. Vivid crimson-purple; fruit, oak and tannins are in perfect alignment, all expressive, the juicy blackberry and satsuma plum fruit has clearly gained freshness from the viognier, and allows textural complexity free play. A lovely Barossa Valley shiraz." (08/2017)
Starting Bid: $150.00

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